Station Square Restaurant

Fettucine Alfredo W/chicken

Spaghetti Con Funghi

Mushrooms and garlic, olive oil and scallions.

Chicken Parm

Linguine Diablo

Linguine topped with fresh sautéed shrimp and clams in a garlic tomato sauce.

Spaghetti Meatballs

Scallops Over Risotto

Pillow Case Gnocchi

Eggplant Parm

Fettuccine And Crab

Chicken Cacciatore

Chicken breast sautéed with onions, mushrooms, peppers in a marinara burgundy wine sauce, served on a bed of fettuccine noodles.

Penne Pink Chicken

Spinach Lasagna

Ricotta cheese and spinach blend.

Drunken Fettucine Filet Tips

Fettuccine with filet tips simmered in wine sauce. Options include preferred steak doneness from rare to Pittsburgh.

Veal Parm

Risotto Carbonara

Cheese Tortellini

Linguine White Clam Sauce

Roma Meat Lasagna

Chicken Carbonara

Sautéed chicken breast with chopped pancetta, peas, onions, in a parmesan cream sauce over fettuccine.

Cheese Ravioli

With marinara sauce.

Penne Pink

Spaghetti Marinara

Drunken Fettucine Chicken Broc

Fettucine Alfredo

Fettucine Alf/shrimp

Filet Tip Stroganoff

Filet tip stroganoff with pasta or risotto. Options for beef doneness vary from rare to Pittsburgh, including butterflied.

Gnocchi Meatballs

Linguine Red Clam Sauce

Penne Pink Shrimp

Sausage Spaghetti

Spaghetti topped with fresh italian sausage.

Veal Tortellini

Stuffed with seasoned ground veal and served with alfredo or red sauce.

Cavatelli Friuti De Mare

Fettucine Primavera

The same creamy cheese sauce topped with mixed vegetables.

Filet Tip Cacciatore

Filet tip cacciatore with choice of cooking: rare to Pittsburgh, including butterflied. Served in a classic hunter-style sauce.

Linguine Diablo W/peppers

Zucchini Parm

Drunken Fettucine Seafood

Risotto Mare Monte

Lollipop Lamb Chops

Lollipop lamb chops, choice of cooking temps from rare to butterflied.

Wing Dings

Ten meaty seasoned chicken wings.

Spinach Artichoke Rangoons

Fried Calamari

Tender, deep-fried calamari cooked to perfection. with homemade cocktail sauce for dipping.

Vip Stuffed Mushrooms

Stuffed with crab meat and broiled in garlic butter.

Broiled Stuffed Shrimp

Large butter flied shrimp broiled in butter and stuffed with crab meat dressing.

Italian Greens

Italian Greens & Pepper

Bowl Crab Bisque

Cheese Sticks

Cajun Filet Tips

Cajun filet tips, choice of temperature from rare to Pittsburgh, including butterflied option.

Greek Shrimp

Homemade Arancini

Crab Cake

Large Hot Peppers Oil

Stuffed Hot Peppers

With sausage, topped with red sauce and melted provolone.

Crispy Brussels Sprouts

Fried Zucchini

Hand breaded and served with our house-made marinara sauce.

Small Hot Peppers Oil

Antipasta

Bacon Cheese Skins

Bacon and cheese in deep-fried potato pockets.

Bacon Wrapped Broiled Shrimp

Chicken Spikes

Breaded chicken breast strips, deep fried and served with fries.

Fried Smelts

Pint Of Peppers

Crab Cocktail

Crab Cake

Onion Ring Basket

Onion rings deep fried to a golden brown.

Quart Of Peppers

Shrimp Cocktail

Steamed Clams

Gluten free. steamed clams with tomatoes, basil and scallions in a chardonnay broth.

Steamed Mussels

Cup Bisque

Medium Hot Peppers Oil

Caprese Salad

Caprese salad with fresh mozzarella, tomatoes, basil. Choice of dressings includes balsamic, ranch, Italian, and more.

Arugula Salad Salmon

Arugula topped with grilled salmon, choice of dressing from a selection including balsamic, ranch, or raspberry vinaigrette among others.

House Salad

Mixed greens with a choice of dressing: classic to unique options including Italian, Caesar, Raspberry Vinaigrette, and more.

Caesar Salad Large

Large Caesar salad with options for dressing: from classic Caesar to innovative lemon cream, including balsamic, ranch, honey mustard, and more. Choose to your taste.

