Shun Lee
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Soups
Hot & Sour*
Wonton
Sizzling Rice Cake
chicken or shrimp
Egg Drop
Hot Appetizers
Barbecue Spare Ribs
Pan Fried Pork Dumpling (4)
Steamed Shrimp Dumpling
(4)
Shanghai Soupy Dumpling (4)
Steamed Pork Shu-mai
(4)
Chicken Soong
Spicy or not spicy
Spring Roll (1)
Steamed Vegetable Dumpling
Szechuan Boiled Dumpling (10)
spicy
Beijing Duck Egg Roll (1)
Crispy Shrimp Ball (4)
Steamed Roast Pork Bun (3)
Vegetable Spring Roll
Szechuan Fisf Taco
spicy
Scallion Pancakes (4)
Prawns In Black Beans Sauce (4)
Poultry
Chicken With Three Different Nuts
Chicken breast garnished with water chestnuts, bamboo shoots and snow peas, cooked in a brown sauce with sauteed walnut peanuts and cashews nuts.
Chan Do Chicken With Scallions
Hot and spicy. Crispy chicken nuggets marinated with five spices, then sautéed with ginger, garlic, scallions, and hot peppers.
Lemon Chicken
Whole chicken breast coated with egg batter and rolled in water chestnut flour, then fried till crispy, served with velvety lemon sauce.
Sesame Shedded Chicken In Spicy Garlic Sauce
Hot and spicy. Shredded breast of chicken tossed n lotus flour, then sauteed in spicy pepper sauce with water chestnuts, bean sprouts, and tree ears.
Three Pepper Chicken
Extra hot and spicy. Chunks of crispy chicken sautéed with szechuan hot pepper, garlic and scallions.
Chicken With Broccoli In Brown Sauce
Breast Of Chicken With Chinese Vegetables
Soup
Wonton
Hot & Sour
Hot and spicy.
Egg Drop
Chicken & Corn Chowder
Sizzling Rice Cake
Chicken or Vegetables
Shun Lee Specialties
General Tso's Chicken
Hot and spicy.
Ants Climb On Tree
Hot and spicy. Finely minced filet of beef stir fried with cellophane noodles in spicy garlic sauce. Served over Chinese greens.
Beef With Leeks & Hot Peppers
Hot and spicy.
Crispy Xo Prawns
Hot and spicy. Jumbo prawn coated with water chestnut flour, cooked till crispy, then sautéed in garlic ginger and scallions with hot pepper and dried scallops. Garnished with fresh broccoli.
Braised Short Ribs Hang Chow Style
Short ribs braised with sweet soy and rock candy, then stewed in red wine sauce. Served with spinach.
Seafood Combination
Fresh lobster chunks with sliced shrimp and sea bass fillet sauteed in wine sauce. Serve with taco
Sesame Fillet Mignon
Hot and spicy.
Tung Ting Shrimp
Shrimp sautéed with egg white.
Hunan Country Chicken With Peppers
Hot and spicy.
Red Fire Scallops And Prawns
Extra hot and spicy.
Baked Lobster With Ginger & Scallions
With shell
Steamed Chilean Sea Bass With Ginger & Scallions
Vegetables
Dry Sauteed String Beans
Fresh spring bean sauteed with minced garlic pickle
Eggplant Szechuan Style
Hot and spicy. Baby eggplant, fresh ginger, garlic, and scallions, delicately simmered in spicy sauce.
Baby Bok Choy With Garlic
Chinese cabbage hearts and Chinese mushrooms simmered in a light chicken broth.
Buddha's Delight
A mixture of water chestnuts, three types of mushrooms lily, bamboo shoots, snow peas, baby corn, tree ears, and dried bean curd.
Stir Fried Pea Shoots With Garlic
Chinese Vegetables
Sauteed Asparagus With Garlic
Sliced asparagus sautéed lightly in chicken broth with garlic.
