Surya

Vegetable Samosa

pastry | potatoes | green peas

Cauliflower Chili Fry

crispy cauliflower | tangy tomato sauce

Onion Bhaija

onion fritter

Delhi Style Puckas

puffed shells | mashed potatoes | chickpeas | spiced water

Crab Cakes

crabmeat | mint chutney

Surya's Famous Baby Lamb Chops

tender lamb chops | yogurt | warm house special sauce

Cochin Jinga Masala

shrimp | spicy chili masala

Amritsari Macchi

selected fish | chickpea batter | carom seeds

Savoury Scallops

pan- sautee scallops | tamarind-coconut sauce

Chickpea and Chips Chaat

crisp flour | chickpeas | yogurt | tamarind | cilantro

Spinach Palak Moong Chaat

spinach | sprouted lentils | lemon| onion | tomatoes

Bombay Bhel Puri Chaat

rice crisp | onions | tomatoes | cilantro | tamarind

Samosa Chaat

samosa | chickpeas | yogurt | tamarind | mint sauce

Aloo Tikki Chaat

potatoes patties | chickpeas | tamarind | cilantro

Chicken Dinner Special

Choice of 1 appetizer, 1 entree and dessert served with Rice, Naan and lentil of the day.

Vegetarian Dinner Special

Choice of 1 appetizer, 1 entree and dessert served with Rice, Naan and lentil of the day.

Lamb/ Goat Dinner Special

Choice of 1 appetizer, 1 entree and dessert served with Rice, Naan and lentil of the day.

Seafood Dinner Special

Choice of 1 appetizer, 1 entree and dessert served with Rice, Naan and lentil of the day.

Hakka Chili Paneer Bao Bun

Indian Homemade Cheese, Charred peppers, Szechuan chili

Chilly Chicken

Crispy chicken tossed with onions and bell peppers in a tangy tomato sauce.

Vegetable Samosa

Pastry, potatoes and green peas.

Aloo Papdi Chaat

Crisp flour with chickpeas, yogurt, tamarind and cilantro.

Samosa Chaat

Samosa, chickpeas, yogurt, tamarind and mint sauce.

Chilly Paneer

Crispy Paneer tossed with onions and bell peppers in a tangy tomato sauce.

Madam Ji Gobi

Crispy cauliflower tossed in a tangy tomato sauce.

Onion Bhaija

Onion fritters.

Lamb Keema Pav

Minced Lamb, Buttered Street pav

Hakka Chili Chicken Bao Bun

Spiced Chicken, charred peppers and Szechuan Chili

Medu Vada

Urad dal, curry leaves, sambar, coconut chutney

Bleecker St To Kathmandu

Chicken Momos (dumplings), sesame and tomato broth.

Kale And Shishito Chaat

Crispy Kale, Shishito Peppers, chickpeas, yogurt

Shrimp Pondicherri

Shrimp in a spicy chili masala.

Aloo Tikki Chaat

Potato patties, chickpeas, tamarind and cilantro sauce.

Chicken Korma

Chicken cooked in a creamy almond and saffron based sauce.

Chicken Tikka Masala

Boneless chicken served in a butterytomato sauce spiked with fenugreek.

Butter Chicken

Old- Delhi style chicken ‘makhani’ gravy and touch of fenugreek.

Chicken Manglorian

Chicken breast cooked with long-horn chilly, mustard seeds, curry leaves, and peppercorns.

Chicken Saag

Cubes of chicken served in a mild, creamy spinach gravy.

Railway Chicken Curry

Chicken cooked with garam masala, plum tomatoes, onions and cilantro.

Chicken Chettinad

Fresh Curry, Curry leaves, lemon rice.

Chicken Biryani

Fragrant pulao rice mixed laced with yogurt, mint, chicken and house blend of spices.

Chicken Vindaloo

Chicken cooked in a fiery red chili and vinegar curry.

Malai Kofta

Spinach and cheese croquettes in a creamy cashew nut sauce.

Paneer Tikka Masala

Contemporary style paneer tikka makhani, gravy, and touch of fenugreek.

Saag Paneer

Chef lala’s recipe, baby spinach sauté with tomato, onions, garam masala, and amul paneer.

Vegetable Korma

Handpicked vegetables cooked in a creamy cashew nut sauce.

Aloo Gobi Mutter

Cumin seed tempered with cauliflower, green peas and potatoes. Vegan.

Daal Makhni

24-hour slow cooked black lentils & kidney beans with ginger, garlic and plum tomatoes.

Mutter Paneer

A combination of green peas and cubes of homemade cheese in a thick and rich sauce.

Roasted Bhartha

Tandoor roasted eggplant cooked with onions and tomatoes. Vegan.

