Black & Blue Steak & Crab - Rochester
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Hibachi Traditional Dinner
Hibachi Chicken Dinner
Boneless chicken breast. Served with garden salad, shrimp appetizer, fried rice, and hibachi vegetables.
Hibachi Filet Mignon Dinner
Tenderloin steak. Served with garden salad, shrimp appetizer, fried rice, and hibachi vegetables.
Hibachi Steak Dinner
Thick cut sirloin steak. Served with garden salad, shrimp appetizer, fried rice, and hibachi vegetables.
Hibachi Shrimp Dinner
Tasty white shrimp. Served with garden salad, shrimp appetizer, fried rice, and hibachi vegetables.
Hibachi Vegetables Dinner
Vegetarian. Vegetarian dish, seasonal vegetables, and tofu. Served with garden salad, fried rice, and hibachi vegetables.
Sukiyaki Steak Dinner
Thinly sliced steak. Served with garden salad, shrimp appetizer, fried rice, and hibachi vegetables.
Imperial Steak Dinner
Extra cut sirloin steak. Served with garden salad, shrimp appetizer, fried rice, and hibachi vegetables.
Dinner Rolls a La Carte
Screaming Roll
Spicy tuna, shrimp tempura, avocado topped with white tuna, salmon, avocado and black tobiko.
Philadelphia Roll A La Carte Dinner
Salmon, cream cheese, avocado, and cucumber with tobiko outside.
Miami Beach Roll A La Carte Dinner
Spicy. Spicy tuna, avocado, crispy, and tobiko.
Red Sun Roll A La Carte Dinner
Spicy. Spicy tuna, kani, and avocado.
Rainbow Roll A La Carte Dinner
California roll with a rainbow of fish on top.
Spicy Tuna Roll A La Carte Dinner
Spicy. Tuna and spicy sauce.
Pink Lady Roll A La Carte Dinner
Spicy. Salmon, crab, cucumber, avocado, crispy, and spicy sauce.
Crispy Monroe Roll A La Carte Dinner
Spicy. Shrimp, cucumber, spicy sauce, tobiko, and with crispy outside.
Tempura Roll A La Carte Dinner
Tempura shrimp, flying fish roe, cucumber, and lettuce.
California Roll A La Carte Dinner
Crab sticks, avocado, and cucumber.
Green Monkey Roll A La Carte Dinner
Spicy kani, avocado, cucumber, crispy, and sesame seeweed.
Spider Roll A La Carte Dinner
Soft shell crab roll.
Fujiyama Roll A La Carte Dinne
Shrimp tempura, eel, avocado, cucumber, tobiko, and wrapped in soy crepe.
Eel California Roll A La Carte Dinner
California roll topped with eel.
Yokozuna Roll A La Carte Dinner
Spicy. Tuna, eel, crab, avocado, cucumber, and spicy sauce.
Man Hat Tan Roll A La Carte Dinner
Spicy. Tuna, cucumber, jalapeno with spicy sauce, and tobiko outside.
Spicy Monroe Roll A La Carte Dinner
Spicy. Shrimp, cucumber, and spicy sauce.
Plum Garden Roll A La Carte Dinner
Salmon, crab, cucumber, cream cheese, and tobiko deep fried with eel sauce on top.
Avocado Roll
Avocado.
Fantastic Roll
Spicy shrimp, cucumber and crunch topped with eel and avocado
Crispy Roll A La Carte Dinner
Crab, cucumber, seaweed, and tenkasu crisped rice.
Hamachi Roll A La Carte Dinner
Yellow tail.
Alaska Roll A La Carte Dinner
Crab, salmon roe, salmon, and lettuce.
Dragon Roll A La Carte Dinner
An extra large eel and cucumber roll wrapped in avocado and special sauce.
Sweet Potato Roll
Vegetable Roll A La Carte Dinner
Cucumber, avocado, and carrot.
Tekka Roll A La Carte Dinner
Tuna.
Boston Roll A La Carte Dinner
Shrimp, avocado cucumber, and lettuce.
Sake Roll A La Carte Dinner
Salmon.
Kappa Roll A La Carte Dinner
Cucumber.
Vegetarian Roll
Asparagus, sweet potato and green bean, avocado, cucumber with Japanese Mayo, dried seaweed outside
Unagi Roll A La Carte Dinner
Eel and cucumber.
Futomaki Roll A La Carte Dinner
Egg, cucumber, crab, and kampyo dried gourd shavings.
Caribbean Roll A La Carte Dinner
Spicy. Conch, cucumber, and spicy sauce.
