RootStock

2x2

select 2 meats and 2 cheeses

3x3

select 3 meats and 3 cheeses

5x5

select 5 meats and 5 cheeses

Bacon Balsamic Deviled Eggs

Prosciutto Wrapped Dates

blue cheese & pecan

Bruschetta Trio

seasonal toppings

Portobello Mushroom Sliders

mozzarella, artichoke hearts, tomato, cremini mushrooms & balsamic glaze

Banh Mi- Style Pork Belly Sliders

Empanada Trio W/chimichurri

Sampler Plate

Shishito Peppers

Castelvetrano Olive Tapenade

served with crostini

Stuffed Mushrooms

crimini mushrooms stuffed with goat cheese, bacon and pecan

Rootstock Cobb Salad

spring mix, chicken breast, bacon, blue cheese, avocado, strawberries, spiced nuts, onion vinaigrette & topped with a deviled egg

Burrata Salad

strawberries, pears, wild arugula, spiced nuts, burrata cheese & onion vinaigrette

Arugula & Roasted Beet Salad

arugula, roasted beets, goat cheese, pistachios, red onion, oranges, pomegranate seeds & orange citrus vinaigrette

Medjool Date, Bacon & Blue Flatbread

mozarella, blue cheese, medjool dates, bacon & honey

Rootstock Flatbread

mozzarella, artichoke hearts, tomato, cremini mushrooms & balsamic glaze

Pesto Portobello Flatbread

mozzarella, pesto, onion, mushroom, red & yellow bell pepper, pepperoni

Monte Sereno Flatbread

goat cheese, pear, arugula, prosciutto, caramelized onions, balsamic glaze

Combo Flatbread

mozzarella, pesto, onion, mushroom, red & yellow bell pepper, pepperoni

The Lexington Sandwich

coppa, calabrese, soppressata, pepperoni, mortadella, capicola, provolone, avocado, jalapeno, artichoke, red onion, tomato, lettuce & basil aioli

Prosciutto & Pear Sandwich

with goat cheese, fig jam & dressed arugula

Chicken Pesto Sandwich

brie, pickled onion, tomato, arugula, basil aioli

Lemon Tart

Assorted Chocolate Truffles

Rootstock Bread Pudding

blueberry with a cinnamon whipped cream

Molten Chocolate Cake

Byington, Blanc De Blancs, Alexander Valley Nv

Blanc de Blancs is a Sparkling Wine from 100% Chardonnay, including dosage, and is crafted by Methode Champenoise. Bright and dazzling in the glass, each sip delivers a celebratory burst of bubbles across the palate. Flavors and aromas of fresh green apple citrus, lychee, and herbal and white pepper spice culminate in a vibrant-yet-rich mouthfeel.

Domaine Glinavos 'brut' Debina, Zitsa, Greece 2018

Aromas of citrus blossom and freshly baked bread. On the palate it has crisp acidity with honey notes that linger through a creamy finish.

Flying Goat Bubble, Sparkling Rose, Santa Maria Valley 2018

Enjoy the rich ivory-rose color of this tasty sparkler, along with aromatics of yellow apple, nectarines and wet stone. Refreshing flavors of strawberry and peach, with a hint of cucumber, precede an elegant finish on the palate.

Gebruder Simon 'brut' Riesling Sekt, Mosel, Germany 2021

This limited production sparkling wine is made from Riesling grapes and comes from the dizzyingly steep Ürziger Würzgarten and the neighboring Erdener Treppchen vineyards. The Simon Sekt Brut is produced according to the traditional method of bottle fermentation and while most sparkling wines are made using sugar extract for the dosage, Ingo Simon uses high quality Riesling Auslese. This unique Sekt has all the finesse, elegance and pedigree of Champagne combined with the perfumed expression of characterful Riesling. It’s exotic with aromas of white peach, apricot, citrus, ginger and layered with honeyed, flowery notes. Bright acidity and a creamy mousse provide a refreshing finish.

Henriot 'brut Souvrerain' Champagne, Fr Nv

The Brut Souverain is the most historical cuvée in the region, as it was the first cuvée Apolline Henriot produced in 1808. Apolline aspired to put the light on her vineyards through the expression of a champagne. According to her, one year was not enough to tell the story of the terroirs, so she decided to put wines in reserve each year to incorporate them into a future blend. Therefore, she founded the House by creating a Champagne that would have blending as its fundamental principle. The House respects this philosophy today and uses every terroir in this multi-cru, multi-vintage cuvée. It was named Brut Souverain by Ernest Henriot, Apolline's grandson, when the House was appointed the official champagne supplier to the Courts of the King of Holland and of the Emperor of Austria-Hungary.Blend: 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier

J Lassalle Brut Champagne, Fr Nv

92 PTS Wine Spectator 'There's an open-knit, almost airy feel to this vibrant Champagne, which carries a concentrated range of juicy pear and black raspberry fruit, with hints of crystallized honey. Shows gingersnap biscuit and verbena flavors on the chalky texture, gaining momentum on the racy, zesty finish.'

