Ichiban Japanese Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Fried Rice
Chicken Fried Rice
Beef Fried Rice
Shrimp Fried Rice
Combination Fried Rice
Plain Fried Rice
Vegetable Fried Rice
White Rice
Roll / Hand Rolls
California Roll
Spicy Tuna Roll
Shrimp Tempura Roll
Lightly fried shrimp and vegetables with tempura sauce.
Philadelphia Roll
SMOKED SALMON,CREAM CHEESE
Alaskan Roll
AVOCADO,SMOKED SALMON,KING CRAB,SMELT ROE
Spicy Salmon Roll
Tuna Roll
Salmon Roll
California W. King Crab Roll
Spicy Shrimp Roll
Boston Roll
SHRIMP,CRAB STICK,CUCUMBER,MAYO
Crunch Roll
AVOCADO,EEL,CRUNCH ON TOP
Spicy Yellowtail Roll
Spicy Scallop Roll
Eel Cucumber Roll
Salmon Skin Roll
Yellowtail Scallion Roll
Spider Roll
AVOCADO,SOFT SHELL CRAB,EEL SAUCE
Hot Appetizers
Crab Puff
Pork Gyoza
Pan-fried pork dumplings.
Edamame
Vegetable Spring Roll
Fried, crispy rolls stuffed with cabbage, green bean, onions, mushrooms, carrots, tofu, and vermicelli.
Shumai
Shrimp and vegetable steamed dumplings.
Coconut Shrimp
Beef Negimaki
Scallion and Cream cheese wrapped in sliced beef with teriyaki sauce.
Shrimp Tempura Appetizer
Lightly fried shrimp and vegetables with tempura sauce.
Chicken Tatsuta-age
Japanese style deep-fried chicken.
Vegetable Tempura
Fried vegetables with tempura sauce.
Ikamara
Grilled squid with ginger sauce.
Fried Octopus Dumplings
Green Bean Fries
Fried Calamari
Breaded, deep fried squid served with Asian vegetables and wasabi aioli.
Lettuce Wraps
Sautéed chicken and vegetables wrapped with lettuce.
Baby Octopus
Beef Asparagus Roll
Fried Oyster
Hotategai
Scallop in a ginger sauce.
Goma-ae
Steamed mixed vegetables with sesame sauce.
Hamachi-kama
Grilled yellowtail collar with ponzu sauce.
Sake Mussels
Mussels with Spanish onions, mushroom, and parsley in sake garlic butter.
Sexy Jalapeno Appetizer
Soft Shell Crab
Age Tofu
Lightly fried bean curd with brown sauce.
Noodles
Spicy Pad Thai
Rice noodles, egg, bean sprouts, scallions with peanuts.
Miso Ramen
Miso ramen with choices of beef, chicken, pork, shrimp, or tofu served in rich, savory broth.
Yaki Soba
Japanese stir-fried soba noodles with choice of vegetables, beef, chicken or shrimp.
Ramen
Roast pork, egg noodles, scallions, bean sprouts, green vegetables and egg in a pork and vegetable broth and miso broth.
Yaki Udon
Japanese stir-fried udon noodles with choice of vegetables, beef, chicken or shrimp.
Kamo Udon
Roast duck, wheat noodles, mushrooms, and Asian vegetables in vegetable broth.
Tempura Soba
Two pieces shrimp and three pieces vegetable tempura in vegetable broth.
Tempura Udon
Two pieces shrimp and three pieces vegetable tempura in vegetable broth.
Sukiyaki
Thinly sliced beef, vermicelli noodles, silky tofu, scallions, shitake mushrooms, and napa cabbage in a sweet soy broth.
Ichiban Signature Rolls
Spicy Girl Roll
Spicy salmon, avocado and crunch, topped with salmon, avocado and spicy mayo.
Million Dollar Roll
Tuna, salmon, and avocado inside, topped with spicy yellowtail and crunch.
Hurricane Roll
Tuna, Cream cheese, and jalapeño, deep fried, topped with spicy crab, spicy mayo and eel sauce.
Red Double Roll
Shrimp tempura and avocado inside, topped with crab stick, crunch, spicy mayo.
Laughing Buddha Roll
Shrimp tempura, asparagus, and avocado, topped with tuna, crab stick, spicy mayo, eel sauce, finished with tempura flakes, masago, and scallions.
