Indus Valley
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Prefixe Special
Take-Out-Delivery Deal
Choice of 1 appetizer or soup, 1 entree, basmati rice, naan, assortment of chutney's & raita.
Take Out Deal
Take Out Deal
Your choice of one appetizer and one entrée. Served with basmati rice, naan bread, assorted chutney raita.
Classic Curries of India - Vegetarian
Palak Paneer
Cubes of freshly made cottage cheese cooked with spinach, onion, garlic, ginger and seasoning.
Aloo Gobhi
Florets of cauliflower and potatoes cooked in a wok with cumin seeds, tomato, spices and herbs.
Paneer Makhani
Cottage cheese cubes cooked with tomato makhani sauce.
Vegetable Tikka Masala
Assorted fresh vegetables cooked in a tangy sauce of light cream and tomatoes
Dal Tadka
Yellow lentils cooked with tomatoes, green chilies, ginger, garlic, turmeric, red chili powder, coriander powder, asafoetida and seasoned with cumin seeds and mustard seeds.
Chana Masala
Kabuli chickpeas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies and garnished with fresh coriander.
Dal Makhani
A delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon, asafoetida and seasoned with cumin seeds and red chillies.
Malai Kofta
Dumplings made with an array of vegetables and cottage cheese, cooked with a delicate gravy made with fresh tomato puree, onions, garlic, red chili powder, coriander, ginger, turmeric, cloves, and cinnamon.
Navrathan Korma
Garden fresh vegetables cooked in almond sauce, dry fruits, and nuts.
Dal Palak
Yellow lentils and spinach slow roasted and finished with tempered herbs and spices.
Chilly Panner
Homemade cheese cooked with dry chilly, bell peppers & onions, Hot and Spicy
Paneer Bhurji
Homemade cottage cheese minced and sautéed with onion, green chilies, garlic, peppers, tomato and garnished with fresh coriander.
Vegetable Jalfrezie
Assorted fresh vegetable juliennes slow-cooked with tomatoes, onion, garlic, ginger, green bell peppers and spiced with black pepper.
Chana Sag
Kabuli chickpeas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies and garnished with fresh coriander.
Baingan Bhartha
Eggplants roasted in tandoor, pulped and sautéed with ginger, garlic, onion, tomato, cumin seeds.
Bhendi Do Piazza
Fresh tender okra sautéed onions, garlic, and spices.
Classic Curries of India - Chicken
Chicken Tikka Masala
Boneless cubes of chicken marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomatoes.
Chicken Korma
Cubes of chicken in rice cashew nut, and almond cream sauce.
Chicken Curry
Tender cubes of boneless chicken sautéed in onions and slow-cooked in a tomato-based curry made of garlic, ginger, tomatoes, Kashmiri chili, cumin, turmeric, cloves, cinnamon, cardamom and garnished with fresh coriander.
Chicken Kali Mirch
Pieces of boneless chicken cooked with black pepper, diced tomatoes, onions, fresh herbs tempered with curry leaves.
Chicken Vindaloo
Very Spicy. Vindaloo is a Portuguese influence on Indian cuisine, vin and alho meaning vinegar and garlic in Portuguese. A delicacy of Goa, it is prepared with cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic, and vinegar.
Kadai Chicken
Cubes of tender chicken cooked with dry spices, herbs, tomato, ginger, garlic and garnished with fresh coriander.
Chicken Sagwala
Cubes of chicken cooked with pureed spinach, garlic, ginger, green chillies, cardamom, cloves, cumin and tomatoes.
Chicken Zafrani
Chicken tenders cooked in a cashew nut sauce, herbs and flavored with Spanish saffron.
Appetizers
Vegetable Samosa
Mildly spiced potatoes, peas, cashew nuts, raisins stuffed in a light pastry and deep-fried.
Paneer Tikka Hariyali
Cottage cheese marinated in a paste of fresh mint, coriander, ginger, garlic, green chilies and grilled in a tandoor.
Chicken 65
Tender chicken marinated and cooked with curry leaf, mustard and chilly peppers
Pakoras
Fritters of mixed vegetables dipped in a thick batter of Bengal gram flour, carom (ajwain) mixed spices and deep-fried.
Bombay Bhel Poori
A tangy mixture of puffed rice, diced potato, onions, sev, and papdi, tossed with tamarind, mint chutney.
Lasooni Gobhi
Stir-fried florets of cauliflower, sautéed with garlic, ginger and sesame sauce.
