Dilli Bistro
Welcome to Dilli Bistro, where culinary excellence meets a captivating ambiance. Our journey began with a passion for crafting unforgettable dining experiences. Nestled in the heart of Delhi, we take pride in offering a fusion of flavors that celebrate both local traditions and global inspirations. Beyond the delectable cuisine, our inviting decor and warm, attentive staff ensure that your time with us is truly exceptional. Whether youΓ’β¬β’re celebrating a special occasion.
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Rice
Lamb Biryani
Basmati rice, rose water and lamb.
Shrimp Biryani
Basmati rice, shrimp and spices.
Vegetable Biryani
Assorted fresh vegetables cooked with basmati rice and Indian special herbs and spice.
Lemon Rice
Lemon flavored basmati rice, curry leaves, mustard seeds.
Jeera Rice
Lemon flavored basmati rice, curry leaves, mustard seeds.
Steamed Basmati Rice
Aromatic long grain rice.
Goat Biryani
Basmati rice, baby goat and spices.
Chicken Biryani
Basmati rice, chicken and spices.
Breads
Tandoori Roti
Whole wheat bread cooked in tandoor.
Aloo Paratha
Whole wheat stuffed with spiced potato.
Tandoori Naan
Tandoor baked light bread.
Garlic Naan
Tandoori baked topped with fresh chopped garlic.
Tawa Roti
Home style (2 piece).
Tawa Phulka
Home style (2 piece).
Pudina Paratha
Mint flavored oven-baked bread with butter glaze.
Laccha Paratha
Whole wheat, multi-layered bread from the tandoor.
Gobhi Paratha
Whole wheat stuffed with spiced gobhi.
Paneer Paratha
Whole wheat stuffed with spiced paneer.
Peshawari Naan
Bread stuffed with nuts and dried fruits.
Rosemary Naan
Bread flavored with rosemary.
Keema Naan
Whole wheat bread stuffed with spiced ground lamb.
Onion Kulcha
White bread filled with onions.
Poori 2 Piece
Whole wheat. Deep fried puffed bread.
Tawa Chapati
Home style (2 piece).
Salads
Tandoori Salad (chicken)
Chicken cooked in tandoor served over mesclun mix greens, cherry tomato, red onions and cucumber.
Shrimp Salad
Kachumber Salad
Masculine mix, tomato, onions, green, cucumber, peppers and red radish.
Dilli Salad
Diced of onions, tomatoes, cucumber, bell pepper tossed in chaat masala and lemon.
Beverages
Canned Soda
Canned soda available in cola, diet cola, or lemon-lime flavors.
Mango Lassi
Rose Lassi
Lemonade
Spring Water
Masala Chai (spiced Tea)
Sweet Lassi
Salted Lassi
Indo-Chinese Cuisine (Soup)
Hot & Sour Soup
Chicken or vegetable, sautΓ©ed ginger, garlic in soy broth, sugar/red chili sauce & vinegar with crispy noodles.
Sweet Corn Chicken Soup
Chicken or vegetable, garlic in soy broth, sugar/spice & vinegar with crispy noodles.
Sweet & Sour Soup
Sweet corn, chicken or vegetable, corn kernels, cilantro/scallion.
Manchow Chicken/ Vegetable Soup
Chicken or vegetable, sautΓ©ed ginger, garlic in soy broth, sugar/spice & vinegar with crispy noodles.
Indo-Chinese Cuisine (Appetizer)
Gobi Manchurian Dry
Crisp chili/garlic/corn/cauliflower/florets in tangy onion and soy based sauce.
Paneer Chili Dry
Crisp Chili/garlic Corn
Crisp corn tossed in choice of chili or garlic sauce, inspired by Indo-Chinese flavors.
Fish Chili Dry
Chili Chicken Dry
Butter Fry Shrimp
Vegetable Spring Roll
Momo/dumpling (vegetable /chicken)
Steamed or fried momo filled with choice of chicken or vegetables, served with spicy Indo-Chinese dipping sauce.
Indo-Chinese Cuisine (Rice)
Shrimp Fried Rice
Vegetable Fried Rice
Tempered rice/ vegetable, in wok with soy sauce seasoned with salt & pepper.
Chicken Fried Rice
Indo-Chinese Cuisine (Noodles)
Paneer Szechuan
Mixed Hakka Noodles
Manchurian Crispy Vegetable
Fried vegetable balls in a spicy tangy onion and soy-based sauce.
Vegetable Manchurian
Round in a spicy tangy onion and soy-based sauce.
Chicken Szechuan
Shrimp Szechuan
Mixed Vegetable
Mixed Chicken
Seafood Noodles
Chicken Manchurian
Ginger Chicken With Broccoli
Chicken breast tossed with onion/ ginger & fresh broccoli.
