Felice On Hudson
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
STARTERS
Zuppa Contadina (V)
farm vegetables, chickpeas, white beans, Tuscan kale, Felice extra virgin olive oil
Ricotta (V)
fresh ricotta, Italian linden spicy honey, figs, sliced almonds
Arancini (V)
rice balls, tomato, mozzarella, oregano, served with tartar sauce
Burrata e Prosciutto
local upstate burrata, traditionally cured Tuscan prosciutto
Polpettine al Pomodoro
homemade veal meatballs, Pomarola tomato, Parmigiano-Reggiano
Baked Eggplant Parmigiana
layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce
Tuna Tartare*
caperberries, Taggiasche olives, peperoncino oil, Yellowfin tuna sauce
Carciofi e Calamari Fritti*
fried baby artichokes and calamari, basil, lemon
Bruschetta
crushed tomato, garlic, sea salt, homemade toasted bread, Felice extra virgin olive oil
Cozze al Vino Bianco*
P.E.I. mussels, white wine, garlic, shallot, parsley, toasted bread
SALADS
Tricolore (V)
wild chicory misticanza, red wine vinaigrette, buffalo mozzarella, avocado, mixed seeds
Quinoa (V)
quinoa salad, baby kale, asparagus, sweet corn, avocado, toasted almonds, house dressing
Caprese (V)
quinoa salad, baby kale, asparagus, sweet corn, avocado, toasted almonds, house dressing
Nizzarda di Salmone*
misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, sun-dried tomatoes, avocado, mustard dressing. Substitute salmon with grilled chicken
Cavolini Salad
shaved Brussels sprouts, golden raisins, whipped goat cheese, toasted sliced almonds, house dressing
Rucola e Carciofi
wild arugula, thinly sliced artichokes, shaved Parmigiano-Reggiano, Dijon dressing
PASTA
Spaghetti all’ Arrabbiata (V)
San Marzano tomato sauce, garlic confit, peperoncino, cherry tomatoes
Fusilli al Ferretto e Burrata (V)
artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil
Fettuccine alla Bolognese
traditional veal ragù, 24-month aged Parmigiano-Reggiano
Tonnarelli Cacio e Pepe (V)
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano
Gnocchi al Pesto (V)
basil pesto, string beans, crushed burrata, fresh basil
Linguine Frutti di Mare*
Mancini pasta, spicy San Marzano tomato, squid, bay scallops, red Argentinian shrimp, P.E.I. mussels
Mezze Maniche Carbonara*
crispy bacon, eggs, Pecorino Romano, Parmigiano-Reggiano
Ravioli della Casa (V)
housemade spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano
Lasagna Tradizionale
homemade spinach pasta, slow-cooked veal ragù, béchamel, Parmigiano-Reggiano sauce
Pappardelle Salsiccia
sweet Italian sausage, braised endive, porcini mushrooms, aromatic herbs, truffle sauce
Conchiglie al Salmone
handmade conchiglie, organic salmon, smoked salmon, cherry tomatoes, pink sauce, chili pepper, parsley
MAIN COURSES
Milanese
traditional chicken Milanese, wild arugula, cherry tomatoes, shaved Parmigiano-Reggiano, balsamic reduction
Tagliata di Manzo*
sliced Prime Sirloin steak 12 oz, served with roasted potatoes
L'Hamburger*
short-rib blend, taleggio cheese, bacon, red onion, tomato, French fries
Paillard di Pollo
roasted yellow and green zucchini, pickled radish, sun dried tomato pesto
Branzino al Cartoccio
oven-roasted Mediterranean sea bass, Yukon Gold, capers, cherry tomatoes, olives, braised shallots, parsley, roasted lemons
Salmone*
Faroe Islands salmon, green olives-capers intingolo, farro salad, cherry tomatoes, cucumber, sundried tomatoes, capers, parsley
SIDES
Cavolfiore al Forno
baked cauliflower, paprika, capers, hazelnuts, raisins
Patate Arrosto
oven roasted potatoes, shallot confit
Cavolini
crispy Brussels sprouts, roasted bacon
Spinaci al Limone
sautéed spinach, lemon, Felice Extra virgin Olive oil
Asparagi
grilled seasoned asparagus, toasted walnuts, basil, parsley
French Fries
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
BRUNCH
Omelette Vegetariana* (V)
zucchini, goat cheese, baby kale, market fresh greens
Omelette*
bacon, Parmigiano-Reggiano, roasted potatoes, market fresh greens
Uova al Forno*
two baked eggs, sweet Italian sausage, porcini mushrooms, buffalo mozzarella, truffle oil, tomato sauce, toasted bread
Frittata (V)
eggs, mozzarella, tomatoes, spinach, mixed greens
Crostone con Avocado* (V)
chopped avocado, poached eggs, toasted bread, peperoncino, lime zest, roasted potatoes, mixed greens