Samosa Chat
Topped with chickpeas, onion, yogurt, tomato, tamarind and mint sauce.
Garlic Shrimps
Fresh jumbo shrimps sautéed with ginger, garlic, black pepper, tomatoes, and cilantro.
Chicken Samosa
A triangle-shaped pastry stuffed with lightly spiced chicken mince, diced potatoes, green peas, herbs and deep-fried.
Onion Bhajias
Crisp fritters of onion julienne with mild spice.
Non-vegetarian Appetizer Platter
Combination of seekh kabab, chicken tikka and reshmi kabab.
Vege Platter
Samosa, pakora, onion bhajia and lasooni gobhi.
Alu Chat
Broiled, diced potatoes and chickpeas, seasoned with tangy chat masala, fresh lime juice, fresh mint, tamarind, and fresh coriander.
Sooya Chunks Manchurian
Chunks of soya sauteed in cubes of bell peppers and onions in a special tangy sauce
Chicken Chat
Broiled, diced potatoes and chickpeas, seasoned with tangy chat masala, fresh lime juice, fresh mint, tamarind, and fresh coriander.
Seekh Kabab
Juicy rolls of minced lamb or chicken blended with fresh coriander, spices, ginger, and garlic paste, skewered and slow-cooked in tandoor.
Reshami Kabab
Juicy rolls of minced lamb or chicken blended with fresh coriander, spices, ginger, and garlic paste, skewered and slow-cooked in tandoor.
Crab Tikki
Pan sautéed delicately spiced crab cake and light garlic taste.
Fish Chilli
Tilapia coated with corn flour & sauteed with bell pepper, onions and chilli sauce
Aloo Tikki Chat
Topped with chickpeas, onion, tomato, tamarind mint, and yogurt sauce.
Indian Breads
Garlic Nan
Leavened white flour bread basted with fresh garlic, coriander and baked in a tandoor.
Bread Basket
A combination of paratha, garlic nan and onion kulcha or paneer kulcha.
Nan
Leavened white flour bread freshly baked in tandoor.
Roti
Whole wheat flour bread baked in a clay oven.
Rosemary Nan
Leavened white flour bread seasoned with fresh rosemary.
Lacha Paratha
Layered whole wheat bread.
Kheema Nan
Leavened white flour bread stuffed with delicately spiced lamb mince and herbs, cooked in an earthen oven.
Methi & Pudina Paratha
Whole wheat bread with fenugreek and mint.
Poori
Whole wheat flour bread deep fried till golden brown and fluffy.
Kabuli Nan
Leavened white flour stuffed with dry fruits, nuts and baked in a clay oven.
Alu Paratha
Whole wheat bread prepared with a stuffing of mildly spiced mashed potatoes.
Onion Kulcha
White flour bread with a stuffing of mildly spiced onions and coriander.
Paneer Kulcha
Whole wheat bread stuffed with homemade cottage cheese.
Tandoori Specialties
Tandoori Chicken
Tender pieces of chicken on the bone marinated with spices, herbs, ginger, and garlic paste and grilled in tandoor.
Fish Tikka (salmon)
Cubes of seasonal fish marinated in sour cream, aromatic herbs, and spices, skewered and cooked in tandoor.
Chicken Tikka
Boneless pieces of chicken cubes marinated with spices, herbs, ginger, and garlic paste, and grilled in tandoor.
Lamb Chops
Rack of lamb marinated in a paste of fresh mint, coriander, garlic, ginger, ground peppercorns broiled on a charcoal grill.
Tandoori Shrimps
Fresh tiger prawns marinated in Kashmiri chilly paste, ginger, garlic, coriander powder and cooked in an earthen oven.
Tandoori Halibut
Fillet of halibut marinated with mint, ginger, garlic, green pepper, cilantro.
Malai Tikka Lasooni
Boneless cubes of chicken marinated in a paste of garlic, cream cheese, herbs, spices and broiled in tandoor.
Nimbu Paneer Tikka
Homemade cottage cheese marinated in lemon, pickle, spices, sour cream and belle peppers, onions.
Basil Chicken
Breast of chicken marinated with basil, ginger, garlic, cinnamon, cloves, cumin powder and yogurt.
Tandoori Mixed Grill
A platter of chicken tikka, malai tikka, sheesh kebab, reshmi kebab, and fish tikka.
Soya Chops
Skewered soya bean chops in a spiced marinade.
