Plum Vietnamese Restaurant
Cuisine Type
๐ Location & Contact
๐ Hours & Details
Hours
Restaurant Details
๐ Menu
Pho
Pho: Super Bowl
noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge.
Pho: Steak And Brisket
noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge.
Pho: Vegan
noodle soup in homemade broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge. With baby bokchoy and fresh shiitake mushroom. Gluten free with no hoisin sauce. Vegan
Pho: Chicken
noodle soup in homemade broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge. With sliced chicken breast. Gluten free with no hoisin sauce
Pho: Duck
Roasted duck confit,thin rice noodle soup in homemade 12 hrs simmered broth, scallions, onion, beansprouts, jalapenos, and lime wedge.(No Spicy)
Bun
Bun: Grilled Chicken Breast
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressingWith grilled lemongrass chicken breast
Bun: Grilled Shrimp
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds and nuoc cham dressingWith grilled shrimp
Bun: Grilled Beef
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressingSauteed 5 oz shaved ribeyeWith grilled marinated sliced beef
Bun: Seasoned Tofu
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressingWith seasoned tofu
Bun: Grilled Atlantic Salmon
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds and nuoc cham dressingWith 6 oz grilled Atlantic Salmon
Main
Shaken Steak And Rice
Sauteed cubed steak, sunny side up egg, onions, scallions and cilantro served with white rice
Chicken Curry Rice
White meat chicken breast slowed cooked in creamycoconut milk and spicy Panang curry paste servedwith jasmine rice and sunny side up egg. Gluten-free
Garlic Shrimp
Shrimp sauteed with brown sauce, baby bok choy, onions, scallions, garlic chips and cilantro served with white rice
Duck Curry
Crispy roasted duck confit in spicy creamy coconut curry with baby bokchoy, lychee and grape tomatoes served with fragrance jasmine rice and cilantro
Ginger Salmon
grilled 6 oz. Atlantic salmon with fresh ginger, scallions sauce and sautรฉed baby bok choy served with a side of white rice
Shrimp Noodle Soup
Shrimp noodle soup* *GF Poached shrimp, thin rice noodles in spicy creamy sour soup, scallions, onion, bean sprouts, cilantro, and lime
Appetizer
Crispy Spring Rolls
chicken sausages, carrots , glass noodles and cabbages serve with nuoc cham sauce (3 pcs)
Chicken Wings
deep-fried chicken wings, caramelized with Chef Specialโs herb blend sauce, fried garlic, and cucumbers. (4 pcs)
Crab Rangoon
Shrimp wrapped in crispy pastry sheets. Served with sweet chili sauce
Curry Puff
sweet potatoes, onions, edamame, corn and snow peas with curry powder filling in puff pastry. Vegan
Edamame
Gluten FreeSteamed organic edamame with sea salt
Plum Platters
2 chicken spring rolls, 2 vegetables curry puff, 2 fried chicken and shrinp dumplings and a portion of steamed organic edamame with sea salt. Served with nuc charm and sweet soy vinaigrette
Fried Dumplings
Fried dumpling (3 pcs) Ground chicken and shrimp, water chestnut, mushroom, carrot served with soy vinaigrette
Kimchi Fries
French fries, spicy mayo, scallions, topped with spicy pickled cabbage
Chive Pancake
fried vegetarian chive pancakes served with soy vinaigrette dipping sauce.(3 pcs)
Plum Salad
seasonal mix greens, mints, plum tomatoes, cucumbers, beansprouts, pickled carrots, onions chips, sunflower seeds with spicy lime dressing. Gluten free
Soft Drinks
Lychee Soda
Sweet and refreshing lychee with sparkling water. Served with lychee fruit
Thai Ice Tea
sweet ceylon orange tea with milk
Vietnamese Ice Coffee
sweet Cafe du Monde dark roast
Sarotoga Still
Coke
Ginger Ale
Sprite
Cranberries Juice
Lychee Thai Tea
Cold Sweet Ceylon tea with Lychee syrup and fruit. No milk, *VG, *GF
Diet Coke
Pineapple Juice
Banh Mi
Banh Mi: Seasoned Tofu
Vietnamese sandwich on toasted French baguette with pickled carrot, cucumber, cilantro and spicy mayonnaise.
Banh Mi: Grilled Beef
Vietnamese sandwich on toasted French baguette with pickled carrot, cucumber, cilantro and spicy mayonnaise.