French Toast (V)
homemade raisin brioche bread, strawberries, blueberries, maple syrup, whipped cream
Pizzetta con Salmone*
Norwegian smoked salmon, buffalo mozzarella, capers, shallot, parsley
Pollo Fritto
fried chicken, buttermilk yogurt marinade, spicy caper aioli, grilled lemons
SIDES
Bacon
French Fries
Avocado
COCKTAILS
BLOODY MARIA
Patron Blanco, house mix, Hawaiian salt, adornments
CANALETTO
Peach, Wakayama strawberry, Salvia&Limone, Prosecco
MEZCALITA
Agua Magica Espadin, Cardenxe Sotol, Spiced Hagave, Tajín
AMALFI SPRITZ
Pallini Limoncello, Campari, orange bitters, Prosecco
GARIBALDI
Campari, orange juice
ESPRESSO MARTINI
Grey Goose, Borghetti Caffè, espresso
ZEERO PROOF
MONTAGUE GARDEN
Ghia, mango, agave, French Bloom Rosè
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
HAPPY HOUR BITES
PARMIGIANO REGGIANO
24 month-aged Parmigiano-Reggiano chunks, balsamic reduction
RICOTTA
fresh ricotta, Italian linden spicy honey, figs, sliced almonds
ARANCINI
rice balls, tomato, mozzarella, oregano, served with tartar sauce
FRENCH FRIES
SPARKLING
Prosecco Doc
glera, Veneto
Prosecco Rosé FIOL
pinot nero, glera, Veneto
WHITE
Felice Chardonnay
Fattoria Sardi 2024, Toscana
Lugana Maiolo
Cà Maiol 2022, Lombardia
RED
Felice Sangiovese
Fattoria Sardi 2023, Toscana
Cabernet Sauvignon
Contessa 2021, Toscana
ROSÉ
Felice Rosé
Fattoria Sardi 2024, Toscana
COCKTAILS
FELICE MARTINI
Meili Vodka or Botanist Gin, dry vermouth, garnitures
MEZCALITA
Agua Magica Mezcal, Cardenxe Sotol, Hagave Spiced Nectar, Tajin
AMALFI SPRITZ
Pallini Limoncello, Campari, orange bitter, Prosecco
ESPRESSO MARTINI
Grey Goose, Borghetti Coffee, espresso
NEGRONI
Roku Gin, Carpano Bianco, UME, Aperol, Nardini Chinato
APEROL SOUR
Aperol, Adriatico Bianco, Molinari, citrus
NEGRONI FLIGHTS
CLASSICO
Bombay Dry, Campari, vermouth rosso
TUSCAN
Tuscan Gin, Tuscan Bitter, Tuscan Sweet Vermouth
MARACANA
Abelha 3yr, Vermouth di Radda, Campari, rose essence
FRESCO
DesolasMezcal,CocchiAmericano,Campari,Rhubarb
ORIENTALE
Roku Japanese gin, UME, Martini Bitter
ICHNOS
Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto
GONE SMOKING
Cassia and ginger rye, Antica, Cynar, Campari, hickory smoked
BEER
FORST, Lager
PERONI 0.0 N/A
ZERO PROOF
ANYTIME NEGRONI
Lyre Gin, Divino Rosso, Fluère Bitter
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
DESSERTS
TIRAMISÙ*
espresso soaked lady fingers, mascarpone cream, cocoa powder
CHEESECAKE
cheesecake topped with wild berry sauce
BROWNIE
traditional brownie, topped with vanilla gelato
TORTINO AL CIOCCOLATO (GLUTEN-FREE)
homemade cocoa and almond flour cake, vanilla gelato
TORTA CIOCCOLATO E NOCCIOLA
chocolate cake, hazelnut cream, crunchy dark chocolate
TORTA AL PISTACCHIO
pistachio almond cake, pistachio gelato
CANTUCCI E VIN SANTO
traditional Tuscan biscotti with dessert wine
SIGNATURE FELICE GELATO CREMA “BUONTALENTI“
Per Table
GELATO & SORBETS
GELATO
Vanilla • Pistachio • Hazelnut • Chocolate
SORBETS
Raspberry • Lemon
DESSERT WINES
Vin Santo, Bellini, 2015 500 ml
Moscato d’Asti Moncalvina, Coppo 2023
Brachetto d’Aqui, Braida 2021
Passito Ben Rye, Donnafugata 2021 375 ml
Port Tawny 10 years, Taylor Fladgate
Port Tawny 20 years, Taylor Fladgate
AMARI, CORDIALI & GRAPPE
Amaro Averna
Amaro Braulio
Amaro Ciociaro Paolucci
Amaro Del Capo
Amaro Dell'Etna 58
Amaro Bonollo Amarone
Amaro Lucano
Amaro Montenegro
Amaro Nonino Quintessentia
Amaro Nonino Riserva
Amaro Ramazzotti
Amaro Santa Maria
Amaro Zucca Rabarbaro
Amaro Sibilla
Amaro dell’Erborista
Grappa Bonollo Amarone Aged
Grappa Capovilla Young
Grappa Capovilla Barolo Aged
Grappa Capovilla Amarone Aged
Grappa Marolo Milla
Grappa Nardini Young
Grappa Nonino Chardonnay Aged
Grappa Nonino Antica Cuvee Young
Grappa Nonino Picolit Aromatic
Grappa Barbera 7 years Bricco dell'Uccellone, Braida Aged
Po’ Moscato
Grappa Poli Sarpa Young
Grappa Poli Vespaiolo Aromatic
Grappa Sassicaia Aged
Grappa Tignanello Young
Sambuca
Limoncello Pallini
Fernet Branca Menta
Amaro Fernet Branca
Disaronno
Carpano Formula Antica
Frangelico
Cynar
COGNAC, CALVADOS & BRANDY
Courvoisier Cognac V.S.O.P
Esperance Armagnac 5Y
Domaine d’Esperance Blanche 2001
Brandy Poli Pere
Hennessy Cognac V.S.