Caesar Salad Reg

Classic Caesar salad with a selection of dressings including Italian, Caesar, Ranch, and more. Fresh lettuce, croutons, parmesan cheese optional.

Grilled Steak Salad

Grilled steak atop fresh greens, choice of dressing: balsamic to raspberry vinaigrette, and desired doneness from rare to Pittsburgh or butterflied.

Cannonball Salad

Cannonball Salad: Mixed greens, choice of salad dressing among 15 options including balsamic, ranch, and raspberry vinaigrette.

Chicken Salad

Mound of creamy chicken salad and spikes of fresh fruit served on a bed of crisp lettuce.

Chicken Caesar

Romaine lettuce, Parmesan, croutons, and grilled chicken. Choice of dressing includes Caesar, balsamic, and more.

Tuna Salad

A mound of creamy tuna salad and spikes of fresh fruit served on a bed of crisp lettuce.

Arugula No Meat

Arugula-based green salad, choice of dressings: variety including balsamic, ranch, Caesar, and more.

Arugula Salad Chicken

Arugula and chicken salad. Choice of dressings: creamy, tangy, sweet, or no dressing options.

Arugula Salad Shrimp

Arugula salad, topped with shrimp. Choice of dressing: 1000 island, balsamic, among others, or no dressing.

Arugula Salad Steak

Arugula salad topped with steak. Choice of dressing: classic to unique, including balsamic and raspberry vinaigrette. Steak prepared from rare to Pittsburgh.

Chicken Salad Extra Scoop

Chicken salad with an extra scoop. Choice of dressings: from classics like Caesar and Italian to unique lemon cream and raspberry vinaigrette.

Escarole Salad A La Carte

Escarole leaves, choice of dressing including balsamic, ranch, bleu cheese, and more.

Large Escarole

Escarole salad, choice of dressings: ranging from classic Italian to raspberry vinaigrette, balsamic, Caesar, and more.

Pepper & Tomato

Mixed peppers and tomatoes, choice of 15 dressings including balsamic, Caesar, and raspberry vinaigrette.

Small Escarole

Escarole green salad. Choice of dressings: variety including balsamic, ranch, or lite Italian, among others.

Small Pepper & Tomato

Mixed small peppers and tomatoes, choice of dressing: range from classic Italian to zesty raspberry vinaigrette.

Spring Mix No Meat

Fresh spring mix with various dressing options: from classic Italian to zesty Raspberry Vinaigrette. Choose to enjoy with or without dressing.

Spring Mix Salad Chicken

Spring mix greens, grilled chicken, choice of dressing: 1000 Island to Raspberry Vin., including lite options and no dressing.

Spring Mix Salad Salmon

Spring mix with salmon, choice of dressings: creamy, vinaigrette, or simple seasoned. Options include 1000 island, Caesar, and more.

Spring Mix Salad Shrimp

Spring mix greens, topped with shrimp. Choice of dressings: from 1000 island to vinegar and oil, including Caesar, ranch, and more.

Spring Mix Salad Sirloin

Spring mix topped with sliced sirloin. Choice of dressings includes classic & unique options; temperature cooked to preference.

Spring Salad Crab

Spring mix and fresh crab meat, choice of dressings including balsamic, caesar, ranch, and more.

Steak Caesar

Steak Caesar: Crisp romaine, parmesan, croutons, choice of dressing from a wide selection including Caesar, balsamic, and ranch.

Sub Caesar Salad

Classic Caesar salad with crisp lettuce, Parmesan flakes, and croutons. Choose from over 15 dressings, including Caesar, Ranch, Balsamic, and more.

Sub Escarole W/dinner

Crisp escarole salad with choice of dressing options including balsamic, ranch, or lemon cream among others.

Sub Pepper & Tomato

Sub pepper & tomato salad: Diced peppers and tomatoes. Choice of dressing: range of options including balsamic, Caesar, Italian, ranch, or no dressing.

Sub Spinach Salad Small

Sub Spinach Salad Small: Fresh spinach greens with choice of dressings including balsamic, Caesar, raspberry vinaigrette, and more. Select from 16 dressing options.

Tuna Salad Extra Scoop

Tuna salad with an extra scoop. Choice of salad dressings: includes classics and unique options like hot bacon and raspberry vinegar.

Vegetarian Salad

Spinach, lettuce, broccoli, cauliflower, tomatoes, olives, and mushrooms, served with choice of dressing.