Maison Foucher, Brut Rose, Cremant, Fr Nv

This rosé is famous for its wonderful fruity richness. Behind the salmon-colored dress there are aromas that unfold seductively in the nose and mouth. The palate is caressed by aromas of freshly picked raspberries, cherries and a hint of strawberry compote. The sided texture of the wine is clearly noticeable right up to the end.

Mercat Brut Rose Cava, Barcelona, Es Nv

Light, bright orange-pink. Displays aromas of fresh red berries, orange zest and succulent herbs that are sharpened by a hint of white pepper. Juicy and sharply focused, offering juicy redcurrant and blood orange flavors, along with a touch of musky rhubarb. Sharply focused and dry on the finish, which hangs on with very good, red fruit-driven tenacity

Mercat, Cava, Barcelona, Spain Nv

A delicate bead in the glass of soft golden color. The nose bursts with rich pear, green apple and hints of cream. On the palate the wine shows great finesse and balance with notes of papaya and pear rounded out with hints of hazelnuts, finishing with crisp acidity and freshness.

Paul Bara, Brut, Champagne, Fr Nv

92 PTS Wine Spectator 'A creamy Champagne, offering concentrated flavors of mandarin orange preserves, dried white cherry and grated ginger, underscored by a streak of salty mineral. Well-balanced, with a lip-smacking finish.'

Veuve Fourny Et Fils 'grands Terroirs' Premier Cru, Champagne Nv

Veuve Fourny’s unique know-how: a blend of Pinot Noir and Premier Cru and Grand Cru Chardonnay harvested by hand. The grapes come from the best places, 80% from “Premier Cru” plots mainly in Vertus and 20% from “Grand Cru”. Preserved in small oak wood containers, reserve wines exude the complexity of this exceptional wine: fresh and fruity Champagne, a nice balance of liveliness and roundness. It’s a champagne for any beautiful occasion …

Billecart-salmon ‘brut Reserve’ Fr Nv

92 PTS James Suckling - 'Dried lemon, grapefruit, croissants and salted almonds here, with a flavorful palate. Creamy bubbles. Layered and delicious NV. 40% pinot meunier, 30% chardonnay and 30% pinot noir. Drink now.'

Billecart-salmon ‘brut Rose’ Fr Nv

94 PTS Jeb Dunnuk -The NV Champagne Brut Rose is an attractive pale salmon hue, with a fresh perfume of wild strawberry, ripe peach, white and red flowers, a hint of tropical fruit, and grapefruit. The palate is rounded, with fruit up front and through the mid-palate, and it has a silky and fresh lift. There is a wonderful ease and drinkability to this wine, which delivers balance and finesse. Best after 2022. 40% chardonnay, 30% pinot noir and 30% Pinot Meunier.

Lichen, Pinot Gris, Anderson Valley 2021

Floral aromatics of jasmine and orange blossom pair with fresh honeydew melon. A dense, viscous midpalate follows with stone fruit, more melon, bosc pear, sliding into a lighter, brighter tropical citrus dancing all the way to that spectacular finish.

Aperture 'soil Specific' Chenin Blanc, Clarksburg 2022

Our 2022 Chenin Blanc is a vibrant and bright wine, coming from old vines planted in the 1940’s. It is a product of its rich clay loam soils and colder, brisk nights that are made possible by the Delta Breeze coming in off the San Francisco Bay.

Cedar Lane, Albarino, Arroyo Seco, Monterey 2023

91 Points Wine Enthusiast: "Crisp and vibrant aromas of lime blossom, tart apple and a hint of tropical fruit dance across the nose of this bottling. There's an acidic and textural edge to the palate, where apple, pear and citrus zest flavors align."

Tensley, Syrah Lite, Santa Barbara County, Ca 2022

Power and elegance, with a deep purple color. Ripe blackberry and black plum aromas are complemented by notes of cedar, cracked pepper, violets, flint, and charcuterie. Full bodied, with velvety tannins balanced by a fresh acidity that keeps the wine light on its feet. Black fruit, peppery spice, and touch of incense mingle on the palate, melding seamlessly on a long finish.

Bonny Doon 'le Cigare Orange' Blend, Central Coast 2023

Bonny Doon 2023 Le Cigare Orange Grenache Blanc is a symphony of aromas, boasting fresh apricot, citrus, and tangerine blossom. On the palate, discover a bright and vibrant experience with notes of peach, apricot, and citrus peel. With its textured and lively character, this Grenache Blanc offers an enjoyable tasting journey that captures the essence of the vineyard.

Dr. Loosen Dr. Lo Non-alcoholic Riesling, Mosel, Germany

This full body wine demonstrates Halbtrocken level of sweetness with floral aromas of Honeydew Melon, Kiwi and Carnations.

Anjos Vinho Verde, Pt 2023

Anjos de Portugal is made by Quinta da Lixa, a family-owned property in Vinho Verde's Minho region. They use traditional Vinho Verde varieties, Trajudara, Arinto and Loureira to create this aromatic, dry white.

