Don't Tell Mama
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Vegetarian Entrée
Samosa 2 Pieces With Tamarind Sauce
Golden fried pastry triangles stuffed with spiced minced vegetables.
Fried Onion Pakoda 4 Pieces
Chef special pakora with a combination of herbs and fresh veg mix.
Saffron Paneer Tikka 4 Pieces
Gluten free. Cottage cheese marinated in yoghurt and exotic Indian spices smoked in a traditional clay oven.
Adraki Lasooni Gobhi
Coated fried cauliflower tossed in ginger and garlic flavour sauce.
Veg Mix Platter (each 2 Paneer, Onion Bhaji And Samosa )
Assortment of entrée (samosa, onion bhaji, paneer tikka ).
Chilli Paneer Dry
Gluten free. Cottage cheese marinated with yoghurt & exotic Indian spices, baked in tandoor.
Aloo Tikki On A Bed Of Chickpeas 3 Pieces
Gluten free. Browned crisp potato patties served with chickpeas curry with a variety of chutney.
Vegetarian Main Course
Paneer Tikka Tawa Masala
Gluten free. Grilled cottage cheese cooked in rich cashew nut & onion and tomato sauce.
Aloo Baingan
Gluten free. Finger cuts eggplant and potatoes with a tasty mélange of spices cooked with onion and fresh tomatoes.
Palak Paneer / Potatoes
Gluten free. Farm fresh cottage cheese/potatoes cooked in rich spinach gravy finished with clarified butter.
Malai Kofta Curry
Cottage cheese and potatoes dumpling in rich cashew nut-based creamy sauce.
Dal Makhani
Gluten free. Black gram cooked with butter, cream, and Indian spices.
Aloo Jeera
Gluten free, vegan. Boiled potatoes tossed in simple masalas and plenty of coarsely crushed roasted cumin seeds.
Chana Masala
Gluten free. Chickpeas cooked in onion and tomato-based tangy gravy flavoured with homemade spices.
Kadai Veg Curry
Gluten free. Mixed vegetables tossed in onion, tomatoes & capsicum base.
Veg Korma
Gluten free. Mixed vegetables cooked in cashew and coconut-based creamy sauce.
Daal Tadka Yellow
Gluten free. Yellow lentils and mung daal mixed with a variety of spices tempered with garlic, whole red chilli, and mustard seeds.
Vegetable Makhni
Gluten free. Mixed vegetables cooked with butter-based makhni sauce.
Non-Vegetarian Entrée
Bhatti Da Murg Tikka 4 Pieces
Gluten free. Chicken marinated in yoghurt, ginger, and garlic Indian spices cooked in a clay oven.
Murg Malai Kabab 4 Pieces
Gluten free. Chicken infused with Indian herbs and creamy cheese cooked in a clay oven.
Chilli Chicken Dry
Fried chicken in special Indo-Chinese sauce and finished with green onions.
Chicken 65
Tender chicken, marinated in exotic spices, lemon juice, curry leaves and mustard seeds.
Seekh Kabab 4 Pieces
Gluten free. Minced lamb cooked with chef's special traditional spices in a clay oven.
Adraki Rack Of Lamb 3 Pieces
Gluten free. Lamb chops marinated with ginger, garlic, nutmeg, special herbs & spices cooked in a clay oven.
Shrimp Tandoori 4 Pieces
Tiger prawn marinated in a blend of exotic spices and cooked in clay oven.
Chicken Momos 10 Pices (dumpling)
Traditional indochinees street food Mostly belongs to sikkim South Indian peoples. On of the most wanted street food around the world.
Non-veg Mix Platter (2 Chicken Tikka Sheekh Kebab And Lamb Cutlets L)
Assortment of entrée (bhatti da murg tikka, murg malai kebab, seekh kabab, shrimp tandoori & adraki lamb).
Crispy Fried Fish 4 Pieces
Jalpari fish marinated with gram flour, chopped chilli, chopped ginger and chef special spices.
