Marino's Italian Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pasta, Pasta, Pasta
Fettuccini Ala Alfredo
Fettuccini noodles in Alfredo sauce
Penne
Angel Hair
Spaghetti
Manicotti
Three ricotta cheese filled pasta with tomato or Alfredo sauce
Cavatelli
Tomato-cream sauce
Ravioli
Six cheese or meat filled ravioli topped with tomato sauce and meatball
Linguini Con Vongole
Traditional red or white clam sauce
Spaghetti W/ Greens &. Hot Peppers
Sautéed greens in olive oil and garlic tossed with spaghetti
Tortellini
With veal
Chicken
Chicken Parmesiana
Boneless chicken breast breaded and fried then topped with tomato sauce and Italian cheeses
Chicken Francaise
Lightly floured and egg dipped, then sautéed in a lemon wine sauce
Chicken And Crab
Chicken breast with soft crabcake and mozzarella in a cream sauce with red pepper
Chicken Romano
Chicken breast with roasted red peppers in sherry wine sauce and Romano cheese
Chicken Marsala
Chicken breast sautéed with fresh mushrooms and Marsala demi-glaze
Chicken Scallopini
Medallions of chicken sautéed with peppers, onions and mushrooms in a tomato sauce
Specials of the House
Italian Delight
Lasagna, manicotti and two ravioli topped with mozzarella cheese
Gnocci Della Casa
Potato dumplings served with choice of marinara, pink or Alfredo sauce
Lasagna
Homemade noodles layered with tomato sauce, meatball and cheeses
Eggplant Parmigiana
Tender eggplant topped with tomato sauce and mozzarella. Served with choice of pasta or potato.
Spinach Ravioli
Ravioli filled with spinach and Italian cheeses served with marinara sauce
Appetizers
Crabcakes
Two Maryland-style crabcakes sautéed and topped with a cream sauce
Bruschetta
Old fashioned bread topped with red peppers, olive oil, spices and cheeses
Sautéed Greens
Spinach greens with olive oil, garlic and white wine
Mozzarella Sticks
Six served with a side of sauce
Stuffed Hot Peppers
Stuffed with hot Italian sausages then topped with marinara and cheese
Red Peppers And Mozzarella
Roasted red peppers and fresh mozzarella dressed in an Italian vinaigrette
Calamari Fritti
Calamari rings lightly fried and garnished with lemon and Romano cheese. Served with tomato sauce.
Hot Peppers In Oil
Served with hot rolls
Pizza
Red (large)
Tomato sauce, spices, and mozzarella
Brier Hill (large)
An old fashion pizza topped with tomato sauce, green peppers and Romano cheese
Potato And Greens (large)
Fried potatoes with sautéed greens, olive oil, garlic and Italian cheeses
Spinach (small)
Sautèed greens, garlic, oregano and Italian cheese
Red (small)
Tomato sauce, spices, and mozzarella
White (small)
Olive oil, spices, and mozzarella
White (large)
Olive oil, spices, and mozzarella
Spinach (large)
Sautéed greens, garlic, oregano and Italian cheese
Garden (large)
Roasted red peppers, fresh mushrooms, sliced tomatoes, olive oil and Italian cheeses
Roma Pizza (small)
Roma tomatoes layered with olive oil, garlic, basil and Italian cheeses
Roma Pizza (large)
Roma tomatoes layered with olive oil, garlic, basil and Italian cheeses
Potato And Greens (small)
Fried potatoes with sautéed greens, olive oil, garlic and Italian cheeses
Brier Hill (small)
An old fashion pizza topped with tomato sauce, green peppers and Romano cheese
Garden (small)
Roasted red peppers, fresh mushrooms, sliced tomatoes, olive oil and Italian cheeses
Pasta Pairs
Pasta & Salad
Angel Hair or Spaghetti paired with choice of Caprese, Grilled Chicken Caesar, or House Salad. Italian Delight offers a unique combination.
Pasta & Soup
Angel Hair, Italian Delight, or Spaghetti paired with Zuppa di Giorno.
