Wild Ginger China Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Lettuce Wraps
diced marinated chicken quickly wok tossed served with cool lettuce wraps.
Vegetarian Lettuce Wraps
diced tofu & vegetables quickly wok tossed served with cool lettuce wraps.
Shrimp & Chicken Spring Roll
crisp spring roll filled with baby shrimp, diced tender white chicken breast, and shredded vegetables with a spicy dipping sauce.
Vegetable Egg Roll
shredded cabbage, water chestnuts, carrots, peas and celery
Cantonese Egg Roll
diced roast pork with shredded vegetables served with our house sweet and sour dipping sauce.
Pork Dumplings
pan fried or steamed dumplings stuffed with minced pork, napa cabbage, chopped ginger, and sesame oil with a lite ginger soy sauce.
Vegtable Dumplings
pan fried or steamed dumplings filled with ginger and shreaded vegtables. served with ginger soy sauce.
Shrimp Dumplings
pan fried or steamed dumplings filled with dried baby shrimp and shreaded vegtables. served with ginger soy sauce.
Kun Pao Calamari
tempura battered calamari with zesty dipping sauce.
Shrimp & Vegetable Tempura
tender butterflied shrimp and mixed vegetables fried with tempura.
Cantonese Boneless Bbq Ribs
marinated and smoked chinese pork ribs.
Crab Rangoon
imitation crab mixed with cream cheese & scallions wrapped in a crispy won ton shell.
Smoked Salmon Stuffed Rangoon
smoked salmon & asian spinach mixed with cream cheese & scallions wrapped in a crispy won ton shell.
Sugar Puffs
our sugared chinese doughnuts are still a classic favorite.
Sampler Platter
teriyaki wings, pork dumplings, bbq boneless ribs, and cantonese egg rolls.
Starters
Crab Rangoon
Crab mixed with cream cheese and scallions wrapped in a crispy won ton shell.
Wild Ginger Sampler Platter
Teriyaki wings, pork dumplings, Bbq boneless ribs, and Cantonese egg rolls.
Cantonese Boneless Bbq Ribs
Marinated and smoked Chinese pork ribs.
Cantonese Egg Roll
Diced roast pork with shredded vegetables.
Wild Ginger Lettuce Wraps
Diced marinated chicken quickly wok tossed Served with cool lettuce wraps.
Sugar Puffs
Our sugared Chinese doughnuts are still a classic favorite.
Bbq Chicken Stuffed Won Tons
Jumbo won tons stuffed with shredded chicken marinated with house bbq sauce and Colby cheese.
Shrimp & Chicken Spring Roll
Crisp spring roll filled with baby shrimp, diced tender white chicken breast, and shredded vegetables with a spicy dipping sauce.
Kun Pao Calamari
Hot. Tempura battered calamari with zesty dipping sauce.
Vegetable Egg Roll
Shredded cabbage, water chestnuts, carrots, peas and celery.
Cold Cucumber Peanut Noodle
Lo mein noodles, cucumber and spicy peanut sauce.
Vegetarian Lettuce Wraps
Diced tofu and vegetables quickly wok tossed Served with cool lettuce wraps.
Rice, Noodles, & Wraps
House Fried Rice (chicken, Shrimp & Pork)
Fried Rice
A classic fried rice dish, served with your choice of chicken, ham, beef, or pork.
Lo Mein
Served with crispy noodles fine cut vegetables and your choice of protein.
Szechwan Lo Mein
Hot.
Shrimp Lo Mein
Shrimp Fried Rice
House Special Lo Mein
Cantonese Chow Fun
Rice noodles with choice of chicken or beef Sautéed with onions, bean sprouts, carrots, snow peas and ginger in a rich dark sauce.
Szechwan Shrimp Lo Mein
Hot.
Singapore Noodles
Thin Rice noodles stir-fried with ham, roast pork, shrimp, bean sprouts, carrots, snow peas, and scallions in a curry sauce.
Mu Shu With Meat
Sautéed with green cabbage, and Chinese vegetables delicately blended with egg and lite soy Sauce Served with pancake wraps and hoisin sauce.
Dumplings
Pork Dumplings
Hand made dumplings stuffed with minced pork, Napa cabbage, chopped ginger, and sesame oil with sweet soy sauce.
Vegetable Dumplings
Hand made dumplings filled with ginger, shredded vegetables, and sesame oil with sweet soy sauce.
Chicken Basil Dumplings
Diced chicken, sweet thai basil, lemongrass, Napa cabbage, chopped ginger, and sesame oil with a lite ginger soy sauce.
Shrimp Dumplings
Hand made dumplings filled with baby shrimp, Napa, chopped ginger, and sesame oil with sweet soy sauce.