Chicken Mains
Butter Chicken
Gluten free. Tender boneless chicken pot roasted and cooked in a rich tomato-flavoured butter gravy.
Madras Chicken
Gluten free. Special spices and meat cooked in coconut sauce and curry leaves.
Chicken Korma
Gluten free. Chicken cooked in coconut & cashew nut sauce & flavoured with green cardamom.
Chicken Tikka Tawa Masala
Gluten free. Choicest cut of tandoori chicken cooked master gravy.
Special Chicken Curry
Gluten free. Choicest cut of chicken cooked with capsicum and an onion-based gravy.
Chicken Vindaloo
Gluten free. Hot and spicy chicken cooked in special vindaloo sauce.
Pepper Masala Chicken
Gluten free. South Indian style chicken preparation; tempered with curry leaves and crushed pepper cooked with fresh onion and fresh coriander.
Mango Chicken
Gluten free. Chicken thigh cooked with special mango creamy sauce.
Saagwala Chicken
Gluten free. Chicken cooked on spinach paste and spices with a touch of master sauce.
Lamb or Goat Mains
Lamb Rogan Josh
Gluten free. A fine delicacy from Kashmir, tender chunks of lamb cooked in Kashmiri-based sauce.
Lamb Vindaloo
Gluten free. medium spicy meat cooked in special vindaloo sauce.
Madras Lamb
Gluten free. Meat cooked in coconut sauce, special spices, and curry leaves.
Lamb Korma
Gluten free. Cubes meat cooked with a thick sauce of coconut and cashew nuts.
Pepper Masala Lamb
Gluten free. South Indian style preparation tempered with curry leaves and crushed pepper cooked with chopped fresh onion and fresh coriander.
Saagwali Lamb
Gluten free. Meat cooked in spinach paste and spices with a touch of master sauce.
Goat Curry With Bone
Mountain goat meat cooked in tomato and onion sauce with Gorkha village spices with fresh coriander.
Beef Mains
Vindaloo Beef
Gluten free. medium spicy meat cooked in special vindaloo sauce.
Madras Beef
Gluten free. Meat cooked in coconut sauce, special spices, and curry leaves.
Beef Korma
Gluten free. Cubes meat cooked with a thick sauce of coconut and cashew nuts.
Saagwali Beef
Gluten free. Meat cooked in spinach paste and spices with a touch of master sauce.
Seafood Main
Goan Prawn Curry
Gluten free. Vinegar, cumin, coriander seeds and tomato sauce touch of coconut milk.
Masala Fish
Gluten free. Fish cooked in chef special tomato onion sauce and tempered with mustard seeds garlic and curry leaves.
Prawn Korma
Gluten free. Tiger prawn cooked with a thick sauce of coconut cashew nut & flavoured with green cardamom.
Fish Korma
Gluten free. Cubes fish cooked in coconut & cashew nut sauce.
Goan Fish Curry
Gluten free. Vinegar, cumin, coriander seeds and tomato sauce touch of coconut milk.
Breads
Cheese With Garlic Naan
Naan filled with cheese and topped with garlic.
Garlic Naan
Naan with fresh garlic and coriander.
Cheese Naan
Naan filled with cheese.
Keema Naan
Naan filled with lamb mince.
Butter Naan
Plain flour bread cooked in tandoor garnished with Nigella seeds and brushed with butter.
Plain Naan
Plain flour bread cooked in tandoor.
Peshwari Naan
Naan filled with dry fruits and fennel seeds.
Tandoori Roti
Wholemeal bread cooked in tandoor.
Laccha Paratha
Wholemeal flaky layered bread.
Rice
Steamed Basmati Rice
Saffron flavoured basmati steamed rice.
Jeera Rice
Saffron-flavoured basmati steamed rice cooked in clarified butter and cumin seeds.
Bombay Vegetable Biryani
Basmati rice exotically flavoured with herbs & spices cooked with mixed vegetables and fresh coriander.
