Ko Sushi

Salmon Avocado Roll

Salmon and avocado wrapped in your choice of maki, inside out, hand roll, soybean paper, seaweed only, or cucumber (naruto-style).

California Roll

Masago, crabmeat, cucumber, and avocado.

Eel Roll

Your choice of cucumber or avocado.

Alaskan Roll

Salmon, masago, cucumber, and avocado.

King Crab California Roll

King crab and avocado with a choice of maki, inside-out, hand roll, soy paper, seaweed-only, or cucumber-wrapped Naruto-style.

Yellowtail With Scallion Roll

Yellowtail and scallion maki, options include seaweed outside, rice outside, cone-shaped, soybean paper, seaweed only or cucumber-wrapped (naruto-style).

Spicy Kani Roll

Spicy kani roll: Crab mix with spicy mayo, options include traditional maki, inside-out, cone-shaped hand roll, soybean paper, seaweed only, or cucumber-wrapped naruto-style.

Spicy Scallop Roll

Spicy scallop temaki with options including maki, inside-out, hand roll, soy paper, seaweed only, cucumber wrap (naruto-style).

Tuna Avocado Roll

Tuna avocado temaki with options: traditional maki, inside out, cone-shaped hand roll, soy paper, seaweed only, cucumber-wrapped naruto-style.

Shrimp Avocado Roll

Shrimp and avocado.

Philadelphia Roll

Smoked salmon, cucumber, and cream cheese.

Salmon Roll

Salmon roll sushi available in various styles: maki, inside out, hand roll, soybean paper, seaweed only, or cucumber wrapped.

Fashion Roll

Sliced tuna and salmon, cucumber, avocado, and masago.

Dynamite Roll

Tuna, yellowtail, scallion with spicy sesame oil.

Yellowtail Jalapeño Roll

Yellowtail jalapeño maki, options include traditional and inside-out rolls, hand rolls, soybean paper, seaweed-only, or cucumber-wrapped Naruto style.

Boston Roll

Shrimp, lettuce, crabmeat, cucumber, and mayonnaise.

Green Fuji Roll

Fresh salmon, sliced avocado, chopped onion, and sprinkled on top with seaweed powder.

Salmon Cucumber Roll

Deep fried shrimp, avocado, cucumber & sausage.

Shrimp Cucumber Roll

Spicy yellowtail with crunchy.

Tuna Roll

Tekka maki.

Salmon Skin Roll

Made with cucumber and scallion.

Futo Maki Roll

Crabmeat, tobiko, egg custard, kanpyo, cucumber, oshinko, and carrot.

Asian Roll

Tuna, avocado, cream cheese with tobiko.

East Roll

Shrimp, egg, avocado, cucumber, and masago.

Ikura Roll

Salmon roe, choice of maki roll, inside out, hand roll, soy paper, seaweed only, or cucumber-wrapped Naruto-style.

Tuna Cucumber Roll

Spicy tuna, tempura.

Spicy Tuna Roll

Spicy.

Spicy Salmon Roll

Spicy.

Seaweed Salad

Made with ginger dressing on the side.

Kani Salad

Crabmeat, cucumber, and tobiko in chef's special sauce.

House Soup

Avocado Salad

Slices of avocado over a mixed green salad.

Ko Sashimi Salad

Mixed tuna, salmon, avocado, orange, and mango with orange yuzu dressing.

Lobster Salad

Tofu Salad

Tofu on top of a green salad with ginger dressing on the side.

Salmon Skin Salad

Salmon skin on top of a green salad with ponzu sauce on the side.

Clam Soup

Passion Sashimi Salad

Mixed tuna and salmon with avocado simmered in spicy citrus dressing.

Seafood Soup

For 2.

Miso Soup

Traditional miso broth with tofu, seaweed, and scallions. Available in small (pint) or large (quart).

Green Salad

Mixed greens and tomato with ginger dressing.

Shumai Appetizer

Steamed shrimp dumpling.

Yasai Gyoza Appetizer

Japanese vegetable fried or steamed dumplings.