Tandoori Sea Bass
Chilean sea bass marinated with garlic, ginger, herbs and served on a bed of sautéed spinach topped with delicately spiced fresh made mustard sauce and grilled mushrooms.
Barrah Kabab
Tender pieces of boneless lamb meat marinated in spices, herbs and broiled in a pit oven.
Vegetarian Tandoori Fasal
A combination of broccoli, potatoes, cauliflower, onions, capsicum, paneer tikka, mushrooms marinated and broiled.
Rice & Biryani
Chicken Biryani
Marinated chicken mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
Lamb Biryani
Marinated lamb mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
Vegetable Biryani
Marinated vegetable mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
Basmati Rice
Lemon Rice
Lemon flavored rice with curry leaves and mustard seeds.
Saffron Rice
Goat Biryani
Marinated goat mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
Shrimp Biryani
Marinated shrimp mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
Salads & Soups
Raita
Whipped homemade yogurt mixed with grated cucumbers, roasted cumin seeds, freshly chopped cilantro, and fresh mint.
Mint Chutney
Papadums
Crispy lentil chip flavored with Indian spices.
Kuchumber Salad
Julienne of cucumbers, tomatoes, onions, green peppers, fresh coriander leaves, and fresh lime juice.
Valley Salad
Garden fresh greens, served with your choice of dressing.
Mulligatawny Soup
Pureed lentils flavored with fresh herbs, mild spices and garnished with wild mushrooms.
Mango Chutney
With spices and vinegar.
Tamarind Chutney
With tamarind, raisins, dates, rock salt, and roasted cumin seeds.
Chicken Tikka Salad
Chicken tikka with romaine lettuce tossed in a honey mustard dressing.
Carrot Soup
Puree of baby carrots infused with saffron, spices, and herbs.
Valley Soup
A delicately spiced clear chicken soup with spices and herbs, garnished with tomatoes, fresh coriander leaves.
Cream Of Spinach Soup
Fresh spinach pureed with ginger, garlic, herbs, garnished with grated cottage cheese.
Beverages
Mango Lassi
Delicious king of the fruit - Alphonso or Kesar mango pulp churned with homemade yogurt.
Lassi (sweet Or Salted)
Churned homemade yogurt sprinkled with aromatic kewda (the essence of screwpine flower) water.
Perrier & Pellegrino
Sparkling water, Perrier & Pellegrino, available in large or small sizes.
Mint & Ginger Lemonade
Can Soda
Can soda available in Coke, Diet Coke, Sprite.
Classic Curries of India - Seafood
Fish Sag
Fresh salmon cooked in with spinach
Kadai Shrimps
Jumbo prawns cooked with diced tomatoes, onions, fresh herbs, and dry spices.
Shrimp Tikka Masala
Cooked shrimp in a tangy sauce of light creamed and tomatoes
Lobster Masala
Lobster cooked with mustard seed, tamarind, coconut milk, and madras curry powder, served with lemon rice.
Shrimp Jalfrezi
Shrimp cooked with fresh vegetables & spices
Shrimp Korma
Shrimp cooked in creamy cashew sauce
Shrimp Vindaloo
Shrimp cooked potato with hot spicy vindaloo
Cochin Shrimp Curry
Fresh sea shrimps marinated in lime juice, simmered in an onion based gravy with black peppers, tempered with garlic, curry leaves, mustard seeds and garnished with fresh coriander.
Malabar Fish Masala (salmon)
Fresh seasonal fish fillets cooked in a thick gravy of fresh coconut, Kashmiri chillies, turmeric powder, coriander seeds, onions, cumin seeds, garlic, tamarind, tomatoes, green chillies and seasoned with curry leaves.
Shrimp Sag
Fresh shrimp cooked with spinach
Catering - Boxed Lunches
Chicken Lunch Boxed
Priced per person, minimum 5 boxes Each box includes your choice of chicken entree, dal, rice, and bread.
Goat Lunch Boxed
Priced per person, minimum 5 boxes Each box includes your choice of entree, dal, rice, and bread.
Goat Lunch Boxed
Priced per person, minimum 5 boxes Each box includes your choice of entree, dal, rice, and your choice of bread.
Seafood Lunch Boxed
Priced per person, minimum 5 boxes Each box includes your choice of entree, dal, rice, and bread.
Seafood Lunch Boxed
Priced per person, minimum 5 boxes Each box includes your choice of entree, dal, rice, and your choice of bread.
