Catch
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Cold
Baby Gem Caesar Salad
sugar snap peas, asparagus, avocado, sunflower seeds, lemon parmesan vinaigrette (vegan upon request)
Tuscan Kale Salad
Crispy Napa Cabbage, Red Cabbage, Frisée Pickled Red Onions, Goji Berries, Asian Pear Tofu-Almond Dressing (v, gf, df)
Signature Cold
Truffle Sashimi
tuna, hamachi, chili ponzu, caviar, black truffle purée
Tartare Trio
salmon, hamachi, tuna, tobiko, wasabi, créme fraiche
Madai Ceviche
Japanese Red Snapper Citrus-Amarillo, Pickled Peach
Albacore Nigiri
shaved black truffle, sweet tosazu
Rolled
Hellfire Roll
spicy tuna two-ways, pear, balsamic
Catch Roll
crab, salmon, miso-honey
Vegetable King Roll
king oyster mushroom, cashew, spicy miso
MRC Roll
seared tuna, shrimp, avocado, ponzu brown butter
Wagyu Surf & Turf Roll
maine lobster, crispy potato, truffle aioli, sweet ponzu, chimichurri, tempura flakes
Catch Classics
Crispy Shrimp
spicy mayo, tobiko
Crunchy Rice Cakes
tuna tartare, wasabi tobiko
Lobster Mac & Cheese
maine lobster, mascarpone, breadcrumbs, grated parmesan
Grilled Spanish Octopus
crispy new potatoes, sofrito, garlic aioli
Filet Skewers
truffle kabayaki glaze, wasabi soy
A5 Japanese Miyazaki Wagyu
yuzu soy, garlic oil, maldon sea salt, sesame. Cooked tableside on our signature hot stone (pricing per oz) (2 oz minimum)
Crispy Cauliflower
spicy vegan mayo (v, gf)
Baked King Crab Hand Rolls
orange tobiko, kewpie mayo, shichimi pepper, soy paper
Pretzel Bread
Whipped Honey-Mustard Butter
Crispy Chicken Bao Buns
Yuzu Sweet Chili, Herb Aioli, Iceberg
A5 Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Micro Cilantro, Amazu Ponzu (DF)
Simply Grilled
Salmon A La Plancha
(gf)
Seared Yellowfin Tuna
(gf)
Grilled Branzino
(gf)
Entrees
Sautéed Snapper
lobster mash, black truffle purée, lemon brown-butter
Herb Roasted Branzino
creamy vegetable basmati rice
Seared Scottish Salmon
golden raisin & pine nut chutney, caper butter
Large Format
Crispy Whole Snapper
oyster mushroom, pepper, fennel, onion, scallion, chili, garlic
Roasted Whole Branzino
pattypan squash, baby zucchini, heirloom tomatoes, roasted long-stem artichokes, citrus vinagrette (gf)
Cantonese Lobster
sake, oyster sauce, scallion, garlic
Not Fish
Mushroom Spaghetti
wild mushroom, snow peas, tomato, parmesan (vegan upon request)
10oz Filet Mignon
kabayaki butter, tempura nori flakes, wasabi-soy
36oz USDA Porterhouse For Two
garlic herb butter (gf)
Sides
Parmesan Truffle Fries
vegan truffle aioli (vegan upon request)
Charred Broccolini
chili, garlic, lemon (v, gf)
Brussel Sprouts
sherry glaze, aromatic bacon, pomegranate
Cold
Ceasar Salad
Little Gem Lettuce, Soft Boiled Organic Egg, Aged Parmesan
Tuscan Kale Salad
Crispy Napa Cabbage, Red Cabbage, Frisèe Pickled Red Onions, Goji Berries, Asian Pear Tofu-Almond Dressing (V, GF)
Catch Classics
Crispy Cauliflower
Spicy Vegan Mayo
Filet Skewers
Japanese Miyazaki Wagyu 38 oz
Tamari, Maldon Sea Salt, Sesame (cooked table side on signature hot stone)
From The Sea
Herb Roasted Branzino
creamy vegetable basmati rice
Roasted Whole Branzino
pattypan squash, baby zucchini, heirloom tomatoes, roasted long-stem artichokes, citrus vinagrette
Simply Grilled
Grilled Branzino
Salmon A La Plancha
Dover Sole
Not Fish
Mushroom Penne