Martell Cognac V.S.O.P
Remy Martin Cognac V.S.O.P
Calvados Pierre Huet VS
Grand Marnier
COFFEE
Americano
Espresso
Espresso Doppio
Macchiato
Caffe Latte
Cappuccino
French Press
TEA
ENGLISH BREAKFAST
muscatel, woods, spice
EARL GREY
citrus, decisive, persistent
GUNPOWDER
green tea, strong, full-bodied, grassy
SOGNO D’AMORE
ripe fruits, vigorous, caramel mou
CAMOMILLA
floral, soothing, sweet
MENTA
peppermint, mellow, sweet mint
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
SIGNATURE COCKTAILS
MEZCALITA
Agua Magica Espadin, Cardenxe Sotol, Hagave Spiced Nectar, Tajín
SHIMOI
Toki, Wakayama strawberry, Salvia&Limone, Aperol, Molinari
FELICE MARTINI
Meili Vodka or Botanist Gin, dry vermouth, garnitures
CAPITAL MULE
Alb Vodka, Ginger Falernum, lime
OCEAN DRIVE
Bombay dry gin, peach, dry vermouth, prosecco, orange blossom water
ANITA
El Tesoro Blanco, mango, elote liqueur, Ancho Reyes
ESPRESSO MARTINI
Grey Goose, Borghetti Caffè, espresso
SPICY MARGARITA
Patron Silver, Hagave Spiced Nectar, lime
SPRITZ
CLASSICO
Prosecco, Aperol/ Campari/ Martini Bitter/ Galliano Aperitivo
AMALFI
Pallini Limoncello, Campari, orange bitter, Prosecco
BIANCO
talicus, Strega, mint, cucumber, Prosecco
PALIO
Aperol, Amanatsu Orange, Tuscan Bitter, Prosecco
NEGRONI
DURANTE
Portofino Gin, Italicus, Inferno Bitter, plum
ICHNOS
Yola Mezcal, Antica Formula, Galliano Aperitivo, Mirto
ORIENTALE
Roku Gin, Carpano Bianco, UME, Aperol, Nardini Chinato
GONE SMOKING
Cassia and ginger rye, Antica, Cynar, Campari, hickory smoked
ZERO PROOF
HAGAVITO
Hagave Spiced Nectar, pink grapefruit, soda, salt
FIORE
Figlia, peach, raspberries, ginger beer
MONTAGUE’S GARDEN
Ghia, mango, agave, French Bloom Rosè
PERONI 0.0
Italy (N/A)
ANYTIME NEGRONI
Lyre gin, Divino Rosso, Fluère Bitter
CLAUSTHALER PREMIUM
Germany (N/A)
BEST DAY BREWERY IPA
California (N/A)
LONDON DRY LYRE’S
VERMOUTH ROSSO DIVINO
BEER
FORST, LAGER, ITALY
DOLOMITI, PILSNER, ITALY
RADEBERGER, PILSNER, GERMANY
FOUNDERS CENTENNIAL, USA
WEIHENSTEPHANER, GERMANY
ABITA LIGHT
SPARKLING, "LE BOLLICINE"
Pet-Nat Rosé, Fattoria Sardi, trebbiano, moscato d’amburgo, Toscana (biodynamic) (no sulfites added)
Prosecco DOC, glera, Veneto
Prosecco Rose FIOL, pinot nero, glera, Veneto
Lambrusco Concerto, Ermete Medici, sparkling red, Emilia-Romagna (served chilled)
Franciacorta Cuvee Prestige, Ca' del Bosco, chardonnay, pinot nero, pinot bianco, Lombardia
WHITE WINE
Falanghina del Sannio, Mastroberardino 2023, Campania
Vermentino, Fattoria Sardi 2024, Toscana (biodynamic)
Pinot Grigio, Valle dei Laghi 2023, Trentino-Alto Adige
Sauvignon Blanc Asimenia, Podere Sassaie 2024, Toscana
Felice Chardonnay, Fattoria Sardi 2024, Toscana
Gavi di Gavi Bruno Broglia, Broglia 2019, cortese, Piemonte
Sancerre Tradition Blanc, Domaine Roland Tissier & Fils 2024, sauvignon blanc, FR
RED WINE
Pinot Nero, Tramin Kellerei 2023, Trentino-Alto Adige
Felice Sangiovese, Fattoria Sardi 2023, Toscana
Cabernet Sauvignon, Voces El Viajero 2021, Sonoma Valley, CA
Vino Nobile di Montepulciano, Avignonesi 2020, sangiovese, Toscana (biodynamic)
