Yoki Buffet
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Raw/Special Maki
Red Sox Maki
Tuna, cucumber and avocado roll topped with fresh sliced tuna and mixture of tempura flakes with baked eel. Finished with tobiko, scallion and glazed with sweet soy sauce and spicy mayo.
Paradise Maki
Fresh raw salmon, cucumber, avocado, oshinko, and mango sauce. Topped with torched salmon, pickled wasabi, fried ginger, tobiko, scallion, and spicy truffle mayo.
Celtics Maki
Unagi and cucumber roll topped with mixture of crispy tempura flakes and spicy tuna. Finished with fresh sliced avocado, tobiko, scallions, and glazed with sweet soy sauce and spicy mayo.
Spicy Salmon Maki
Salmon with cucumber, tobiko, and spicy mayo.
Crazy Maki
Shrimp tempura inside with salmon and avocado on top.
Spicy Tuna Maki
Tuna with cucumber, tobiko, tempura flakes, and spicy mayo.
Rainbow Maki
California maki (crabstick, cucumber and avocado) with salmon, tuna yellowtail and avocado on top.
Alaska Maki
Allergens: * fish.Salmon, cucumber and avocado.
Patriots Maki
Escolar and cucumber roll topped with shisho leaf, tuna, salmon, and yellowtail. Finished with rainbow tobiko and scallions. Glazed with mango sauce and sprinkle with dried seaweed powder.
Rock & Roll Maki
Deep fried jumbo roll of yellowtail, salmon, white fish, avocado and scallions with sweet soy sauce.
Good Time Maki
Cream cheese, cucumber, and smoked salmon.
Tekka Maki
Tuna roll
Negihama Maki
Yellowtail and scallions roll.
Sake Maki
Salmon roll
Hawaii Maki
Shrimp tempura roll topped with fresh sliced tuna and mixture of tempura flakes, spicy mayo, crabstick and tobiko. Glazed with pineapple sauce. Sprinkle with dried seaweed powder.
Bruins Maki
Spicy cooked salmon, cucumber and cream cheese roll topped with fresh sliced salmon and mixture of crispy tempura flakes and spicy escolar. Finished with assorted tobiko, scallion, and glazed with spicy mayo and sweet soy sauce.
Hot Tapas
Gyoza
Pork and vegetable dumplings, served steam or pan fried.
Lobster Rangoon
Crispy wonton shells filled with a mixture of real lobster meat and cream cheese, and glazed with raspberry sauce and sweet and sour sauce.
Curry Mussels
Fresh mussels sauteed with coconut milk, spicy red curry and basil leaves.
Hotate - Hokkaiyaki
Scallops, crabsticks, tobiko, enoki mushrooms and shitake mushrooms baked with spicy mayo.
Bbq Baby Ribs
Broiled ribs smothered in BBQ sauce and garnished with strawberries
Shumai
Ground shrimp dumplings, served steamed or fried.
Deep Fried Oysters
Battered fried oysters served with spicy mayo.
Fried Chicken Wings
Fried wings garnished with pickled carrots and radish. Choice of soy garlic or spicy seasoning.
Shrimp Tempura Tapas
Shrimp deep fried in a light batter, served with a light sweet soy sauce.
Tako Yaki
(4pc/order). Octopus ball is Japanese street food snack made of awheat flour-based batter and serve with katsu sauce and Japanesemayonnaise. Topped with Bonito fish flakes.
Yakitori
Barbecued chicken and scallions on a skewer with teriyaki sauce.
Miso Bacon Brussel Sprouts
Flash fried brussel sprouts tossed in creamy miso glaze and topped with bacon.
Yaki-ika
Grilled fresh squid served with grated ginger and ponzu sauce.
Noodles & Rice
Beef Fried Rice
Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.
Shrimp Fried Rice
Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.
Beef Yaki Soba
Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.
Chicken Fried Rice
Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.
Pad Thai Chicken
Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.
Salmon Pineapple Fried Rice
Salmon and pineapple with mixed vegetables, egg, soy and scallions.
Chicken Yaki Udon
Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.
Chicken Yaki Soba
Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.
Pad Thai Shrimp
Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.
Vegetable Yaki Soba
Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.
Pad Thai Beef
Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.
Shrimp Yaki Udon
Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.
Vegetable Yaki Udon
Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.
Beef Yaki Udon
Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.