Shrimp Caesar

Shrimp Caesar: Crisp romaine, parmesan, croutons, shrimp. Choice of 15 dressings including Caesar, ranch, and balsamic.

Grilled Chicken Salad 2 Breast

Grilled chicken atop mixed greens with a choice of dressings including balsamic, ranch, or raspberry vinaigrette among others.

Grilled Chicken Salad 1 Breast

Grilled chicken on fresh greens. Choice of dressings: range from classic Caesar to raspberry vinaigrette, over fifteen options including lite Italian and lemon cream.

Spinach Salad

Gluten free. fresh spinach topped with croutons, bacon bits, crumbled egg and mushrooms, served with our hot bacon dressing.

Side Cheese Tort Pink

Side Linguine Red Clam

Side Fett Alf

Side Risotto

Garlic Bread

Asparagus

Side Angel

Side Penne

Side Linguine White Clam

Sweet Potato Fry

Fries

Side Broccoli

Mashed Potato

Rice

Side Spag Olio

Applesauce

Baked Potato

Cole Slaw

Linguine W/dinner

Loaded Baked

Onion Rings Side

Ottavio Fry

Ottavio Fry Bacon

Ottavio Fry Bacon/peppers

Ottavio Fry Peppers

Peas

Side Cavatelli

Side Cheese Tort Red

Side Cheese Tort White

Side Diablo

Side Drunk Fett

Side Egpplant

Side Fett Marinara

Side Gnocchi

Side Mixed Veg

Side Pillow Case

Side Spag

Side Veal Tort

No Side

Green Beans

Side Brussels Sprouts

Charred Ribeye

Charred ribeye with choice of temperature: rare to x well, including Pittsburgh and butterflied options.

9oz Filet Mignon

9oz filet mignon, choice of temp: rare to x well, including Pittsburgh or butterflied options.

12oz Blackened Prime Rib

12oz prime rib, seasoned with a bold blackened spice mix. Choose from rare to Pittsburgh, including butterflied option.

12oz Prime Rib

12oz prime rib, choice of temp: rare to Pittsburgh, including butterflied option.

12oz Ny Strip

12oz NY strip steak. Options for temp: rare to x well, Pittsburgh or butterflied.

12oz Pork Chop Siciliano

12oz pork chop, Sicilian-inspired. Options for preparation: from rare to Pittsburgh, including butterflied.

Rack Of Lamb

Gluten free. 14 oz. domestic rack of lamb topped with a portobello mushroom demi-glaze.

Youngstown Surf N Turf

Steak paired with seafood, choice of cooking from rare to Pittsburgh, including butterflied option.

14oz Veal Chop

14oz veal chop, choices of rare to X well including Pittsburgh and butterflied.

Filet Diavolo

Filet Mignon with spicy Diavolo sauce. Options for temperature: rare to X well, including Pittsburgh and butterflied.

Filet Italian Style

Filet Italian style: choice of cooking temp, served with Italian herbs.

Stuffed Filet Mignon

Certified angus beef® filet stuffed with crab stuffing.

7oz Filet A La Oscar

7oz filet topped with crab, asparagus, and Béarnaise sauce. Choose from various temps including rare to Pittsburgh and butterflied.

7oz Filet Mignon

7oz Filet Mignon, options for temperature from rare to Pittsburgh including butterflied.

Teriyaki Salmon

Blackened Salmon Greens

Broiled Fish

Halibut Limoncello

Broiled Scallops

Gluten free. large scallops broiled to perfection.

Shrimp Scampi

Sautéed large shrimp in garlic butter, chardonnay and lemon. served with rice and garden vegetables.

Fried Fish

Blackened Grouper Over Greens

Blackened Halibut Greens

Grouper Francais

Broiled Swordfish

Gluten free. broiled in a butter sauce.

Chilean Sea Bass

Crab Cake Dinner

Fried Shrimp

Six large shrimp deep-fried to a golden brown.

Haddock & Crab

Haddock Napolitano

House-smoked Salmon

Italian Style Shrimp

King Surf N Turf

King Surf n Turf: Seafood and steak duo, choice of temps from rare to Pittsburgh including butterflied.

Lemon Pepper Grouper

Lobster Fest

Mediterranean Branzini

Pan Fried Fish

Pan-fried fish with optional hot, sweet, mixed or no peppers.

Shrimp Diane

Large shrimp in a spicy butter sauce with mushrooms and onions. served with rice.