Vegetarian Lunch Boxed
Priced per person, minimum 5 boxes Each box includes your choice of vegetable entree, dal, rice, and bread.
Lamb Lunch Boxed
Priced per person, minimum 5 boxes Each box includes your choice of lamb entree, dal, rice, and bread.
Classic Curries of India - Lamb & Goat
Lamb Tikka Masala
Cubes of lamb simmered in a tangy sauce of light cream and tomatoes.
Lamb Vindaloo
Very spicy. Vindaloo is a Portuguese influence on Indian cuisine, vin, and alho meaning vinegar and garlic in Portuguese. A delicacy of Goa, it is prepared with cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic, and vinegar.
Goat Curry
Tender cubes of goat curry sautéed in onions and slow-cooked in a tomato-based curry made of garlic, ginger tomatoes, Kashmiri chilli, cumin, turmeric, cloves cinnamon, cardamom and garnished with fresh coriander.
Lamb Sagwala
Cubes of lamb cooked with pureed spinach, garlic, ginger, green chillies, cardamom, cloves, cumin and tomatoes.
Kheema Matar
Freshly ground lamb meat cooked with green peas, cloves, cinnamon, cardamoms, cumin, garlic, onion, ginger, green peppers.
Kesari Lamb Pasanda
Marinated fillet of lamb stuffed with seasoned prunes and infused with saffron, simmered in a rich sauce.
Kashmiri Roganjosh
Tender pieces of lamb cubes simmered in an exotic sauce of green and black cardamoms, Kashmiri chilies, cloves, cinnamon stick, mace, coriander, ginger, garlic, onion, yogurt, and fennel.
Lamb Korma
Cubes of lamb in rich cashew nut and almond cream sauce
Ghost Kali Mirch
Lamb with roasted black peppercorns, whole spices, onions, and tomato.
Raan E Indus
Lamb shank braised in red wine, onion, chopped baby spinach and tomato sauce, herbs and spices, served with lemon rice.
Bhuna Ghosth
Cubes of tender lamb cooked with dry spices, herbs, tomato, julienne of ginger, garlic and garnished with fresh coriander.
Boti Kabab Masala
Skewered lamb in a creamy tomato sauce.
Homemade Desserts
Rasmalai
Cottage cheese patties cooked in milk flavored with cardamom and rose water.
Kesari Malai Kheer
A delicacy prepared with aromatic basmati rice, Spanish saffron, nuts, cardamom and milk.
Gulab Jamun
Soft roundels of cottage cheese stuffed with diced pistachios and simmered in honey syrup.
Kulfi
Homemade ice cream in various flavors (mango, pistachio, ginger).
Beers
Amstel Light Beer
12 oz.
Dogfish Head Ipa Beer
12 oz.
Flying Horse Beer
22 oz.
Heineken Beer
12 oz.
King Fisher Beer
22 oz.
Sam Adam Beer
12 oz.
Stella Artois Beer
12 oz.
Taj Mahal Beer
22 oz.
King Fisher Beer
12 oz.
Corona Beer
12 oz.
Signature Cocktails
Calvary Manhattan
Calvary Bourbon, Sweet Vermouth and Grenadine Syrup
Cucumber Gimlet
Hendrick's Gin, Pimms No.1, Muddled Cucumber, Tonic Water
Ginger And Pepper Martini
Stolli Vodka, Pepper, Ginger, Lime
Jassi Ki Lassi
Belvedere Vodka, Boulaine Peach Schnapps, Mango Juice, Yogurt and Sugar
Madras Mango Mojito
Captain Morgan Parrot Bay Mango, Fresh Lime Juice, Simple Syrup, Lemon Syrup, Soda and Mint leaves and Splash of Brandy
Mango Margarita
Don Julio Tequila, Mango Juice, Sour Mix, Lime
Manhattan Royale
Creme de Cassis and Champagne
Pina Colada
White Rum, Pina Mineral and Pineapple Juice
Specific Island Ice Tea
Hendrick's Gin, Stoli Vodka, Myre's Rum, Jose Cuervo, Tequila, Triple Sec, Sweet an Sour Cranberry Juice
Strawberry Daiquiri
White Rum, Lime Juice and Strawberry Mineral
Green Apple & Pear Martini
Absolut Pear Vodka, Sour Apple Vodka, Shaken up with ice
Gaur Sour
Gaur Spice, Amaretto, Lemon Juice and Simple syrup
Catering - Catering Packages
Indian Feast Package 3
Priced per person, minimum 15 people Each box includes your choices of 2 meat entrees, 1 vegetarian entree & dressing, basmati rice, naan, and mixed salad.