Wild Mushroom, Snow Peas, Tomato, Parmesan (vegan upon request)
10 oz Filet Mignon
Lemon Vinaigrette
36oz USDA Porterhouse for two
Garlic Herb Butter
Sides
Charred Broccolini
Chili, Garlic, Lemon
Steak
10oz Filet Mignon
lemon vinaigrette
36oz USDA Porterhouse For Two
garlic herb butter
8 oz American Wagyu
10 oz Snake River NY Strip
12 oz Prime. Bone-in Strip (38 day)
12 oz Prime Bone-In Cowgirl Ribeye (32 Day)
6 oz Prime Rib Cap (28 Day)
12 oz Bone-In Filet
10 oz Chili Rubbed Grass Fed NY Strip
8 oz Truffle Butter Filet
14 oz Delmonico
Dessert
Housemade Ice Cream
Cookies & Cream Baked Alaska
Sorbet
Cold
Baby Gem Caesar Salad
sugar snap peas, asparagus, avocado, sunflower seeds, lemon parmesan vinaigrette (vegan upon request)
Tuscan Kale Salad
Crispy Napa Cabbage, Red Cabbage, Frisée Pickled Red Onions, Goji Berries, Asian Pear Tofu-Almond Dressing (V, GF, DF)
Rolled
Hellfire Roll
spicy tuna two-ways, pear, balsamic
Catch Roll
crab, salmon, miso-honey
Vegetable King Roll
king oyster mushroom, cashew spicy miso (v)
MRC Roll
seared tuna, shrimp, avocado, ponzu brown butter
Wagyu Surf & Turf Roll
maine lobster, crispy potato, truffle aioli, sweet ponzu, chimichurri tempura flakes
Signature Cold
Truffle Sashimi
tuna, hamachi, chili ponzu, caviar, black truffle purée
Madai Ceviche
Japanese Red Snapper, Pickled Peach, Pomegranate Togarashi, Citrus-Amarillo Sauce
Albacore Nigiri
shaved black truffle, sweet tosazu
Catch Classics
Crispy Shrimp
spicy mayo, tobiko
Crunchy Rice Cakes
tuna tartare, wasabi tobiko
Lobster Mac & Cheese
maine lobster, mascarpone breadcrumbs, grated parmesan
Grilled Spanish Octopus
crispy new potatoes, sofrito, garlic aioli
Filet Skewers
truffle kabayaki glaze, wasabi soy
Crispy Cauliflower
spicy vegan mayo (v, gf)
Simply Grilled
Salmon A La Plancha
(gf)
Seared Yellowfin Tuna
(gf)
Grilled Branzino
(gf)
Seared Halibut
(gf)
Entrees
Sautéed Wild-Caught Snapper
lobster mash, black truffle purée, lemon brown-butter
Herb Roasted Branzino
creamy vegetable basmati rice
Seared Scottish Salmon
golden raisin & pine nut chutney, caper butter
Seared Halibut
Romanesco Florets, Trumpet Mushrooms Oven-Roasted Tomato and Pepper Emulsion
Large Format
Crispy Whole Snapper
oyster mushroom, pepper, fennel, onion, scallion, chili garlic
Roasted Whole Branzino
pattypan squash, baby zucchini, heirloom tomatoes, roasted long-stem artichokes, citrus vinagrette (gf)
Cantonese Lobster
sake, oyster sauce, scallion, garlic
Not Fish
Mushroom Spaghetti
wild mushroom, snow peas, tomato, parmesan (vegan upon request)
10oz Filet Mignon
kabayaki butter, tempura nori flakes, wasabi-soy
36oz USDA Porterhouse For Two
garlic herb butter (gf)
Sides
Parmesan-Truffle Fries
vegan truffle aioli (vegan upon request)
Lobster Mashed Potatoes
Charred Broccolini
chili, garlic, lemon (v, gf)
Brussel Sprouts
sherry glaze, aromatic bacon, pomegranate
Vegetarian Rolls
Truffle Avocado
Cucumber Sesame
Classic + Hand Rolls
Salmon Avocado
Salmon Jalapeño
Shrimp Avocado
Spicy Blue Crab
Yellowtail Avocado
Yellowtail Jalapeño
Spicy Yellowtail
Tuna Avocado
Tuna Jalapeño
Spicy Tuna
Nigiri + Sashimi
Salmon
Yellowfin Tuna
Japanese Yellowtail
Shrimp
Dessert
Pistachio “Cheesecake”
black cherry jam (v, gf)
The Carnival
warm ricotta donuts, cream cheese frosting, raspberry lime, milk chocolate, salted caramel
