Zoe

Mar Y Tierra

Surf and turf- lobster tail, ny steak salmon, served with light spicy malanga.

Ny Strip Steak

16 oz. Grilled new York steak served with roasted potatoes and asparagus in a mushroom brandy sauce.

Stuffed Chicken

Chicken breast stuffed with mozzarella cheese, prosciutto, Italian sausage, maduro light breaded served with tostones in a shallot white wine cream sauce.

T-bone Steak

16 oz. Of premium grilled t-bone steak served with a hand cut potato, grilled asparagus in a port porcini mushroom reduction sauce.

Blacked Salmon

Grilled salmon, blacked with spicy species served with mash potatoes and asparagus.

Lamb Chop

Grilled lamb chops, topped with mushrooms served with asparagus and spicy malanga mash.

Churrasco

Skirt steak served with hand cut potatoes and asparagus in a demi-glace sauce and green chimichurri sauce.

Canoa De Marisco

Mofongo bowl filled with mussels, dams, scallops, shrimp, calamari, and lobster in a brandy creamy sauce.

Shrimps Risotto

Fresh homemade risotto with parmigiano-reggiano cheese, and grilled shrimps.

Fettucini Carbonara

Fresh fettuccini pasta with bacon and ham, shrimps, shallots, basil, butter and wine creamy sauce.

Linguine & Clams

Linguine with cams made with fresh garlic white wine sauce, served with slices of garlic herbs bread.

Short Ribs Pasta

Slow baked short ribs in a pomodoro sauce, served over spaghetti.

Rigatoni Lobster

Lobster meat, mushroom, peas in a truffle oil cream sauce.

Pasta Primavera

Delicious penne pasta with mixes vegetables, yellow squash, zucchini, red bell peppers strips fresh garlic cherry tomato, black pepper and parmesan cheese.

Pasta Di Mare

Linguine with mix seafood, shrimps, scallops, calamari, clams, mussels, lobster tail in a sauce fradiablo red sauce.

Tostones

French Fries

Mash Potato

Sauteed Spinach

String Beans

Grilled Vegetables

Malanga Mash