Tuscan Italian Restaurant and Pizzeria
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pizzette (Pizzas)
Grandma
Our signature square pizza with marinara sauce and fresh mozzarella cheese.
Margherita
Filetto di pomidoro, fresh basil and mozzarella cheese.
Primavera
Broccoli, spinach, fired roasted peppers, olives.
Mamma Mia
Sausage, pepperoni, mushrooms, onions, roasted peppers, garlic, and meatball.
Romana
Prosciutto, hickory smoked bacon, sweet Italian sausage, salami with fresh mozzarella cheese and marinara sauce.
Four Season
Quarter pepperoni, quarter s'hroom, quarter sausage, quarter meat ball.
Pastas
Rigatoni Alla Vodka
Rigatoni pasta in a creamy vodka sauce.
Lasagna Al'forno
Lasagne pasta baked in the oven with our signature kobe beef meat sausage.
Fettucine Asiago
Homemade fettucine pasta with chicken, sweet sausage and mushrooms in vodka sauce.
Raviolette Al'aragosta
Maine lobster filled ravioli in a creamy vodka sauce with Maryland crabmeat.
Fettucine Duchessa
Fettucine pasta in white cream sauce with chicken, pancetta, mushrooms and peas.
Pappardelle Davince
Parpadelle pasta with scallops shrimps and spinach in alfredo sauce.
Linguine Con Polpette
Linguine pasta with two large homemade meatballs in pomidoro sauce.
Penne Napolitano
Penne pasta with ricotta cheese, Parmesan cheese, and meatballs, topped with mozzarella cheese and baked in the oven.
Tortelloni Fiorentina
Four cheese tortelloni with baby spinach and ricotta cheese baked in the oven.
Rigatoni Boscaiola
Rigatoni pasta with ricotta cheese, chunks of sausage, roasted peppers, fresh mushrooms, and ricotta cheese, topped with mozzarella cheese baked in the oven.
Tortelloni Con Funghi
Tortelloni with mushrooms in a creamy vodka sauce.
Capellini Alla Bucaniera
Angel hair pasta with shrimp, clams & mussels in fresh basil marinara sauce.
Trietto Carbonara
Tortelloni, ravioli and gnocchi in alfredo sauce with bacon, chicken and mushrooms.
Farfalle Toscano
Bowtie pasta with gulf shrimp in a pink cream sauce.
Appetizers
Mozzarella Fritti
Fried mozzarella sticks served with marinara sauce.
Antipasto Classico
Prosciutto, salami, olives, artichokes, fresh mozzarella and imported cheeses drizzled with Tuscan olive oil.
Crostini
Toasted focaccia bread with crabmeat and melted mozzarella cheese.
Melanzane Rollatine
Eggplant stuffed with ricotta cheese, romano cheese and mozzarella baked in the oven.
Oysters Asiago
Oven roasted with seasoned bread crumbs, asiago cheese and pepperdew peppers.
Portobello Chesapeake
Portobello mushrooms with Maryland crabmeat baked in the oven with melted mozzarella.
Cioppino Soup
Clams, scallops, crabmeat and tiger shrimps, in a seafood broth.
Scallops Casino
Scallops wrapped in bacon in lemon garlic butter sauce.
Cozze Posilico
PEI mussels in garlic and olive oil with fresh basil marinara sauce.
Gambari Cocktail
Chilled jumbo gulf shrimp served with our signature cocktail sauce.
Calamari Fritti
Ringlets and tentacles of fried calamari served with spicy marinara sauce.
Bruschetta Pomidoro
Toasted focaccia bread with helium tomato, red onions, fresh basil drizzle with balsamic glaze.
Insalate (Salads)
Farmhouse Salad
Avocado, green mix, fresh mozzarella, Roma tomatoes and goat cheese chiant vinegrette.
Insalata Bellavista
Romaine, organic greens field with beef tenderloins, and seasonal garden vegetable in Caesar dressing.
Insalata Di Spinach
Baby spinach with grilled chicken, chopped tomatoes, cucumbers, olives, and shaved Parmigiana cheese in a lemon vinaigrette.
Insalata Caprese
Roasted peppers, artichoke hearts, olives, Roma tomatoes and fresh mozzarella cheese drizzle with olive oil and fresh basil.
Insalata Di Pollo
Green leaf and romaine lettuce with grilled chicken breast, olives, artichokes Roma tomato, and bell peppers.
Insalata Meditterania
Organic greens wild caught salmon, helium tomato, cukes and feta cheese.
Classic Caesar Salad
Crisp hearts of romaine lettuce tossed with our homemade creamy Caesar dressing and freshly grated Parmesan cheese.
House Salad
Romania, vine ripe tomato, cucumber, carrots red cabbage.
Specialita Della Casa (House Specialties)
Chicken Parmigiana
Chicken encrusted and baked in the oven with filetto di pomidoro sauce, Romano and mozzarella cheese with linguine pasta.
Salmone Aurora
Farm raised salmon with bay scallops and Maryland crabmeat in vodka sauce served with our linguine pasta.