Snapper Limoncello

Stuffed Orange Roughy

Tender new zealand roughy with crab meat stuffing.

Swordfish Siciliano

Blackened Tuna Over Greens

Seared tuna atop mixed greens. Choice of cooking: from rare to Pittsburgh.

Broiled White Fish

Chicken Marsala

Boneless breasts of chicken, sautéed in italian marsala wine with peppers and mushrooms.

Chicken Jack Dinner

Two breasts of broiled boneless chicken, topped with jack cheese, mushrooms and onions.

Chicken Francais

Veal Marsala

Tender veal medallions sautéed in italian marsala wine with peppers and mushrooms.

Chicken Diablo

Fresh tomatoes, broccoli, tri-color bell peppers and hot banana peppers in a pink sauce.

Chicken Picatta

Cajun Chicken

A generous portion of lightly breaded chicken breast served in a cajun cream sauce.

Chicken Cordon Bleu

Boneless chicken breast stuffed with swiss cheese and ham topped with hollandaise sauce.

Pan Fried Chicken

Italian-style pan-fried chicken, choice of peppers: hot, sweet, mixed, or without.

Veal And Crab

Veal Francais

Veal Picatta

Chicken Breast

Pan Fried Veal

Tender veal sautéed in fresh tomato sauce with sweet or hot peppers.

Dinner Burger

Dinner burger with choice of temp: from rare to Pittsburgh, including butterflied option.

The Bbq Dinner Burger

BBQ Dinner Burger: Juicy patty, customizable cooking from rare to Pittsburgh.

Cajun Chicken Sandwich Breaded

Station Dinner Burger

Station Dinner Burger: Choose from 8 levels of doneness ranging from rare to Pittsburgh. Served as an Italian twist on the classic burger.

The Conductor Dinner Burger

Juicy burger with customizable cooking from rare to Pittsburgh or butterflied.

Philly Croissant

Thin slices of certified angus beef prime rib topped with onions, peppers and swiss cheese.

Sausage Pepper Sandwich

Toasted Cheese

Chicken Salad Croissant

Just-right serving of our chicken salad on a fresh croissant.

Tuna Swiss Croissant

Kids Buttered Spags

Kids Lasagna

Kids Chicken Spikes

Kids Burger

Kids-sized burger, customizable cooking levels from rare to Pittsburgh including butterflied option.

Kids Sirloin

Kids sirloin steak with choice of temperatures: rare to x well, including Pittsburgh and butterflied options.

Kids Cheese Raviolo

Kids Fish Sand

Kids Ravioli

Kids Sundae

Kids Grilled Cheese

Kids Spag Ball

Shrimp Scampi & Sirloin

Four tiger shrimp done scampi style, coupled with a 12 oz. certified angus beef sirloin.

Marsala Combo

6 oz. chicken breast, thinly pounded veal, and three tiger shrimp all sautéed with mushrooms, peppers, and italian wine sauce.

Lobster & Steak 12 Oz Tail 9oz Filet Mignon

12 oz lobster tail paired with 9 oz filet mignon. Options for steak temperature range from rare to Pittsburgh, including butterflied.

Broiled Seafood Platter

Gluten free. a generous mixture of lobster tail, scallops, shrimp and haddock.

Tiramisu

Cheesecake

Bread Pudding

Blueberry Cheesecake

Pecan Pie

Apple Pie

Choc Volcano Cake

Chocolate Amore

Bananas Foster

Cannoli

French Silk Pie

A La Mode

Birthday Cake

Bluberry Foster

Lemon Sorbet

Spumoni

Vanilla Ice Cream

Peanut Butter Bliss

Apple Pie A La Mode

Cup Soup

Bowl Chili

Bowl Soup

Cup Chili

Italian Chicken Wrap

Liver Onions

Chicken Caprese

Filet Mignon Burger

Filet mignon burger: Choose from 8 cooking levels including rare to Pittsburgh.

Italian Meatball Wrap

Italian Salmon Wrap

Italian Style Shrimp Lunch

Organic 8oz Burger

Organic 8oz burger with customizable doneness: from rare to Pittsburgh. Choice to have it butterflied.

Pepper N Egg Sand

Egg sandwich with optional hot, sweet, or both peppers. Pepperless option available.

Philly Wrap

Pollo Quatro

Three Season Grouper

Italian Sirloin Wrap

Vegetable Frittata

Beef Filet Tips Stir Fry

Chicken Stir Fry

Shrimp Stir Fry

Veggie Stir Fry