K-town

Fried Boneless Chicken

Crispy and crunchy Korean style fried boneless chicken thigh with your choice of our signature sauce. Half regular / Half with sauce possible.

Fried Wings

Crispy and crunchy Korean style fried wings with your choice of our signature sauce. Half regular and half with sauce possible.

Fried Whole Chicken

Crispy and crunchy Korean style fried bone-in chicken with your choice of our signature sauce. Half regular / Half with sauce possible.

Tteokbokki

Chewy rice cake, fish cake, vegetables, and a boiled egg stir-fried with our homemade fiery chili sauce. Served with a side of gim-mari.

Cheese Buldak

Stir-fried chunky boneless chicken thigh with rice cake and sliced potato heavily spiced in FIERY sauce topped with mozzarella cheese.

Soondae Bokkeum

Stir-fried Korean blood sausage and pig's ear mixed with glass noodles and vegetables in spicy sauce.

Dak-ttongjip Bokkeum

Chicken gizzard stir-fried with jalapeño and garlic with a side of scallions and salt & pepper with sesame oil dip.

O Sam

Stir-fried sliced pork belly, tender squid, vegetables with udon noodles in our spicy sauce.

Jju Sam

Stir-fried sliced pork belly, webfoot octopus, vegetables with udon noodles in our spicy sauce.

Jeyuk Tofu Kimchi

Stir-fried thinly sliced pork belly with fermented kimchi in our homemade spicy sauce. Served with steamed tofu on the side.

Jeyuk Bokkeum

Stir-fried homemade spicy sauce marinated thick pork belly with assorted vegetables.

Korean Ramyeon

Spicy Korean ramyeon noodle soup with egg and mixed vegetables.

Jjapaghetti

Korean ramyeon noodles with Jjajang sauce with diced scallions topped with Sunnyside-up egg.

Bibim-myeon

Korean spicy chewy cold noodles coated in spicy, savory, and tangy red sauce with boiled egg and vegetables.

Haejang Ramyeon

Hangover Korean noodle soup. Spicy ramyeon with bean sprout, garlic and egg.

Japchae

Stir-fried glass noodles mixed with assorted vegetables. Choice of Vegetable, Bulgogi or Seafood.

Yangpoon Kalguksu

A light, comforting, and refreshing Korean knife-cut noodle soup with squash, assorted seafood, and vegetables.

Budae Jungol

Hot pot with beef leg bone broth, fermented kimchi, assorted pork, American cheese, and vegetables. Served with ramyeon and glass noodle on top.*Please be informed that the rice does not come with the order.

Soondubu Jjigae

Silken tofu stew with beef leg bone broth with egg and vegetables.

Pocha Odeng-tang

A light soy-flavored dashi broth with assorted fishcakes, vegetables and udon noodle. Choice of Mild or Spicy.*Please be informed that the rice does not come with the order.

Gamja-tang

Spicy pork backbone soup with potato, perilla seeds, sesame leaf, enoki mushroom and vegetables.*Please be informed that the rice does not come with the order.

Jjamppong-tang

Chinese-Korean style spicy seafood soup with vegetables.*Please be informed that the rice does not come with the order.

Bajirak-tang

A mild and salty broth with littleneck clams with mixed vegetables and jalapenos. Choice of mild or spicy.*Please be informed that the rice does not come with the order.

Kimchi Jjigae

Spicy fermented kimchi base stew with tofu, enoki mushroom, mixed vegetables and your choice of the flavor base for the broth.*Please be informed that the rice does not come with the order.

Bulgogi Jungol

Hot pot with beef leg bone broth, marinated thinly sliced beef rib-eye with mixed mushroom, and vegetables, Served with glass noodle on top.

Bossam

Boiled pork belly marinated with homemade soy sauce and assorted spices. Served with a side of kimchi, iceberg lettuce, ssamjang, and scallion salad.

Jokbal

Pork feet marinated with homemade soy sauce and assorted spices. Served with a side of ssamjang, hot sauce and sliced garlic and jalapeno.

Yuja Tangsuyuk

Deep fried pork served with a side of sweet & sour sauce made with yuzu, mixed fruits and vegetables.

Air Fryer Korean Pork Belly

Air fried pork belly with crispy exterior and a juicy interior. Served with side of kimchi, and sesame oil dip.

Traditional Bulgogi

Pan-fried marinated thinly sliced beef rib-eye with mixed vegetables and glass noodle.

Makchang Gui

Grilled beef entrails, pig’s ear with garlic and scallion.

Cheese Gyeran-mari

Rolled omelet with mozzarella cheese and chopped mixed vegetables. Served with side of ketchup and honey mustard.

Jokbal Naengchae

Sweet and sour salad mixed with chilled sliced boneless pork feet in mustard-soy based sauce.

Daeji Bulgogi

Pan-fried spicy marinated thinly sliced pork with mixed vegetables topped with scallions.

K-town Donkatsu

Deep fried pork cutlet with our homemade sauce. Served with a side of white rice, sweet corn, and Thousand Island slaw.

Golbaengi-muchim

Chilled seasoned sea snail salad with vegetables mixed in our homemade fiery chili paste topped with sliced Fiji apple. Served with your choice of Somyeon or Jjolmyeon Sari.

Tteok-kkochi

Skewered deep fried rice cake brushed with our homemade sweet and spicy sauce, topped with sesame seeds and diced scallions.

Korean Cheese Ball

4 Pieces of deep fried mozzarella cheese balls that have a delicious texture with creamy, cheesy, melty inside and a crispy outside.