Indian Feast Package 1
Priced per person, minimum 15 people Each box includes your choice of 2 vegetarian entrees & dressing, basmati rice, naan, and mixed salad
Indian Feast Package 2
Priced per person, minimum 15 people Each box includes your choices of 1 meat entree, 1 vegetarian entree & dressing, basmati rice, naan, and mixed salad.
Catering - Appetizers
Onion Bhajia
Crisp fritters of onion juliennes, with chickpea flour, spices, herbs, and crisp fried. served with tamarind & mint-cilantro chutneys.
Kesari Paneer Cubes
Cottage cheese cubes in spices with chaat masala (w/ raw mango powder, black pepper, rock salt & asafetida).
Paneer Chutney Pakora
Soft Indian cheese fritters with chutney.
Lasooni Gobi
Cauliflower florets sautéed with soy sauce, spices, ginger.
Malai Chicken Tikka
Boneless chicken marinated with sour cream, lemon juice, ginger, garlic, and mild green chili paste.
Aloo Tikki
Potato patties with cumin and spices.
Chicken Samosa
A triangle-shaped pastry stuffed with lightly spiced chicken mince, diced potatoes, green peas, herbs and deep-fried.
Masala Idli
Steamed, fermented lentil, and rice cake with curry leaves, coconut, and spices.
Kofta Rolls
Cottage cheese croquettes with potatoes, cashew nuts, and spices. Served with tamarind & mint-cilantro chutneys.
Reshmi Kebabs
Spiced minced chicken skewers cooked in a clay oven.
Chicken Tikka
Boneless chicken cooked in a clay oven, marinated in ginger, garlic, yogurt and spices.
Chili Chicken
Marinated boneless chicken cubes, clay oven smoked and sautéed in a chili-garlic -soy sauce with onion cubes, bell peppers, ginger, green chilies, spices, and cilantro.
Lamb Seekh Kebab
Spiced minced lamb skewers cooked in a clay oven.
Fish Pakora
fried fish with spices.
Vegetable Samosa
Pastry turnovers stuffed with potatoes, peas, cumin, and spices.
Vegetable Pakoras
Vegetable fritters. Served with tamarind & mint-cilantro chutney.
Catering - Chicken Entrees
Chicken Vindaloo Curry
Chicken with potatoes and onions in a spicy vinegar sauce. Does not include rice.
Chicken Tikka
Chicken with tomato curry, onions, garlic, ginger, and spices. Does not include rice.
Chicken Korma
Chicken with yogurt, onions, nuts, and ginger. Does not include rice.
Chicken Saag Curry
Chicken with spinach, cream, and spices. Does not include rice.
Tandoori Chicken
Chicken baked in a clay oven, marinated with yogurt, ginger & garlic paste, spices, Kashmiri red chilies, and peppercorn. Served with basmati rice.
Chicken Jalfrezi Curry
Chicken cubes in spicy & sweet sauce with capsicum and diced onions. Served with basmati rice.
Classic Chicken Curry
Chicken cubes & Boneless chicken cooked with onions, Tomatoes, ginger, Garlic, turmeric spices
Mint & Basil Chicken Tikka
Chicken cubes marinated in basil, mint, cream cheese, cilantro, ginger, garlic, and spices. Served with basmati rice.
Reshmi Kebab
Minced tandoori chicken (baked in a clay oven & marinated w/ yogurt) with herbs and spices. Served with basmati rice.
Chicken Kalimirch
Chicken with black pepper, tomatoes, herbs, and curry leaves. Does not include rice.
Kadai Chicken
Chicken cooked in an Indian wok with tomatoes and green chilies. Does not include rice.
Chicken Tikka Masala Curry
Chicken with tomato-cream sauce. Does not include rice.
Coconut Chicken Curry
Chicken cubes in sauce (w/ coconut, roasted spices, onion, ginger, garlic & chilies) with mustard seeds and curry leaves. Served with basmati rice.
Catering - Lamb Entrees
Achari Gosht Curry
Lamb cubes with pickled spices, red chilies, mustard, cumin, and fenugreek. Served with basmati rice.