Brunch Cocktails
Classic Bloody Mary
finlandia vodka house-made “bloody mud”, tomato juice
Mimosa
luca paretti prosecco fresh orange juice
Bellini
luca paretti prosecco white peach
Aperol Spritz
aperol, luca paretti prosecco, club soda
Pimm’s Cup
pimm’s no. 1, cucumber mint, fever tree ginger beer
Cocktails
Detox Retox
altos olmeca tequila, matcha fresh cucumber, mint, lime
Dirtier Bastard
woodford reserve bourbon, ginger lime, lemon-tea cordial, soda
One Too Many
strawberry-infused absolut elyx coconut, avocado, lime
Lush Lemonade
grey goose, pommeau de normandie, lemon vanilla, fresh-pressed apple juice
Sunset Spritz
chandon brut sparkling, nolets gin, blood orange, dry curaçao, lillet blanc amaro nonino
Kali
jalepeño-infused herradura, grand marnier campari, passionfruit, yuzu
You Had Me At Aloe
casamigos blanco tequila, chareau aloe liqueur, watermelon, basil leaf
Meatpacking Manhattan
woodford reserve rye, dry curacao cynar, ratafia cherry, lillet blanc
Pineapple Trainwreck
belvedere vodka, pineapple tarragon, lemon, peychaud’s
Gettin’ Figgy Wit It
ilegal joven mezcal, black mission fig honey, ancho chili foam
Gin & Juice
bombay sapphire east gin, kaffir lime grapefruit, lemon
Mo’jito Mo’problems
brugal white & anejo rum, santa teresa 1796 privelage , toasted coconut water, mint, lime
Whites
La Playa Sauvignon Blanc
curico valley, chile, 2020
Red Newt Pinot Gris
finger lakes, new york, 2017
Pierre Sparr, Dry Riesling
alsace, france, 2018
Sonoma Cutrer Chardonnay
russian river valley, ca, 2018
Domaine Laroche, Chablis
chablis, france, 2019
Maison Belles Cotes, Sancerre
france, 2020
Rose
Vie Vite Extraordinaire
côtes de provence, france 2019
Rumor Rose
côtes de provence, france 2019
Bubbles
Domaine Chandon Brut
california, nv
Luca Paretti Rosé
treviso, nv
Moët Et Chandon
champagne, nv
Veuve Clicquot Yellow
champagne, nv
Reds
Cartlidge & Browne Pinot Noir
california, 2018
Terrazas De Los Andes, Malbec
mendoza, argentina, 2018
Uppercut Cabernet Sauvignon
napa valley, ca, 2017
Elk Cove Vineyards, Pinot Noir
willamette valley, oregon, 2018
Renato Ratti "Ochetti", Nebbiolo
langhe, italy, 2019
Mt Veeder Cabernet Sauvignon
napa valley, california 2017
Sip Margs
Sparkling Margarita
original/mango/coconut/mezcal
Beer
Stella Artois
Ithaca Flower Power
Allagash White
Hitachino Rice Ale
Other Half
Non-Alcoholic
The Eye-Opener
ginger, lemon, orange, cayenne
Toasted Almond Coffee
califia farms almond milk, roasted almonds, vanilla, espresso
Savanna Sipper
english breakfast tea, white peach, lemon, agave
Skinny B
be mixed cucumber/lime, cucumber sparkling water
Green Juice
kale, celery, parsley, apple pineapple, orange
Whites
Joseph Drouhin
mâcon-villages, burgundy, france 2018
Lamoreaux Landing
dry riesling, fingerlakes, ny 2019
Whitehaven
sauvignon blanc, marlborough, new zealand 2019
Château De Birot
sauvignon blanc/semillon, bordeaux, france 2018
The Calling
chardonnay, russian river valley, california 2017
Les Tourelles De La Cree
montagny 1er cru, burgundy, france 2017
Ladoucette
pouilly fume, france 2018
Merry Edwards
sauvignon blanc, russian river valley, california 2017
Ornellaia
“poggio alle gazze” tuscany, italy 2017
Kistler
“les noisetiers” chardonnay, sonoma coast, california 2019
Peter Michael