Beef Negimaki Appetizer

Roll beef stuffed with scallion.

Shrimp Tempura Appetizer

Aged Tofu Appetizer

Gently fried tofu.

Steamed Pork Wasabi Dumplings

4 pieces.

Yakitori Appetizer

Grilled chicken on a skewer.

Vegetable Tempura Appetizer

Yaki Nasu Appetizer

Sautéed eggplant.

Chilean Sea Bass Appetizer

Miso sauce.

Steamed Broccoli Appetizer

Served with garlic brown sauce.

Tatsuta Age Appetizer

Breaded fried chicken cutlets with katsu sauce.

Vegetable Harumaki

Fried vegetarian Japanese spring roll.

Miso Nasu Appetizer

Broiled eggplant with miso sauce and bonito flakes on top.

Chicken Tempura Appetizer

Soft Shell Crab Appetizer

Gently fried soft shell crab with special sauce.

Seasoned Soft Shell Crab Appetizer

Fried soft shell crab with red peppers, onions, and jalapeños sauteed in black pepper seasonings.

Ika Maruyaki Appetizer

Bbq squid marinated in special sauce.

Golden Lemon Scallop Appetizer

Gently fried to perfection and served with mushroom and scallion.

Harumaki Appetizer

Japanese spring roll.

Hamachi Kama Appetizer

Grilled yellowtail collar.

Salmon Asparagus Appetizer

Fried with seaweed.

Kaki Fried Appetizer

Deep-fried oyster with special sauce.

Tuna Tsunami Appetizer

Served sliced tuna coated in sesame seed topped with assorted fresh fruit and parmesan cheese on top. Sprinkled with shredded seaweed.

Edamame Appetizer

Japanese soybean.

Gyoza Appetizer

Japanese pan-fried pork dumpling.

Yellowtail Jalapeno Appetizer

Thinly sliced yellowtail topped with jalapeño served with ponzu sauce.

Sushi Appetizer

4 pieces. Chef's choice.

Salmon Tar Tar Appetizer

Made with spicy sesame oil and ponzu sauce.

Tataki Appetizer

Served with ponzu sauce.

Japanese Sashimi Tiradito Appetizer

Thinly sliced yellowtail, tuna, salmon, and white fish with seasoned yuzu sauce and jalapeño.

Yellowtail Tar Tar Appetizer

Made with spicy sesame oil and ponzu sauce.

Hijiki Appetizer

Marinated cooked seaweed.

Zaru Soba Appetizer

Cold buckwheat noodle.

Usuzukuri Appetizer

Thinly sliced fluke served with ponzu sauce.

Tako Su Appetizer

Slices of octopus in vinegar sauce.

Yakko Tofu Appetizer

Cold bean curd with scallion and bonito in special sauce.

Oshitashi Appetizer

Cold spinach served with light soy sauce.

King Crab Asparagus Spinach Appetizer

Oshinko Appetizer

Assorted pickled radish.

Tuna Carpaccio Appetizer

Flash seared cajun tuna with spicy wasabi sauce.

Ko Sashimi Salad Appetizer

Mixed tuna, salmon, avocado, orange, and mango with orange yuzu dressing.

Red Tuna Tar Tar Appetizer

Made with mayo lemon sauce and caviar.

White Tuna Tar Tar Appetizer

Made with mayo lemon sauce and caviar.

Sunomono Appetizer

Variety seafood in vinegar sauce.

Yellowtail Carpaccio Appetizer

Flash seared cajun yellowtail with spicy wasabi sauce.

Passion Sashimi Salad Appetizer

Mixed tuna and salmon with avocado simmered in spicy citrus dressing.

Beef Tataki

Served with yuzu wasabi dressing.

Sashimi Appetizer

8 pieces. Chef's choice.

Spicy Sushi Pizza Appetizer

Topped with tuna, salmon, and yellowtail, served with seaweed salad, avocado, jalapeño, and spicy mayo.

Avocado Roll

Vegetarian.

Peanut Avocado Roll

Vegetarian.

