Samurai

Zombie Roll

Blue crab, spicy scallop, and mango, wrapped in soy paper and topped with avocado, lobster meat, and wasabi mayo. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Buffalo Roll

Smoked salmon, avocado, cream cheese topped with spicy crabmeat.

Mermaid Roll

Shrimp tempura, cream cheese and avocado topped with lobster meat, mango, red tobiko and served with sweet sauce.

Diamond Roll

Tuna and yellowtail roll, topped with salmon and salmon roe. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Dragon Roll

BBQ eel, cucumber, tobiko topped with sliced avocado.

Tiger Roll

Spicy crab with asparagus, and avocado topped with salmon. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Amazing Roll

Spicy tuna, spicy salmon, spicy white tuna, and red onion topped with avocado, pepper tuna, scallion, tobiko, wasabi mayo, and wrapped in kombu seaweed. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Crazy Johnny Roll

Spicy tuna, red onion, and jalapeño wrapped in kombu seaweed, topped with avocado, pepper tuna, scallion, tobiko, and served with a spicy sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Geisha Roll

Crunchy spicy tuna, spicy salmon, and avocado wrapped in kombu seaweed topped with sriracha. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Phoenix Roll

Shrimp tempura and cucumber roll, topped with pepper tuna, sliced avocado, scallion, tobiko, spicy mayo, and eel sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Awesome Roll

Spicy scallop and spicy crab topped with avocado and lobster meat and wrapped in kombu seaweed. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Angry Dragon Roll

Shrimp tempura, spicy tuna, and mango, topped with spicy crab and wrapped in soy paper. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Pink Lady Roll

Seaweed salad, lobster meat, mango, tempura crunch topped with wasabi mayo and wrapped in soy paper.

Fuji Mountain Roll

White tuna, crab meat, cucumber, and cream cheese, all deep-fried and topped with spicy mayo, eel sauce, scallion, and tobiko. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Volcano Roll

Spicy tuna, crabmeat, and avocado topped in sriracha. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Butterfly Roll

Lobster meat, mango, crunchy asparagus rolled in kombu seaweed.

Godzilla Roll

Shrimp tempura topped with avocado, spicy crab.

Kani Kani Roll

Tempura-fried crabstick topped with sliced avocado and spicy crab.

Monster Roll

Spicy tuna, spicy salmon, and cucumber topped with pepper tuna, avocado, scallion, tobiko, and wrapped in kombu seaweed. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Iron Chef Roll

Spicy tuna, shrimp tempura, and avocado, wrapped in kombu seaweed. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Dragon Roll

BBQ eel, cucumber, and tobiko topped with sliced avocado.

New York Roll

Eel, smoked salmon, and avocado over spicy tuna roll. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Fantastic Roll

Shrimp, avocado, crab stick and tempura crunch, topped with smoked salmon, eel and sliced avocado.

American Dream Roll

Spicy tuna roll topped with sliced tuna. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Hawaii Roll

Spicy crab roll topped with lobster meat and sliced avocado.

Soft-shell Crab Roll

Deep-fried soft-shell crab, cucumber, avocado and lettuce.

Rainbow Roll

Combination of sliced raw fish over California roll. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Dancing Dragon Roll

Shrimp tempura and cucumber roll, topped with BBQ eel and sliced avocado.

Sonic Roll

Eel, pineapple and cucumber roll, (rice on the inside), topped with eel sauce and served with our specialty sweet Thai chili sauce.

X-file Roll

Shrimp tempura, eel, avocado, lettuce and tobiko, topped with eel sauce and wrapped with the seaweed on the outside.

Ricky Roll

Spicy yellowtail, red onion, and jalapeño topped with sliced avocado, wasabi, and red tobiko, wrapped in kombu seaweed. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Batter-up Roll

Batter-fried eel and crunchy spicy shrimp topped with yellowtail, spicy mayo, eel sauce, scallions, and tobiko. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Triple Dragon Roll

Sliced avocado over tuna, salmon, and yellowtail roll. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Samurai Roll

Deep-fried soft shell crab, crunchy spicy tuna, cucumber, and avocado rolled in kombu seaweed. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Happy Girl Roll

Shrimp tempura, crab meat, mango topped with spicy crab, spicy mayo, wasabi mayo, eel sauce, rice puffs and wrapped in soy paper.

Treasure Island

Lobster meat, mango, and tempura crunch topped with avocado, scallop, red tobiko, and served with sweet sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Dinner Three Roll

Choose three from an assortment of flavorful sushi rolls, featuring key ingredients like eel, yellowtail, albacore tuna, and avocado.

Love Boat For Two

21 pcs sashimi 12 pcs sushi with rainbow roll and samurai roll come with two soup and two salad

Sushi Sashimi Dinner

Six pieces of nigiri, nine pieces of sashimi, and one crunchy spicy tuna roll.

Samurai For Two

12 piece sushi with spicy tuna roll and shrimp tempura roll

Sushi Deluxe

Chirashi

Assorted sashimi over sushi rice.

Sake Don

15 pcs salmon sashimi over sushi rice

Unagi Don

Whole-broiled eel over rice.

