Sushi on Jones
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Special Maki
Sesame Salmon Maki
King salmon dressed with a sesame mayonnaise, rolled with a shiso leaf and avocado.
Spicy Tuna Maki
Spicy. Yellowfin tuna dressed with spicy mayonnaise.
Blue Crab California Maki
Blue crab mixed with a yuzu dressing and rolled with cucumber and avocado.
Big Mac Maki
Wagyu, toro, uni.
Chasing Amy
Our only inside out maki, New Zealand king salmon and cucumber inside the roll, topped with Hokkaido scallop and miso mayonnaise, lightly torched
Truffled Toro
bluefin tuna belly dressed in a yuzu pepper mayo, chopped truffles and scallions
Avocado & Cucumber Maki
Furikake, cut into eight pieces.
Izakaya Dinner
King Salmon Crispy Rice
Spicy. 2 pieces crispy rice, slathered with eel sauce, topped with black truffle and porcini puree.
Yellowfin Tuna Crispy Rice
Spicy. 2 pieces crispy rice, slathered with eel sauce, topped with black truffle and porcini puree.
Wagyu Gyoza
Curried wagyu and mushroom stuffing, black vinegar, japanese mustard. 6 per order.
Edamame Dip
Edamame beans pureed with yuzu juice, sesame paste. Served with the most addictive nori chips.
Tuna Harumaki
Truffled tuna spring roll. Shiso ponzu. Truffle seasoned tuna tartare, wrapped in spring roll skin and flash fried.
Charred Broccolini
Broccolini grilled in a tangy walnut dressing with pickled fresno chilies
Roasted Mushrooms
Mushrooms marinated in miso and yuzu. Grilled and dressed with a shiso pesto.
Curry Beef Noodles
Wagyu brisket braised in japanese curry with vegetables over ramen noodles. Soy egg.
Chicken Nanban
Classic izakaya dish. Crispy and juicy chicken thigh topped with a japanese tartar sauce and served with lettuces and herbs to make a healthy wrap
Okonomiyaki
Popular street food item. A japanese seafood pancake of shrimp, mussels, squid and cabbage. Topped with house made okonomiyaki sauce, mayonnaise and bonito flakes.
Braised Mussels
Mussels cooked in a sapporo beer and mushroom miso broth.
Hokkaido Uni Crispy Rice
2 pieces crispy rice, slathered with eel sauce, topped with black truffle and porcini pure.
Wagyu Burger
House ground 6 oz all wagyu patty. Cooked to a perfect medium rare and topped with a melty aged cheddar and roasted tomato. Served with nori fries.
Salada
Heirloom lettuces, cucumbers tomatoes, herbs and seaweed. Dressed in black garlic dressing
Sushi Platters
Omakase Nigiri (12 Pieces)
Our sushi chefs will prepare the freshest choices we have available each day. A total of 12 nigiri pieces will always be sent. Mucho arigato! really good food, small batches. Items not listed may have sold out. Check back daily to see whatβs available.
Rainbow Nigiri Platter
1 nigiri of each: ika (squid), hirame (fluke), kampachi (amberjack), arctic char, akamai (lean tuna), unagi.
Big Baller Platter
1 nigiri of each: hotate(scallop), o-toro(fatty tuna belly), hokkaido uni, kamasu(barracuda).
Sashimi Platter
3 slices of each. Madai (sea bream), akamai (lean tuna), king salmon, kampachi (amberjack).
Tuna Cheek 2 Cheek
1 nigiri each: akamai(lean tuna), chu-toro(medium fatty tuna), o-toro(fatty tuna belly), kama toro(tuna cheek), negi toro(toro with scallion).
A la Carte
Chu-toro
Bluefin tuna belly. Choice of nigiri, sashimi, maki, add cucumber or avocado.
King Salmon
New zealand. Choice of nigiri, sashimi, maki, add cucumber or avocado.
A5. Japanese Wagyu
Akami (lean Tuna)
Bluefin tuna loin.
Hotate
Hokkaido sea scallop. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Unagi
Freshwater eel. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Hokkaido Uni
Japanese sea urchin, choice of nigiri, sashimi, maki or temaki, add cucumber or avocado.
Kampachi
Amberjack. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Ama Ebi
Sweet shrimp. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Kani
Blue crab. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Arctic Char
Hirame
Fluke. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Madai
Red sea bream. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Ika
Squid. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Kamasu
Barracuda. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Ikura Nigiri
Salmon roe. Choice of nigiri, sashimi, or maki.
Shima Aji
Striped jack. Choice of nigiri, sashimi, maki, add cucumber or avocado.
Sides and Sauces
Miso Soup
12 oz of a house made dashi stock of kombu and fish with a premium miso. Served with mushrooms and scallions.
Spicy Mayo
Spicy. Mayonnaise mixed with chili garlic crisp, chili paste, and miso.
Eel Sauce
Despite the name does not contain eel. Sweet and salty BBQ sauce perfect for all food.
Nori Chips
Crispy chips made with nori and rice base.
Sushi Rice
Pint of our seasoned rice that is used for sushi. Steamed short grain rice mixed with a rice vinegar seasoning.
Okonomiyaki Fries
Nori dusted french fries topped with okonomiyaki sauce, citrus mayonnaise, bonito flakes, sesame seeds.
Shiso Ponzu
Shiso infused into a tamari and rice vinegar base.
A la Carte Specials
Big Mac Nigiri
Wagyu, toro, and uni.
Wagyu-ni Nigiri
Wagyu and uni.
Caviar Supreme Nigiri
Wagyu, toro and kaluga caviar.
Kaluga Caviar
Freshwater sturgeon caviar.
Non-alcoholic Beverages
Diet Coke (12 Oz)
Coca Cola (12 Oz)
Alcoholic Beverages
Echigo: Beer 12 Oz Can, (5%), Japanese Rice Lager
Orion Pilsner Beer - 350 Ml (5.00%) Abv