Sides
Sauteed Bokchoy
with ginger scallion soy sauce
Steam Noodles
Thin rice noodles
Homemade Chilli Bomb
Fried Egg
Steam Chicken
Sauteed Beanspouts And Scallions
with garlic soy sauce
Steam Mix Vegetables
Bokchoy, beansprouts, shitake
โป๏ธ Eco-Friendly Packaging
Use Deliverzero Containers, Please
Fight climate change and reduce waste; get your order in returnable, reusablecontainers. Return the containers to any DeliverZero drop point or at your doorwithin 3 weeks, and the containers will be thoroughly sanitized and reused. Toastwill need to share certain info such as phone, email, and names with DeliverZero.DeliverZero provides its service in accordance with the terms available atwww.deliverzero.com/terms and will process your personal information inaccordance with its privacy policy available at www.deliverzero.com/privacy.
Dessert
Halong Pearl
Taro pearl in coconut cream serve warm
Appetizer
Crispy Spring Rolls (10pcs)
chicken sausages, carrots ,taro, glass noodles and cabbages serve with nuoc cham sauce
Edamame*vg
steamed organic edamame with Himalayan sea salt
Chicken Wings (12 Pcs)
deep-fried chicken wings, caramelized with Chef Specialโs herb blend sauce, fried onion, and cucumbers.
Plum Salad*gf (serve 5)
seasonal mix greens, mints leaves, cucumbers, pickled carrots, onions chips, and sunflower seeds with spicy lime dressing Add chicken or beef for $30Add salmon for $50
Kimchi Fries*vg (serve 5)
French fries, spicy mayo, scallions, topped with spicy pickled cabbage
Mix App (serve 5)
Side Steam Veggies
Baby bokchoy, bean sprouts and mushroom
Fried Dumplings (10 Pcs)
Curry Puff*vg (8 Pcs)
sweet potatoes, onions, edamame, corn and snow peas with curry powder filling in puff pastry
Chive Pancake*vg (12 Pcs)
fried vegetarian chive pancakes served with soyvinaigrette dipping sauce.
Main
Duck Curry (serve 5)
Crispy roast duck confit, lychees, and grape tomatoes in spicy coconut curry sauce served with steamed fragrance jasmine rice and cilantro. Gluten free
Chicken Curry (serve 5)
White meat chicken breast slowed cooked in creamy coconut milk and spicy Panang curry paste served with jasmine rice and sunny side up egg. Gluten-free
Shaken Steak & Eggs (serve 5)
sauteed cubed ribeye steak, a sunny sides up egg, onions, scallions, and cilantro served with white rice
Banh Mi Chicken (serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5Individual wrap
Banh Mi Beef (serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5Individual wrap
Banh Mi Fried Tofu*vg (serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5Substitute to soy vinaigrette sauce for vegan options available as per your requestIndividual wrap
Banh Mi Salmon (serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5Individual wrap
Banh Mi Mix Platter (serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5Will come one chicken, one beef, one tofu, one onion omelet and one salmonIndividual wrap
Pho: Super Bowl (serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge.Individual Wrap Super Bowl combo of rare beef eye round, smoked brisket, and grilled steak
Pho: Steak And Brisket (serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge.Individual Wrap rare beef eye round and smoked brisket
Pho: Chicken (serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered chicken broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge. Chicken breastIndividual Wrap
Pho: Vegan (serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered vegetable broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge.Baby bok choy and shiitake mushroomIndividual Wrap
Side Steam Noodle
Bun: Mix Platter (serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce Come in a tray. served 5Individual wrap available upon request Come with 2 salmon, one Beef, one chicken and one tofu
Bun: Chicken (serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce Come in a tray. served 5Individual wrap available upon request
Bun: Beef (serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce Come in a tray. served 5Individual wrap available upon request
Bun: Tofu (serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce Come in a tray. served 5Individual wrap available upon request
Seasonal Bahn Mi (serve 5)
Spicy fish cakes in cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried shallot, sunflower seeds and nuoc cham dressing
Ginger Salmon (serve 5)
grilled 6 oz Atlantic salmon with fresh ginger, scallions sauce, and sauteed baby bok choy served with a side of white rice
Bun: Salmon (serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce Come in a tray. served 5Individual wrap available upon request
Dessert
Halong Pearl *vg *gf (serve 5)
Taro pearl in coconut cream serve warm