Sato Brewpub

Spicy Miso Ramen

Pork and chicken broth with spicy miso kick and aroma from black garlic oil.Chashu pork, bean sprouts, carrot, corn green onions, soft-boiled egg and black garlic oil

Build-your-own Ramen

Broth and Noodles Only.You can add any toppings as you like.

Sato Ramen

Our classic ichi-ryu family recipe of medium-bodied pork and chicken broth. Chashu pork, bean sprouts, green onions, menma (bamboo shoots), pickled ginger, and soft-boiled egg.

Shio Butter Ramen

Refreshing and buttery pork and chicken broth flavored with lemon, garlic and sea salt.Shrimp or crab, bean sprouts, wakame, and green onions, butter and lemon

Veggie Ramen

A caramelized vegetable and shiitake/konbu broth with vegetable-infused soy. Pickled mushrooms, corn, carrot, bean sprouts, green onions black garlic oil

Side Of Spice Bomb

Sweet Potato Tempura Roll

Purple sweet potato tempura, avocado, lettuce, spicy mayo, and crunch

Spicy Tuna Roll

Tuna, sesame-sriracha sauce, tobiko and cucumber

Shrimp Tempura Roll

Shrimp Tempura, lettuce, and avocado, with crunch

Alaska Roll

Salmon, avocado, cucumber

Sapporo Roll

Yellowtail, Salmon, Cucumber, Spicy Mayo, Eel Sauce and fried onions

Echizen Roll

Real crab meat, cucumber, and avocado

Chirashi

Assorted sashimi over rice

Elmwood Roll

Tuna, salmon, and cucumber topped with tobiko

Seven Spice Roll

Tuna, shrimp, asparagus, with spicy mayo and seven-spice shichimi togarashi

California Roll

Crab stick, cucumber and avocado

Single Roll

Seaweed outside. If you add vegetables, then seaweed will be inside.Crabstick and eel are not gluten free

Sushi Plate (choose Your Own Roll And 5nigiri)

5 nigiri and 1 rollPlease order by the piece if you would like to order specific pieces.

Hamachi Roll

Yellowtail, asparagus, and avocado

Sashimi Plate (chef's Choice)

Small (5 pieces)Large (10 pieces)Please order by the piece if you would like to order specific pieces.

Spicy Crunchy Crab Roll

Crabsticks, spicy mayo and tempura crunch

Single Vegetable Roll

Pick one vegetable (Pickled Shiitake is not gluten free)

Salmon Teriyaki Roll

Cooked salmon, asparagus, eel sauce

Hokkaido Roll

Salmon, yellowtail, and asparagus toppd with sliced scallop and ikura

Green Mountain Roll

Cucumber, carrot, avocado, topped with seaweed salad

Nagoya Roll

Eel, Cucumber, and egg omelet, with crunch and eel sauce

Boston Roll

Shrimp (cooked), Avocado, Lettuce

Nigiri By The Piece

Fish over rice

Tonkatsu Roll

Panko-breaded pork, lettuce, cucumber and spicy mayo

Salmon Carpaccio

Salmon sashii with capers and sliced onions in ponzu and olive oil vinegarette

Inari

Sushi rice stuffed in sweet soy flavored fried tofu pockets.

Kimchi-chashu Roll

Chashu pork, nappa cabbage kimchi, cucumbe

Sashimi By The Piece

Fish only, no rice(Pictures are showing 3 pieces/plate)

Ume Cucumber Roll

Cucumber, ume paste (pickled plum)

Side Of Spicy Mayo

Side Of Sushi Ginger

Side Of Wasabi

Sushi Plate (chef's Choice: 5nigiri And 1 Roll)

5 nigiri and 1 rollPlease order by the piece if you would like to order specific pieces.

Vegan Finesse Roll

Cucumber, carrot, pickled shiitake (Not gluten free), and avocado

Spring Rolls

Mini vegetable deep-fried spring rolls with cabbage, carrot, glass noodles, shiitake with spicy ranch sauce

Pork Dumplings

Pan-fried dumplings

Kara-age Chicken

Japanese-style fried chicken thights, kewpie aioli

Vegetable Dumplings

Pan-fried dumplings (Vegan)

Edamame

Vegan, Gluten Free

Tonkatsu

Panko breaded pork chop, Japanese BBQ sauce

Shishito Peppers

Chicken Katsu

Panko breaded chicken breast, Japanese BBQ sauce

Shiitake Sautee

Sauteed in butter and soy, simple yet satisfying

Age Dashi Dofu

Fried tofu with garlic-soy broth, nori, and daikon (Vegan)

Miso Soup

Tofu, wakame, and green onions (Gluten Free, NOT vegetarian)

Okonomiyaki

Savory Japanese pancake with nappa cabbage and topped with okonomiyaki sauce, green onions, kewpie mayo, and shredded nori. Vegetarian

Side Of Fried Lotus

Side Of Chashu Chicken

Side Of Bbq Sauce

Side Of Chashu Pork

Side Of Gyoza Sauce

Side Of Cooked Shrimp

Side Of Fried Tofu

Gyu Don

Thin-sliced beef and onion simmered in a mild sweet sauce. Topped with green onions and pickled ginger.

Teriyaki Don

Onion, red bell pepper, baby bok choy, and green onions with house-made teriyaki sauce

Steak Don

Hanger Steak (8oz), kimchi, carrot, baby bok choy, and geen onions

Katsu Don

Onion, soft cooked egg in a sweet soy broth, topped with green onions

Rice

Vegan, Gluten Free

Japanese Curry

Japanese curry over rice with your choice of topping

Fried Tofu Don

Fried tofu, seaweed salad, carrot, corn, shredded nori, and nappa kimchi with sesame dressing and spicy ranch dressing.(Vegetarian without kimchi or substitute with cucumber kimchi or daikon kimchi, vegan without ranch, gluten free without seaweed salad)

Ahi Tuna Tataki Salad

Pan-seared ahi tuna over mixed greens, carrot, radish, seaweed salad with wasabi dressing(Gluten Free without seaweed salad)

Yamitsuki "addictive" Cucumber

Quick-pickled with sesame-soy dressing (Vegan)

Seaweed Salad

Vegan, NOT Gluten Free

Side Of Soft Boiled Egg

Side Of Spicy Ranch

Side Of Sesame Dressing

Side Of Wasabi Dressing

Side Of Eel Sauce

Side Of Kewpie Aioli

Kimchi (nappa)

House-made fermented spicy nappa cabbage kimchi (Gluten Free, NOT vegetarian uses brine shrimp)

Avocado Salad

Avocado, cucumber, corn, radish, carrot, sweet sesame dressing over mixed greens (Vegan, Gluten Free)

Side Of Regular Tofu

Coconut Honey Rice Pudding

Creamy rice pudding made with coconut and soy milk topped with honey, cinnamon toasted almond, served cold.(Vegan, Gluten Free)

Miso Caramel Donuts

Japanese cake donuts coated with spiced sugar and caramel topped with tempura crunch