Bombay Biryani Chicken
Basmati rice exotically flavoured with herbs & spices cooked with special biryani masala and fresh coriander.
Bomboy Briyani Lamb
Sides
Papadums 4 Pieces
Crispy and thin lentil flour wafers, lightly spiced and perfect for pairing with your favorite seafood dishes. Four pieces per serving.
Mixed Veg Raita
Homemade yogurt blended with a variety of finely chopped vegetables, seasoned with herbs and spices.
Tomato And Onion
Sliced tomatoes and onions, typically seasoned with herbs and dressed lightly in olive oil.
Mint Sauce
Mint sauce typically includes finely chopped mint leaves, blended with vinegar and a hint of sugar for a refreshing accompaniment.
Mixed Pickle
A tangy and spicy assortment of pickled seafood and vegetables, marinated in a blend of vinegar and spices.
Mango Chutney
Sweet and tangy mangoes slowly cooked with spices, typically includes ginger and garlic, complementing a variety of dishes.
Tamarind Chutney
A tangy and slightly sweet sauce made from tamarind pulp, typically includes sugar, spices, and occasionally dates or ginger.
Desserts
Gulab Jamun
Cottage cheese and semolina dumpling filled with nuts and soaked in a warm honey-laced syrup.
Kids' Menu
Butter Chicken With Rice
Gluten free.
Mango Chicken With Rice
Gluten free.
Single Adult Menu
Veg Meal Deal
choice of your any curry from veg main with Basmati rice, butter naan and 2 pices Gulab jamun Desert.
Non-veg Deal
Any Non-veg curry choice is your among one from Non-veg curry menu with steam basmati rice, butter naan and 2 pices of Gulab jamun.
Non-Alcoholic Drinks
Mango Lassi
Blend of yoghurt, water, sugar and mango.
Sweet Lassi
Blend of yoghurt, water & sugar.
Salt Lassi
Blend of yoghurt, water & spices.
Can Of Coke
can of coke and Diet coke choice is your.
Can Of Diet Coke
soft drink
Vegetarian Entrée
Samosa 2 Pieces With Tamarind Sauce
Golden fried pastry triangles stuffed with spiced minced vegetables.
Fried Onion Pakoda 4 Pieces
Chef special pakora with a combination of herbs and fresh veg mix.
Saffron Paneer Tikka 4 Pieces
Gluten free. Cottage cheese marinated in yoghurt and exotic Indian spices smoked in a traditional clay oven.
Adraki Lasooni Gobhi
Coated fried cauliflower tossed in ginger and garlic flavour sauce.
Veg Mix Platter (each 2 Paneer, Onion Bhaji And Samosa )
Assortment of entrée (samosa, onion bhaji, paneer tikka ).
Chilli Paneer Dry
Gluten free. Cottage cheese marinated with yoghurt & exotic Indian spices, baked in tandoor.
Aloo Tikki On A Bed Of Chickpeas 3 Pieces
Gluten free. Browned crisp potato patties served with chickpeas curry with a variety of chutney.
Vegetarian Main Course
Paneer Tikka Tawa Masala
Gluten free. Grilled cottage cheese cooked in rich cashew nut & onion and tomato sauce.
Aloo Baingan
Gluten free. Finger cuts eggplant and potatoes with a tasty mélange of spices cooked with onion and fresh tomatoes.
Palak Paneer / Potatoes
Gluten free. Farm fresh cottage cheese/potatoes cooked in rich spinach gravy finished with clarified butter.
Malai Kofta Curry
Cottage cheese and potatoes dumpling in rich cashew nut-based creamy sauce.
Dal Makhani
Gluten free. Black gram cooked with butter, cream, and Indian spices.
Aloo Jeera
Gluten free, vegan. Boiled potatoes tossed in simple masalas and plenty of coarsely crushed roasted cumin seeds.
Chana Masala
Gluten free. Chickpeas cooked in onion and tomato-based tangy gravy flavoured with homemade spices.