Sashimi Dinner

Eighteen pieces of assorted raw fish, served with rice.

Sushi &tempura For Two

10 piece sushi with 1 New York roll 1 fried dragon roll, 4 pcs shrimp and vegetable tempura

Crunchy Spicy Roll

Crab or shrimp.

California Roll

Avocado, cucumber, and crab stick.

Salmon Roll

Philadelphia Roll

Smoked salmon, cream cheese and cucumber.

Eel Avocado Roll

Spicy California Roll

Spicy.

Alaskan Roll

Salmon, cucumber and avocado.

Tuna Roll

Avocado Roll

Yellowtail Roll

Sweet Potato Roll

Shrimp Tempura Roll

Teriyaki Steak/chicken Roll

Teriyaki-flavored roll with steak or chicken option, served in Maki style.

Boston Roll

Shrimp, cucumber, lettuce and kewpie mayo.

Salmon Skin Roll

Oshinko Roll

Pickled radish.

Peanut Avocado Roll

White Tuna Roll

Smoke Salmon Roll

Smoked Salmon Roll

Oshinko Roll

Pickled radish roll

Mixed Vegetable

Choice of 3: avocado, sweet potato, carrot, cucumber, asparagus.

Shrimp Asparagus Cucumber Roll

Gyoza (6 Pieces)

Pan-fried pork dumplings.

Edamame

Steamed young soybean pods.

Shumai (6 Pieces)

Steamed shrimp dumplings.

Shrimp/chicken Tempura

Tempura with choice of protein: shrimp or chicken.

Wasabi Shumai (4 Pieces)

Wasabi flavored steamed pork dumplings.

Harumaki (3 Pieces)

Vegetable spring rolls.

Beef Negimaki

Sliced tender beef wrapped around scallions.

Yakitori

BBQ chicken on a bamboo stick.

Calamari

Ika

Grill whole Squid with teriyaki sauce

Vegetable Tempura

An assortment of fried tempura-battered vegetables (8 pieces).

Soft-shell Crab

Teriyaki Bento

Chicken, steak, salmon, shrimp, or tofu. Served with vegetables, tempura, gyoza, harumaki, rice, choice of miso soup or salad, and California or tuna roll.

Katsu

Chicken or pork. Served with vegetables, tempura, gyoza, harumaki, rice, choice of miso soup or salad, and California or tuna roll.

Tempura

Shrimp or chicken.

Sashimi Bento

Served with vegetables, tempura, gyoza, harumaki, rice, choice of miso soup or salad, and California or tuna roll. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Sushi Bento

Served with vegetables, tempura, gyoza, harumaki, rice, choice of miso soup or salad, and California or tuna roll. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of food borne illness, especially if you have a medical condition.

Miso Soup

Lobster Bisque

Dumpling Soup

Pork dumplings in clear broth.

Samurai Hot & Sour Soup

Shrimp, scallops, clams, pineapple.

Seafood Soup

Shrimp, scallops, clams, crab stick, vegetables.

Mushroom Soup

Hibachi Steak

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles

Hibachi Chicken

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles.

Hibachi Filet Mignon

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles.

Hibachi Shrimp

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles.

Hibachi Scallop

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles.

Hibachi Salmon

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles.

Hibachi Lobster

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles.

Hibachi Vegetable

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles.

Hibachi Calamari

Served with hibachi vegetables, shrimp appetizer, mushroom soup, and salad with choice of fried rice or noodles

Teriyaki

Chicken, shrimp, steak, salmon, or tofu. Served with miso soup or salad. Brown rice available for additional charge.

Fried Rice

Vegetable, chicken, beef, or shrimp. Served with miso soup or salad. Brown rice available for additional charge.

Katsu

Chicken or pork. Breaded, deep fried cutlets. Served with miso soup or salad. Brown rice available for additional charge.

Basil

Chicken or beef. Served with miso soup or salad. Brown rice available for additional charge.

Samurai Sesame Chicken

Served with miso soup or salad. Brown rice available for additional charge.

Japanese Curry

Chicken, veggie, pork, beef, or shrimp. Served with miso soup or salad. Brown rice available for additional charge.

Tempura

Chicken or shrimp. Served with miso soup or salad. Brown rice available for additional charge.

Seasonal Vegetables

Seasonal vegetables served with a choice of Miso Soup or Salad.

Mango

Chicken or shrimp. Served with miso soup or salad. Brown rice available for additional charge.

Pad Thai

Chicken, beef, vegetable, or shrimp.

Lo Mein

Chicken, beef, vegetable, or shrimp.

Udon / Soba Noodle Soup

Chicken, beef, vegetable, or seafood.

Stir-fried Yaki Udon/soba

Chicken, beef, vegetable, or seafood.

Nabe Yaki Udon/soba

Noodle soup with chicken, egg, veggies, shrimp tempura.

Pepper Tuna

8 piece paper tuna with wasabi mayo sauce scallions and masago

Tuna Tartar

Fresh tuna mix with special sauce

Sushi Appetizer

5 piece raw fish sushi

Sushi Buttons

Spicy crab in tortilla, topped with avocado.