“ma belle-fille” chardonnay, knight’s valley, california 2018
Bouchard Père & Fils
corton-charlemagne grand cru, 2017
Rosé
Vie Vité
extraordinare côtes de provence, france 2019
Rumor
côtes de provence, france 2019
Flowers
sonoma county, california 2019
Chateau D’esclans
“les clans”, côtes de provence, france 2018
Cocktails
Detox Retox
altos olmeca tequila, matcha, fresh cucumber, mint, lime
Dirtier Bastard
woodford reserve bourbon, ginger, lime, lemon-tea cordial, soda
One Too Many
strawberry-infused absolut elyx, coconut, avocado, lime
Lush Lemonade
grey goose, pommeau de normandie, lemon, vanilla, fresh-pressed apple juice
Sunset Spritz
chandon brut sparkling, nolets gin, blood orange, dry curaçao, lillet blanc, amaro nonino
Kali
jalepeño-infused herradura, grand mariner, campari, passionfruit, yuzu
You Had Me At Aloe
casamigos blanco tequila, chareau aloe liqueur, watermelon, basil leaf
Meatpacking Manhattan
woodford reserve rye, dry curacao, cynar, ratafia cherry, lillet blanc
Pineapple Trainwreck
belvedere vodka, pineapple tarragon, lemon, peychaud’s
Gin & Juice
bombay sapphire east gin, kaffir lime, grapefruit, lemon
Mo'jito Mo' Problems
selvarey white rum, santa teresa 1796, privilege toasted coconut water, mint, lime
Salt-n-Pepa
Del Maguey Mezcal, Bell Pepper Fresh-Pressed Tomatillo Juice, Fresno Agave, Rosemary, Lime
Cos Mo' Problems
Grey Goose, Lustau Amontillado Cranberry, Strawberry, Lime, Whey
Non-Alcoholic
Watermelon Mojito
Watermelon, Seedlip “Grove 42”, Mint, Lime
Reserve Cocktails
Espresso Martini
clase azul reposado, espresso, kahlua, demerara
Old Fashioned
eagle rare 10yr bourbon, dried-cherry demerara, angostura bitters
Whites
La Playa Sauvignon Blanc
curico valley, chile, 2020
Red Newt Pinot Gris
finger lakes, new york, 2017
Pierre Sparr, Dry Riesling
alsace, france, 2018
Sonoma Cutrer Chardonnay
russian river valley, ca, 2018
Kettmeir Pinot Grigio
alto adige, italy, 2021
Domaine Laroche Chardonnay
chablis, france, 2019
Maison Belles Cotes, Sancerre
france, 2020
Rose
Vie Vite White Label
côtes de provence, france 2019
Rumor
côtes de provence, france 2019
Bubbles
Domaine Chandon Brut
california, nv
Luca Paretti Rosé
treviso, nv
Moët Et Chandon
champagne, nv
Veuve Clicquot Yellow
champagne, nv
Reds
Terrazas Malbec
mendoza, argentina, 2018
Acacia Pinot Noir
carneros, ca, 2018
Marques de Caceres Temperanillo
rioja reserva, spain, 2015
Uppercut Cabernet Sauvignon
napa valley, california, 2019
Elk Cove Vineyards, Pinot Noir
willamette valley, oregon, 2018
Renato Ratti “Ochetti”, Nebbiolo
langhe, italy 2019
Jordan Cabernet Sauvignon
alexander valley, california 2016
Chateau du Moulin-a-vent
Beaujolais, France, 2019
Sake
Tozai "Snow Maiden"
junmai nigori
Heavensake
junmai ginjo
Soto
junmai daiginjo
Beer
Stella Artois
Ithaca Flower Power
Allagash White
Brooklyn Special Effects Non-Alcoholic
Whites
Whitehaven
sauvignon blanc, marlborough, new zealand 2019
Benanti
etna bianco, sicily, 2020
Château Calvimont
sauvignon blanc/semillon, bordeaux, france 2019
Tegernseerhof
"t-26" gruner vetliner, wachau, austria, 2018
Domaine Alain Mathias
chardonnay, chablis, france, 2018
The Calling
chardonnay, russian river valley, california 2017
Ladoucette
pouilly fume, france 2019
Merry Edwards
sauvignon blanc, russian river valley, california 2018