Farella, Sauvignon Blanc, Napa Valley, Ca 2023

Aged and fermented in stainless steel, allowing bright passion fruit and grassy notes to take the lead. This medium-bodied effort is crisp, herbal and pungent yet ripe, with pineapple and tangerine emerging on the lingering finish.

Astrolabe, Sauvignon Blanc, Marlborough, Nz 2023

Pale straw with green highlights. On the nose, powerful gooseberry, white currant, red capsicum, passionfruit and lime peel aromas. Medium-bodied, with strong flavors of makrut lime, passionfruit, lemongrass and a refreshingly smooth, dry and persistent finish.

Jean-jacques Auchere, Sancerre, Fr 2022

The nose opens with pure minerality and exotic fruit. Flavors of grapefruit, lychee and lime combine with a clean and crisp palate. Persistant, fine and zesty. A classic Sancerre.

Daou 'bodyguard' Chardonnay, Paso Robles 2021

The 2021 vintage displays a rich, fragrant nose with aromas of spiced pear, star jasmine, vanilla bean and tropical rain forest. Trailing scents of pineapple, mango, crushed filberts and buttered toast are accented by hints of allspice and honeysuckle. A crisp, silky palate expands with mouthwatering flavors of white peach, pineapple, honeydew melon and lemon zest. Underlying tropical notes of papaya, kiwi and passion fruit are laced with toasty oak and baking spices, and a lush, clean finish reveals lingering impressions of citrus, almond and vanilla.

Far Niente, Chardonnay, Napa Valley 2022

Far Niente Chardonnay is a blend of superlative Napa Valley vineyards located in Coombsville, a cool growing region nestled in the rolling countryside and protected by the hills east of the city of Napa. Coombsville offers the characteristic climate of Carneros, with less wind, along with deeper, well-drained gravelly loam and volcanic ash soils. The combination of these spectacular vineyards results in the subtle, tropical flavors, complex aromas, and uncommon richness that have long been associated with Far Niente Chardonnay.

Flowers, Chardonnay, Sonoma Coast 2022

Cool coastal influence abounds in this Chardonnay, brimming with fresh energy. Perfumed citrus swirls with pear, crushed almond, and an earthy, wet-stone minerality expressing the region's savory appeal. Juicy citrus on the palate gives way to complex layers of white stone fruit and herbs, while a backbone of vivid acidity carries the wine through a beautifully textured finish.

Foxen 'block Uu- Bien Nacido' Chardonnay, Santa Maria Valley 2021

A plump nose of yellow peach, pineapple fluff and sea salt is very inviting on the nose of this block-designated Chardonnay. There's a fantastic sizzle of acidity simmering on the palate, where lemon zest, crushed rocks and savory salts make for a great expression.

Girasole Chardonnay, Mendocino County 2022

Aromas of lemon-lime, kiwi fruit and Granny Smith apples. An elegant, creamy note lies gently on the additional aromas of vanilla and lightly roasted almonds.

Laird 'red Hen Ranch' Chardonnay, Napa Valley 2019

Luscious aromas of freshly baked pastries and ripening pear are met by juicy acidity on the front of the palate, developing into notes of lemon meringue, brioche, and hints of oak spice, with a creamy finish. This wine is easily paired with a variety of dishes from spicy Pad Thai to delicately poached halibut.

Mcgrail 'charlie Rae' Chardonnay, Livermore Valley 2021

A very delicate Chardonnay with light intensity of aromas and flavors: lemon, lime, green apple, white blossom and a hint of flint. Crisp and well-balanced, it's an easy wine to sip and enjoy

Obsidian 'poseidon Vineyard' Chardonnay, Carneros, Ca 2021

The vibrant acidity and intense fruit that this site is known for are on full diplay, evoking fresh mandarin oranges, green apples, lemon curd with clotted cream, all wrapped in a saline breeze off the Bay. For as crisp as it is, the mouthfeel nonetheless round and full, and the finish complex and long.

Post & Beam By Far Niente Chardonnay, Carneros Ca 2022

The 2022 Post & Beam Chardonnay displays hints of lemon pith, crème brûlée, and white flowers on the nose, with flavors of melon, passionfruit, and green apple all sitting nicely on the palate.

Soquel Vineyards 'pleasant Valley Farms' Chardonnay, Santa Cruz Mtns 2022

This wine opens with fresh and crisp aromas of asian pear and lemon zest. A light touch of oak gives richness with hazelnut and toast flavors on the palate. Distinct acidity and lingering freshness helps finish this inviting wine.

Testarossa, Chardonnay, Santa Lucia Highlands 2022

Medium yellow hue. Aromas of fig, apple, banana, orange fuse nicely with notes of butterscotch and melon. These qualities persist once on the palate and continue to expand their layers. Very balanced Chardonnay showcasing the breadth of the Santa Lucia Highlands. With the supple finish, this wine should drink now through 2029.