Jalapeño Age

Four piece deep fried cream cheese and spicy tuna in jalapeño top with eel sauce spicy mayo scallions masago

Yellowtail Jalapeño

6 piece fresh yellowtail top with jalapeño sriracha and ponzu sauce

Sashimi Appetizers

10 piece raw fish

Tuna

Sashimi or sushi style, featuring fresh tuna as the star ingredient.

Scallop

Enjoy fresh scallops served as either sushi, laid over vinegared rice, or sashimi, sliced thin in the traditional raw style.

Salmon

Enjoy your choice of either sushi or sashimi, both featuring fresh, raw salmon served on perfectly seasoned rice.

Omelette / Tamago

Enjoy the sweetness of our tamago, a traditional Japanese rolled omelette, either as a sushi topping or served as sashimi.

Albacore Tuna

Albacore tuna served as sushi or sashimi.

Red Snapper

Sushi or sashimi style red snapper.

Smoked Salmon

Smoked salmon served as sushi or sashimi.

Yellowtail

Sushi or sashimi-style yellowtail, with optional spiciness from jalapenos and sriracha.

White Tuna

White tuna available as sushi or sashimi.

Crab Stick / Kani

Enjoy a classic Japanese dish, the crab stick Kani, offered as sushi or sashimi. Both options provide a delightful taste of the sea.

Eel / Unagi

Eel unagi, available as sushi or sashimi.

Strip Bass

Strip bass presented as sushi or sashimi, according to your preference.

Surf Clam

Enjoy our Surf Clam prepared either as sushi, with vinegared rice, or as sashimi, served raw and sliced thin.

Tofu Skin / Inari

Sushi or sashimi

Shrimp / Ebi

Experience the delicacy of thinly sliced, raw shrimp placed atop a small pillow of perfectly seasoned vinegared rice, or savour it alone. The mild, sweet flavor and satisfyingly firm texture of the shrimp are key highlights.

Fluke

Sushi or Sashimi style fluke, a popular dish choice for a light, delicate, and slightly sweet meal. Choose between thinly sliced raw fluke for sashimi, or atop vinegared rice for sushi.

Crab Stick

Sushi or sashimi made with tender crab stick.

Squid

Enjoy the delicate taste of squid, served as either sushi or sashimi. Choose sushi for vinegared rice topped with fresh squid, or opt for thinly sliced raw squid in sashimi style.

Jumbo Sweet Shrimp

Indulge in the simplicity of jumbo sweet shrimp, meticulously prepared either as sushi or sashimi, as per your choice.

Hibachi Steak & Shrimp

Enjoy hibachi steak combined with shrimp, served with your choice of fried rice, brown rice, or noodles.

Hibachi Steak & Chicken

Savor the tender steak and succulent chicken expertly grilled and glossed with our signature hibachi sauce. Accompanied by the subtle flavors of broccoli, onion, carrot, zucchini, and mushrooms. Opt for either brown rice, fried rice, or noodles to complete this taste experience.

Hibachi Filet & Shrimp

Delight in a beautifully grilled filet mignon paired with succulent shrimp, prepared tenderly on a hibachi grill. This meal is accompanied by your choice of brown rice, fried rice, or noodles. The ensemble is finished off with a side of well-seasoned vegetables, delectable onion soup, and a fresh ginger salad. Enjoy this classic duo of surf and turf.

Hibachi Filet & Scallop

Hibachi Chicken & Shrimp

Experience a harmonious blend of succulent chicken and delectable shrimp, expertly hibachi grilled. Combined with soy sauce, the duo accentuates each other's flavors. Choose from brown rice, fried rice, or noodles for the perfect pairing.

Hibachi Chicken & Scallop

Hibachi chicken and scallops with a choice of noodles, fried rice, or brown rice.

Hibachi Scallop & Shrimp

Savor succulent scallops and juicy shrimp, prepared on a traditional hibachi grill. This iconic dish can be paired with your choice of perfectly fried rice, flavor-rich noodles, or hearty brown rice.

Hibachi Salmon & Shrimp

Hibachi salmon and shrimp served with your choice of preparation: brown rice, noodles, or fried rice.

Hibachi Shrimp & Calamari

Hibachi shrimp and calamari served with your choice of noodles, fried rice, or brown rice.

Hibachi Scallop & Salmon

Scallops and salmon cooked hibachi style, bringing out their natural flavors in a delectable sea to grill journey. Can be paired with brown rice, noodles or fried rice.

Seasonal Greens Salad

Assorted greens served with a ginger dressing.

Ocean Salad

Assorted seafood over mixed greens. served with mango dressing and apple ginger dressing.

Kani Salad

Crab stick, cucumber, avocado.

Squid Salad

Avocado Salad

Mixed greens topped with avocado, tobiko, and sesame seeds; served with mango dressing and apple ginger dressing.

Seaweed Salad

Fried Ice Cream

Red bean, green tea, vanilla, or chocolate.

Mochi Ice Cream

Vanilla or strawberry.

Japanese Ice Cream

Red bean or green tea.