Chili Pepper Won Ton Dumplings With Cilantro Scallion Soy Sauce
Pan-fried dumplings stuffed with minced pork, chicken and shrimp, covered in spicy cilantro or scallion soy sauce.
Shrimp & Pork Shu Mai
Steamed open dumplings stuffed with minced pork and shrimp, shitake mushrooms, Napa cabbage, and ginger Served with house soy sauce.
Chicken, Pork, Beef, & Seafood
General Tso's Chicken
Hot.
Sesame Chicken
Hot.
Happy Family
Tender chicken, jumbo shrimp, scallops, and roast pork sautéed with bok choy, snow pea pods, mushrooms, carrots, broccoli, bamboo shoots, and water chestnuts in our chef's special sauce.
Honey Pecan Chicken
The crispy breaded white meat of chicken dusted in seasoned flour and Sautéed with our house sauce then topped with a sweet pecan glaze and caramelized pecans.
Orange Citrus Chicken
Hot.
Seafood Delight
Tender chunks of Maine lobster, jumbo shrimp and sea scallops sautéed with snow pea pods, mushrooms, bok choy, broccoli, carrots, water chestnuts and bamboo shoots.
Steak Kew
Tender cuts of filet mignon Sautéed Chinese vegetables.
Honey Pecan Prawns
Hong Sue Gai
Crispy tender breaded chicken Sautéed with mixed vegetables in a rich dark sauce.
Honey Pecan Prawns & Scallops
Shrimp With Lobster Sauce
Sautéed shrimp in a rich lobster egg sauce with minced pork.
Sesame Prawns
Hot.
Sesame Prawns & Scallops
Hot.
Orange Citrus Prawns & Scallops
Hot.
Steak & Shrimp Delight
Filet mignon and jumbo shrimp sautéed with mix vegetables.
Orange Citrus Prawns
Hot.
Wild Ginger Futo (Big) Maki Rolls (Sushi Bar)
Rainbow Roll
Tuna, salmon, tilapia, draped over California roll.
Wild Ginger Crunch Roll
Tuna, tilapia, salmon, cream cheese, pickled vegetable, panko crusted & deep fried, spicy mayo, eel sauce.
Ocean Roll
Shrimp tempura, tuna, cucumber roll topped with baked crab, jalapeno pepper, scallions, cream cheese.
Scorpion Roll
Shrimp tempura roll, lettuce, draped avocado, drizzle with Spicy mayo.
Spider Roll
Tempura soft shell crab, avocado, cucumber.
Dynamite Roll
Yellowtail, salmon, crabstick, avocado, cucumber, scallions, masago, cream cheese, fried.
Wild Ginger Roll
Shrimp tempura, asparagus, avocado, crabstick, masago, wrapped in colorful soy paper.
Spicy Girl Roll
Salmon, tuna, yellowtail, avocado, tempura crunch, masago.
Wooster Roll
Consuming raw or uncooked meat poultry seafood or eggs may increase your risk of foodborne illness.
Mt. Fuji Roll
Spicy tuna and avocado, topped with seared tuna and seaweed salad and drizzled with lemon-soy.
Dragon Fire Roll
Soft shell crab, cream cheese, cucumber layered with avocado, lemon slices, and chopped yellowtail, jalapenos.
Seafood Special Roll
Shrimp tempura roll, draped with smoke salmon and avocado, and masago Sauce.
King Dragon Roll
Shrimp tempura, cucumber, avocado, eel, masago.
Vegetable Roll
Cucumber, avocado, asparagus, oshinko, carrots, red bell peppers.
Pink Lady Roll
Crab salad, shrimp tempura topped with avocado and strawberries.
White Tiger Roll
Crab, cucumber, avocado, topped with white tuna, eel and crab.
Dragon Roll
Eel, cucumber, draped avocado, masago.
Everyday Morning Roll
Smoked salmon, unagi, cucumber, cream cheese, deep fried.
Volcano Roll
Eel, avocado, cucumber, lettuce, masago.
Ebi Moto Yaki Roll
Shrimp tempura roll, avocado, layered with shrimp, and wasabi cream Sauce.
Crab Salad Roll
Crab salad, lettuce, cucumber, and masago.
Garden Of Eden Roll
Tempura zucchini and sweet potato, cucumber, avocado drizzled with mango sauce and tempura crunch.
Vegy Delight
Tempura tofu, seaweed salad, avocado, green leaf, red bell peppers, strawberry drizzle.
Maki Rolls (Sushi Bar)
Philadelphia
Crabstick, cream cheese, avocado.
Spicy Tuna
Tuna, cucumber, avocado, spicy mayo.