Salmon Skin Roll A La Carte Dinner
Salmon skin and scallions.
Crystal Bubble Roll
Shrimp tempura, radish, lettuce and cucumber wrapped in soy paper, topped with shrimp, avocado and spicy mayo sauce.
Dynomite Roll A La Carte Dinner
Salmon, crab, cucumber, ginger, wrapped seaweed, and deep fried, no rice.
Unagi Oshizushi Roll A La Carte Dinner
Sushi pressed with eel seven pieces.
Dinner Side Orders
Fried Rice Dinner
Steak Dinner
Steak with choice of temperature: medium, medium rare, medium well, rare, well done.
Miso Soup
Shrimp Dinner
Side Of Extra Sauce
Side of sauce available in six varieties including eel, ginger, mustard, spicy mayo, tonkatsu, and yum yum.
Chicken Dinner
Onion Soup
White Rice Dinner
Salad Dinner
Scallops Dinner
Hibachi Dinner Specialties
Hibachi Steak & Chicken Dinner
Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Hibachi Steak & Shrimp Dinner
Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Filet Mignon & Scallops Dinner
Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Special Dinner
Lobster, shrimp, and filet mignon. Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Lobster & Steak Dinner
Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Shrimp & Chicken Dinner
Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Seafood Dinner
Lobster, shrimp, and scallops. Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Filet Mignon & Lobster Dinner
Served with garden salad, shrimp appetizer, fried rice, and vegetables.
Sushi Bar
Sushi & Sashimi Combination Dinner
A generous assortment of nigiri sushi, sashimi, and California roll sushi. Served with salad.
Regular Sushi Dinners
Seven assorted pieces of nigiri sushi and six pieces of tekka raw tuna roll. Served with salad.
Maki Dinner Sushi Bar
California roll, tekka roll, and eel roll sushi. Served with salad.
Deluxe Sushi Dinners
Nine assorted pieces of nigiri sushi and six pieces of tekka raw tuna roll. Served with salad.
Regular Sashimi Dinner
An assortment of raw sliced fish. Served with salad.
Chirashi Sushi Bar Dinner
Rice decorated with sashimi. Served with salad.
Deluxe Sashimi Dinner
An assortment of raw sliced fish. Served with salad.
Vegetarian Sushi Bar
Vegetarian. Three assorted pieces of vegetable sushi, plus one assorted vegetable roll, and one cucumber roll. Served with salad.
Appetizers
Gyoza
Pan fried dumplings.
Beef Negimaki
Thinly sliced beef rolled with scallions.
Tempura
Deep fried shrimp and vegetables.
Edamame
Boiled green soybeans.
Shumai
Steamed shrimp dumplings.
Wasabi Shumai
Wasabi flavored steamed pork dumpling.
Sunomono
Vinegared cucumber, wakame seaweed, shrimp, crab sticks, and octopus with ginger sauce.
Tatsuta Age
Japanese style fried chicken.
Vegetable Gyoza
Pan fried vegetable dumplings
Sashimi Appetizer
Sampler with seven pieces of sashimi selected by chef.
Tuna Tataki
Lightly seared tuna sliced and topped with ponzu sauce.
Sushi Appetizer
Sampler with three pieces of nigiri sushi and three pieces of tekka raw tuna roll.
Fried Ika
Squid with spicy sauce.
Nasushigi
Eggplant with miso sauce.
Hiyashi Wakame
Cold wakame seaweed served in vinegar and sesame sauce.
Soft Shell Crab
Deep fried soft shell crab with ponzu sauce citrus vinaigrette.
Age Tofu
Fried tofu served with ginger sauce.
Noodles
Udon
Thick White Wheat-flour Noodles in Hot Soup Broth
Soba
Buckwheat Noodles Served in Hot Soup Broth
Tempura Soba
Soba in Hot Soup Broth Served with Shrimp Tempura
Tempura Udon
Udon in Hot Soup Broth Topped with Shrimp Tempura
Nabeyaki Udon
Udon with Chicken, Vegetables, and Shrimp Tempura in Hot Soup Broth
Kitchen Entrée
Chicken Teriyaki
Chicken breast sautéed in teriyaki sauce. Served with salad and steamed rice.
Kuwayaki
Filet mignon and vegetable ginger roasted in a special steel pan. Served with salad and steamed rice.
Steak Teriyaki
New York strip steak, cooked to your preference, with teriyaki sauce. Served with salad and steamed rice.
Unaju
Broiled eel over rice with sweet basting sauce. Served with salad and steamed rice.
