High Thai'd
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles & Rice
Pad Thai
Thin rice noodles stir fried with chicken, shrimp, egg,scallion, bean sprout, and ground peanuts.
Pad Thai Country Style
Our spicy version of Pad Thai with chicken, tofu, shrimp, egg, scallion, bean sprout, and ground peanuts.
Crazy Noodles
A classic Bangkok dish of soft wide rice noodles pan fried with chicken, shrimp, egg, onion, carrot, and broccoli.
Pad See Ew
Stir fried wild rice noodles with chicken, shrimp, egg, carrot, and broccoli in House sweet soy sauce.
High Thai’d Fried Rice
Fried rice with chicken, shrimp, egg, onion, red pepper, snow peas, baby corn, and green peas.
Mango Fried Rice
Fried rice with chicken, shrimp, egg, fresh mango, onion, green peas, baby corn, and red peppers.
Pineapple Fried Rice
Stir-fried rice with chicken, shrimp, egg, and pineapples.
Lard Nar Noodles
Sautéed wide rice noodles with chicken, shrimp, baby corn, fresh mushrooms, carrots, and broccoli, smothered in our house gravy.
Indonesian Fried Rice
Red curry flavored fried rice with shrimp, onions, mushrooms, and topped with barbecued chicken.
Pasta Basil
Spaghetti pan fried with chicken, shrimp, egg, onion, broccoli, and basil leaves.
Basil Fried Rice
Delicious fried rice with ground chicken, onion, hot pepper, and fresh basil leaves.
Tom Yum Fried Rice
Chicken and Shrimp stir-fried rice with bell peppers, egg, onions, mushroom, and fresh basil leaves in Tom Yum sauce.
Appetizers
Siam Rolls
Crispy vegetable spring rolls served with a sweet andsour sauce.
Potstickers
Chewy rice dumplings stuffed with chicken and vegetables. Served with a ginger soy sauce.
Chicken Satay
Barbecued skewers served with our homemade peanut sauce and cucumber sauce.
Edamame
Steamed Japanese green soy bean, sprinkled with salt.
Devil Wings
Chicken wings fried to a golden perfection with authentic Thai sauce.
Shrimp In The Blanket
Whole shrimp stuffed with seasoned ground chicken wrapped tightly in a delicate egg skin, deep fried, served with our plum sauce.
Tofu Triangles
Fried tofu triangles served with a sweet and sour sauce, topped with crushed peanuts.
Soft Shell Crab
Crispy, deep fried soft shell crab, drizzled with mango salsa.
Curry Dishes
Curry Dish
Create your own natural herb curry served with jasmine rice, brown rice or rice noodles
Soup
Pho
A Vietnamese noodle soup served with your choice of chicken or vegetables, basil, lime, bean sprouts and peppers.
Tom Yum Goong
Hot and sour soup with shrimp and mushroom.
Duck Noodle Soup
Roasted duck with rice noodle, bean sprouts, and broccoli in a flavorful brown broth.
Vegetable Tofu Soup
Vegetables, tofu, and scallions in a clear vegetarian broth.
Vegetarian
Tofu And Vegetable Pad Thai
Thin rice noodles stir fried with egg, scallion, and ground peanut.
Vegetable Curry
Assorted vegetables in a red coconut milk curry.
Vegetable Fried Rice
An assortment of fresh vegetables stir fried with rice and egg.
Vegetable Rainbow
Stir fried assorted vegetables and tofu in a light soy sauce.
High Thai’d Green Garden
Steamed broccoli, carrot, sweet potato, green bean, snow pea, baby corn, and tofu. Served with a side of peanut sauce.
Tofu Tamarind
Steamed tofu with baby corn, pineapple, carrots, tomato, snow peas, onions with red and green peppers in our tamarind sauce.
Tofu Royale
Stir fried tofu with snow pea, fresh mushroom, carrot, baby corn, mushroom, in a light ginger brown sauce.
Tofu String Bean
Sautéed tofu with green beans, peanuts, and pepper in a mild curry sauce.
High Thai'd Signature Dishes
Thai Style Basil
Spicy minced chicken sautéed with onion, mushroom, basil leaves, red and green pepper in a Thai style chili sauce.
Chicken Teriyaki
Sautéed chicken in delicious teriyaki sauce, served with steamed vegetables.
Lemon Grass Chicken
Char grilled fillet of chicken, marinated in lemon grass, served on sautéed assorted vegetables, garnished with crispy spinach.
Mango Paradise
Sautéed shrimp and chicken with mango, red peppers, green peppers, onions, mushrooms, snow peas and carrots in a delicious country sauce.