Soups and Salads
Insalata De Pollo
Marinated chicken breast served with mixed greens, tomato, cucumber, pepper and mozzarella cheese
Wedding Soup
Cup
Antipasto Salad
Julienne of Italian meats and Italian cheeses on a bed of mixed lettuce
House Salad
Tomato, cucumber, pepper and black olives on a bed of mixed lettuce
Zuppa Di Giorno (soup Of The Day)
Cup
Caprese Salad
Fresh mozzarella, roma tomatoes, and basil dressed with oilve oil and bacon balsamic reduction
Side Caesar Salad
Romaine lettuce tossed with caesar dressing croutons & romano cheese.
Grilled Chicken Caesar Salad
Traditional Caesar dressing tossed with Romaine lettuce, croutons and Romano cheese
Spinach Salad
Spinach leaves, fresh mushrooms, roasted red peppers, crumbled bleu cheese and then drizzled with our house dressing
Features
Shrimp Alfredo
Tour Of Italy:
3 main dishes all in one penne alfredo chicken parmesan & lasagna.
Pan Crusted Salmon
Grilled norwegian salmon filet topped with our pecan crust and drizzled with a sweet cream sauce.
Pasta Bella
Mushrooms asparagus cherry tomatoes roasted red pepper and greens sauteed in olive oil with a garlic and white wine. tossed with fettuccine.
Eggplant Vegetarian
Grilled eggplant sauteed with tomatoes spinach and red peppers in a tomato cream sauce.
Chicken Italiano
Chicken breast topped with roasted red peppers spinach & cherry tomatoes in a sherry wine sauce.
Blackened Chicken Alfredo
Stuffed Whitefish
Broiled whitefish topped with homemade crab stuffing and lemon wine sauce.
Blackened Alaskan Whitefish
Whitefish seasoned in our cajun rub pan seared and topped with a tomato spinach sherry wine sauce.
Salmon Mediterranean
Grilled norwegian salmon filet topped with tomatoes olives and feta cheese topped with a light wine sauce.
Pork Chop Vesuvio
2- 5oz french cut porkchops topped with onion red pepper and mushrooms in a sherry wine sauce.
Chicken Rockefeller
Chicken breasts topped with shrimp crab meat asparagus and mozzarella cheese served in a garlic and sherry wine cream sauce
Fruit Di Mare
Sandwiches
Steak Sandwich
Ribeye steak with grilled mushrooms and mozzarella cheese
Italian Meatball
Meatball topped with mozzarella cheese and tomato sauce
Italian Sausage Link
Link served with green peppers and mozzarella cheese
Chicken Parmigiana
Lightly fried then topped with sauce and mozzarella cheese
Pizzaburger
Two slices of pizza sandwiched with sausage, meatball or hamburger
Chicken Toscana
Marinated chicken breast, roasted red peppers and mozzarella cheese
Seafood
Seafood Platter
Golden fried gulf shrimp, tender bay scallops and a filet of lightly fried whitefish
Fish Francaise
Lightly floured and egg battered, then sautéed in lemon wine sauce
Shrimp Francaise
Lightly floured and egg battered, then sautéed in lemon wine sauce
Broiled Or Fried Whitefish
Icelandic whitefish seasoned, then fried or broiled
Salmon And Crabcake
Norwegian salmon stuffed with crabcake and served with a red pepper butter cream sauce
Desserts
Smalll Cannoli
Large Cannoli
Tiramisu
New York Style Cheesecake
Calzone
Traditional
Stuffed with salami and mozzarella cheese and topped with sauce
Meatball
Meatball and mozzarella cheese
Vegetable
Italian greens with olive oil, garlic and mozzarella cheese
Sausage
Sausage and mozzarella cheese
Steaks and Chops
Steak Siciliano
Ribeye topped with green peppers, onions, mushrooms, garlic and sherry wine
Ribeye Dinner
14 oz. USDA choice ribeye steak
14 Oz. Broiled Porkchops
Two Frenched center cut chops seasoned then broiled
Veal
Veal Ala Parmigiana
Tender veal cutlet lightly breaded and fried, then topped with tomato sauce and mozzarella cheese
Veal Saltimbocca
Two medallions of veal sautéed and opped with prosciutto, Romano and mozzarella cheeses
Veal Marsala
Veal lightly floured and sautéed with mushrooms ad Marsala demi-glaze
Veal Capri
Medallions of veal sautéed with baby eggplant and mozzarella cheese in a light tomato sauce