Cucumber Roll

Vegetarian.

Special Vegetable Roll

Yamagobo, oshinko, avocado, cucumber, and kanpyo. Vegetarian.

Shiitake Mushroom Roll

Vegetarian.

Natu Roll

Fermented soybean. Vegetarian.

Asparagus Roll

Vegetarian.

Carrot Roll

Fresh carrot roll. Vegetarian.

Oshinko Roll

Vegetarian.

Kanpyo Roll

Squash. Vegetarian.

Nori Roll

Plain sushi rice roll. Vegetarian.

Ume Shiso Roll

Plum paste and mint leaves. Vegetarian.

Yamagobo Maki Roll

Japanese root. Vegetarian.

Sweet Potato Roll

Topped with eel sauce.

Avocado-cucumber Roll

Vegetarian.

Mexican Roll

Tuna with spicy mayo sprinkled with tempura crunch.

Rainbow Roll

Crabmeat, avocado, cucumber, and wrapped with a variety of fish outside in a jumbo roll.

Manhattan Roll

Shrimp tempura inside with spicy tuna, crunch, scallions, and tobiko outside.

Red Dragon Roll

Roll of spicy tuna and tempura crunch topped with seared tuna in black pepper, avocado, red caviar, and wasabi mayo sauce.

Lover's Roll

Steamed lobster, fresh mango, and avocado with lemon mayo.

Black Dragon Roll

Tuna, salmon, avocado inside, and black caviar outside.

Out Of Control Roll

Salmon, tuna, yellowtail, and asparagus roll topped with seared salmon, seared tuna, mayo, and crunch.

Crazy Salmon Roll

Salmon tempura and asparagus roll topped with crunchy spicy salmon.

Dragon Roll

Broiled eel and sliced cucumber wrapped in rice with avocado and masago outside.

Queen Roll

Yellowtail with crabmeat inside-out roll, topped with avocado, salmon, tobiko, and scallions in special sauce.

Ko's Special House Roll

Shrimp tempura, eel, avocado rolled in masago, and cucumber.

Fantasy Roll

Shrimp tempura and crunchy spicy salmon topped by black pepper salmon, avocado, and colorful tobiko.

Chilean Sea Bass Roll

Miso marinated grilled sea bass and asparagus topped with avocado.

Iron Chef Roll

Alaskan king crab, avocado, and crunch roll topped by red and white tuna served with mayo dressing.

Spicy Spider Roll

Gently fried soft shell crab wrapped in avocado, lettuce, and masago. Spicy.

Bomb Lobster Roll

Roll of lobster tempura topped with avocado and spicy lobster.

Iron Chef Roll

Alaskan king crab, avocado, and crunch roll topped by red & white tuna served with mayo dressing.

Naruto Roll

Tuna with crabmeat, avocado, and masago wrapped in slices of cucumber, no rice.

S** On The Beach Roll

Shrimp tempura and spicy tuna inside, topped with white tuna, avocado, and caviar.

Mvp Matsu Tempura Roll

Fried roll of black pepper tuna, king crab, crunchy spicy salmon, avocado, topped by wasabi/red tobiko in mango sauce and spicy mayo.

Kamikaze Roll

Spicy king crab, scallop inside, topped with yellowtail, and masago.

Volcano Roll

White tuna and asparagus inside, topped with spicy tuna, jalapeño, and masago.

Sweet Heart Roll

Heart-shaped spicy tuna roll wrapped in seaweed and rice surrounded with fresh fruit.

2 Flavor Caviar Roll

Tuna and avocado wrapped in rice then sprinkled with black and spicy green caviar.

Geisha Roll

Mixed spicy tuna, salmon and yellowtail, and asparagus topped by colorful tobiko and mango sauce.

White Tiger Roll

Lobster tempura roll topped with super white tuna, avocado, and jalapeño with spicy mayo.

Summer Roll

Black pepper tuna and eel tempura roll topped with avocado, mango, and strawberry with mango sauce.

Happy Match Roll

Shrimp tempura topped with shrimp and avocado served with chili sauce.