Chili Duck
Crispy half boneless roasted duck sliced and glazed with chef’s spicy sauce. Served with assorted steamed vegetables.
Avocado Curry
Chicken, shrimp, avocado, red pepper, carrot, onions, baby corn, snow peas and green peas in avocado curry sauce.
Salmon Choo Chee
Steamed salmon in a Choo Chee curry sauce with red and green pepper, fresh mushroom, carrot, tomato, green pea, kaffir lime leaves and basil leaves.
Tamarind Duck
Half boneless roasted duck topped with special tamarind sauce, ginger, snow pea, baby corn, scallion, and fresh mushroom.
Coventry Rd String Bean
Sautéed sliced chicken with green bean, red and green pepper, and peanuts in a mild curry.
Scallop Eggplant
Thin sliced Japanese eggplant sautéed with onion, red peppers, scallop in a soy bean and garlic brown sauce.
Seafood Delight
Combination of shrimp, scallop, squid, and mussel, sautéed with assorted fresh vegetables in our house sauce.
Mango Curry
Dices of ripe mango simmered with chicken, shrimp, tomato, red pepper, onion, carrot, and summer squash, in a yellow curry
Garlic Shrimp
Sautéed shrimp, onion, red and green pepper, white pepper, and light soy sauce over a bed of greens.
Shrimp Fairy Tale
Sautéed shrimp with onions, red peppers, mushrooms, snow peas, zucchini, scallions, and cashew nuts in a honey lemon sauce.
Under The Sea
Sautéed shrimp, sea scallop, squid, mussel, with colorful vegetables in curry sauce.
Lady In Green
Steamed salmon wrapped in napa cabbage served over a bed of steamed vegetables, smothered in a yellow curry sauce, garnished with crispy spinach.
Coventry Rd Madness
Sautéed shrimp, scallop, squid, mussel, onion, green and red pepper, in a spicy Thai basil sauce.
Rice Dishes
Chicken Basil
Sautéed with fresh minced hot pepper, basil leaves, mushroom, onion, red and green peppers.
Sweet & Sour Chicken
Chicken sautéed with assorted vegetables in a sweet and sour sauce.
Chicken Cashew Nuts
Sliced chicken sautéed with onion, red pepper, mushroom, scallion, zucchini, summer squash, snow peas, pineapple, and cashew nuts.
Beef Basil
Sautéed with fresh minced hot pepper, basil leaves, mushroom, onion, red and green peppers.
Duck Choo Chee
Sliced boneless duck with pineapple, tomato, bell pepper, carrot, squash, zucchini and snow pea in our delicious choo chee curry sauce.
Chicken Broccoli
Sautéed with broccoli, carrot, fresh mushroom, and our house sauce.
High Thai'd Garden Chicken
Steamed chicken, broccoli, green beans, carrots, snow peas, baby corn, and napa cabbage. Served with peanut sauce.
Hot Beef With Mixed Vegetables
Sautéed tender slices of beef with assorted vegetables in a delicious country sauce.
Beef Dynasty
Sautéed beef with assorted vegetables, tofu, and cashew nuts in a mild chili sauce.
Wild Boar Basil
Tender pork pan-fried with mushroom, green bean, red and green pepper in a spicy curry sauce.
Chicken Pineapple
Sautéed chicken with pineapple, onion, red pepper, snow pea, baby corn, tomatoes, zucchini, summer squash, and curry powder.
Beef Broccoli
Sautéed with broccoli, carrot, fresh mushroom, and our house sauce.
Ginger Ginger
Your choice of sliced chicken or pork, sautéed with onions, mushrooms, scallions, baby corn, ginger, and red peppers.
From The Grill
Grilled Garlic Salmon
Barbecued salmon marinated in garlic sauce, white pepper, and soy sauce.
Grilled Chili Fish
Grilled salmon topped with red pepper, in a tamarind and chili sauce.
Mixed Grill
Grilled scallop, jumbo shrimp, and salmon, served with steamed broccoli and a house salad with our spicy honey mustard dressing.
Grilled Salmon Teriyaki
Grilled salmon in delicious teriyaki sauce with steamed vegetables.
Salmon Cha Cha
Salmon steak broiled to perfection with steamed vegetables, and topped with a shrimp curry sauce.
Drinks
Thai Iced Tea
Homemade Lemonade
Thai Iced Coffee
Salads
Seaweed Salad
Asian seaweed seasoned in sesame oil, salt, vinegar, red pepper, and sesame seeds.
Sides
Jasmine Rice
A side of jasmine rice
Brown Rice
A side of brown rice