Wrath '3 Clone' Chardonnay, Monterey, Ca 2020

Expansive and rich, this blend shows off the longer growing environment of the area and how it yields Chardonnay with deep, layered flavors. This golden-huedChardonnay offers aromas evoking pear, apple, and Meyer lemon creme. The palate blends pear, apple, oak and a hint of butterscotch; followed by a long finish with bright acidity.

Silver Ridge, Chardonnay, California 2022

There are distinct aromas of toasty oak, vanilla, and butter, with bright flavors of ripe pear, green apple, and spices. Medium acidity on the finish.

Chateau Montelena, Chardonnay, Napa, Ca 2014

Honeysuckle, jasmine, and apple blossom, along with wispy notes of vanilla and lemon balm, highlight a harmony of classic Chardonnay aromas. Green apple, candied orange peel, and baking spices anchor a panoply of vineyard flavors. Seamlessly interwoven between each is fresh, bright acidity along with incredible minerality and depth that slowly build texture and weight. The contrast between silky toast and sweet pear highlights an exceedingly rich finish that will only become more supple and dynamic with age.

Cotiere 'talley Rincon Vineyard' Chardonnay, Arroyo Grande Valley 2018

This vineyard is uniquely located in the Arroyo Grande Valley, beautifully situated between two coastal corridors. Originally planted in 1982, the Rincon Vineyard soils are shallow and mostly comprised of Diablo and dark Calcarious clays. These well established vines produce wines with distinct mineral characters and intense tropical flavors.

Grgich Hills, Rose, Napa Valley, Ca 2022

Experience a sun-kissed summer day by uncorking the 2021 Rosé—a light, refreshing wine with crisp acidity that will wake up your senses and make you feel like you're in the heart of Napa Valley. A wonderful nose of sun-drenched fresh fruit offers hints of forest strawberry and young white peach, complemented by a hint of mint and green tea. Complex aromas and flavors of succulent peach, strawberry, and honeydew linger on the palate. Grapefruit acidity and beautiful minerality accentuate the wine’s complexity and mouthfeel, adding zest and vigor that carries through a long finish.Blend: 56% Cabernet Sauvignon, 17% Zinfandel, 15% Merlot, 4% Cabernet Franc, 3% Petit Verdot, 3% Sauvignon Blanc, 2% Riesling

Txomin Etxaniz, Txakolina Rose, Getaria, Spain 2022

Deep electric pink. Aromas of grapefruit, white flowers, sour cherry, and watermelon jump from the glass. On the palate, the wine is fresh and minerally, with rich balance and a bright frizzante character.

Balletto, Rose Of Pinot Noir, Russian River Valley 2022

The Balletto Rosé is made exclusively from estate-grown Pinot Noir, a grape known for delicacy, light color and good acidity. It was cold fermented to complete dryness in 100% stainless steel to enhance its focus and harvested early to maintain acidity and lightness.

Sables D’azur Provence, Fr 2021

Look for bright red berry fruit, citrus zest, savoury herb and pepper spice flavours on this dry, medium-bodied rosé. Chill and enjoy with grilled eggplant, red pepper and burrata paninis.

Delta Pinot Noir, California 2021

Delta Pinot Noir is grown in cool-climate sites along the coastline from Mendocino to Central Coast California. Natively fermented aged in a mix of new and neutral barrels. Naturally made vegan and gluten free with zero sugars. Tasting notes of red cherry, cranberry, dried mushroom, cedar, lavender, rose petal.

Enroute By Far Niente, Pinot Noir, Russian River Valley, Ca 2022

94 PTS Wine Enthusiast - With ample length and breadth, this full-bodied style of wine is an impressive showcase of the appellation, richly layered and textured. Rose petal, cherry and peppery baking spice accent tingling acidity that keeps it fresh and complex.

Flowers, Pinot Noir, Sonoma Coast 2022

A beautiful mix of red and blue fruit on the nose unfolds with distinctive layers of violets, spice notes, and the fresh, haunting quality of an evergreen forest. Hints of blueberries join a burst of cherry on the palate, grounded and brightened in equal measure by fine-grained tannins and deliciously juicy acidity.

Foxen, Pinot Noir, Santa Maria Valley 2020

A light to medium ruby core with an orange rim, the focus is earth and spice on this [...] Pinot Noir from Foxen. Notes of baking spice, leather, wet earth, cedary herbs are front and center, while black cherry, red currant, and blue plum notes finish things out. Plenty of tannins and acidity are present.

Hunt & Harvest, Pinot Noir, Willamette Valley, Or 2016

Oregon Pinot with real complexity, this is a brilliant wine from upstarts, Hunt and Harvest. Straddling the line of the New and Old Worlds, this wine shows bright cherry tones, hints of earth, spice and smoke. Long finishing and supple, enjoy now through 2023.

Laird 'phantom Ranch' Pinot Noir, Carneros 2022

With a ruby-magenta hue, this Pinot Noir has inviting aromas of Bing cherry, sweet cranberry, and baking spices. The mouthfeel is well-structured with supple tannins and lively acidity. There are juicy notes of ripe plum, tree sap, and rhubarb.