Dal Gosht
Lamb cubes & yellow lentils in spice & herb sauce. Served with basmati rice.
Kheema Mattar
Minced lamb with spices, onion, garlic, ginger julienne, and green peas. Served with basmati rice.
Lamb Barrah Kebab
Marinated boneless lamb in ginger & garlic paste with yogurt, spices, red peppers, and fennel. Served with basmati rice.
Lamb Korma Curry
Lamb with yogurt, onions, nuts, and garlic. Does not include rice.
Bhuna Lamb
Lamb cubes, bell peppers, onions and spices herbs Served with basmati rice.
Palak Gosht
Lamb cubes with spinach, ginger, garlic, spice & herb purée. Served with basmati rice.
Lamb Kalimirch
Cubes of lamb with ginger, garlic, onion, tomato spices, and Tellicherry peppercorns.
Lamb Vindaloo
With cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic, & vinegar. Does not include rice.
Kashmiri Lamb Rogan Josh
Lamb stew with onions, garlic, ginger, and Kashmiri red chilies. Does not include rice.
Lamb Seekh Kebab
Minced lamb roll with cilantro, onion, garlic, ginger, spices, and herbs. Served with basmati rice.
Catering - Seafood Entrees
Cochin Shrimp Curry
Shrimp marinated in lime juice with onion gravy, black peppers, garlic, curry leave, mustard seeds, and coriander. Does not include rice.
Shrimp Tikka Masala
Cooked shrimp in a tangy sauce of light creamed and tomatoes
Tandoori Shrimp
Shrimp baked in a clay oven. Does not include rice.
Salmon Fish Masala
Tandoor salmon (baked in a clay oven, marinated w/ yogurt & spices) in sauce (w/ tomato creamy sauce), Served with basmati rice.
Shrimp Kadai
Shrimp cooked in an Indian wok with tomatoes and green chilies. Does not include rice.
Fish Tikka Masala
Fish tikka masala in rich, creamy tomato sauce. Options include half or full tray.
Salmon Tikka
Salmon baked in a clay oven, marinated in yogurt and spices. Does not include rice.
Malabar Fish Masala (salmon)
With coconut gravy, kashmiri chilies, turmeric powder, coriander seeds, onions, cumin seeds, garlic, tamarind, tomatoes, green chillies, and curry leaves. Does not include rice.
Catering - Vegetarian Entrees
Tandoori Fasal
Cauliflower florets, broccoli, zucchini, bell peppers, and mushrooms marinated with spices, herbs, sour cream, peppercorn, and cochin cardamom. served with basmati rice.
Malai Kofta
Vegetable & cheese dumplings in cream sauce. Does not include rice.
Baingan Bhartha
Roasted eggplant with onions and spices. Does not include rice.
Navratan Korma
Vegetable stew with cashew nut, onions, garlic, and ginger. Served with basmati rice.
Mushroom Mattar Malai
Diced mushrooms and green peas in light cream (w/ coconut milk & spices). Served with basmati rice.
Dal Makhni
Black lentils with kidney beans, cream, and spices. Does not include rice.
Vegetable Curry
Does not include rice.
Aloo Ghobi
Potatoes and cauliflower with spices. Does not include rice.
Paneer Tikka Masala
Soft Indian cheese in tomato-cream sauce. Does not include rice.
Vegetable Jalfrezie
Assorted vegetables with onions, tomatoes, and spices. Does not include rice.
Vegan Hara Bhara Kabab
Spinach, chickpeas, corn, apricots, sesame seeds, and spices. Served with basmati rice.
Dal Palak
Split lentils with spinach, cream, and spices. Does not include rice.
Bhindi Masala
Sautéed baby okra with onions, tomato, ginger, garlic, spices, and crushed pomegranate seeds. Served with basmati rice.
Paneer Burjee
Minced soft Indian cheese with onions, green chilies, garlic, tomatoes, and spices. Does not include rice.
Dal Tadka
Split yellow lentils with onions and spices. Does not include rice.
Chana Saag
Chickpeas with spinach, cream, and spices.
Chana Masala
Chickpeas with onions, ginger, and garlic. Does not include rice.
Palak Paneer
Soft Indian cheese with spinach, cream, and spices. Does not include rice.
Catering - Biryanis And Rice
Lemon Rice
Lemon flavored rice with curry leaves and mustard seeds.
Chicken Biryani
Fried basmati rice with chicken, vegetables, nuts, and spices.