Cincinnati Roll
Shrimp tempura and cucumber, topped with spicy tuna and crunch.
Crunch & Munch Roll
Crab and avocado inside, topped with shrimp, crunch and spicy mayo.
Godzilla Roll
Tuna, salmon, white fish and avocado deep fried, topped with spicy mayo, eel sauce, smelt roe and scallion.
Pink Panther Roll
Spicy crab, Cream cheese, avocado, shrimp, wrapped in soy paper, deep fried and topped with spicy mayo and eel sauce.
Cherry Blossom Roll
A flower shaped roll with a salmon and avocado filled center and a colorful outer layer of tuna, garnished with flying fish roe and wrapped in pink soy paper.
Pink Lady Roll
Shrimp tempura, Cream cheese, avocado, and spicy tuna rolled with pink soy paper.
Tempura Lobster Roll
Tempura lobster, mixed greens, cucumber, and avocado, wrapped in soy paper with mayo.
Sea Treasure Roll
Shrimp tempura, crab stick, cucumber, and avocado inside, topped with tempura, salmon, spicy mayo, masago, and scallions.
Lion King Roll
Avocado, cucumber and crab stick inside, topped with baked spicy salmon, masago and eel sauce.
Harvest Pumpkin Roll
Cucumber and avocado inside, then deep fried and topped with tempura pumpkin and spicy mayo.
Phoenix Roll
Lobster, spicy crab stick and asparagus inside, topped with avocado, spicy mayo, chili sauce, and eel sauce.
Tuna Lover Roll
Spicy tuna topped with tuna and avocado.
Seared Scallop Roll
Avocado and crab stick, topped with seared scallop, masago, scallion and eel sauce.
Special Rolls
Jtb Roll
CRABMEAT,CREAM CHEESE, TEMPURA FRIED,WITH DRIZZLE OF SPICY MAYO
Sunday Morning Roll
SALMON&CREAM CHEESE,DEEP FRIED WITH EEL SAUCE
Rainbow Roll
AVOCADO,CUCUMBER,CRAB STICK,TUNA,SALMON,WHITE FISH
Honey Bee Roll
KING CRAB& CRUNCH TOPPED WITH SALMON,SHRIMP,&WHITE FISH,GLAZED WITH HONEY MAYO
Dragon Roll
SHRIMP TEMPURA,TOPPED W EEL AVOCADO,&SMELT ROE
Volcano Roll
EEL AVOCADO,DEEP FRIED,TOPPED W SPICY CRABMEAT
Caterpillar Roll
EEL,CRAB MEAT,TOPPED W AVOCADO
Dynamite Roll
SALMON TOPPED W.MAYO&SHICHIMI PEPPER,BAKED
Bengals Roll
Cajun Roll
BLACKENED,SEARED TUNA& AVOCADO
Baltimore Roll
ALASKAN KING CRAB,EGG,CREAM CHEESE,OLD BAY SEASONING TOPPED WITH SCALLIONS
Soups & Salads
Miso Soup
Seaweed, scallions and diced silky tofu.
House Salad
With tomato ginger dressing.
Mussels Vegetable Soup
Fresh clams with Asian greens in shitake mushroom broth.
Seaweed Salad
Four varieties of seaweed with sesame seeds.
Seafood Soup
Mussels, shrimp, crab meat and seasonal vegetables.
Kitchen Selections
Chicken Teriyaki
Charbroiled chicken with ichiban teriyaki sauce.
Katsu Don
Deep-fried breaded pork loin or chicken cooked with eggs and Spanish onion on a bed of rice.
Beef Teriyaki
Charbroiled strip loin steak with ichiban teriyaki sauce.Consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food born illnesses.
Salmon Teriyaki
Charbroiled Atlantic salmon with ichiban teriyaki sauce.
Chicken Breast & Scallops Teriyaki
Charbroiled teriyaki, chicken breast, and pan-fried ginger scallions.
Unagi Don
Bbq eel over rice.
Tempura Dinner
Tempura fried tiger shrimp and assorted vegetables, served with tempura sauce.
Shrimp & Scallops Teriyaki
Tonkatsu
Sautéed Mixed Vegetables
Asian green vegetables with sesame sauce.
Seafood Tempura
Shrimp, fish, crab stick, scallop, and vegetables.