Jermann
"dreams," friuli-venezia, italy, 2018
Domaine Laroche
chablis “les vaillons”, premier cru, france 2018
Ornellaia
“poggio alle gazze” tuscany, italy 2017
Kistler
“les noisetiers” chardonnay, sonoma coast, california 2019
Peter Michael
“ma belle-fille” chardonnay, knight’s valley, california 2018
Alert Bichot
"les charmes," meursault 1er cru, burgundy, 2019
Rumor
côtes de provence, france 2019
Vie Vité
extraordinare côtes de provence, france 2019
Chateau D’esclans
“les clans”, côtes de provence, france 2018
Flowers
sonoma county, california 2019
Newton
“unfiltered”, chardonnay, napa valley, california, 2018
Reds
Feudo Montoni
nero d'avola, sicily, 2020
Château Graves de Pez
st. estèphe, bourdeaux, 2014
Château de Laurets
puisseguin saint-emilion, bordeaux, 2015
Michele Chiarlo
"il principe," nebbiolo, langhe, italy, 2019
Emeritus
pinot noir, russian river valley, california 2018
Renato Ratti
“narcenasco”, barolo, italy 2017
Valdubon
"reserva," ribera del duero, spain, 2015
Camille Giroud
volnay, burgundy, 2017
Allegrini
amarone della valpolicella, tuscany, 2015
Argiano
brunello di montalcino, tuscany, 2016
Albert Bichot
vosne-romanee, burgundy, 2019
Cos D’estournel
st. estèphe, haut medoc, bordeaux, 2006
Cold
Truffle Sashimi
tuna, hamachi, chili ponzu, caviar, black truffle purée
Jumbo Shrimp Cocktail
3pc, cocktail sauce (gf)
Rolled
Hellfire Roll
spicy tuna two-ways, pear, balsamic
Catch Roll
crab, salmon, miso-honey
Vegetable King Roll
king oyster mushroom, cashew, spicy miso (v)
MRC Roll
seared tuna, shrimp, avocado, ponzu brown butter
A5 Wagyu Surf & Turf Roll
maine lobster, crispy potato, truffle aioli, sweet ponzu, chimichurri tempura flakes
Sweets
Cinnamon Roll Pancakes
brown sugar-cinnamon swirl, candied almond, cream cheese frosting
French Toast
blueberry compote, butter, maple syrup
Eggs
Steak And Eggs
10oz charred ribeye, wilted garlic spinach, roasted tomato, 2 sunny-side up eggs
Egg White Omelette
egg whites, turkey bacon, artichoke, arugula, caramelized onions, goat cheese
Croque Madame
porchetta, fontina, pecorino, calabrian chili bechamel, sunny-side egg, pepperoni
Buns
The Classic Burger
8oz classic beef burger blend, american cheese, pickles, red onions, ketchup, mustard mayo
Crispy Chicken Sandwich
organic chicken, spicy buttermilk, lettuce, tomato, brioche bun
Greens
Coconut Kale Chicken Salad
poached organic chicken, heirloom tomato, roasted sweet potato, quinoa, avocado shallot vinaigrette (gf, df)
Baby Gem Caesar Salad
sugar snap peas, asparagus, avocado, sunflower seeds, lemon parmesan vinaigrette
Grains
Smashed Organic Avocado Toast
pomegranate, almond, pickled chili, heirloom tomato, medium boiled egg, radish, sourdough bread (vegan upon request)
Tuna Poke Bowl
avocado, tomato, sour apple, pineapple, yuzu-chili, brown rice, crispy taro (df)
Catch Classics
Lobster Mac & Cheese
maine lobster, mascarpone breadcrumbs, grated parmesan
Crunchy Rice Cakes
tuna tartare, wasabi, tobiko
Crispy Shrimp
spicy mayo, tobiko
Mushroom Spaghetti
wild mushroom, snow peas, tomato, parmesan (vegan upon request)
From The Sea
Seared Yellowfin Tuna
(gf)
Grilled Branzino
(gf)
Salmon A La Plancha
(gf)
Sides
Parmesan-Truffle Fries
vegan truffle aioli (vegan upon request)
Charred Broccolini
chili, garlic, lemon (v, gf)