Tadka Daal

Yellow lentils cooked with ginger, onions, tomatoes and cumin. Vegan.

Chaana Saag

Chickpeas cooked with spinach puree and fresh ginger.

Saag Aloo

Potatoes cooked with spinach puree and fresh ginger.

Vegetable Biryani

Traditional preparation of Basmati rice cooked with saffron, onions, yogurt ginger, garlic, herbs and spices.

Root Vegetables Saag

Spinach, Kale, Seasonal Root vegetables

Truffle Vegetable Korma

Seasonal tandoori Vegetables, cashew-nut sauce, drizzle of white truffle oil.

Bhindi Masala

Crispy okra sautéed with cumin, onion s and bell pepper. Vegan.

Chaana Masala

Chickpeas cooked with onions, ginger, and tomatoes topped with pickled onions. Vegan.

Chicken Moong Shorba Soup

Chicken with sprouted lentils and coconut milk.

Smoked Tomato Soup

Smoked ripe tomatoes with cinnamon sticks.

Mulligatawny Soup

Split peas, lentils and saffron.

House Green Salad

An assortment of garden greens served with the house dressing.

Tandoori Chicken

Boned half chicken with ground spices.

Chicken Tikka

Chicken breast with yogurt cooked in a tandoor.

Chicken Ginger Kebab

Chicken breast, ginger and coriander.

Seekh Kebab

Minced lamb and aromatic herbs.

Tandoori Mix Grill

Assortment of chicken, lamb and seafood.

Tandoori Grill Vegetable

Fresh vegetables with panner, yogurt and tumeric.

Paneer Tikka Shashlik

Cheese, green peppers and onion, infused with roasted spices.

Madam Ji Lamb Chops

Succulent lamb chops marinated in ginger, and signature house blend of spices.

Fish Tikka

Fresh salmon with yogurt and spices.

Lamb/goat Bhuna

Choice of Goat or Lamb cooked in fresh tomatoes, onions and chef's special sauce.

Lamb/goat Vindaloo

Choice of lamb or goat cooked in a fiery, tangy sauce

Grandma's Goat Curry

Lamb/ Goat Saag

Saag with choice of goat or lamb in a spicy, creamy spinach sauce.

Lamb/goat Chettinad

Choice of Goat or Lamb cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce and curry leaves.

Goat Aloo

Pressure cooker goat, new potatoes, garam masala

Lamb/goat Rogn Josh

Choice of lamb or goat cooked in a garam masala and caramelized onion based curry.

Nilgri Lamb Korma

Onion fritters served with hung yogurt sauce.

Crispy Salmon

Pan seared salmon laced with fenugreek. Served with a black pepper, tamarind dip.

Goan Fish Curry

Fillet of salmon marinated in tamarind and simmered in a delicately spiced coconut gravy

Vegetable Biryani

Fresh vegetables, garam masala and saffron.

Biryani With Chicken

Garam masala and saffron.

Biryani With Shrimp

Garam masala and saffron.

Biryani With Fish

Garam masala and saffron.

Biryani With Lamb

Garam masala and saffron.

Lemon Rice

With mustard seed, lemon juice and curry leaves.

Biryani With Goat

Garam masala and saffron.

Garlic Naan

Bread stuffed with freshly chopped garlic.

Naan

Soft white flour bread.

Roti

Bread made with whole wheat.

Poori

Whole-wheat puffed bread.

Assorted Naan Basket

Plain, Garlic and Onion

Aloo Paratha

Whole wheat bread stuffed with mildly spiced potatoes.

Lacha Paratha

Multi-layer whole wheat bread.

Goat Cheese And Truffle Naan

Bread stuffed with goat cheese and spinach

Punjabi Kulcha

Bread stuffed with cheese and jalapeño

Onion And Black Pepper Kulcha

Bread stuffed with chopped onions and dusted with black pepper.

Raita

Whipped homemade yogurt with spices, herbs and cucumber.

Papadum

Crispy lentil wafers.

Onion Relish

Spiced chopped onions.

Indian Pickles

Achar. Sour mixed vegetables.

Masala Chips

Home-made french fries tossed with Indian spices.

Mango Chutney

Sweet and tangy.

Kheer

Rice pudding. Basmati rice cooked with milk and pistachios.

Rasmalai

Cheese dumpling sweetened in milk and rose water.

Gualab Jamun

A light pastry dumpling made from dry milk and honey.

Soda

Assorted sodas including club soda, Coke, Diet Coke, ginger ale, and Sprite.

Indian Style Lemonade

With cumin and fresh lemons.

Lassi

Traditional Indian yogurt-based drink, available in mango, rose, salt, or sweet flavors.

Juice

Selection of juices including cranberry, orange, and pineapple.

Masala Ice Chai

Ginger, cardamom and cloves.