Kadai Veg Curry
Gluten free. Mixed vegetables tossed in onion, tomatoes & capsicum base.
Veg Korma
Gluten free. Mixed vegetables cooked in cashew and coconut-based creamy sauce.
Daal Tadka Yellow
Gluten free. Yellow lentils and mung daal mixed with a variety of spices tempered with garlic, whole red chilli, and mustard seeds.
Vegetable Makhni
Gluten free. Mixed vegetables cooked with butter-based makhni sauce.
Non-Vegetarian Entrée
Bhatti Da Murg Tikka 4 Pieces
Gluten free. Chicken marinated in yoghurt, ginger, and garlic Indian spices cooked in a clay oven.
Murg Malai Kabab 4 Pieces
Gluten free. Chicken infused with Indian herbs and creamy cheese cooked in a clay oven.
Chilli Chicken Dry
Fried chicken in special Indo-Chinese sauce and finished with green onions.
Chicken 65
Tender chicken, marinated in exotic spices, lemon juice, curry leaves and mustard seeds.
Seekh Kabab 4 Pieces
Gluten free. Minced lamb cooked with chef's special traditional spices in a clay oven.
Adraki Rack Of Lamb 3 Pieces
Gluten free. Lamb chops marinated with ginger, garlic, nutmeg, special herbs & spices cooked in a clay oven.
Shrimp Tandoori 4 Pieces
Tiger prawn marinated in a blend of exotic spices and cooked in clay oven.
Chicken Momos 10 Pices (dumpling)
Traditional indochinees street food Mostly belongs to sikkim South Indian peoples. On of the most wanted street food around the world.
Non-veg Mix Platter (2 Chicken Tikka Sheekh Kebab And Lamb Cutlets L)
Assortment of entrée (bhatti da murg tikka, murg malai kebab, seekh kabab, shrimp tandoori & adraki lamb).
Crispy Fried Fish 4 Pieces
Jalpari fish marinated with gram flour, chopped chilli, chopped ginger and chef special spices.
Chicken Mains
Butter Chicken
Gluten free. Tender boneless chicken pot roasted and cooked in a rich tomato-flavoured butter gravy.
Madras Chicken
Gluten free. Special spices and meat cooked in coconut sauce and curry leaves.
Chicken Korma
Gluten free. Chicken cooked in coconut & cashew nut sauce & flavoured with green cardamom.
Chicken Tikka Tawa Masala
Gluten free. Choicest cut of tandoori chicken cooked master gravy.
Special Chicken Curry
Gluten free. Choicest cut of chicken cooked with capsicum and an onion-based gravy.
Chicken Vindaloo
Gluten free. Hot and spicy chicken cooked in special vindaloo sauce.
Pepper Masala Chicken
Gluten free. South Indian style chicken preparation; tempered with curry leaves and crushed pepper cooked with fresh onion and fresh coriander.
Mango Chicken
Gluten free. Chicken thigh cooked with special mango creamy sauce.
Saagwala Chicken
Gluten free. Chicken cooked on spinach paste and spices with a touch of master sauce.
Lamb or Goat Mains
Lamb Rogan Josh
Gluten free. A fine delicacy from Kashmir, tender chunks of lamb cooked in Kashmiri-based sauce.
Lamb Vindaloo
Gluten free. medium spicy meat cooked in special vindaloo sauce.
Madras Lamb
Gluten free. Meat cooked in coconut sauce, special spices, and curry leaves.
Lamb Korma
Gluten free. Cubes meat cooked with a thick sauce of coconut and cashew nuts.
Pepper Masala Lamb
Gluten free. South Indian style preparation tempered with curry leaves and crushed pepper cooked with chopped fresh onion and fresh coriander.
Saagwali Lamb
Gluten free. Meat cooked in spinach paste and spices with a touch of master sauce.
Goat Curry With Bone
Mountain goat meat cooked in tomato and onion sauce with Gorkha village spices with fresh coriander.
Beef Mains
Vindaloo Beef
Gluten free. medium spicy meat cooked in special vindaloo sauce.
