Numprik Thai Lao

Pad Thai

Rice noodle stir-fried eggs, red onions, scallion, bean sprout with ground roasted peanuts on the side.

Half & Half Pad Thai

Regular&Crispy pad thai mixed together

Pad Kee Mao (drunken Noodles)

Soft flat rice noodles sautéed chili garlic sauce with red and green peppers, onions bamboo shoots, and basil leaves.

Pad See Ewe

Soft flat rice noodles sautéed with eggs, broccoli, carrots and minced garlic with sweet and salty Thai black sauce.

Lo Mein Noodle

With egg, broccoli, carrot cabbage.

Pad Woon Sen

Glass noodles (mung bean noodles) stir-fried with eggs, cabbage, carrots, broccoli, baby- corn, onions, scallion and bean sprout in a light sauce.

Crispy Pad Thai

Fried egg noodle, stir-fried with egg, scallions, bean sprouts and ground roasted peanuts and lime on the side.

Singapore Noodle

Vermicelli noodles are stir-fried with cabbage, bean sprouts, scallions, egg, yellow curry powder.

Kari Puff Chichen

Chicken,onion,potato curry powder

Crab Rangoon

Mixed cream-cheese with crab-meat, carrots, and scallions wrapped with wonton skin and deep-fried to a golden brown served with orange sauce. 4 pieces.

Chicken Egg Rolls

Crispy Chicken egg roll (Mixed Chicken cabbage, carrot, glass noodle, radish) wrapped in egg roll sheet deep fried served with a sweet & sour sauce.

Pot Stickers

Wheat flour dough which is rolled out and stuffed with a meat or vegetable filling. Served with soy sauce and chili sauce.

Appetizers Commbo

Two spring roll - two pot stickers - two crab rangoon, two shrimp cream cheese - two crispy wonton. All fried no substitution.

Chicken Satay

Grill Chincken serve with Peanut sauce

Mu Ping (2 Skewer)

Pork KabobsThai-style grilled pork on a skewer

Hot Wings

Crispy Won Ton

Mixed chicken wrapped in egg roll skin and deep-fried to a golden brown served with orange sauce. Five pieces.

Shrimp Cake ( Tod Man Kung)

Shrimp and Chicken Patties marinate with garlic, salt white pepper coated with eggs and breadcrumbs.Deep fried served with plum sauce

Shrimp Cream Cheese Roll

Fried roll filling with shrimp and cream cheese, served with orange sauce.2 pieces

Sesame Ball Red Bean

Sesame Ball Taro

Taro root, plum sugar, coconut milk.Rice powder and sesame seeds

Kari Puff Taro

Taro root, coconut milk, sugar

Kari Puff Pandan Custard

Sesame Ball Mung Beans

Beans filling, glutinous rice floursesame seeds

Thai Esan Sausage

Thai-style sausage ground pork, rice, glass noodle.

Son In Law Eggs

Boiled eggs are fried until golden brown and served with sweet and sour sauce top with fried shallots. Son-in-law Eggs have all the Thai flavors: sweet and sour, with or without heat.

Kari Puff Chicken

Kari Puff Red Pork

Kari Puff Red Bean

Spring Roll (vegan)

Crispy Vegetable spring roll (Mixed cabbage, carrots, and glass noodle) wrapped in spring roll sheet deep fried and served with a sweet & sour sauce. 2 pieces.

Crispy Tofu (vegan)

Golden fried tofu in vegetable oil served with sweet & sour fruity sauce topped with lots of ground roasted peanuts six pieces.

Thai Fried Rice

Thai style fried rice with eggs,carrot and onions.

Pineapple Fried Rice

Rice stir-fried with eggs, onions, pineapple, raisin and cashew nut with a touch of curry & turmeric powder.

Red Curry Fried Rice

Spicy. With red curry past, egg bamboo shoots, peppers basil leaves.

Panang Curry Fried Rice

With Penang curry paste, egg, nut Carrot, pepper, kaffir lime leaves.

Basil Fried Rice

Rice stir-fried eggs, onions, bell peppers, and basil leaves in chili garlic sauce.