Apple Smoked Bacon
Turkey Sausage
Vegetarian Rolls
Truffle Avocado
Cucumber Sesame
Classic + Hand Rolls
Salmon Avocado
Salmon Jalapeño
Shrimp Avocado
Spicy Blue Crab
Yellowtail Avocado
Yellowtail Jalapeño
Spicy Yellowtail
Tuna Avocado
Tuna Jalapeño
Spicy Tuna
Nigiri + Sashimi
Salmon
Japanese Yellowtail
Yellowfin Tuna
Shrimp
Dessert
“Hit Me” Chocolate Cake
liquid “klondike”, roasted white chocolate ice cream, brownie, devil’s food (gf)
Pistachio “Cheesecake”
coconut sorbet, black cherry jam (v, gf)
Sorbet
ask your server about dairy free options
The Carnival
warm ricotta donuts, cream cheese frosting, raspberry lime, milk chocolate, salted caramel sauces
Deep Dish Cookie
valrhona chocolate chips, salted caramel, madagascar vanilla ice cream, chocolate mousse meringue
Cold
Baby Gem Caesar Salad
sugar snap peas, asparagus, avocado, sunflower seeds, cashew vinaigrette (gluten free upon request)
Rolled
Vegetable King Roll
king oyster mushroom, cashew, spicy miso
Catch Classics
Crispy Cauliflower
spicy vegan mayo (gf)
Mushroom Spaghetti
wild mushroom, snow peas, tomato
Sides
Charred Broccolini
chili, garlic, lemon (gf)
Truffle Fries
vegan truffle aioli
Cold
Baby Gem Caesar Salad
sugar snap peas, asparagus, avocado, sunflower seeds, lemon parmesan vinaigrette (vegan upon request)
Roasted Beets
tri-colored beets, goat cheese foam, candied walnuts, arugula salad (gf, vegan upon request)
Signature Cold
Salmon Belly Carpaccio
watercress, sweet & sour onion, yuzu
Truffle Sashimi
tuna, hamachi, chili ponzu, caviar, black truffle purée
Jumbo Shrimp Cocktail
cocktail sauce, lemon wedge (gf)
Specialty Box
Catch Roll
crab, salmon, miso-honey
Hellfire Roll
spicy tuna two-ways, pear, balsamic
MRC Roll
seared tuna, shrimp, ponzu brown butter
Vegetable King Roll
king oyster mushroom, cashew, spicy miso (v) (additional vegan variations upon request)
Signature Trio
(1) catch roll (1) hellfire roll (1) mrc roll
Classic Rolls - Hand Rolls
Yellowtail Avocado
Yellowtail Jalapeño
Spicy Yellowtail
Salmon Avocado
Salmon Jalapeño
Shrimp Avocado
Spicy Blue Crab
Tuna Avocado
Tuna Jalapeño
Spicy Tuna
Combination Packages
Rice To Meet You
2 classic rolls - 2 pieces sushi - 2 pieces sashimi
Soy Happy Together
2 classic rolls - 4 pieces sushi - 4 pieces sashimi
Ready To Roll
2 classic rolls - 6 pieces sushi - 4 pieces sashimi
Holy Roller
2 classic rolls - 8 pieces sushi - 4 pieces sashimi
Rollin’ With The Homies
3 classic rolls - 10 pieces sushi - 4 pieces sashimi
Nigiri - Sashimi
Yellowfin Tuna
Japanese Yellowtail
Salmon
Shrimp
Ikura
Vegetarian Rolls
Truffle Avocado
Cucumber Sesame
Eggplant Miso
Hot
Crispy Shrimp
spicy mayo, tobiko
Crunchy Rice Cakes
18pc, tuna tartare, wasabi tobiko
Filet Skewers
truffle kabayaki glaze, wasabi soy
King Crab Tempura
alaskan king crab, heirloom tomato, amazu ponzu (df)
Grilled Spanish Octopus
crispy potatoes, sofrito, garlic aioli
Mushroom Spaghetti
wild mushroom, sugar snap peas, tomato, parmesan (vegan upon request)
Lobster Mac & Cheese
maine lobster, mascarpone, breadcrumbs, grated parmesan
Signature Vegan
Crispy Cauliflower
spicy vegan mayo (v, gf)
Entrees
Sautéed Wild Caught Snapper
lobster mash, black truffle purée, lemon brown-butter
Herb-Roasted Branzino
creamy vegetable basmati
New York Strip
32 oz, aspen ridge, all natural (gf)