Obsidian 'poseidon Vineyard' Pinot Noir, Carneros, Ca 2021

Fresh and approachable, the Estate Pinot Noir captures the classic character of Carneros Martini Clone Pinot Noir, which is to say a delicate, pretty wine with a medium body, fresh acidity, and beguiling intricacy. Hungarian oak adds a warm spice and earth component to the fruit’s classic aromas and flavors of rose petals and bright red cherries, with some tea leaf and herbal notes from the whole cluster stem contact.

Paul Hobbs, Pinot Noir, Russian River Valley 2021

The 2021 Pinot Noir (Russian River Valley) is dense, heady and explosive. All the classic Russian River exuberance comes through, but amplified in all of the good ways and none of the bad. Even with all of the richness and intensity, the 2021 retains good freshness as well as energy. A touch of whole clusters brightens the finish nicely.

Red Stitch, Friends & Family, Pinot Noir, Sonoma Coast 2021

15 years ago, the Red Stitch team began its winemaking journey with the help of incredible friends: Dan Kosta (AldenAli Winery) and Rolando Herrera (Mi Sueno Winery). As a tribute to them and so many others who have helped along the way, we created this "Friends & Family" Pinot Noir from Sonoma Coast. This inaugural vintage comes from Campbell Ranch Vineyard (sourced by Dan Kosta) and Esmerelda Vineyard (sourced by Rolando Herrera). A beautifully elegant wine true to the Sonoma Coast terroir.

Williams Selyem, Pinot Noir, Sonoma Coast, Ca 2021

Winemakers Notes:Aromatically, the nose on the Sonoma Coast Pinot Noir has a cooler fruit character with undertones of dried herbs and wood spices. The cooler coastal hills often present wines with less fruit overtones and more savory notes. There is terrific coverage on the palate with soft acidity and broad tannins that tell the story of more adversity during the growing season. Red berry fruits and hints of graphite and cedar further add to the unique quality found in cool coastal climates.

Wrath 'lemoravo' Pinot Noir, Santa Lucia Highlands 2020

Pomegranate & mineral density unfurls. Cranberry, currant tango with smoke & bright acidity. Structured, persistent finish.

Wrath 'swan' Pinot Noir, Monterey 2020

This clonal blend uses all estate grown grapes. It combines dark cherry, raspberries and a touch of earthiness on the nose. The palate offers a balance of structure and acidity that compliments elegant, focused red berry and cherry cola with a hint of forest floor. Nimble and pure, it terminates with a long clean finish that is enhanced with a touch of mineral. Dark cherry, raspberries and a touch of earthiness highlight the characteristics of our growing area.

Olg 'our Lady Of Guadalupe' Pinot Noir, Santa Rita Hills 2022

he 2022 OLG Pinot Noir pours a dark persimmon core with a lucid rose hip rim. Laden with elegant aromatics, notes of bright raspberry, bing cherry and Pinot funk develop into darker tones of black cherry, mocha and mahogany. On the palate, the entry is scrumptiously soft with cranberry crunch, ripe strawberry, redcurrant and a touch of maritozzo. Typical of the Sta. Rita Hills, the finish is lined with minerality and some saline hints with closing touches of fennel and anise.

Brick & Mortar 'cougar Rock' Pinot Noir, Napa Valley, Ca 2019

The 2019 Cougar Rock Vineyard Pinot Noir exudes aromas of ripe cherry, red apple and hints of graphite and dried fennel. Cougar Rock is always our most smooth and silky Pinot and most delicate in color which we attribute to the large amount of calcarious chalky rocks that are interspersed throughout the block. The mineral tones from the volcanic soil are apparent, intertwined with a dusty earthiness, rose petals; balanced by a fresh vibrant core and smooth elegant tannins. This wine shines in its youth and we expect it to continue to improve for the next 8-15 years.

Cobb Pinot Noir, Sonoma Coast 2021

Medium ruby, the 2021 Pinot Noir Sonoma Coast has an attractive floral perfume of candied roses, wild berries, lifted orange zest, and clove. On the palate, this medium-bodied red is fresh with notes of dusty earth, fresh pomegranate, and cherry, fine tannins, and a clean finish. Charming and refreshing now, it will remain enjoyable over the next 5-6 years. Drink 2023-2028.