Szechuan Chicken
Sweet & Sour Chicken
Tomato, cucumber red onion, sugar, vinegar tossed in a light sauce.
Salt & Pepper Prawn
Crispy prawns stir fried in a milk & chili pepper ginger/garlic & shallot.
Chicken Lollipop
Pulled chicken wing in a tangy marinade made crisp served with homemade chili mayo.
Shrimp With Garlic Sauce
Shrimp/broccoli/snow peas stir fried in a light garlic with wine sauce.
Mixed Vegetable Noodles
Tempered noodles/vegetables in Chinese wok with soy, seasoned with salt & pepper.
Stir Fried Chili Vegetable
Soup
Chicken Mulligatawny Soup
Yellow lentil with chicken.
Tomato Basil Soup
Tomatoes seasoned with basil and thyme.
Vegetable Mulligatawny Soup
Yellow lentil and vegetable.
Appetizer (Vegetarian)
Samosa Chaat
Chole Bhature
Bombay Pav Bhaji
Roomali Roti Kathi Roll(2 Piece)
Vegetable/egg/chicken/lamb/paneer.
Palak Chaat
Dahi Kabab
Assorted Vegetable Pakora (fritters)
Assorted vegetable spiced, batter with chickpea flour; fried and served with coriander chutney.
Bombay Bhel Poori
Rice Krispies, peanuts, chopped onion, tomatoes, cilantro. Topped with mint sauce and tamarind sauce.
Batata Vada
Achari Paneer Tikka
Marinated cube of cottage cheese, bell pepper; onion barbequed in clay oven.
Lasuni Gobi
Crispy cauliflower florets, tossed with garlic tomato sauce.
Tandoori Mushroom
Mushroom marinated with roasted garlic, and cooked in clay oven.
Poori-bhaji
Vegetable Samosas
Crispy turnover seasonal potatoes and green peas.
Ragda Chaat
Chickpeas seasoned with tamarind & mint chutney over potato patties.
Sides
Raita
Papad
Mango Chutney
Mix Pickle
Dessert
Moong Dal Ka Halwa
Rasmalai
Kulfi
Mango/malai & paan.
Kesar Kheer
Gajar Ka Halwa
Gulab Jamun (2 Pieces)
Appetizer (Non Vegetarian)
Shrimp Balchao
Pan seared shrimp cooked with ginger; garlic, cumin seeds chili peppers, cloves, cinnamon, mustard seeds and vinegar.
Shammi Kabab
Pan seared ground lamb patty with chickpeas, roasted garlic, cloves, peppercorns, mint, cilantro.
Fish Amritsari
Fingers of fish coated in a spiced gram flour batter and deep-fried till the outside is crunchy.
Chicken Samosas (2 Pieces)
The most awesome chicken tikka stuffed in a deep-fried pastry served with mint & tamarind chutney.
Coconut Shrimp
Pan seared shrimp seasoned with coconut curry powder; mustard seed, curry leaves, tamarind juice.
Vegetarian EntrΓ©e
Special Dum Aloo
Potatoes simmered in onion tomato sauce.
Mutter Paneer
Cubes of cottage cheese cooked with fresh green peas in rich sauce.
Paneer Bhurji
Dal Makhani
Black lentils simmered on slow fire overnight and tempered with cumin and ginger.
Makai Saag Malai
Corn cooked with fresh spinach and a hint of dill.
Malai Kofta
Indian cheese dumplings, simmered in creamy tomato sauce & dry fenugreek.
Avial
Plantain, assorted vegetables, green mango, cumin, garlic coconut milk and green chili.
Roasted Eggplant Bharta
Roasted organic eggplant, cooked with roasted garlic, onions, tomato and cilantro.
Paneer Makhani
Jain dish, fresh Indian cheese with creamy fenugreek tomato sauce.
Saag Paneer
Cottage cheese cooked with fresh spinach and ground spices.
Amritsari Chole Pindi
A northern Indian specialty made with chickpeas, onions, tomatoes, pomegranate seeds.
Paneer Tikka Masala
Paneer cooked in tandoor in a tomato fenugreek-sauce.
Bhindi Do Piaza
Fresh okra, dried mango, caramelized onions.
Pachranga Dal Tarka
Five different lentil cooked together and seasoned with pickling spices.
Kadai Paneer
Combination of paneer; onion and colorful bell peppers coated with spicy tomato sauce, aromatic spices and herbs.
Aloo Gobi Mutter
Potatoes and cauliflower cooked with green peas and Indian spice.
South Indian Dishes
Masala Dosa
Crispy dosa filled with spicy masala. Served with choice of chutney, sambar, or rasam.