Chicken Limone
Classic piccata style with capers, lemon and butter chardonnay wine sauce with linguine pasta.
Chicken Francese
Chicken in white wine lemon and butter sauce with linguine pasta.
Chicken Marsala
Chicken with shiitake and baby Bella mushrooms in marsala wine sauce with linguine pasta.
Seafood Fradiavola
Calamari, gulf shrimps, scallops and clams in a spicy marinara sauce.
Mellanzane Alla Parmigiana
Fried eggplant baked in the oven with Pomodoro sauce with linguine pasta.
Veal Parmigiana
Veal encrusted and baked in the oven with filetto di pomidoro sauce, Romano and mozzarella cheese with linguine pasta.
Mellanzane Ripiene
Eggplant with ricotta cheese and spinach baked in the oven.
Crabcake & Shrimps
Two Maryland crab cake and jumbo gulf shrimp topped with capers. Served with roasted vegetables and our signature aioli sauce.
Veal Monte Carlo
Medallions of veal topped with eggplant, fire roasted peppers and fresh mozzarella cheese in marsala wine sauce.
Risotto Pescatore
Carneroli rice with scallops, oysters and shrimps in cream sauce.
Veal Limone
Classic piccata style with capers, lemon and butter chardonnay wine sauce with linguine pasta.
Veal Francese
Veal in white wine lemon and butter sauce with linguine pasta.
Veal Marsala
Veal with shiitake and baby Bella mushrooms in marsala wine sauce with linguine pasta.
Saltimbocca Alla Romana
Medallions of veal with parma prosciutto, baby spinach and fresh mozzarella cheese in marsala wine sauce.
Flounder Francese
Filet of flounder in white wine lemon and butter sauce with linguine pasta.
Contorni (Sides)
Garlic Knots (1 Dz.)
One dozen garlic knots.
Meatballs
Meatballs.
Sautéed Vegetables
Sautéed vegetables.
Signature Pink Sauce
Signature pink sauce.
Sautéed Spinach
Sautéed spinach.
Sausage
Sausage.
Marinara Sauce
Marinara sauce.
Signature Vodka Sauce
Signature vodka sauce.
Signature Meat Sauce
Signature meat sauce.
Signature Marinara Sauce
Signature marinara sauce.
Risotto
Risotto.
Signature Alfredo Sauce
Signature alfredo sauce.
Signature Clam Sauce
Signature clam sauce.
Steamed Broccoli
Steamed broccoli.
Fresh Mozzarella
Fresh mozzarella.
Pizzette (Pizzas)
Grandma
Our signature square pizza with marinara sauce and fresh mozzarella cheese.
Margherita
Filetto di pomidoro, fresh basil and mozzarella cheese.
Primavera
Broccoli, spinach, fired roasted peppers, olives.
Mamma Mia
Sausage, pepperoni, mushrooms, onions, roasted peppers, garlic, and meatball.
Romana
Prosciutto, hickory smoked bacon, sweet Italian sausage, salami with fresh mozzarella cheese and marinara sauce.
Four Season
Quarter pepperoni, quarter s'hroom, quarter sausage, quarter meat ball.
Pastas
Rigatoni Alla Vodka
Rigatoni pasta in a creamy vodka sauce.
Lasagna Al'forno
Lasagne pasta baked in the oven with our signature kobe beef meat sausage.
Fettucine Asiago
Homemade fettucine pasta with chicken, sweet sausage and mushrooms in vodka sauce.
Raviolette Al'aragosta
Maine lobster filled ravioli in a creamy vodka sauce with Maryland crabmeat.
Fettucine Duchessa
Fettucine pasta in white cream sauce with chicken, pancetta, mushrooms and peas.
Pappardelle Davince
Parpadelle pasta with scallops shrimps and spinach in alfredo sauce.
Linguine Con Polpette
Linguine pasta with two large homemade meatballs in pomidoro sauce.
Penne Napolitano
Penne pasta with ricotta cheese, Parmesan cheese, and meatballs, topped with mozzarella cheese and baked in the oven.
Tortelloni Fiorentina
Four cheese tortelloni with baby spinach and ricotta cheese baked in the oven.
Rigatoni Boscaiola
Rigatoni pasta with ricotta cheese, chunks of sausage, roasted peppers, fresh mushrooms, and ricotta cheese, topped with mozzarella cheese baked in the oven.
Tortelloni Con Funghi
Tortelloni with mushrooms in a creamy vodka sauce.
Capellini Alla Bucaniera
Angel hair pasta with shrimp, clams & mussels in fresh basil marinara sauce.
Trietto Carbonara
Tortelloni, ravioli and gnocchi in alfredo sauce with bacon, chicken and mushrooms.
Farfalle Toscano
Bowtie pasta with gulf shrimp in a pink cream sauce.
Appetizers
Mozzarella Fritti
Fried mozzarella sticks served with marinara sauce.
Antipasto Classico
Prosciutto, salami, olives, artichokes, fresh mozzarella and imported cheeses drizzled with Tuscan olive oil.