Daou Bodyguard Red Blend, Paso Robles, Ca 2021

Bold and brooding, Daou Bodyguard Paso Robles Red Blend displays a dark purple hue. Aromas of ripe black and blue fruits, berry jam, tobacco and maple syrup reveal trailing scents of pepper, campfire and chocolate-covered red fruit. The palate entry is big and broad, displaying rich flavors of freshly crushed berries, cured meat and spice. Concentrated dark fruit flavors extend into a sleek, lengthy finish.71% Petit Verdot, 29% Petite Sirah

Hendry Red, Napa Valley 2019

Opaque purple-ruby. Mouthwatering aromas of pretty cassis, deep berry, cedary spice, dill, brown sugar and toasted bread. On the palate, a surprisingly fruity, easy front palate transitions smoothly to dark, dried fig and blueberry fruit on the mid-palate. Well-balanced, with just enough lively acidity to offset firm, fine-grained tannins. Long, pleasant finish with Negroni-like elements of dried citrus peel, bittersweet and spice.Blend: 56% Cabernet Sauvignon, 11% Petit Verdot, 11% Cabernet Franc, 11% Malbec, 11% Merlot

Laird 'jillian's Blend' Red, Napa Valley 2018

This bodacious blend boasts a beautiful blushed red color that is followed by an alluring nose of tamarind, wood fire toasted marshmallow, marionberries and fresh ground espresso. The balanced palate showcases bright fruit qualities highlighted by plum, mountain blueberries and juniper. The tannic structure of the wine lingers on your palate and leaves lasting notes of cigar box and unsweetened cocoa.

Leviathan, Bordeaux-style Blend, Ca 2021

The 2020 Leviathan displays powerful aromas of plum, blackcherry, cola, and cocoa. Savory spices, white pepper, marjoram, and cardamon derived from our rocky Northern California hillsides expand across the palate. The wine boasts bright and persistent acidity with intense, fine-grained tannins. It is approachable now and built to cellar for over 7 years.

No Love Lost, Merlot, Sonoma Mountain 2021

Sonoma Mountain AVA Old school California Merlot from an old school California mountain vineyard.

Obsidian Triple Junction Red Wine, 'west Coast Of America', 2021

Triple Junction unites the distinct characters of each region with a thread of volcanic minerality, freshness and structure that runs through the wines from all three sources. Cabernet Sauvignon from the winery's own Estate Vineyard in California forms the structure and core of the blend. Syrah and Malbec from Washington’s Red Mountain AVA fill the blend with dense, rich, round fruit flavors while Tempranillo from Echo West Ranch in Oregon weaves in spice and savory character. Together, they form a cohesive story of high, dry slopes, and the intensity, structure and acidity born from vines grown on the side of a volcano.

Saracina, Malbec, Mendocino, 2018

Deep garnet colored, the nose reveals enticing blueberry, sandalwood, and cedar notes. The palate is layered and savory, with approachable soft tannins and great length. This is an incredibly versatile wine at the table. Pair it with grilled flank steak in summer, a classic turkey at Thanksgiving, or a hearty roast in winter. We’ll leave this spring up to you!

Saracina, Soul Of Mendocino, Mendocino, 2020

“Old Soul” red has been a Saracina favorite since the inaugural 2002 vintage. Over the last 20+ years, this ever-evolving field blend has embodied the essence of Mendocino and the pioneering spirit at the core of our values. Which is why we’re so excited to announce that this beloved red has been given a new name: “Soul of Mendocino.”This next chapter signals the emergence of a slightly more serious side. Soul of Mendocino will still bring you immense drinking pleasure, but with an even brighter, more elegant edge. It’s a showcase of what makes Mendocino such a wonderful place: low-yielding old vines, a heritage of family farming, and organic stewardship of the land. It’s an expression (and celebration) of Mendocino’s sensational terroir.

Saracina, Zinfandel, Mendocino, 2021

The 2021 Saracina Zinfandel Mendocino County is a concentrated wine with notes of black raspberry, black plum, sweet soil, spice, and minerals.

Sheldon, Grenache Noir, Sonoma County 2021

The 2021 Pure Grenache from Sheldon Wines is exceptional stuff with a gorgeous ruby and garnet hue in the glass with, as the name suggests, a stunning purity of profile with a fresh array of red fruits, including crushed raspberry, pomegranate, black cherry, strawberry and currant fruits along with cinnamon, liquid flowers, snappy herbs, white pepper and a hint of sandalwood in a wine with a heavenly, satiny Pinot Noir like, vinous medium bodied palate.

Soquel Vineyards 'lago Lomita' Nebbiolo, Santa Cruz Mountains 2020

This is a very appealing and classically familiar Nebbiolo, yet one that's also already primed for enjoyment so soon after harvest. Aromas of baked cherry, sweet woods, toasted sage and light game on the nose lead into an elegant, well-rounded palate, full of cherry, strawberry, vanilla and, on the finish, long-lingering buttered cinnamon flavors.

Testarossa 'mountain Select' Red Blend, Santa Cruz Mountains 2018

Very dark red hue. Potent aromas of boysenberry, blackberry, anise along with notes of oak spice, roasted cherry and sage generate a wonderful intro to this blend. These qualities segue into a palate with juicy tannins, expansive texture, and modest acidity. The finish is hedonistic, dimensional, and full. Enjoy now through 2035. Decanting is recommended for immediate enjoyment