K-town Fries

Deep fried fries topped with Cheetos, parmesan cheese, and parsley. Served with side of sweet vinegar mayo and melted cheese.

Vegetable Dumpling

8 Pieces of either deep fried or steamed vegetable dumplings.

Onion Rings

Deep fried and lightly breaded onion rings served with ketchup.

Mozzarella Sticks

6 Pieces of deep fried mozzarella cheese sticks. Served with marinara sauce.

Sweet Potato Fries

Deep fried sweet potato sticks. Served with honey mustard.

French Fries

Deep fried fries topped with parmesan cheese, and parsley.

Yangnyum Dubu

Pan fried tofu with spicy soy-based sauce with vegetables.

Vegetable Spring Rolls

8 Pieces of deep fried vegetable spring rolls. Served with side of sweet soy sauce and sweet chili sauce.

Appetizer Combo

Assorted fried appetizers: French fries, sweet potato fries, mozzarella sticks, fried dumplings, onion rings, and fried calamari. Served with side of ketchup, spicy mayo, marinara and honey mustard.

Fried Shrimp

9 Pieces of crispy fried shrimps.

Korean Corn Cheese

Baked sweet corn and mozzarella cheese with spices that make the perfect balance of sweet, salty, creamy and gooey.

Fried Calamari

Deep fried and lightly breaded squid rings served with soy sauce.

Kimchi Fried Rice

Pan-fried rice with homemade kimchi and Spam topped with Sunnyside-up egg.

Ojingeo Deopbab

Steamed white rice topped with spicy stir-fried squid and vegetables.

Beef Fried Rice

Pan-fried rice with diced beef, scrambled egg, mixed vegetables topped with Sunnyside-up egg.

Chicken Fried Rice

Pan-fried rice with diced chicken thigh, scrambled egg, and mixed vegetables.

Chicken Teriyaki Over Rice

Steamed white rice topped with tender chicken thigh with mixed vegetables in our homemade teriyaki sauce.

Vegetable Fried Rice

Pan-fried rice with scrambled egg and mixed vegetables.

Shrimp Fried Rice

Pan-fried rice with diced shrimp, scrambled egg, and mixed vegetables.

Bulgogi Deopbap

Steamed white rice topped with Korean style marinated beef rib-eye and mixed vegetables.

Jeyuk Deopbab

Steamed white rice topped with spicy stir-fried thinly sliced pork belly and vegetables.

White Rice (12oz)

12oz. Steamed white rice.

Kimchi (8oz)

8oz. Homemade spicy fermented napa cabbage.

Dipping Sauce

Choice of sauce: ranch, spicy mayo, honey mustard, blue cheese, sweet chili. K-town yangnyum (regular, spicy, fire) w/ peanuts. Padak sauce (soy-mustard w/ scallions).

Pickle (8oz)

8oz. Fermented cucumbers

Thousand Island Slaw (12oz)

12oz. Shredded cabbage and carrots mixed with Thousand Island dressing.

Scallion Salad (12oz)

12oz. Seasoned scallions with homemade sauce.

Pickled Radish (8oz)

8oz. Homemade pickled radish and carrot.

Kimchi-jeon

Korean style spicy pancake with flour battered with homemade fermented kimchi, scallions and jalapeños.

Haemul Pajeon

Korean style pancake with flour battered with scallions, assorted seafood and jalapeños.

Pajeon

Korean style pancake with flour battered with scallions, assorted vegetables and jalapeños.

Baekseju

Korean traditional herbal wine. ABV 13%

Cass Fresh (12oz)

Korean-style American Lager. ABV 4.5% 1BU 12

Ob Premier (640ml)

Korean-style German Pilsner. ABV 5.2% IBU 12

Makku Original (12oz)

Specialty Rice Beer. ABV 6.0% IBU 5

Original Soju

Original Soju: Selection includes Chamisul Fresh, Jinro varieties, Chum Churum Original and Saero 257, Hallasan 21, with a zero sugar option available.

Makgeoli

Lightly sparkling rice wine.

Starlight Chungha

Sparkling refined rice wine. ABV 7%

Kloud Original Gravity (500ml)

Korean-style German Pilsner. ABV 5.0% IBU 4

Myungjak Bokbunja

Korean black raspberry wine. ABV 13%

Chungha

Korean traditional refined wine. ABV 13%

Seoljoongmae

Maesil (Korean Plum) Wine. ABV 14%

Won Soju

Crafted with traditional soju recipe. ABV 22%

Terra (12oz)

Korean-style Czech Pilsner. ABV 4.6%. IBU 12

Flavored Soju

Selection of Jinro and Soonhari soju in grapefruit, green grape, plum, strawberry, apple, apple mango, citron, peach flavors.

Sprite (12oz Can)

Sikhye (rice Punch) (8.05 Oz) (can)

Korean traditional beverage made with rice. 8.05oz Can.

Milkis Melon (8.4oz) (can)

Coke (12oz Can)

Sac Sac Grape (8.05 Oz) (can)

Korean Grape flavored beverage. 8.05oz Can.

Bae (8.05 Oz) (can)

Crushed Korean pear juice.

Poland Spring Water (16.9 Oz) (bottle)

Ginger Ale (12oz Can)

Milkis Original (8.4oz) (can)

Fever-tree Ginger Beer (5oz) (can)

Red Bull (8.4 Oz) (can)

Sac Sac Orange (8.05 Oz) (can)

Korean Orange flavored beverage. 8.05oz Can.

Let's Be (5.92oz) (can)

Korean Mild Coffee

Diet Coke (12oz Can)

Fruit Lemonade

16oz pouch. Fruit flavored lemonade.