Lamb Keema Dosa
Lamb keema filled dosa served with a choice of chutney, sambar, or rasam.
Batata Vada (3 Pieces)
Deep-fried potato dumplings, served with a choice of chutney, sambar, or rasam.
Plain Dosa
Crispy South Indian dosa served with choice of chutney, sambar, or rasam.
Paneer Dosa
Paneer Dosa: South Indian-style crepe filled with spiced paneer. Served with choice of chutney, sambar, or rasam.
Chicken Keema Dosa
South Indian-inspired, thin, crispy dosa filled with spicy minced chicken. Served with choice of chutney, sambar, or rasam.
Idli (3 Pieces)
Soft, steamed rice cakes served with choices of chutney, sambar, or rasam.
Medu Vada (3 Pieces)
Medu Vada (3 pieces) - Crispy fried doughnuts, lentil-based. Options for side: chutney, sambar, or rasam.
Chicken EntrΓ©e
Chicken Tikka Masala
Tandoori charred chicken, simmered with creamy tomato fenugreek sauce.
Chicken Vindaloo
Chicken in a fiery vinegar, kashmiri red chili.
Chicken Shahi Korma
Chicken, cooked in almond based rich sauce with garlic, fenugreek, onion, tomato.
Chicken Chettinad
Chicken cooked with curry leaves, tamarind and a touch of coconut milk.
Kadai Chicken
Chicken and assorted fresh vegetable with bell pepper and special sauce.
Chicken Kali Mirch
Boneless chicken cooked with freshly grounded peppers, curry leaves and onion tomato sauce.
Chicken Tariwala
Traditional home-style chicken curry with potatoes.
Chicken Saag
Fresh spinach, cooked with chicken, garlic, onion, tomato and cream.
Goat & Lamb EntrΓ©e
Zafrani Gosht
Lamb, saffron, cashew, raisins, royal cumin, tomato.
Lamb Saag
Lamb, fresh spinach, garlic, ginger, onion, tomato, fenugreek leaves.
Lamb Vindaloo
Preparation of Goa cooked with vinegar, hot chilies & spices.
Nilgiri Lamb Korma
Grounded ginger, garlic, coriander mint and coconut milk cooked together with cube of lamb.
Lamb Korma
Boneless lamb meat cubed, plain yogurt, garam masala, ground cinnamon. Cooked in cashew sauce.
Lamb Chops Masaledar
Grilled lamb chops cooked with onion and tomatoes with hot spices.
Lamb Rogan Josh
Traditional lamb curry with kashmiri, chili paste, garlic, golden onions, home ground spices.
Goat Rogan Josh
Traditional goat curry with kashmiri, chili paste, garlic, golden onions, home ground spices.
Sea Food
Shrimp Tikka Masala
Barbequed shrimp cooked with creamy tomatoes and fenugreek sauce.
Goan Shrimp Curry
Shrimp, fresh coconut, cumin, coriander seeds, tamarind, dry whole chilies.
Goan Salmon Curry
Fillet of salmon cooked with fresh coconut, cumin, coriander seeds, curry leaves, whole chilly, lemon juice, dry whole chilies.
Shrimp Curry
Shrimp curry cooked with ginger, garlic, curry leaves.
Mangalorean Fish Curry
Salmon fish simmered with coconut, turmeric, tomato chili powder fresh mango.
Tandoori (Clay Oven)
Tandoori Chicken Tikka
Boneless chicken marinated with grounded spices and yogurt.
Reshmi Kabab
Mince chicken seasoned with garlic, ginger, mint, fresh ground spices.
Murg Malai Kabab
Creamy chicken kebabs infused with burnt garlic.
Tandoori Mixed Vegetable
Assorted fresh vegetables marinated with yogurt, sour cream & gram flour cooked in clay oven.
Adraki Lamb Chop
Baby lamb chops seasoned with coarsely ground spices, tamarind and jaggery.
Tandoori Mixed Grill
All assorted kebab from clav oven.
Frontier Kebabs
Mixture of chicken tikka, malai kebab and achari tikka.
Ambi Jhinga
Jumbo tiger coastal prawns flavored with raw mango & char-grilled.
Lamb Boti Kabab
Lamb marinated with fenugreek ginger, yogurt and lemon juice.
Noorani Seekh Kabab
Mince lamb, mace, cardamom, peppercorn, mint & caraway seed.
Tandoori Salmon Tikka
Salmon fillets are marinated in a spice infused yogurt sauce, then baked until perfectly crisp.
Tandoori Chicken
Chicken marinated with yogurt, spices and lemon juice.
Achari Chicken Tikka
Boneless chicken marinated with grounded spices achari masala and yogurt.