Vegetarian Selections
Sweet Potato Roll
Aac Roll
ASPARAGUS, AVOCADO, CUCUMBER
Avocado Roll
Cucumber Roll
Kampyo Roll
JAPANESE SWEET SQUASH
Asparagus Tempura Roll
Asparagus Roll
Oshinko Roll
Veggie Roll
Inari Sushi
SUSHI RICE WRAPPED IN SWEETENED TOFU SKIN
SIDE SAUCE
Yummy Yummy Sauce
Spicy Mayo
Eel Sauce
Sriracha (spicy)
Teriyaki Sauce
Ponzu Sauce
Honey Mayo
Cold Appetizers
Dragon Ball
Spicy tuna and crunch, rolled in avocado and masago.Consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food born illnesses.
Kani Salad
Spicy or regular crab meat with cucumber and masago.Consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food born illnesses.
Yellowtail Jalapeño
Yellowtail and jalapeñowith ponzu sauce.Consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food born illnesses.
Salmon Tartare
Marinated fresh salmon with avocado.Consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food born illnesses.
Tuna Tataki
Seared tuna marinated in sweet and sour served with ponzu sauce.Consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food born illnesses.
Octopus Salad
Squid Salad
Nigiri Sushi / Sashimi
Salmon/sake
Tuna/maguro
Salmon Roe/ikura
Yellowtail/hamachi
Albacore/shiro Maguru
Shrimp/ebi
Egg/tamago
Alaskan King Crab/kani
Crab Stick/kani-kama
Eel/unagi
Scallop/hotategai
Smoked Salmon
Escolar/mutsu
Flying Fish Roe/tobiko
Mackerel/saba
Red Snapper
Smelt Roe/masago
Squid/ika
Surf Clam
Sweet Shrimp/amaebi
Octopus/tako
Striped Bass/suzuki
Sushi & Sashimi Platters
Sashimi Sampler
12 pieces sashimi.
Chirashi
Assorted fish over sushi rice.
Sushi Dinner
Six pieces sushi and one dragon roll.
Sushi Sampler
Ten pieces of sushi.
Yummy Boat
12 pieces sashimi, nine pieces sushi and two rolls.
Love Boat
12 pieces sushi, 15 pieces sashimi and three rolls.
Sashimi Dinner
12 pieces sashimi and one tuna roll.
Sushi & Sashimi Combo
Three pieces sushi, nine pieces sashimi and one California roll.
Dessert
Mochi Ice Cream
Choice of coffee or green tea flavor.
New York Style Cheese Cake
Chocolate Mousse
Tiramisu
Vanilla Ice Cream
Coppa Catalana
Fried Banana Ice Cream
Tempura Style Cheese Cake
Tempura Ice Cream
Robatayaki
Duck Breast Robatayaki
Chicken Breast Robatayaki
Shrimp Robatayaki
Beef Filet Robatayaki
Scallop Robatayaki
Tea/Juice/Soda
Coke
Lemonade
Oolong Tea
Root Beer
Sprite
Sweet Tea
Guava Juice
Cranberry Juice
Orange Juice
Pineapple Juice
Pomegranate Juice
Apple Juice
Ice Tea
Kid Drink
Diet Coke
Green Tea
Beer
Asahi
Mich Ultra
Miller Light
Budweiser
Rhinegeist
Coors Light
Sam Adam
Corona
Sapporo Bottle
Sapporo Can
Sapporo Light
Heineken
Kirin
Stella Artois
Kirin Light
Madtree
Bud Light
Yuengling
Ichiban SignatureCocktails
Tokyo Hotel
Ozeki sake, Hendrick’s gin, lychee liqueur, and Sprite.
Heaven
Rum, coconut rum, guava juice, and grenadine.
Diamond
St. Germain, champagne, Limoncello.
Cucumber Mint Rocks Cocktail
Hendrick’s, cucumber, sprite, and fresh mint.
Cara A Cara
Tequila, Grand Marnier, raspberry liqueur, pineapple juice.
Sweet Berry
Fresh strawberries, St Germain, vodka, sugar, and Sprite.
Apple Twist
Vanilla vodka, amaretto, apple pucker, cranberry juice.
Skinny Pomegranate
Citrus vodka, Pama, Limoncello, pomegranate juice.