California Roll
Crabstick, avocado, cucumber.
Sweet Potato
Tempura sweet potato, cucumber.
Shrimp Tempura
Tempura shrimp, cucumber, carrots.
Spicy Shrimp
Shrimp, cucumber, spicy mayo.
Tuna
Tuna, avocado.
Unagi
Eel, cucumber, avocado.
Alaska Roll
Smoked salmon, avocado, cucumber.
Orange Roll
Crabstick, avocado, cucumber, roe.
Crab Roll
Imitation crab, cucumbers, carrots.
Yellowtail
Yellowtail, cucumber, scallions.
Spicy Scallop
Scallop, cucumber, spicy mayo.
Spicy Ginger Beef
Marinated beef, cucumber.
California Veggie
Avocado, cucumber, asparagus.
Veggie
Carrots, cucumber, asparagus, red peppers.
Sweet & Pungent Dishes
Sweet & Sour Chicken
Served with steamed rice.
Sweet & Sour Pork
Served with steamed rice.
Sweet & Sour Delight (chicken, Pork & Shrimp)
Sweet & Sour Shrimp
Served with steamed rice.
Soups
Won Ton Soup
Pork filled won tons in rich chicken broth.
Miso
Miso broth, tofu, seaweed.
Hot & Sour Soup
Chicken broth seasoned with hot pepper and vinegar.
Egg Drop Soup
Rich chicken broth slow blended with egg.
Classic Traditions
Pepper Steak
Sliced beef tenderloin steak, green peppers and sweet onions with a rich dark sauce.
Cashew Chicken
Sliced chicken breast Sautéed with diced veggies topped with roasted cashews.
Hunan Chicken
Hot. Sliced marinated chicken breast Sautéed with baby corn, bamboo shoots, water chestnuts, carrots, broccoli, green peppers, mushrooms bok choy, in a spicy sauce.
Kun Pao Chicken
Hot. Sliced chicken breast stir-fried with diced bok choy, peas, celery, bamboo shoots, water chestnuts, carrots, green peppers, mushrooms, roasted peanuts, and hot peppers in spicy dark sauce.
Chicken With Green Beans
Sautéed green beans, mushrooms, onions, chicken in a dark sauce.
Moo Goo Gai Pan
Tender sliced chicken breast with mushrooms, bok choy, bamboo shoots, water chestnuts, carrots, broccoli and snow pea pods.
Szechwan Chicken With Garlic Sauce
Hot. Sliced chicken with pea pods, water chestnuts, bamboo shoots, bok choy, celery, carrots, shitake mushrooms and broccoli in a spicy Szechwan sauce.
Chow Min Yang
Sliced beef, mushrooms, broccoli, snow peas, shredded vegetables, topped with crispy vermicelli, in a rich dark sauce.
Chicken With Broccoli
Sliced chicken breast sautéed with fresh broccoli in a white sauce.
Chef Specials
Peking Duck
A tradition from mainland china: smoked peking duck (half) Served with steamed buns, carrots, cucumbers, scallions, plum and hoisin sauces.
Tempura Whole Red Snapper With Spicy Thai Peanut Sauce
Whole red snapper, seasoned and dusted with tempura then covered with spicy peanut sauce Served with wok tossed vegetables and vegetable fried Rice.
Pan Seared Duck Breast With Szechwan Vegetables
Pan seared duck breast marinated in a ginger-soy vinaigrette then oven baked and brushed with caramelized plum sauce. Served with wok tossed Szechwan vegetables.
Grilled Teriyaki Glazed Salmon With Seafood Lo Mein Noodles
Grilled salmon glazed with teriyaki sauce nestled over wok tossed noodles with shrimp, scallops, and crab.
Sake Marinated Salmon With Sweet Pineapple Reduction
Wok seared salmon marinated in sake, garlic and ginger-soy sauce over shrimp fried Rice and garnished with diced sake-butter pineapple reduction.
Thai Dishes
Pad Thai
Sautée Rice noodles, egg, bean sprouts, tofu, vegetables and topped with crushed peanuts.
Thai Basil Chicken
Hot. Tender sliced chicken breast Sautéed with fresh fragrant Thai basil, Thai chilies, mushrooms, red and green bell peppers, bamboo shoots, water chestnuts, carrots, and snow peas.
Thai Peanut Noodles
Hot. Soft noodles sautéed with vegetables in a spicy peanut sauce.
Starters (Sushi Bar)
Vegetable Tempura
Tempura Stuffed Inari (tofu)
Sushi rice, avocado, cream cheese, spicy mayo.
Edamame
Shrimp & Veg Tempura
Miso Soup
Miso broth tofu and seaweed.