Lobster Roll

Tempura lobster with sliced cucumber, avocado, masago, and sesame seeds with masago and lettuce.

Mamenori Roll

King crab, avocado, shrimp, kani, wrapped by soy paper.

Sakura Roll

Tuna, yellowtail, salmon, and crunch wrapped with soy paper with tangy mustard sauce.

Ninja Roll

Roll of fried soft shell crab, mango, and Japanese spicy bean sprout topped with spicy crunch tuna and avocado.

Crazy Roll

Gently fried oysters, sliced avocado and mayo wrapped in seaweed, then rice topped with wasabi and caviar.

Shrimp Tempura Roll

Tempura shrimp wrapped with sliced avocado, cucumber in rice, rolled with masago.

Yummy Yummy Roll

Shrimp tempura, spicy tuna, and avocado topped with spicy crab.

Maguro

Tuna.

Ebi

Shrimp.

Ikura

Salmon roe.

Unagi

Eel.

Tobiko

Flying fish roe.

Uni

Sea urchin.

Hotategai

Scallop.

Kani

Crab stick.

Tamago

Egg cake.

King Crab

King crab, available as sushi or sashimi.

Ika

Squid.

Striped Bass

Striped bass available as sushi or sashimi.

White Tuna

White tuna, options for sushi or sashimi.

Smoked Salmon

Smoked salmon served as either sushi with rice or as pure sashimi slices.

Hirame

Fluke.

Wasabi Caviar

Sliced fish option over rice or alone, topped with wasabi caviar.

Katsuo

Bonito.

Saba

Mackerel.

Hokkigai

Red clam.

Inari

Inari sashimi option: Sweet tofu pockets, choice of sushi or sashimi style.

Sawara

Spanish mackerel.

Black Caviar

Black caviar elegantly presented, choices between sushi or sashimi.

Tako

Octopus.

Red Snapper

Red Snapper: Available as sushi or sashimi.

Sake

Salmon.

Hamachi

Yellowtail.

Sushi & Sashimi Special Entrée

Sushi, sashimi, and 1 California roll. Served with miso soup or green salad.

Chirashi Special Entrée

Assorted sliced raw fish on a bed of seasoned rice. Served with miso soup or green salad.

Maki Combo Special Entrée

1 tuna roll, California roll, and yellowtail roll. Served with miso soup or green salad.

Sashimi Special Entrée

Chef's selection. Served with miso soup or green salad.

Sushi And Sashimi For 2 Special Entrée

10 pieces of sushi, 18 pieces of sashimi and 1 dragon roll, 1 California roll. Served with miso soup or green salad.

Ko Sushi Special Entrée For 2

14 pieces of sushi, 1 white tuna avocado roll, and 1 eel cucumber roll. Served with miso soup or green salad.

Tekka Don Special Entrée

Sliced tuna on a bed of sushi rice. Served with miso soup or green salad.

Vegetable Sushi Special Entrée

7 pieces of sushi and 1 cucumber roll. Served with miso soup or green salad.

Chef's Special Sashimi Entrée

Served with miso soup or green salad.

Sushi Deluxe Special Entrée

9 pieces of sushi and 1 tuna roll. Served with miso soup or green salad.

Spicy Maki Combo Special Entrée

A combination of spicy tuna, spicy California, and spicy salmon. Served with miso soup or green salad. Spicy.

Chicken Teriyaki Entrée

Served with rice and miso soup or green salad.

Shrimp Teriyaki Entrée

Served with rice and miso soup or green salad.

Chicken Katsu Entrée

Served with rice and miso soup or green salad.

Chicken Yakitori Entrée

4 pieces. Grilled chicken on a skewer. Served with rice and miso soup or green salad.

Ton Katsu Entrée

Deep-fried pork with ponzu sauce. Served with rice and miso soup or green salad.

Miso Black Cod Entrée

Served with rice and miso soup or green salad.

Tofu Teriyaki Entrée

Served with rice and miso soup or green salad.