Green Curry Fried Rice

Hot spicy. With Green curry past egg, green bean, peppers, basil leaves.

Orange Chicken

Fried chicken with Orange sauce served with broccoli and rice

Moo Tod

crispy fried pork Marinated with brown sauce, sesame seeds served with sticky rice or white rice.

Crab Fried Rice

Rice, crab, egg, onion, carrot and peasin specials Chef sauceLime and Cucumber on side

Pho ( Noodle Soup)

Rice noodle soup pork or Beef bean sprout in a broth topped with cilantro And basil leave.

Sesame Chicken

Fried chicken with Sesame sauce served with broccoli and rice

Khua Kling

Hot spicy. Stir-fried minced chicken with hot yellow curry paste lemongrass, lime leaf served. Spicy Level Start ( Level 3)

Lad Nar

Deep fried egg noodle in gravy with Carrot and Chinese broccoli.

Nam Prik Ong

Mild spicy. Thai northern style pork and tomato chili relish Serve with sticky rice or white rice and lettuce, steamed broccoli and carrotSpicy Level Start ( Level 2)

Kaeng Hang Le

Kaeng Hang Le (แกงฮังเล,) is a Northern Thai curry dish A very popular in northern Thailand make with pork tamarind juice, ginger, garlic, peanut, little bit spicy but is also salty and sour testServed with white riceSpicy Level Start ( Level 2)

Kanom Jeen Nam Ngeaw

This soup is made with noodles, pork, blood cake, chopped tomatoes, onion, garlic give the dish a certain sour flavor and crispy roasted or fried dry chilies and garlic are added for spiciness. Spicy level 2.

Noodle Soup With Fish Ball

Rice noodle in a delicious light broth or tom yam Thai noodle style bean sprout in a broth topped with scallion and cilantro.

Juicy Noodle

Mined pork, fish ball, scallion, cilantro, Thai chili paste, fried garlic, and peanut on top.

Khao Soi Gai

Mild spicy. Coconut Curry Noodle Soup With Chicken Northern Thailand's de facto signature dish, a coconut and curry-flavored noodle soup. (egg noodle & crispy egg noodles on top). Spicy Level Start ( Level 2)

Jackfruit With Pork

Mild spicy. Jackfruit with pork, garlic, tomatoes, kaffir lime leaves onion and dried chili fries Serve with rice and lettuce or sticky rice. Spicy Level Start ( Level 2

Panang Curry

Spicy. Thick, salty, and sweet, with a nutty peanut flavor. Carrot, bell peppers and a sprinkle of Kaffir lime leaves.

Yellow Curry

Flavored with yellow curry paste an addition of yellow curry powder with potato cubes, onions, red & green peppers,Carrots, and pineapples

Massaman Curry

Spicy. Flavored with Massaman curry paste an addition of Persian spiced in coconut milk with onions, carrots, potato cubes, and roasted peanut.

Sesame Chicken

Fried chicken with Sesame sauce served with broccoli and rice

Red Curry

Mild spicy. Flavored with red chili paste cook in coconut milk with bamboo shoots, red & green peppers and sprinkle with basil leaves.

Green Curry

Hot spicy. Flavored with green chili paste cook in coconut milk with green bean, eggplant, red & green peppers, and sprinkle with basil leaves.

Combo Fried Rice

The combination with chicken, pork, beef with onion, tomatoes scallions, and egg.

Crab Fried Rice

Rice with lump crab meat, egg, and onions carrot, peas in Chef special sauce.

Kimchi Fried Rice

With kimchi rice egg, scallions, fried egg on top chicken or pork.

Thai Sausage Fried Rice

Thai sausage with egg, onion, scallion, and bean sprout.

Tom Kha (big Bowl)

A favorite Thai classic soup with mushroom tomatoes in light coconut milk flavored with galangal and lime juice.

Wonton Soup (big Bowl)

Mixed chicken wrapped in egg roll skin with chicken broth.

Tom Yam (big Bowl) 24oz

Thai’s most famous soup with mushroom, tomato, and soup flavored with lemongrass and kaffir lime leaves.Spicy level start ( Level 2)

Tom Yam (big Bowl) 24oz

Thai’s most famous soup with mushroom, tomato, and soup flavored with lemongrass and kaffir lime leaves.