Cherry Cosmopolitan
Cherry vodka, Cointreau, cranberry juice and splash of OJ.
Blood Orange Manhattan
Bourbon, sweet vermouth, blood orange juice.
Classic Cocktails
Saketini
Cosmopolitan
Bahama Mama
Chocolate Martini
Apple Martini
French Martini
Lychee Martini
Mai Tai
All-Night Happy Hour (Reds)
Aves Del Sur Merlot | Glass
Monte Oton Grenache | Glass
Monte Oton Grenache | Bottle
Stump Jump Shiraz | Glass
Aves Del Sur Merlot | Bottle
Stump Jump Shiraz | Bottle
All-Night Happy Hour (Whites)
Butterfield Station Chardonnay | Glass
Butterfield Station Chardonnay | Bottle
Avanti Pinot Grigio | Glass
Zonin Moscato | Glass
Avanti Pinot Grigio | Bottle
Zonin Moscato | Bottle
All-Night Happy Hour (Sake)
Ozeki Hot | Large
Ozeki Hot | Small
Ozeki Dry | Small
Ozeki Nigori | Small
Ozeki Nigori | Large
Fuji Apple Sake | Large
Ozeki Dry | Large
Fuji Apple Sake | Small
Sake
Ozeki Nigori | Bottle
Unfiltered to preserve the fresh, crisp flavor of rice.
Sho Chiku Bai | Bottle
Delicate, silky smooth, and dry with fruity aroma.
Tozai Snow Maiden | Bottle
Hana Awaka | Bottle
Sparkling sake bursting with bright fruit and tangy bubbles.
Wine List (White)
Riesling, Von Schleinitz, Germany | Glass
Clean, showing peach and pear, mineral-driven finish.
Riesling, Von Schleinitz, Germany | Bottle
Clean, showing peach and pear, mineral-driven finish.
Sauv. Blanc, Dom. Des Corbillieres, France | Glass
Tart lime peel, herbal zest, and slick minerals.
Sauv. Blanc, Dom. Des Corbillieres, France | Bottle
Tart lime peel, herbal zest, and slick minerals.
Bordeaux Blanc, Charton La Fleur, France | Glass
Approachable and easygoing, elegant with a dry finish.
Torrontes,hermanos,argentina | Glass
Ripe apple flavors on a clean full-bodied palate.
Torrontes,hermanos,argentina | Bottle
Ripe apple flavors on a clean full-bodied palate.
Choya Umeshu Plum Wine | Glass
Sweet and full-bodied, garnished with a whole plum.
Bordeaux Blanc, Charton La Fleur, France | Bottle
Approachable and easygoing, elegant with a dry finish.
Choya Umeshu Plum Wine | Bottle
Sweet and full-bodied, garnished with a whole plum.
Wine List (Red)
Pinot Noir, Underwood Cellars, Oregon | Glass
Baked, sweet cherries, and rhubarb characteristics.
Pinot Noir, Underwood Cellars, Oregon | Bottle
Baked, sweet cherries, and rhubarb characteristics.
Malbec, Urban Uco, Argentina | Glass
Easy-drinking, full-flavored with blackberries and hints of cocoa.
Malbec, Urban Uco, Argentina | Bottle
Easy-drinking, full-flavored with blackberries and hints of cocoa.
Tempranillo, Sierra Cantabria, Rioja | Bottle
Elegant dark cherry flavors and a pleasant streak of dusty tannins.
Cabernet, Aves Del Sur, Chile | Bottle
Red & black cherry, with vanilla, and cedar.
“cms,” Hedges, Washington
A silky blend of Cabernet Sauvignon, Merlot, and Syrah.
Cabernet, Wellington, Sonoma, Ca
Rich berry aromas with spicy, woody finish.
Tempranillo, Sierra Cantabria, Rioja | Glass
Elegant dark cherry flavors and a pleasant streak of dusty tannins.
Cabernet, Aves Del Sur, Chile | Glass
Red & black cherry, with vanilla, and cedar.
Sparkling
Chandon Brut Classic, California | Bottle
Dry, sweet, apple & pear, smooth finish.
Zonin Split, Brut Prosecco Nv, Italy
Floral notes with a clean, delicate finish.
Chandon Brut Classic, California | Glass
Dry, sweet, apple & pear, smooth finish.