Salmon Teriyaki
Broiled salmon filet prepared with teriyaki sauce. Served with salad and steamed rice.
Beef Sukiyaki
Sliced of beef and oriental vegetables simmered in a mildly sweet broth. Served with salad and steamed rice.
Yaki Isobe
Pan fried fish, shrimp, scallops, and chicken with egg served with ponzu sauce citrus vinaigrette. Served with salad and steamed rice.
Chicken Cutlet
Breaded chicken breast deep fried to extra crispiness and served with tonkatsu sauce. Served with salad and steamed rice.
Yosenabe
Japanese famous one pot cookery a hearty meal of seafood, chicken, and vegetable. Served with salad and steamed rice.
Pork Cutlet
Breaded pork cutlet deep fried to extra crispiness and served with tonkatsu sauce. Served with salad and steamed rice.
Sushi A La Carte
Sake Sushi A La Carte
Salmon.
Unagi Sushi A La Carte
Eel.
Ikura Sushi A La Carte
Salmon roe.
Maguro Sushi A La Carte
Tuna.
Tako Sushi A La Carte
Octopus.
Tamago Sushi A La Carte
Sweet omelette.
Amaebi Sushi A La Carte
Sweet shrimp.
Hamachi Sushi A La Carte
Yellow tail.
Hirame Sushi A La Carte
Fluke.
Hokki Sushi A La Carte
Surf clam.
Ika Sushi A La Carte
Squid.
Smoked Salmon Sushi A La Carte
Tai Sushi A La Carte
Snapper.
Ebi Sushi A La Carte
Shrimp.
Saba Sushi A La Carte
Mackerel.
Kani Sushi A La Carte
Crab stick.
Hotate Sushi A La Carte
Scallops.
Tobiko Sushi A La Carte
Flying fish roe.
Beverages
Pepsi
The bold, refreshing, robust cola
Unsweetened Ice Tea
Lemonade
Icelandic Water
Cranberry Juice
Apple Juice
Mountain Dew
Orange Soda
Ginger Ale
Sierra Mist
Ramune
Japanese imported bottled soda
Orange Juice
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Pineapple Juice
Dinner for Two
Sushi Sashimi For Two Dinner
A wonderful assortment of sushi and sashimi. Served with salad.
Sushi For Two Dinner
A combination of sushi and special rolls. Served with salad.
Sushi Tempura For Two Deluxe Dinner
A combination of sushi, rolls, and lobster, plus tempura vegetables. Served with salad.
Sushi Tempura For Two Dinner
A combination of sushi, rolls, and shrimp, plus tempura vegetables. Served with salad.
Donburi
Tendon Donburi Dinner
Shrimp and Vegetable Tempura Cooked with Onions and Egg over Rice Served with Miso Soup and Salad
Katsudon Donburi Dinner
Deep-Fried Pork Cutlet Cooked with Onions and Egg Served over Rice with Miso Soup and Salad
Oyakodon Donburi Dinner
Chicken and Egg Cooked with Onions and Served over Rice with Miso Soup and Salad
Tempura
Lobster Tempura
Lobster and assorted vegetables deep fried in crispy tempura batter. Served with salad and steamed rice.
Shrimp Tempura
Shrimp deep fried in crispy tempura batter. Served with salad and steamed rice.
Vegetable Tempura
Assorted vegetables deep fried in crispy tempura batter. Served with salad and steamed rice.
Mixed Tempura
Shrimp and assorted vegetables deep fried in crispy tempura batter. Served with salad and steamed rice.
Soft Shell Crab Tempura
Soft shell crab and assorted vegetables deep fried in crispy tempura batter. Served with salad and steamed rice.
Beers (Must be 21 or older to purchase)
Sapporo 22 Oz
Must be 21 to purchase
Kirin Ichiban
Must be 21 or older to purchase
The Kind Ipa
Must be 21 or older to purchase
Asahi
Must be 21 or older to purchase
Bud Light
Must be 21 to purchase
Budweiser
Must be 21 to purchase
Coors Light
Must be 21 to purchase
Guinness
Must be 21 or older to purchase
Heineken
Must be 21 to purchase
Labatt Blue
Must be 21 or older to purchase
Labatt Blue Light
Must be 21 or older to purchase
Michelob
Must be 21 or older to purchase
O'doul's N/a
Must be 21 or older to purchase
Sapporo 12 Oz.
Must be 21 to purchase
Stella Artois
Must be 21 to purchase
Yuengling
Must be 21 or older to purchase
Blue Moon
Must be 21 to purchase
Corona
Must be 21 to purchase