Vegetable Fried Rice
Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.
Shrimp Yaki Soba
Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.
Pad Thai Vegetable & Tofu
Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.
Pad Thai Vegetable
Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.
Fried Rice Vegetable & Tofu
Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.
Yaki Udon Vegetable & Tofu
Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.
Yaki Soba Vegetable & Tofu
Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.
Non-Raw Maki
Shrimp Tempura Maki
Shrimp tempura with cucumber and sweet soy sauce.
Ninja Maki
Shrimp tempura inside with eel and avocado topped with sweet soy sauce.
Idaho Maki
Sweet potato tempura with sweet soy sauce.
California Sunrise Maki
Jumbo California roll (crabstick, cucumber and avocado) topped with oven baked salmon, spicy mayo and scallions.
California Maki
Crabstick, cucumber and avocado roll.
Dragon Maki
California roll inside with eel and avocado topped with sweet soy sauce.
Spider Maki
Soft shell crab tempura with cucumber, avocado, spicy mayo and sweet soy sauce.
Backdraft Maki
Spicy cooked salmon with cream cheese, cucumber and avocado.
Spicy Scallop Maki
Sea Scallop tempura rolled with avocado, cucumber, and spicy mayo with sweet soy sauce.
Unagi Avocado Maki
Eel with avocado and sweet soy sauce.
Boston Maki
Lettuce, cucumber, avocado and shrimp with mayo.
House Veg Maki
Carrot, seaweed, avocado and cucumber with spicy mayo and sweet soy sauce.
Unagi Cucumber Maki
Eel with cucumber and sweet soy sauce.
Kappa Maki
Cucumber roll.
Yellowtail Tempura Maki
Yellowtail tempura, avocado and cucumber with spicy mayo and sweet soy sauce.
Avocado Maki
Ramen
Beef Ramen
Ramen noodles with pork broth,beef sirloin steak, egg, fishcake, corn, wakame seaweed,beansprouts, scallion, spinach,and bamboo shoots.
Chicken Ramen
Ramen noodles with chicken broth,grilled chicken breast, egg, fishcake, corn, wakame seaweed,beansprouts, scallion, spinach, andbamboo shoots.
Seafood Ramen
Ramen noodles with chicken broth,shrimp, mussel, fish cake, corn,wakame seaweed, beansprouts,scallion, spinach, and bambooshoots.
Pork Ramen
Ramen noodles with pork broth,sliced pork chashu, egg, fishcake, corn, wakame seaweed,beansprouts, scallion, spinach,and bamboo shoots.
Hot Entrees
Orange Chicken
Crispy chicken bites tossed in house-made orange sauce. Served with white rice, miso soup, and side salad.
Teriyaki Chicken
Fresh natural Coleman's chicken breasts grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.
Teriyaki Salmon
Fresh quality salmon grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.
Teriyaki Beef
Fresh sirloin steak grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.
Chicken Curry Katsu
Breaded fried Fresh natural Coleman's chicken breasts with dice carrots, onions and edamame smothered in spicy curry sauce and served with rice.
Teriyaki Yoki Trio
Fresh sirloin steak .chicken and shrimp grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.
Unaju
Broiled fresh water eel glazed with special sweetened soy sauce. Served over a bed of rice and pickle radish and carrot.
Teriyaki Shrimp
Fresh quality shrimp grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.
Beef & Broccoli
Beef tossed with broccoli in brown sauce. Served with white rice, miso soup, and side salad.
Kungpao Chicken
Kung Pao Chicken is a classic Chinese stir-fry dish, Diced chicken meat, marinated in a mixture of egg and cornstarch for a tender texture. The chicken is stir-fried with roasted peanuts, dried chili peppers, Green, red Bell peppers, Onion and home made savory sauce. serve with Soup, salad & rice.
Sides
Side Noodle
Side Sushi Rice
Side White Rice
Side Vegetable
Side Salad
Veg Tapas
Spicy Edamame
Wok tossed soybeans in spicy garlic oyster sauce.
Vegetarian Fried Spring Rolls
Crispy spring rolls filled with shredded vegetable served with sweet and sour sauce.
Edamame
Broiled green soybeans, light salted.
Yoki Street Corn
Corn on the cob glazed with garlic butter, mayonnaise and sprinkle with chili powder and cheese.
Spicy Brussel Sprouts
Sauteed brussels sprouts in a spicy garlic oyster sauce.