Barra, Petite Sirah, Mendocino, 2020

The signature varietal that launched the Barra brand in 1997, this petite sirah features certified organic grapes that were hand picked from our 27 acre hillside vineyard, Bella Collina, located high above the Ukiah valley (1100 feet elevation) in Mendocino County. Following the advice of Karl Wente and Louis Martini in the early 60’s, Charlie Barra began planting the petite sirah varietal, and we continue to bottle limited quantities of this luscious, hearty wine.Floral hints of lavender paired with hearty blackberry, earth, and tobacco on the nose. Complex, elegant and full-bodied on the palate, this wine delivers flavors of black plum, anise, and pomegranate with subtle hints of toasted caramel, raw cocoa, red beet, and wet stone. This wine has full sensual impact upon release and will only develop more character with 2+ years of age.18 months / 30% new French oak, remaining in neutral barrels

Cotiere 'derive' Red Blend, Napa/santa Ynez Valley 2018

Exotic and flamboyant to the core, Dérive reflects the warmth of the year. Macerated cherry, licorice, spice and chocolate give this sensual red pure appeal.” “Derive”is French for a spontaneous journey led by the terrain and landscape. 34% McKenzie-Mueller Merlot, 16% Lewelling Vineyard Cabernet Sauvignon both from Napa Valley, with 40% Cabernet Franc, and 10% Petit Verdot from the Curtis Vineyard in Santa Ynez Valley. Warm fall days and cool nights resulted in a later harvest with significant hang time. 50% new oak, unfined, unfiltered.

Chateau Moulin De La Grangere, Saint-emilion Grand Cru, France 2019

At the foot of the finest slopes of Saint Emilion, a stone’s throw from the village, Château Moulin La Grangère, the younger sibling of Château la Grangère also enjoys the same privileged situation and standards of excellence as its neighbours Château Laroque or Château Pavie, and the same meticulous care in its winemaking as its older brother.

Domaine Gallety, Cotes Du Vivarais Rouge, France 2019

Hailing from halfway between the northern and southern Rhône, this Côtes du Vivarais features equal parts of both regions’ starring grapes—Syrah and Grenache—and offers the closest thing to what you might get if you blended Crozes-Hermitage with Gigondas. With its gorgeous and lifted aromas of black pepper, briny black olive, and violets, the nose is all northern Rhône. When you take a sip, though, the freshness and elegance of Syrah are intermingled with the earthiness, herbs, and concentration of southern Rhône Grenache.

Siete Fincas 'secreto' Reserva Malbec, Mendoza, Argentina 2020

Violet red color with bluish reflection. On the nose, notes of plums, figs and violets with wood that accompanies subtle notes of chocolate. Good entry in the mouth with flavors of red and black fruits and presence of sweet and elegant tannins.

Antinori Villa Chianti Classico Riserva 2019

Tobacco, cedar and black cherry on the nose. Blueberry, blackberry, black licorice and interesting mint flavor on the palate. The balance and smoothness on this wine is pretty incredible. Medium acidity, medium plus body, medium plus tannins.

Bondar 'junto' Gsm, Mclaren Vale, Aus 2019

‘Together’ The grapes for Junto are picked early to create a very fresh, bright wine, with red fruits and lovely herbal characters. There’s a life to the palate, a nerve, a tension as well which elevates the intentionally light palate to a more serious place. The blend is put together with the idea that Grenache really is the hero, with Shiraz adding supporting flesh and the Mataro spice and structure/tannin.

Cakebread, Cabernet Sauvignon, Napa Valley 2021

Pretty aromas of ripe boysenberry, dark cherry and cassis, coupled with scents of sweet oak and herbal spice, introduce plush, deeply concentrated, black fruit flavors bolstered by bright acidity and well-structured tannins. This classic Napa Valley Cabernet Sauvignon boasts a long, lovely finish featuring savory fruit, spice and mineral tones.

Foxen 7200 'vogelzang Vineyard' Cabernet Sauvignon, Happy Canyon 2019

The 2019 Cabernet Sauvignon Vogelzang Vineyard is all varietal and spent 20 months in barrel. Its ruby/plum color gives way to a concentrated, medium-bodied, balanced red offering both red and black fruits, notes of cedarwood, tobacco, and sagebrush, supple tannins, and a good finish. A solid, outstanding Cabernet Sauvignon, it can be drunk any time over the coming 15 years or so.

Mccarthy Estate Family, Santa Cruz Mountains , Ca 2010

McCarthy Family Estate Vineyard has created an exceptional, limited production Cabernet Sauvignon for the sophisticated wine connoisseur. Nestled in foothills above Los Gatos, McCarthy Family Estate Vineyard encompasses six acres of dry farmed, organically grown vineyards, with a desired southwest exposure, on steep naturally draining slope, which continues the historical growing of Cabernet grapes in the Santa Cruz Mountain Appellation, and more specifically the Jesuits growing Cabernet grapes over a 100 years ago on their contiguous parcel.

Mcgrail 'patriot' Cabernet Sauvignon, Livermore Valley 2019

The 2019 Patriot Cabernet is deep, dark garnet in color, this wine bursts with aromas of black cherry, cassis, toasty vanilla, anise, and cocoa. Allow the wine to open and it will become even more complex with aromatics of dark fruit, caramel, and hints of earthy notes. The rich texture, chewy tannins, and bold toasty notes will allow this full-bodied Cabernet to lay down for a few years or pair with a rich buttery steak now.

