Ginger Root Vegan
Hello every one of the Vegan members, welcome to our vegan restaurant at 1164, 1st Ave, NYC, our contact change to 646-301-9817
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Main Dish
D15. Vegetable Medley Lettuce Wrap
Sauteed diced vegetables: shiitake mushroom, jicama, bell peppers, onion, calary and tofu topped with pine nuts. Four (4) piece boston lettuce wrappers and miso soup included.
D17. General Tso Vegan Chicken
Sauteed breaded vegan chicken with steamed broccoli in a spicy brown sauce. Miso soup and rice included.
D9. Sweet & Sour Sesame Vegan Chicken
Deep fried, breaded soy protein in sweet & sour sauce with broccoli, cauliflower, pineapple and bell peppers. Miso soup and rice included.
D5. Shredded Moo Shu Vegetables
Sauteed shredded cabbage, shiitake mushrooms, carrots, and wood ear mushrooms with hoisin sauce. Four (4) piece wrappers and miso soup included.
D24. General Tso Tofu
Sautéed fried tofu with steamed broccoli in spicy brown sauce. Miso Soup and Rice included.
D8. Sweet Citrus Vegan Chicken
Marinated, thin-sliced soy protein in a sweet and tangy citrus sauce, topped with almonds over a bed of kale. Miso soup and rice included.
D18. Orange Vegan Beef
Sauteed breaded medllions of wheat protein in a spicy citrus sauce over a bed of broccoli. Miso soup and rice included.
D13. Smoked Teriyaki Vegan Duck
Sauteed sliced smoked seitan with house special sauce over a bed of snow peas. Miso soup and rice included.
D16. Vegan Chicken Cutlet Platter
Sauteed thin breaded soy protein in a tangy black bean sauce with broccoli, onions, zucchini, and bell peppers. Miso soup and rice included.
D19. Vegan Beef Baby Bok Choy
Sautéed Seitan with baby bok choy. Miso soup and rice included.
D2. Tofu Teriyaki
Strips of brown tofu filet in teriyaki sauce over a bed of bean-sprouts, broccoli and onions. House soup and rice included.
D4. Eggplant String Bean
Sauteed eggplant in basil garlic sauce on a bed of string beans. Miso soup and rice included.
D1. Steam Assorted Vegetables
Steam broccoli, carrot, cauliflower, asparagus, zucchini, snow peas, baby corn, lotus root, and water chestnuts with brown sauce on the side. House soup and rice included.
D6. Sauteed Shredded Bean Curd
Sauteed mushrooms, carrots, dry tofu, snow peas and bean sprouts. Miso soup and rice included.
D7. Mango Vegan Chicken
Sauteed thin-sliced soy protein in a mellow plum sauce with mango, zucchini, asparagus, bell peppers and onion. Miso soup and rice included.
D10. Malaysian Curry Stew
Sauteed soy protein in mild coconut curry with broccoli, carrots, zucchini and potatoes. Miso soup and rice included.
D11. Basil Vegan Chicken
Sauteed tender slices of soy protein with zucchini, asparagus & bell peppers in basil-ginger sauce. Miso soup and rice included.
D14. Black Pepper Vegan Beef
Sauteed sliced tender seitan in a savory black pepper sauce over a bed of chinese broccoli. Miso soup and rice included.
D20. Vegan Chicken Baby Bok Choy
Sautéed soy protein & baby bok Choy. Miso soup and rice included.
D21. Peking Style Vegan Chicken
Stir fried breaded vegan chicken coated in a Peking-style sauce over a bed of steamed broccoli. Served with miso soup, and brown rice or white rice.
D22. Mapo Tofu
Spicy Sichuan-style silken tofu with diced bell peppers, spicy preserved radish, seitan, shiitake mushroom, peas, carrot, and scallion garnish.
D23. Homestyle Braised Tofu
Fried tofu, shiitake mushrooms, carrots, snow peas, and bean curd skin braised in a homemade brown sauce.
D3. Sauteed Tofu Vegetables
Sauteed firm tofu, broccoli carrots, zucchini, lotus root, asparagus, snow peas, baby corn, water chestnuts and cauliflower in rich brown kung-pao sauce, baby corn.Miso soup and rice included.
D12. Vegan Seafood
Sauteed vegan seafood with asparagus, snow peas, carrot, zucchini, cauliflower, sliced lotus root and baby corn. Miso soup and rice included.
Starter
15. Seitan Skewer
Tender seitan, onions bell peppers, grilled in teriyaki sauce.
08. Teriyaki Tempeh
Grill Indonesian soy cake with teriyaki sauce.
10. Yam Taro Pumpkin Tempura
Deep-fried root vegetables with tempura sauce.
03. Summer Roll (2pcs)
Vietnamese style raw rolls shredded jicama, carrot, bean curd, basil leaves, moo-shu sauce.
06. Scallion Pancake
Homemade mango salsa.
04. Agedashi Tofu
Japanese-style deep-fried bean curd with tempura sauce.
01. Spring Roll (2pcs)
02. Mango Roll (2pcs)
07. Baked Eggplant
Miso sauce.
09. Edamame
Soy beans in the pod.
12. Curry Samosas
Homemade Veggie and Vegan Chicken pastries with tangy plum sauce.