Filet
40 oz, kabayaki butter, tempura nori flakes, wasabi-soy
Big Fish & Meat
Crispy Whole Snapper
oyster mushroom, pepper, fennel, onion, scallion, chili garlic
Alaskan King Crab
3 lbs, drawn butter (gf)
USDA Prime Porterhouse
84 oz, truffle garlic herb butter (gf)
Simply Cooked
Seared Yellowfin Tuna
(gf)
Salmon A La Plancha
(gf)
Grilled Jumbo Prawns
20pc (gf)
Grilled Snapper
(gf)
Grilled Branzino
(gf)
Sides
Sugar Snap Peas
white ponzu vinaigrette grapes, radish (df)
Parmesan-Truffle Fries
vegan truffle aioli
Charred Broccolini
chili, garlic, lemon (v, gf)
Lobster Mashed Potatoes
Sweets
Catch Ricotta Donuts
24pc, raspberry lime, milk chocolate salted caramel sauces
Chocolate Chip Cookies
14pc
S’mores Pizza
milk & dark chocolate
Vegan Pistachio Cheesecake Bites
Cold
Truffle Sashimi
tuna, hamachi, chili ponzu, caviar, black truffle purée
Tartare Trio
salmon, hamachi, tuna, tobiko, wasabi creme fraiche
Jumbo Shrimp Cocktail
3pc, cocktail sauce (gf)
Rolled
Hellfire Roll
spicy tuna two-ways, pear, balsamic
Catch Roll
crab, salmon, miso-honey
Vegetable King Roll
king oyster mushroom, cashew, spicy miso (v)
MRC Roll
seared tuna, shrimp, avocado, ponzu brown butter
Wagyu Surf & Turf Roll
maine lobster, crispy potato, truffle aioli, sweet ponzu, chimichurri tempura flakes
Sweets
Cinnamon Roll Pancakes
brown sugar-cinnamon swirl, candied almond, cream cheese frosting
The Anytime Waffle Tower
maple, milk chocolate & raspberry ice cream, chocolate ganache, raspberry jam, toasted almonds (gf)
French Toast
blueberry compote, butter, maple syrup
Eggs
Steak And Eggs
10oz charred ribeye, wilted garlic spinach, roasted tomato, 2 sunny-side up eggs
Shakshuka
baked egg, ground turkey, crispy artichoke, spiced mediterranean ragu, feta cheese, challah bread
Egg White Omelette
egg whites, turkey bacon, artichoke, arugula, caramelized onions, goat cheese
Croque Madame
porchetta, fontina, pecorino, calabrian chili bechamel, sunny-side egg, pepperoni
Buns
The Classic Burger
8oz classic beef burger blend, american cheese, pickles, red onions, ketchup, mustard mayo
Crispy Chicken Sandwich
organic chicken, spicy buttermilk, lettuce, tomato, brioche bun
Greens
Coconut Kale Chicken Salad
poached organic chicken, heirloom tomato, roasted sweet potato, quinoa, avocado, shallot vinaigrette (gf, df)
Baby Gem Caesar Salad
sugar snap peas, asparagus, avocado, sunflower seeds, lemon parmesan vinaigrette (vegan upon request)
Grains
Smashed Organic Avocado Toast
pomegranate, almond, pickled chili, heirloom tomato, medium boiled egg, radish, sourdough bread (vegan upon request)
Tuna Poke Bowl
avocado, tomato, sour apple, pineapple, yuzu-chili, brown rice, crispy taro (df)
Catch Classics
Crunchy Rice Cakes
tuna tartare, wasabi tobiko
Lobster Mac & Cheese
maine lobster, mascarpone, breadcrumbs, grated parmesan
Crispy Shrimp
spicy mayo, tobiko
Mushroom Spaghetti
wild mushroom, snow peas, tomato, parmesan (vegan upon request)
A5 Japanese Miyazaki Wagyu
yuzu soy, garlic oil, maldon sea salt, sesame | cooked tableside on our signature hot stone (2oz minimum)
From The Sea
Seared Yellowfin Tuna
(gf)
Grilled Branzino
(gf)
Salmon A La Plancha
(gf)
Sides
Parmesan-Truffle Fries
vegan truffle aioli (vegan upon request)
Charred Broccolini
chili, garlic, lemon (v, gf)