Mcgrail 'reserve' Cabernet Sauvignon, Livermore Valley 2019

Deep purple color. Aromas and flavors of mocha, espresso bean, black cherry and black plum, and leather with a round, lively, dry medium-full body and a peppery, delightful, medium-long finish that shows notes of dark chocolate covered acai, fudge, and pipe tobacco with well-integrated, medium, coating, firm tannins and light oak flavor. A beautifully made Cabernet showing silken textures of black fruits, mocha and baking spices.

Metier, Cabernet Sauvignon, Columbia Valley 2021

This Cabernet Sauvignon is an inviting, smooth wine with black cherry and plum aromas pouring from the glass. Flavors of bold dark fruits and charming notes of baking spice combine with a juicy midpalate and pleasantly firm, dry finish. Best paired in the company of family and friends, Métier offers a balance of structure and approachability that can accompany a wide variety of foods.

Obsidian Volcanic Cabernet Sauvignon, 'red Hills Lake County', Ca 2021

Estate Cabernet is the signature wine of Obsidian Ridge Vineyard and embodies the complexity and wildness of the site. The structure and intensity of upper blocks is complemented by aromatics and acidity of cooler blocks. The extreme climate, altitude, and volcanics of the site result a wine with distinct volcanic character—intense color, aroma and flavor, with a freshness and minerality that typifies the site.

Orsianna Cabernet Sauvignon, Mendocino 2017

Dark brambly fruit, sweet tobacco leaf and rich notes of dried cherry, graphite. Rich intense black fruits, roasted red pepper converge on the palate, and are artfully framed by the wine’s velvety-smooth texture, vanilla-laced tannins.

Porterhouse 'black Ridge Vineyard' Cabernet Sauvignon, Santa Cruz Mtns 2019

Restrained aromas of carnation, rose petal, dried strawberry and dark, dried wood lure the nose into this single-vineyard wine. Sandalwood and incense flavors come through first on the palate, followed by cranberry and rose. A firm structure and lingering if light acidity carry into the finish.

Quilt Cabernet Sauvignon, Napa Valley, Ca 2021

Rich and satisfying with chocolate brownie, yogurt, molasses, brown sugar and rhubarb notes presented in perfect balance with higher-toned fruit emphasis.For Quilt Napa Valley, we focus on vineyards with well-draining, low-nutritive soils that stress the vines. The result of these soils is a grape crop with extraordinary concentration of flavor, color, and texture. While the majority of the fruit (70%) comes from the floor of the Napa Valley to achieve the richness and elegance desired, we also relied on some grapes grown at elevation on Napa Valley benchlands and hillsides for a final blend with more structure and complexity than we could have achieved had we used fruit grown solely on the Valley floor.

Testarossa 'black Ridge Vineyard' Cabernet Sauvignon, Santa Cruz Mountains 2017

Very dark red color. Abundant aromas of boysenberry, blackberry, anise, roasted cherries, oak spice, and cocoa. Upon taste, these characteristics intensify on the palate. While tannin is abundant, with some aeration, the mouthfeel is full and smooth. The bright acidity provides freshness to this classic Santa Cruz Mountains Cabernet Sauvignon. The ending is persistent and expansive. Enjoy now through 2033.

Westgate 'happy Canyon' Cabernet Sauvignon, Santa Barbara 2021

This 2021 Cabernet Sauvignon is from the tiny Happy Canyon of Santa Barbara AVA. 100% from the famed Grassini Family Vineyard in San Ynez, 66% New French Oak and Unfined and unfiltered.

Daou 'reserve' Cabernet Sauvignon, Paso Robles Ca 2021

The 2021 DAOU Discovery Cabernet Sauvignon presents a deep ruby-purple color, foreshadowing intense aromas of cherry and blackberry jam complemented by dark chocolate, tobacco leaf, and desert sage. The nose also reveals secondary nuances of wet gravel, sandalwood, and plum pudding with subtle notes of fennel, black olive and eucalyptus. On the palate, a swirl of black raspberry, pomegranate, cherry preserve, and Zante currant melds seamlessly with crushed herbs, fig and cranberry. An impeccably balanced finish flows effortlessly from the juicy mid palate, leaving lovely notes of boysenberry, rhubarb, graphite, and dried thyme. Blend: 80.4% Cabernet Sauvignon, 11.5% Petit Verdot, 7.8% Merlot, 0.3% Cabernet Franc

Enkidu, Cabernet Sauvignon, Sonoma County 2022

The elegant 2022 Sonoma County Cabernet is Enkidu's first to include Petit Verdot from Dry Creek Valley. Its feminine character works to refine the more broad shouldered mountain fruit from the Mayacamas range. Subtle aromas of cassis, blackberries and plum with hints of new French oak vanilla and herbs. The flavors mimic the aromas and flow seamlessly from entrance to finish in a framework of dusty tannins that extend into a very long finish.

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