Vegetable, Tofu (big Bowl) 24oz

Non-Spicy clear vegetable soup with tofu.(Small)

Thai Papaya Salad

Spicy. Shredded fresh green papaya with tomatoes, green beans, lime juice and peanut. Preparation time will be longer.Spicy start level 1

Chicken Lettuce Wraps

Chicken with water chestnut, onion. Served with crispy rice noodle.

Larb Chicken

Spicy. Chopped chicken seasoned with red onions scallion, cilantro, and ground toasted rice In spicy lime sauce served over fresh lettuce.Spicy Level Start ( Level 2)

Spicy Pork Salad

Grill Pork with red onions, scallions, cilantro, celery, garlic in spicy lime sauce. serve with lettuce

Yam Woon Sen

Spicy. Glass noodles mixed with ground chicken, red onions, scallions, cilantro in spicy lime sauce on a bed of lettuce.Spicy Level Start ( Level 1)

Laos Papaya Salad

Spicy. Shredded fresh green papaya with tomatoes, green beans, Thai egg plant, pickled field crab, and pickled fish sauce. Preparation time will be longer.Spicy Level Start ( Level 1)

Spicy Beef Salad

Grill beef with red onions, scallions, cilantro, celery, garlic in spicy lime sauce. serve with lettuce

House Salad

Lettuce, carrot tomatoes, red onion, boil egg House dressing.With peanut dressing

Thai Spicy

Spicy. Sautéed with bamboo shoots, red & bell peppers, carrot and green bean in red chili sauce.

Pad Kra Pow (basil Leaves)

Spicy. This fiery, delicious stir-fried with onions, red & bell peppers and green bean in chili garlic sauce flavored with basil leaves.

Mixed Vegetables (pad Pak)

Sautéed broccoli, baby corns, carrots, cauliflower, green bean, celery, mushroom, bell peppers, and cabbage.

Pad Khing ( Ginger)

Spicy. Sautéed with mushroom, onions, scallions, celery, bell peppers, and ginger.

Pad Cha Fish

Mild Spicy. Crispy fish with fresh black pepper,ginger,garlic, kachai, green bean,and kaffir leavesSpicy level start ( Level 2)

Cashew Nuts

Roasted cashew nuts sautéed with bell peppers, onions, scallions, carrots, mushroom, and pineapples.

Sweet & Sour

Stir-fried pineapple chunks, onions, scallions, tomatoes, bell peppers and cucumber in a sweet & sour sauce.

Bubble Tea

Bubble tea with a choice of tea flavors: coconut, honey dew, mango, strawberry, taro, or Thai tea, served with chewy tapioca pearls.

Thai Ice Tea

Thai Ice Coffee

Can Soda

Assorted sodas: Coke, Crush Orange, Diet options available, Mtn. Dew, Pepsi, Pink Lemonade.

Unsweet Thai Tea

Lychee Juice

Roselle Juice

No alcohol Made out of the flowers of the Roselle plant.

Ice Black Office

Hot Chocolate

Coconut Water (canned)

Coconut Water

Herbal Tea Caffeine Free

Herbal tea, caffeine-free. Available in cinnamon apple spice or lemon zinger.

Perrier Sparkling Water (bottled)

Bottled.

Thai Custard

with sticky rice

Roti With Condensed Milk

Crunchy crispy roti, topped with sweetened condensed milk

Mango With Sticky Rice

Fried Banana

With Ice Cream 2 pcs of fried Banana.No. Ice Cream 3pcs of fried Banana.

Beer Lao

Chang

Sapporro

Singha, 330ml Bottled Beer

Budwiser

Yinling

Bud Light

Michelob Ultra

Corona

Cabirnet Sauvignor (19 Crimes)

Chardonnay (noble Wine)

Pinot Grigio (noble Wine)

Plum Wine (fu-ki)

Sake (fu-ki)

Sauvitnon Blanc (noble Wine)

Pinot Noir (noble Wine)

Moscato (naked Pentuin)

Red Wine (19 Crimes)