Crostini
Toasted focaccia bread with crabmeat and melted mozzarella cheese.
Melanzane Rollatine
Eggplant stuffed with ricotta cheese, romano cheese and mozzarella baked in the oven.
Oysters Asiago
Oven roasted with seasoned bread crumbs, asiago cheese and pepperdew peppers.
Portobello Chesapeake
Portobello mushrooms with Maryland crabmeat baked in the oven with melted mozzarella.
Cioppino Soup
Clams, scallops, crabmeat and tiger shrimps, in a seafood broth.
Scallops Casino
Scallops wrapped in bacon in lemon garlic butter sauce.
Cozze Posilico
PEI mussels in garlic and olive oil with fresh basil marinara sauce.
Gambari Cocktail
Chilled jumbo gulf shrimp served with our signature cocktail sauce.
Calamari Fritti
Ringlets and tentacles of fried calamari served with spicy marinara sauce.
Bruschetta Pomidoro
Toasted focaccia bread with helium tomato, red onions, fresh basil drizzle with balsamic glaze.
Insalate (Salads)
Farmhouse Salad
Avocado, green mix, fresh mozzarella, Roma tomatoes and goat cheese chiant vinegrette.
Insalata Bellavista
Romaine, organic greens field with beef tenderloins, and seasonal garden vegetable in Caesar dressing.
Insalata Di Spinach
Baby spinach with grilled chicken, chopped tomatoes, cucumbers, olives, and shaved Parmigiana cheese in a lemon vinaigrette.
Insalata Caprese
Roasted peppers, artichoke hearts, olives, Roma tomatoes and fresh mozzarella cheese drizzle with olive oil and fresh basil.
Insalata Di Pollo
Green leaf and romaine lettuce with grilled chicken breast, olives, artichokes Roma tomato, and bell peppers.
Insalata Meditterania
Organic greens wild caught salmon, helium tomato, cukes and feta cheese.
Classic Caesar Salad
Crisp hearts of romaine lettuce tossed with our homemade creamy Caesar dressing and freshly grated Parmesan cheese.
House Salad
Romania, vine ripe tomato, cucumber, carrots red cabbage.
Specialita Della Casa (House Specialties)
Chicken Parmigiana
Chicken encrusted and baked in the oven with filetto di pomidoro sauce, Romano and mozzarella cheese with linguine pasta.
Salmone Aurora
Farm raised salmon with bay scallops and Maryland crabmeat in vodka sauce served with our linguine pasta.
Chicken Limone
Classic piccata style with capers, lemon and butter chardonnay wine sauce with linguine pasta.
Chicken Francese
Chicken in white wine lemon and butter sauce with linguine pasta.
Chicken Marsala
Chicken with shiitake and baby Bella mushrooms in marsala wine sauce with linguine pasta.
Seafood Fradiavola
Calamari, gulf shrimps, scallops and clams in a spicy marinara sauce.
Mellanzane Alla Parmigiana
Fried eggplant baked in the oven with Pomodoro sauce with linguine pasta.
Veal Parmigiana
Veal encrusted and baked in the oven with filetto di pomidoro sauce, Romano and mozzarella cheese with linguine pasta.
Mellanzane Ripiene
Eggplant with ricotta cheese and spinach baked in the oven.
Crabcake & Shrimps
Two Maryland crab cake and jumbo gulf shrimp topped with capers. Served with roasted vegetables and our signature aioli sauce.
Veal Monte Carlo
Medallions of veal topped with eggplant, fire roasted peppers and fresh mozzarella cheese in marsala wine sauce.
Risotto Pescatore
Carneroli rice with scallops, oysters and shrimps in cream sauce.
Veal Limone
Classic piccata style with capers, lemon and butter chardonnay wine sauce with linguine pasta.
Veal Francese
Veal in white wine lemon and butter sauce with linguine pasta.
Veal Marsala
Veal with shiitake and baby Bella mushrooms in marsala wine sauce with linguine pasta.
Saltimbocca Alla Romana
Medallions of veal with parma prosciutto, baby spinach and fresh mozzarella cheese in marsala wine sauce.
Flounder Francese
Filet of flounder in white wine lemon and butter sauce with linguine pasta.
Contorni (Sides)
Garlic Knots (1 Dz.)
One dozen garlic knots.
Meatballs
Meatballs.
Sautéed Vegetables
Sautéed vegetables.
Signature Pink Sauce
Signature pink sauce.
Sautéed Spinach
Sautéed spinach.
Sausage
Sausage.
Marinara Sauce
Marinara sauce.
Signature Vodka Sauce
Signature vodka sauce.
Signature Meat Sauce
Signature meat sauce.
Signature Marinara Sauce
Signature marinara sauce.
Risotto
Risotto.
Signature Alfredo Sauce
Signature alfredo sauce.
Signature Clam Sauce
Signature clam sauce.
Steamed Broccoli
Steamed broccoli.
Fresh Mozzarella
Fresh mozzarella.