Shishito Roasted Pepper
Roasted Shishito Pepper with sea salt and Shichimi pepper seasoning serve with Lime wedge.
Veg Tempura
Fresh seasonal vegetables deep fried in light batter, served with light sweet soy sauce. Choice of: Sweet potato, Broccoli, or Acorn Squash.
Cold Tapas
Nama Harumaki
Chunk of Atlantic salmon, shrimp, crabsticks, avocado, cucumber and lettuce, rolled in rice paper with sweet soy, tomato sauce and mango sauce.
Naruto
Crabstick, tuna, tobiko, and avocado rolled in cucumber. Served with ponzu sauce.
Torched Nigiri
Torched salmon belly and yellow tail belly topped with cheese, tobiko, scallions and glazed with sweet soy sauce.
Beef Tataki
Sliced rare beef served with sliced onions, scallions and ponzu sauce.
Salmon Carpaccio
Torched fresh seasoned raw salmon topped with jalapenos, tomatoes, and scallions. Served with ponzu sauce and truffle oil.
Yoki Mountain
Chopped crabstick, octopus, shrimp, tobiko, avocado and cucumber with spicy mayo, mango sauce and tomato sauce. Topped with scallions and crispy rice puffs.
Salmon Tartare
Chunks of fresh salmon, avocado, cucumber and spicy mayo. Layer with tempura flakes, tobiko and served with crispy wonton chips.
Baby Octopus
Seasoned baby octopus served on lettuce with sesame oil, sesame seed, and chili peppers.
Soups
Agedashi Tofu
Deep fried jumbo tofu served in a light fish broth with scallions, spicy daikon radish, bonito flakes and nameko mushrooms.
Miso-shiru
Soybean soup with tofu, seaweed and scallions.
Sashimi
Maguro Sashimi
Tuna
Escolar Sashimi
Smoke Salmon Sashimi
Hamachi Sashimi
Yellowtail
Ikura Sashimi
Salmon Roe
Kanikama Sashimi
Crabstick
Suzuki Sashimi
Hybrid Bass
Tai Sashimi
Tilapia
Tako Sashimi
Octopus
Tamago Sashimi
Egg Omelette
Tobiko Sashimi
Flying Fish Roe
Unagi Sashimi
Eel
Uni Sashimi
Sea Urchin
Ika Sashimi
Sake Sashimi
Salmon
Ebi Sashimi
Cooked Shrimp
Cold Entrees
Rock The Boat For Two
Chef's choice of 6 pieces of assorted sushi, 10 pieces of sashimi, 6 pieces of spicy salmon maki, 8 pieces of dragon maki, and 8 pieces of Hawaii maki
Sashimi Deluxe
Chef's choice of 17 pieces of assorted sashimi served with white rice or brown rice on the side.
Maki Combination
6 pieces of California Maki, 6 pieces of spicy Tuna Maki, and 6 pieces of Shrimp tempura Maki.
Nigiri Dinner
Chef's choice of 10 pieces of assorted sushi and 6 pieces of Tekka Maki.
Veg Maki Combination
5 pieces of Vegetable Maki, 6 pieces of sweet potato Maki and 6 pieces of cucumber and avocado Maki.
Sushi Sashimi Combo Deluxe
Chef's choice of assorted 5 pieces of sushi, 12 pieces of sashimi and 6 pieces of California Maki.
Non Raw Maki Combination
5 pieces of Boston Maki, 6 pieces of Shrimp tempura Maki, and 6 pieces of Backdraft Maki.
Salads
Avocado Salad
Avocado, crab stick and cucumber tossed in mayo and topped with fresh raw salmon and tobiko.
Seaweed Salad
Fresh seaweed seasoned with sesame.
Sushi
Sake Sushi
Salmon
Hamachi Sushi
Yellowtail
Ikura Sushi
Salmon Roe
Tako Sushi
Octopus
Kanikama Sushi
Crabstick
Maguro Sushi
Tuna
Smoke Salmon Sushi
Suzuki Sushi
Hybrid Bass
Tai Sushi
Tilapia
Tamago Sushi
Egg Omelette
Tobiko Sushi
Flying Fish Roe
Unagi Sushi
Eel
Uni Sushi
Sea Urchin
Ika Sushi
Ebi Sushi
Cooked Shrimp