Madras Beef
Gluten free. Meat cooked in coconut sauce, special spices, and curry leaves.
Beef Korma
Gluten free. Cubes meat cooked with a thick sauce of coconut and cashew nuts.
Saagwali Beef
Gluten free. Meat cooked in spinach paste and spices with a touch of master sauce.
Seafood Main
Goan Prawn Curry
Gluten free. Vinegar, cumin, coriander seeds and tomato sauce touch of coconut milk.
Masala Fish
Gluten free. Fish cooked in chef special tomato onion sauce and tempered with mustard seeds garlic and curry leaves.
Prawn Korma
Gluten free. Tiger prawn cooked with a thick sauce of coconut cashew nut & flavoured with green cardamom.
Fish Korma
Gluten free. Cubes fish cooked in coconut & cashew nut sauce.
Goan Fish Curry
Gluten free. Vinegar, cumin, coriander seeds and tomato sauce touch of coconut milk.
Breads
Cheese With Garlic Naan
Naan filled with cheese and topped with garlic.
Garlic Naan
Naan with fresh garlic and coriander.
Cheese Naan
Naan filled with cheese.
Keema Naan
Naan filled with lamb mince.
Butter Naan
Plain flour bread cooked in tandoor garnished with Nigella seeds and brushed with butter.
Plain Naan
Plain flour bread cooked in tandoor.
Peshwari Naan
Naan filled with dry fruits and fennel seeds.
Tandoori Roti
Wholemeal bread cooked in tandoor.
Laccha Paratha
Wholemeal flaky layered bread.
Rice
Steamed Basmati Rice
Saffron flavoured basmati steamed rice.
Jeera Rice
Saffron-flavoured basmati steamed rice cooked in clarified butter and cumin seeds.
Bombay Vegetable Biryani
Basmati rice exotically flavoured with herbs & spices cooked with mixed vegetables and fresh coriander.
Bombay Biryani Chicken
Basmati rice exotically flavoured with herbs & spices cooked with special biryani masala and fresh coriander.
Bomboy Briyani Lamb
Sides
Papadums 4 Pieces
Crispy and thin lentil flour wafers, lightly spiced and perfect for pairing with your favorite seafood dishes. Four pieces per serving.
Mixed Veg Raita
Homemade yogurt blended with a variety of finely chopped vegetables, seasoned with herbs and spices.
Tomato And Onion
Sliced tomatoes and onions, typically seasoned with herbs and dressed lightly in olive oil.
Mint Sauce
Mint sauce typically includes finely chopped mint leaves, blended with vinegar and a hint of sugar for a refreshing accompaniment.
Mixed Pickle
A tangy and spicy assortment of pickled seafood and vegetables, marinated in a blend of vinegar and spices.
Mango Chutney
Sweet and tangy mangoes slowly cooked with spices, typically includes ginger and garlic, complementing a variety of dishes.
Tamarind Chutney
A tangy and slightly sweet sauce made from tamarind pulp, typically includes sugar, spices, and occasionally dates or ginger.
Desserts
Gulab Jamun
Cottage cheese and semolina dumpling filled with nuts and soaked in a warm honey-laced syrup.
Kids' Menu
Butter Chicken With Rice
Gluten free.
Mango Chicken With Rice
Gluten free.
Single Adult Menu
Veg Meal Deal
choice of your any curry from veg main with Basmati rice, butter naan and 2 pices Gulab jamun Desert.
Non-veg Deal
Any Non-veg curry choice is your among one from Non-veg curry menu with steam basmati rice, butter naan and 2 pices of Gulab jamun.
Non-Alcoholic Drinks
Mango Lassi
Blend of yoghurt, water, sugar and mango.
Sweet Lassi
Blend of yoghurt, water & sugar.
Salt Lassi
Blend of yoghurt, water & spices.
Can Of Coke
can of coke and Diet coke choice is your.
Can Of Diet Coke
soft drink