Lamb Biryani
Fried basmati rice with lamb, vegetables, nuts, and spices.
Jeera Pulao
Basmati rice with cumin seeds & green peas.
Shrimp Biryani
Fried basmati rice with shrimp, vegetables, nuts, and spices. Served with Raita (yogurt with grated cucumber).
Basmati Rice
Basmati rice, available in half or full tray sizes.
Vegetable Biryani
Fried basmati rice with vegetables, nuts, and spices.
Catering - Breads
Rosemary Naan
Leavened flatbread with rosemary.
Kheema Naan
Leavened flatbread with minced lamb and herbs.
Paneer Kulcha
Flaky flatbread stuffed with soft Indian cheese.
Garlic Naan
Leavened flatbread with garlic.
Lachcha Paratha
Layered whole wheat flatbread.
Kashmiri Naan
Specialty Naan stuffed with crushed cashew nuts, pistachios, almonds, coconut, apricots, and cherries.
Onion Kulcha
Leavened flatbread with fried onions.
Mint Paratha
Tandoor-baked whole wheat layered flaky bread topped with mint flakes.
Tandoori Roti
Whole wheat bread cooked in a clay oven.
Naan
Leavened flatbread cooked in a clay oven.
Aloo Paratha
Flaky flatbread stuffed with potatoes.
Catering-Dessert
Vermicelli Kheer
Rice pudding with nuts and raisins.
Kesari Rasmalai
Indian cheese dumplings in sweet cream.
Rice Pudding
Rice pudding, available in half or full tray sizes.
Rava Kesari
Rava Kesari: Semolina-based dessert, hint of saffron, size options include half or full tray.
Gulab Jamun
Fried milk dumplings in a saffron-honey syrup.
Gajar Halwa
Dense carrot pudding with cashews and saffron.
Catering-Salads
Green Salad
Romaine & mesclun greens. Served with your choice of dressing.
Kachumber Salad
Diced baby cucumbers, carrots, and tomatoes with lime juice, onions, olive oil, and chaat masala (w/ raw mango powder, black pepper, rock salt & asafetida).
Mixed Salad
Greens with cucumbers, carrots, and tomatoes, onion. Served with your choice of dressing.
Catering-Sides
Mango Chutney
With spices and vinegar.
Tikka Sauce
With tomato, spices, heavy cream, and fenugreek.
Individual Tamarind Chutney
With tamarind, raisins, dates, rock salt, and roasted cumin seeds. Price per person.
Individual Mixed Pickles
With raw mango, lemon, carrot, green chilies, assorted vegetables, spices, red chili powder, mustard, fenugreek, coriander, cumin, sunflower, oil, and asafoetida. Price per person.
Cucumber Raita
Whipped yogurt with grated cucumber, carrots, cumin seeds, rock salt, and cilantro.
Tamarind Chutney
With tamarind, raisins, dates, rock salt, and roasted cumin seeds.
Pudina Raita
Whipped yogurt with mint, cilantro, green chilies, cumin seeds, and rock salt.
Vindaloo Sauce
With garlic, ginger, cumin seeds, cloves, cinnamon, peppercorn, Guntur chilies, and palm vinegar.
Individual Mint & Cilantro Chutney
With mint, cilantro, green chilies, spring onion, ginger, yogurt, rock salt, and lemon juice. Price per person.
Individual Cucumber Raita
Whipped yogurt with grated cucumber, carrots, cumin seeds, rock salt, and cilantro. Serves 2.
Mint & Cilantro Chutney
With mint, cilantro, green chilies, spring onion, ginger, yogurt, rock salt, and lemon juice.
Mixed Pickles
With raw mango, lemon, carrot, green chilies, assorted vegetables, spices, red chili powder, mustard, fenugreek, coriander, cumin, sunflower, oil, and asafoetida.
Catering-Beverages
Assorted Individual Sodas
Price per person.
Chaas
Fresh mint & cilantro, ginger, rock salt, churned with low fat yogurt, topped with roasted cumin powder. Price per person.
Mango Juice
Price per person.
Mango Lassi
Ratnagiri Mango pulp churned with yogurt & sprinkled with cardamom. Price per person
San Pellegrino
Price per person.
Bottled Water
Price per person.
Iced Tea
Made from freshly brewed premium Darjeeling tea. Unsweetened. Price per person.
Lemonade
Indian style spiced lemonade with mint & Ginger. Price per person.
Perrier
Price per person.