Parma
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Polpette Di Manzo
FRESH DAILY MADE VEAL & BEEF MEAT BALLS WITH TOMATO SAUCE AND BASIL TOPPED WITH FRESH RICOTTA CHEESE
Parmigiana Di Melanzane
EGGPLANT PARMESAN
Zuppa Del Giorno
SOUP OF THE DAY
Cucuzzielli Fritti
CRISPY FRIED SHOESTRING ZUCCHINI
Crudo Del Giorno
DAILY THINLY SLICED RAW FILET OF FRESH FISH. PLEASE CALL TO INQUIRE
Mozzarella Farcita
HOMEMADE MOZZARELLA STUFFED WITH EGGPLANTS AND PEPPERS
Terra Mare
GRILLED BABY OCTOPUS AND CUTTLEFISH WITH BROCCOLI RABE ON A FAVA BEANS PUREE
Carpaccio Di Manzo
THINLY SLICED RAW FILET MIGNON WITH SHAVED PARMESAN CHEESE AND ARUGULA SALAD
Main Courses
Costoletta Di Vitello Alla Griglia
GRILLED VEAL CHOP SERVED WITH POTATOES AND VEGETABLES OF THE DAY
Scaloppine Alla Piccata
VEAL SCALOPPINE IN A WHITE WINE AND LEMON SAUCE WITH CAPERS SERVED WITH POTATOES AND VEGETABLES OF THE DAY
Vitello Alla Parmigiana
VEAL PARMESAN SERVED WITH POTATOES AND VEGETABLES OF THE DAY
Pollo Milanese
POUNED AND BREADED CHICKEN BREAST, PAN FRIED AND SERVED WITH ARUGULA AND TOMATOES SALAD
Pollo Alla Parmigiana
CHICKEN PARMESAN SERVED WITH POTATOES AND VEGETABLES OF THE DAY
Pollo Ciabattino
BONELESS AND SKINLESS CHICKEN WIT MUSHROOMS AND ROASTED PEPPERS IN A WHITE WINE, LEMON GARLIC SAUCE SERVED WITH POTATOES AND VEGETABLES OF THE DAY
Trancio Di Salmone
GRILLED SALMON FILLET WITH MUSTARD SAUCE
Vitello Alla Milanese
THINLY POUNDED AND BREADED VEAL CHOP SERVED WITH ARUGULA AND TOMATO SALAD
Gamberoni Alla Griglia
GRILLED JUMBO SHRIMPS SERVED WITH EGGPLANTS CAPONATA
Fritto Misto
FRIED CALAMARI, SHRIMPS AND SEA SCALLOPS
Pollo Vin Cotto
SKINLESS AND BONELESS CHICKEN, ITALIAN SAUSAGE, MUSHROOMS, ONIONS AND PEPPERS IN A RED WINE SAUCE SERVED WITH POTATOES AND VEGETABLES OF THE DAY
Battuta Di Pollo
GRILLED THINLY POUNDED CHICKEN BREAST SERVED WITH ARUGULA AND TOMATO SALAD
Salads
Insalata Di Cesare
CAESAR SALAD
Insalata Riccia
FRISEE SALAD WITH PARMESAN CHEESE AND CRISPY BACON IN A BALSAMIC VINAIGRETTE DRESSING
Insalata Tricolore
RUCOLA, RADICCHIO AND ENDIVE SALAD IN A BALSAMIC VINAIGRETTE DRESSING TOPPED WITH SHAVED PARMESAN CHEESE
Insalata Masseria
ARUGULA, RADICCHIO, ENDIVE, MUSHROOMS, OLIVES, TOMATOES AND ROASTED PEPPERS
Insalata Di Carciofi
FRESH THIN SLICED ARTICHOKE SALAD WITH FRISEE AND SHAVED PARMESAN CHEESE IN A LEMON DRESSING
Insalata Di Pollo
GRILLED CHCICKEN SALAD WITH FRISEE`, PARMESAN CHEESE AND CRISPY BACON IN A BALSAMIC VINAIGRETTE DRESSING
Misticanza
MESCULIN SALAD WITH TOMATOES, CARROTS AND ENDIVE IN A BALSAMIC VINEGAR DRESSING
Insalata Di Caprino
STRING BEANS, TOMATOES, ONIONS AND WARM GOAT CHEESE
Pasta
Spaghetti Al Pomodoro
SPAGHETTI WITH CHERRY TOMATO SAUCE AND FRESH BASIL
Ravioli Di Mamma Teresa
HOMEMADE RAVIOLI FILLED WITH SPINACH AND RICOTTA CHEESE IN A LIGHT TOMATO SAUCE
Fedelini Primavera
THIN SPAGHETTI WITH MIXED VEGETABLES IN A LIGHT TOMATO SAUCE
Spaghetti Con Polpette
SPAGHETTI WITH VEAL AND BEEF MEAT BALLS
Gnocchi Alla Sorrentina
HOMEMADE POTATOES GNOCCHI WITH BLACK TRUFFLE SAUCE AND FRESH SHAVED BLACK TRUFFLES
Fusilli Alla Bolognese
CORKSCREW SHAPED PASTA WITH VEAL & BEEF MEAT SAUCE.
Penne Masseria
PENNE PASTA IN A LIGHT TOMATO SAUCE WITH BACON, RADICCHIO AND SMOKED MOZZARELLA CHEESE
Linguine Alle Vongole
LINGUINE WITH FRESH BABY CLAMS , GARLIC AND WHITE WINE
Orecchiette Rape E Salsiccia
LITTLE EAR SHAPED PASTA WITH BROCCOLI RABE AND ITALIAN SAUSAGE
Side Dishes
Cime Rape Aglio E Olio
BROCCOLI SAUTEED WITH GARLIC AND OIL
Patatine Fritte
FRENCH FRIES
Fagiolini
FRENCH STRING BEANS
Verdure Del Giorno
VEGETABLES OF THE DAY
Patate Al Forno
ROASTED POTATOES
Spinaci Saltati
SPINACH SAUTEED WITH GARLIC AND OIL
Risotto
Risotto Del Giorno
ITALIAN ARBORIO RISOTTO OF THE DAY
Desserts
Delizia Al Limone
LEMON GLAZED CUSTARD SPONGE CAKE
Torta Di Ricotta
VANILLA FLAVORED RICOTTA CHEESE CAKE
Torta Di Mamma Paola
FLOURLESS CHOCOLATE ALMOND CAKE
Misto Bosco
FRESH MIXED BERRIES
Tiramisu`
HOMEMDAE ESPRESSO TIRAMISU`