“Super Tuscan” Sebastiano, Fattoria Sardi 2023
cabernet sauvignon, sangiovese, merlot, Toscana (biodynamic)
Brunello di Montalcino, La Togata 2019, sangiovese, Toscana
Cabernet Sauvignon, Contessa 2021, Toscana
Barbera D’Alba “Maggiur”, Luisin 2019, Piemonte
PRIX-FIXE LUNCH
TWO COURSES
PLEASE SELECT ONE SIGNATURE DISH FROM EACH COURSE
FIRST COURSE
ZUPPA CONTADINA
farm vegetables, chickpeas, white beans, lacinato kale, Felice extra virgin olive oil
RICOTTA
fresh ricotta, Italian linden spicy honey, figs, sliced almonds
POLPETTINE AL POMODORO
homemade veal meatballs, tomato sauce, Parmigiano-Reggiano
COZZE AL VINO BIANCO*
P.E.I. mussels, white wine, garlic, shallot, parsley, toasted bread
SECOND COURSE
PANINO CAPRESE
bufallo mozzarella, Kumato tomato, basil served with salad and roasted potatoes
PANINO CLASSICO
traditionally cured Tuscan prosciutto, tomato, basil, mozzarella served with salad and roasted potatoes
FUSILLI AL FERRETTO E BURRATA
artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil
TONNARELLI CACIO E PEPE
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano
PAILLARD DI POLLO
roasted yellow and green zucchini, pickled radish, sun dried tomato pesto
NIZZARDA DI SALMONE*
misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, avocado, sun-dried tomatoes, mustard dressing. Substitute salmon with grilled chicken
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs
Party Platter
Party Platter Arancini
rice balls, tomato, mozzarella, oregano, served with tartar sauce 8-10 People
Party Platter Ricotta
toasted country bread, fresh ricotta, Italian linden spicy honey, figs, almonds 8-10 People
Party Platter Focaccia Al Prosciutto
Focaccia bread, Tuscan prosciutto, tomato, arugula, basil, Felice Extra virgin olive oil 8 People
Party Platter Caesar Salad
romaine lettuce, 24-month aged Parmigiano-Reggiano, croutons, Caesar dressing 4-6 People
Party Platter Arugula And Fennel
wild arugula, thinly shaved fennel, Parmigiano-Reggiano, vinaigrette dressing 4-6 People
Party Platter Rigatoni Alla Bolognese
traditional veal ragù, 24-month aged Parmigiano-Reggiano 6-8 People
Party Platter Mezze Maniche Cacio E Pepe
Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano 6-8 People
Party Platter Polpettine Al Pomodoro
homemade veal meatballs, Pomarola tomato, Parmigiano-Reggiano 8-10 People
Party Platter Party Bruschetta Al Pomodoro
crushed tomato, garlic, sea salt, homemade toasted bread, Felice extra virgin olive oil 8-10 People
Party Platter Focaccia Caprese
Focaccia bread, mozzarella fior di latte, tomato, basil, Felice Extra virgin olive oil 8 People
Party Platter Tricolore
misticanza garden salad, radishes, buffalo mozzarella, avocado 4-6 People
Add Protein: Grilled Chicken or Salmon
Party Platter Fusilli Al Pomodoro E Basilico
roasted cherry tomato Pomarola sauce, fresh basil, 24-month aged Parmigiano-Reggiano 6-8 People
Party Platter Chicken Milanese
traditional chicken Milanese, wild arugula, cherry tomatoes, shaved Parmigiano-Reggiano, balsamic reduction 6-8 People