Shrimp Tempura
Tempura shrimp cucumber and carrots.
Seaweed Salad
Calamari Salad
Soup, Salad, & Sushi Special
Soup, Salad, & Sushi Special
Savor your feast with a selection of rolled sushi packed with flavorsome fillings like crab, spicy tuna, and sweet potato. Accompanied by rejuvenating soups like wonton and miso, and refreshing salads featuring succulent grilled chicken or crispy tempura shrimp.
Vegetarian
Vegetable Fried Rice
Vegetable Lo Mein
Vegetable Singapore Noodles
Vegetable Chow Fun
Mu Shu Vegetables
Served with pancakes.
Szechwan Greenbeans With Sweet Onions & Mushrooms
Hot.
Curry Vegetables
Served with steamed rice.
Vegetable Chow Mein
Vegetable Chop Suey
Kun Pao Tofu
Hot. Served with steamed rice.
Vegetarian Delight
Served with steamed rice.
Nigiri with Rice & Sashimi
Eel (unagi)
Cooked.
Octopus (tako)
Cooked.
Tuna (maguro)
Savor rich, succulent tuna available as Nigiri featuring two pieces, or Sashimi with three pieces. Make your preferred style choice for a refined taste experience.
Egg (tomago)
Cooked.
Shrimp (ebi)
Cooked.
Yellow Tail (hamachi)
Yellowtail Hamachi, served as three pieces of sashimi or two pieces of nigiri. Enjoy this delicacy your way.
Red Snapper (tai)
Red snapper, served as either two-piece Nigiri or three-piece Sashimi.
Crabstick (kani)
Cooked.
Scallop (hotate Gai)
Succulent scallops, served as Nigiri with two pieces, or as a Sashimi featuring three slices. Choose your style to enjoy this seafood delicacy.
Salmon (sake)
Indulge in luscious slices of salmon, served as your choice of Sashimi or Nigiri. The salmon, renowned for its rich flavor and smooth texture, offers a delightful seafood experience that is hard to forget.
Fish Roe (tobbiko)
A sensory delight, this dish features vibrant fish roe, ripe with a subtly briney, oceanic taste. Prepared in two styles, either delicately lain over vinegared rice or served as succulent raw slices.
Curries
Yellow Curry Chicken
Hot. Sliced chicken with vegetables and potatoes in a yellow curry sauce.
Thai Red Curry Chicken
Hot. Sliced chicken breast with mixed vegetables, Thai red chilies and potatoes Sautéed in a rich red curry sauce finished with coconut milk and fresh cilantro.
Thai Green Curry Chicken
Hot. Chicken breast with mixed vegetables, Thai green chilies and potatoes Sautéed in a rich green curry sauce finished with coconut milk and fresh cilantro.
Salads
Grilled Teriyaki Chicken Salad
Grilled teriyaki chicken Served with our sesame-mustard vinaigrette dressing.
Crispy Tempura Shrimp Salad
Tender tempura shrimp Served with our house sesame-honey mustard dressing.
Thai Peanut Chicken Salad
Grilled chicken with Thai peanut glaze Served with our peanut dressing.
Crispy Sesame Chicken Salad
Panko crusted chicken tenders Served with our house sesame mustard dressing.
Wild Ginger Garden Salad
A fresh mix of tossed greens and diced mangoes Served with our lite lemon-soy vinaigrette dressing.
Spicy Tempura Chicken Salad
Tempura chicken tossed in spicy sauce Served with our lime vinaigrette dressing.
Thai Chicken Salad With Lemon-soy Dressing
Chicken breast tossed with lite lemon-soy vinaigrette dressing and diced mangoes.
Grilled Ahi Tuna Salad
Grilled ahi tuna (medium rare) tossed with a lite lemon-soy vinaigrette dressing.
Mandarin Bbq Grilled Chicken Salad
Grilled chicken glazed with our house Bbq sauce Served with our bbq vinaigrette dressing.
Chop Suey
Meat With Fine Cut Vegetables
Meat choice of beef, chicken, or pork stir-fried with finely chopped vegetables.
Shrimp With Fine Cut Vegetables
Sushi Platters (Sushi Bar)
Spicy Maki Combo
Spicy tuna, salmon and California.
Sushi & Sashimi Combo
Six pc nigiri, six pc sashimi, one spicy tuna roll.
Veggie Maki Combo
Veggie roll and veggie California.
Chow Mein
Meat With Fine Cut Vegetables
Beef, pork, or chicken stir-fried with finely cut mixed vegetables in a savory sauce.
Shrimp With Fine Cut Vegetables
Beer
Tsing Tao
Taj Mahal
Sapporo
Flying Horse
Wine
Plum Wine
Sake