Eel Teriyaki Entrée

Served with rice and miso soup or green salad.

Shrimp And Chicken Teriyaki

Served with rice and miso soup or green salad.

Tuna Teriyaki Entrée

Served with rice and miso soup or green salad.

Steamed Chilean Seabass Entrée

Steamed fillet of chilean seabass and sauteed spinach with mushroom in sake soy sauce. Served with rice and miso soup or green salad.

Beef Negimaki Entrée

Served with rice and miso soup or green salad.

Scallop Teriyaki Entrée

Served with rice and miso soup or green salad.

Shrimp And Beef Steak Teriyaki

Served with rice and miso soup or green salad.

Kushiyaki Entree

Grilled beef, scallop, shrimp, and chicken on skewers. Served with teriyaki sauce, rice, and miso soup or green salad.

Salmon Teriyaki Entrée

Served with rice and miso soup or green salad.

Grilled Beef Steak Teriyaki Entrée

Served with rice and miso soup or green salad.

White Fish Tempura

Served with rice, miso soup, or green salad.

Seafood And Vegetable Tempura

Served with rice, miso soup, or green salad.

Chicken Tempura

Served with rice, miso soup, or green salad.

Vegetable Tempura

Served with rice, miso soup, or green salad.

Tempura Udon

Vegetable noodle soup with shrimp and vegetable tempura on the side. Served with miso soup or green salad.

Beef Noodle

Your choice of noodles. Served with miso soup or green salad.

Tempura Soba

Vegetable noodle soup with shrimp and vegetable tempura on the side. Served with miso soup or green salad.

Shrimp Noodle

Your choice of noodles. Served with miso soup or green salad.

Nabeyaki Udon

Shrimp tempura, chicken, vegetable, and egg in noodle soup. Served with miso soup or green salad.

Vegetable Noodle

Your choice of noodles. Served with miso soup or green salad.

Chicken Noodle

Your choice of noodles. Served with miso soup or green salad.

Shrimp Fried Rice

Served with miso soup or green salad. Japanese-style fried rice.

Beef Fried Rice

Served with miso soup or green salad. Japanese-style fried rice.

Chicken Fried Rice

Served with miso soup or green salad. Japanese-style fried rice.

Vegetable Fried Rice

Served with miso soup or green salad. Japanese-style fried rice.

Ten Don

Shrimp and vegetable tempura over rice. Served with miso soup or green salad.

Oyako Don

Chicken and egg omelet over rice. Served with miso soup or green salad.

Unagi Don

Served with rice, miso soup, or green salad.

Chicken Katsu Don

Served with rice, miso soup, or green salad.

Pork Katsu Don

Served with rice, miso soup, or green salad.

Yosen Nabe

Seafood served in clear broth with thin glass noodles and vegetables. Served with choice of side.

Chicken Sukiyaki

Chicken noodle. Served with choice of side.

Beef Sukiyaki

Beef noodle. Served with choice of side.

Chicken Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Scallop Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Beef And Chicken Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Beef Steak Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Beef And Shrimp Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Shrimp Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Chicken And Shrimp Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Salmon Hibachi

Served with rice, miso soup or green salad, red peppers, mushrooms, and zucchini.

Bento Combination Box

Served with shumai, California roll, green salad, white rice, and miso soup.

Eel Sauce

Sushi Rice

Available in small (pint) or large (quart). Classic sushi rice, lightly seasoned.

Teriyaki Sauce

Ponzu Sauce

Side Of Tempura Crunch

Brown Rice

Japanese brown rice available in small (pint) or large (quart) sizes.

Tempura Sauce

Homemade Salad Dressing

Ginger dressing.

Katsu Sauce

Hot Sauce

Spicy Mayo

White Rice

Plain white rice, available in small (pint) or large (quart) sizes.

Tempura Ice Cream

Crispy tempura coating around a choice of vanilla, red bean, or green tea ice cream.

Ice Cream

Selection of ice creams in vanilla, red bean, or green tea flavors.

Fried Banana

Soda

12 oz. can.

Poland Spring