VeganHood
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Entrees
Saint Nick Fried Chix
2 meaty, moist and super crispy vegan fried chicken legs seasoned to perfection like you’ve never tasted before. Served with your choice of two sides.
Flatbush
Our Vegan Oxtail is the perfect Caribbean dish. Delicious and tender beef less chunks seasoned with our west Indian blend of herbs and spices pan seared with butter beans that is cooked to perfection. Served with your choice of two sides.
Veggie Gumbo
This chef's special is a combination of NOLA and African style of traditional gumbo with mirepoix, okra, peppers, tomatoes and vegetable broth. Served with with rice. Option to add vegan shrimp or Chix'n.
Saint Nick Buffalo Chix'n
2 meaty, moist and super crispy vegan fried chicken legs seasoned to perfection like you’ve never tasted before. Dripping in our super saucy buffalo sauce and served with your choice of two sides.
Wild Mushroom Pasta
Bed Stuy Fry Shrimp
4 succulent vegan prawns shrimp twice-coated in seasoned flour and deep fried. So crunchy! Served with our house made tartar sauce and your choice of sides.
Bob Marley Shrimp Rasta Pasta
The fusion of Italian and Jamaican flavors inspires it all. Shrimp, green, red and yellow peppers, garlic and jerk seasoning sauteed with penne in our house made cream sauce with a splash of lime.
Seafood Boil
Bed Stuy Shrimp Saucy
4 succulent vegan prawns shrimp twice-coated in seasoned flour and deep fried, then coated in our buffalo butter sauce. Served with vegan blu cheese Perfect for those who crave the heat. Served with your choice of sides.
The Garden
Fresh buttery quinoa topped with sauteed spinach, corn, bell peppers and onions
Starters
Saint Nick Fried Chix
3 Meaty, moist and super crispy Vegan fried chicken legs seasoned to perfection like you’ve never tasted before.
Mami's Empanadas
Enjoy 2 empanadas filled with beyond meat grounds sautéed with onions, peppers and our special blend tomato sauce. Served with DMX
Thats Corny
VeganHood’s mini corn on the cob, vegan butter, house cajun blend
Nah, Chill
tortilla chips topped with impossible grounds, lettuce ,tomato, sour cream and veganhood house cheese sauce and green onions
Saint Nick Buffalo Chix
3 Meaty, moist and super crispy Vegan fried chicken legs seasoned to perfection like you’ve never tasted before. Dripping in our super saucy buffalo sauce.
Spinach & Artichoke Dip
Creamy spinach, artichoke, and mozzarella served with house made corn tortilla chips.
Brussels Sprouts
Fried Brussels tossed in our chefs blend of herbs.
Mushroom
Shitake, cremini, maitake, chopped kale
Cheese Fries
Because you love cheese and you love fries! Try VeganHood’s hand cut rosemary cilantro fries with our famous house-made cheese sauce.
Bed Stuy Fried Shrimp
(4) Succulent Vegan Prawns shrimp twice-coated in seasoned flour and deep fried, served with our house-made tarter sauce. (4 prawns).
Hand Cut Fries
Hand cut Rustic potatoes, seasoned with Vegan Hood special blend of herbs and spices including rosemary and cilantro, then fried to perfection
Bed Stuy Fry Shrimp Saucy
(4) Succulent Vegan Prawns shrimp twice-coated in seasoned flour and deep fried, then coated in our buffalo butter sauce. Perfect for those who crave the heat (4 prawns).
Squash
Spiced roasted delicata squash, rosemary Bourbon syrup, arugula
Burgers
The Tunnel
Our amazing vegan Chix’n seasoned and breaded to perfection is fried then tossed in our house made buffalo sauce. Placed on a bun and topped with vegan mozzarella cheese, lettuce, tomato, pickles, and yummy ranch sauce. Oh yeah, this Chix’n sandwich is so New York.
Harlem World Burger
VeganHood's take on the classic Chopped Cheese. Chopped beyond meat, on a toasted pretzel bun, lettuce, tomato, American cheese, DMX sauce.
Nyc Burger
Beyond meat patty. Follow your heart smoked gouda cheese, red onions, topped with DMX sauce on a toasted pretzel bun.
Boogie Down Burger
Beyond meat patty, provolone cheese, red onions, jalapenos, lettuce, and tomatoes served on a toasted pretzel bun
Sides
Mac & Cheese
Our vegan mac and cheese is incredibly creamy and remarkably cheese- like! You won't believe how delicious dairy-free mac and cheese can be. Using a blend of vegan cheeses
Rice & Peas
Caribbean Rice and Peas is light, flaky and flavorful. Made with coconut milk, thyme and gungo peas
Hand Cut Fries
Hand cut Rustic potatoes, seasoned with Vegan Hood special blend of herbs and spices including rosemary and cilantro, then fried to perfection
Potato Salad
This vegan potato salad is creamy, tangy and makes the perfect side dish. It's made with our homemade DMX sauce, relish, vegan mayo and our own blend of herbs and spices
Stir Fried Kale
Fresh bold green kale, sautéed in olive oil, and sweet peppers with our blend of herbs and spices
Savory Collard Greens
Our smoky greens with vegan bacon simmered to perfection. (soy Bacon)
Bundles
Date Night Special
Two Burgers of Your Choice, One Side of Your Choice, One Dessert of Your Choice, and Two Drinks of Your Choice.
Campus Combo
Perfect for students on the go! One NYC Burger with a side of hand-cut fries and your choice of drink.
Plant-powered Sampler
Enjoy 3 of our most popular full-sized starters in one bundle: Saint Nick Fried Chix, Bed Stuy Fried Shrimp, and Mami's Empanadas.
Dips & Extras
Dmx
Our classic special sauce made with a blend of herbs spices, carrots, and shhh... It’s a secret!
Tartar Sauce
A taste of city island... Have you ever been to the restaurants in the back of city island? If you have then you know about the amazing tartar sauce! Guess what we’ve mastered the taste and it’s all vegan ????.
Bbq Sauce
Buffalo Sauce
Cooked Onions
Ranch
Pickles
Jalapenos
Raw Onions
Sriracha Mayo
Sour Cream
Sweets
Red Velvet Cake
A slice of heaven, Rich red velvet cake with cream cheese frosting and finished with cake crumbles.Red velvet also has cocoa powder and a vegan red food coloringIngredients AP Flour, organic cane sugar, baking powder, baking soda, white vinegar, vegetable oil,unsweetened soy milk, vanilla extract, kosher salt
Vanilla Chai Cake
Yummy Chai Slice - A perfectly spiced and moist cake with fluffy lightly cardamom flavored frostingChai has chai tea spices and powdered cardamomIngredients AP Flour, organic cane sugar, baking powder, baking soda, white vinegar, vegetable oil,unsweetened soy milk, vanilla extract, kosher salt