Sauteed Spinach
Sauteed Pea Shoots
Tender snow peas shoots sauteed with garlic
Hunan Chinese Broccoli
Stir-fried with mushrooms in garlic sauce. Spicy. Made with dried bean curd sheets. Fresh broccoli cooked in a spicy barbecue sauce.
Broccoli In Garlic Sauce
Hot and spicy.
Sauteed Bean Sprouts With Chives
Fresh bean sprouts, ginger, garlic and scallions delicately sauteed with green chives
Meat Entrees
Dry Shredded Crispy Beef
Hot and spicy. Shredded beef sautéed until crispy, served in a tangy, spicy sauce.
Crispy Orange Beef
Hot and spicy. Sliced beef filet fried until crispy. Sautéed with spicy-sweet preserved orange.
Moo Shu Pork With Chinese Crepes
Shredded pork loin sautéed in hoisin sauce with eggs and Chinese vegetables. Served with homemade crepes.
Hunan Beef
Hot and spicy. Szechuan style. Spicy with Veggie.
Beef With Sugar Snaps
Sliced filet of beef, sugar snap peas, water chestnuts, and bamboo shoots gently stir-fried in oyster sauce.
Twice Cooked Pork In Hot Bean Sauce
Hot and spicy. Sliced fresh pork with cabbage, bamboo shoots, snow peas, dried bean curd, water chestnuts and black mushroom cooked in hot pepper sauce.
Pork In Hoisin Sauce
Sliced tender pork loin sauteed in hoisin sauce with bamboo shoots, and green scallions
Stir-fried Beef With Baby Bok-choy
Sliced fillet of beef gently sauteed with Chines baby bok choy in brown sauce.
Noodles
Chicken Lo Mein
Shrimp, roast pork, duck, beef, or vegetable.
Beef Or Chicken Chow Fun
Wide rice noodles.
Vegetable Pan-fried Noodles
Yang Chow Pan-fried Noodles
Beef Or Shrimp Lo Mein
Young Chow Lo Mein
Singapore Curry Rice Noodles
Hot and spicy. With shrimp and roast pork.
Cold Noodles With Sesame Sauce
Hot and spicy.
Seafood Pan-fried Noodles
Rice
Roast Pork Or Chicken Fried Rice
White Rice
Brown Rice
Shrimp Or Beef Fried Rice
Young Chow Fried Rice
Combination with Roast Pork, Chicken & Shrimp.
Vegetables Fried Rice
Seafood
Grand Marnier Prawns
Jumbo prawns coated with water chestnut flour, fried until crispy, then sauteed in a Grand Marnier sauce. Served with broccoli and sesame seeds.
Prawns With Garlic & Scallions
Hot and spicy. Large prawns simmered in Szechuan garlic and scallions.
Scallops Szechuan Style
Hot and spicy.
Crispy Chilean Sea Bass Fillet
Hot and spicy. Garlic sauce on the side
Sea Bass Fillet Sauteed With Vegetable
Fresh sea bass fillet sautéed with tree ears & garlic floating on Rice wine.
Crispy Sea Bass Hunan Style
Hot and spicy.
Heavenly Sea Bass Fillet
Sauteed Prawns With Vegetables
Quick Sauteed Prawns Beijing Style
Large prawns marinated in egg whites and sauteed in rice wine. Garnished with sugar snap peas and fresh water chestnuts.
Steamed Whole Sea Bass In Garlic & Ginger
Duck
Whole Beijing Duck
A young seasoned duckling slowly grilled until crispy and golden. The delicate skin is first sliced, and then the meat is carved separately. Served with homemade crepes, spring onion brushes, and hoisin sauce.
Old Favorites
Sweet & Sour Chicken
Chicken or pork.
Shrimp In Lobster Sauce
with minced pork.
Egg Foo Young
Chicken, pork, shrimp, or vegetable.
Lobster Cantonese
Ma-po Tofu
Hot and spicy. With or without meat.
Baked Lobster With Ginger & Scallions
with shell