Annapurna

Aloo Gobi Samosa

crisp turnovers, potatoes, cauliflower

Paneer Pakora

pudina paneer

Onion Bhaja

crispy onion fritters

Mirch Pakora

potatoes stuffed long green chili fritters

Methi Pakora

fresh fenugreekleaves fritters

Momo (chicken)

Minced chicken marinated with Nepalese spice wrapped in a thin pastry and steamed.

Fried Momo Veg Or Chicken Only

Vegetable Samosa

Crispy pastry filled with mildly spiced potatoes and peas.

Paneer Momo

Vegetable Pakoras

Mixed vegetables fritter batter with mild spices and shallow fried to golden perfection.

Chicken Sekuwa

Baison Momo

Baison Momo

Vegetarian Momo

Mixed vegetables marinated with Nepalese spice wrapped in a thin pastry and steamed served with special sauce.

Chicken Biryani

Basmati rice slow cooked with chicken pieces, ground spices, herbs, topped off with cashew nuts, fresh cilantro, and brown onions.

Plain Basmati Rice

Fried Rice

Served with chicken and vegetables with Chinese sauce.

Goat Biryani

Basmati rice slow cooked with goat pieces, ground spices, herbs, topped off with cashew nuts, fresh cilantro, and brown onions.

Lamb Biryani

Garlic Naan

White flour bread topped with garlic and herbs cooked in a clay oven.

Plain Naan

White bread baked in a clay oven, with or without butter.

Laccha Paratha

Whole wheat bread with layers cooked in a clay oven.

Onion Kulcha

Whole wheat bread stuffed with spiced onions and baked in a clay oven.

Chicken Tikka Masala

Boneless chicken cooked in a tomato sauce with hint of butter and lightly flavored with fenugreek leaves.

Chicken Makahani

Chicken breast meat cubes cooked with onions, tomatoes and butter sauce with ground spices.

Chicken Kadai

Chicken cubes cooked with bell peppers, onions, tomatoes, and herbs, touched up with ground spices.

Lamb Vindaloo

Lamb cooked in a spicy sauce with hint of vinegar and blended red chilies garlic, ginger, and cubes of potatoes.

Lamb Saag

Saag Chicken

Chicken cubes cooked with blended spinach, onion sauce with mild spices and a hint of light cream.

Chicken Vindaloo

Chicken cooked in a spicy sauce with hint of vinegar and blended red chilies garlic, ginger, and cubes of potatoes.

Lamb Kadai

Lamb cubes cooked with bell peppers, onions, tomatoes, and herbs, touched up with ground spices.

Goat Vindaloo

Goat cubes cooked in a spicy sauce with hint of vinegar and blended red chilies garlic, ginger, and cubes of potatoes.

Goat Kadai

Goat cubes cooked with bell peppers, onions, tomatoes, and herbs, touched up with ground spices.

Shrimp Curry

Shrimp cooked in an onion sauce and flavored with exotic herbs and spices.

Lamb Curry

Cubes of lamb cooked in an onion sauce and flavored with exotic herbs and spices.

Goat Curry

Cubes of goat with bones cooked in an onion sauce and flavored with exotic herbs and spices.

Paneer Makhani

Cottage cheese cooked with onions, tomatoes and butter sauce with ground spices.

Saag Paneer

Cottage cheese cubes cooked with blended spinach, onion sauce with mild spices.

Aloo Gobi Masala

Potatoes and cauliflower cooked in an onion sauce with ground spices.

Bhindi Masala

Okra sautéed in an onion, tomatoes, ginger and ground spices.

Baigan Bharta

Eggplant baked in a clay oven, cooked in an exotic ground spice.

Chana Masala

Vegetable Korma

Freshly cut mixed vegetables cooked in a sauce of onions, nut paste and garnished with nuts and fried onions.

Daal Tadka

Yellow lentil cooked in onion, tomatoes. Flavored with cumin seeds and garlic, ginger.

Mushroom Mutter

Fresh mushrooms cooked with peas in an onion sauce with a hint of light cream.

Chana Masala

Vegetable Chowmin

Dish originated from border of Nepal and China. Cooked with vegetables and blend of Nepalese and Chinese sauce.

Chicken Chowmin

Dish originated from border of Nepal and China. Cooked with chicken, vegetables and blend of Nepalese and Chinesesauce.

Tama Aloo

Cubes of potatoes cooked homemade ground spices, with blackeye beans garlic ginger, tomatoes and flavored with bamboo shoot.Favourite dish for Nepalese.

Chicken Choila

Grilled chicken cubes marinated in Nepalese herbs and spices with mustard oil. Garnished with scallion and cilantro.

Annapurna Mix

A mix of chicken tikka, paneer tikka, lamb shish kebab, and tandoori shrimp.

Chicken Tikka

Cubes of chicken marinated in yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.

Tandoori Chicken

Chicken with bones marinated in yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.

Chicken Malai Kebab

Cubes of chicken marinated in yogurt, ginger white pepper, overnight and grilled in a clay oven.

Paneer Tikka

Cubes of cheese marinated in yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.

Tandoori Shrimp

Shrimp marinated in yogurt, garlic, ginger and freshly ground spices overnight and grilled in a clay oven.

Mulligatawny Soup

Kheer (rice Pudding)

Rice cooked in milk with hint of butter. Flavored lightly with Nepalese spices and herbs. Topped off with nuts.

Gulab Jamun

Homemade milk dumpling dipped in a cardamom syrup.

Plain Lassie

Fried Checken Momo

Fanta

Coke

Sprite