14. Vegan Lobster Roll
Deep-fried, soy protein, carrot, with tangy sauce.
16. King Oyster Mushroom
Batter dipped king-oyster mushrooms, spicy sautéed salt pepper, scallions diced bell-peppers.
17. Fried Shiitake Mushroom
Battered Shiitake mushrooms served with spicy sautéed diced bell-peppers and onion.
18. General Tso Shiitake Mushroom
Deep fried, breaded shiitake mushrooms with spicy brown dipping sauce.
11. Crispy Vegan Chicken Nuggets
Deep fried breaded soy protein nuggets in plum sauce.
05. Cold Silken Tofu
Savory brown sauce, dry seaweed & sesame garnish.
Noodle
06. Singapore Mai Fun
Sauteed vermicelli with bell pepper, onion. bean sprouts, shiitake mushroom and veggie fish cake in curry sauce.
12. Chow Fun - Mix Vegetables
Flat rice noodle with carrots, snow peas, broccoli, bean sprouts and onion.
11. Lo-mein Noodle
Stir fried Shanghai noodle with mixed vegetables.
07. Yaki Udon
Japanese style stir-fried Udon noodles with shredded cabbage, brown tofu, shiitake mushroom, onion and carrot.
10. Jap Chae
Korean-style stir fried sweet potato noodles with spinach, veggie fish-cake, onion, mushroom and bell peppers.
05. Mai Fun Noodle Soup
Vermicelli, tofu, seaweed, spinach, carrots mushrooms in miso broth.
01. Cold Green Tea Noodle
Cold green tea noodles tossed with sesame-peanut sauce.
02. Udon Noodle Soup
Japanese thick udon, firm tofu, seaweed, spinach, carrots mushrooms, in miso broth.
03. Soba Noodle Soup
Japanese thin buckwheat soba firm tofu, seaweed, spinach, carrots mushrooms in miso broth.
04. Ho Fun Noodle Soup With Wonton
Flat rice noodle, spinach, shiitake mushroom and wonton in soup.
Vegetable Mai Fun
Stir fried vermicelli with string beans, bean sprouts, mushrooms, snow peas, and carrots.
08. Yaki Soba
Japanese style stir-fried Soba noodle with cabbage, dry tofu, bell peppers, shiitake mushroom, carrots and onion.
09. Pad Thai
Stir fried rice noodle with dry tofu, bean sprout, onion, bell pepper, and shiitake mushroom topping with crushed peanuts.
Chow Fun - Vegan Chicken
Flat rice noodles with vegan chicken (soy protein), onion, snow peas, bean spouts and carrots
Chow Fun - Vegan Beef
Flat rice noodles with vegan beef (seitan), onion, snow peas, bean sprouts and carrots.
Homemade Dim Sum
H03. Pan Fried Vegetable Dumpling
Napa cabbage, carrot, shiitake mushroom, celery, shallots
H11. Pan Fried Vegetable Bun
Napa cabbage, carrot, shiitake mushroom, celery, green peas and jicama filling.
H08. Spinach Dumpling
H01. Crystal Dumpling
H02. Steam Vegetable Dumpling
Napa cabbage, carrot, shiitake mushroom, celery, shallots
H04. Fresh Mix Mushrooms Dumpling
King mushroom, shimeji mushroom, enoki mushroom, celery, carrot, Cilantro, green onions
H05. Shumai
Soy protein, vegan shrimp, shiitake mushroom, carrot
13. Fried Wonton
Vegan Chicken, Shrimp
H07. Chao Style Dumpling
Jicama, shiitake mushroom, celery, dried tofu, corn, scallion, peanuts & cilantro filling.
H09. Nourishing Dumpling
Chinese yam, goji berry, corn, raisin, king mushroom, water chestnut, carrot, scallion and cilantro filling.
H10. Taro & Pine Nut Dumpling
Taro, pine nut, dried tofu, celery, scallion and cilantro filling.
H12. Steam Vegetable Bun
Napa cabbage, carrot, shiitake mushroom, celery, green peas and jicame fliing.
H06. Bean Curd Skin Roll
Napa cabbage, carrot, shiitake mushroom, shallots and dried tofu filling.
H13. Steam Vegan Char Siu Bun
Vegan barbecue pork (seitan) bun.
Soup or Salad
12. Avocado Salad
Thin-sliced avocado, mixed greens and carrots with thousand island or carrot-ginger dressing.
04. Hot & Sour Wonton Soup
16. Cucumber Salad
Mix cucumber, peanut, garlic and cilantro with vinegar.
01. Miso Soup
Seaweed, tofu, and scallions in a miso broth.
06. Wonton Soup
02. Pumpkin Soup
Sliced pumpkin, yam, celery, white bean in broth
03. Hot & Sour Soup
Silken tofu, mushrooms and bamboo shoots.
07. Mixed Vegetable Soup
Broccoli, Carrot, Baby Corn, Shiitake Mushroom, Snow Bean and Peas in vegetable broth.
08. Green Salad
Mixed greens, grape tomato and cucumber with vegan thousand island or carrot-ginger dressing.
09. Tofu Salad
Mixed greens, tofu, dried seaweed, sesame, and sliced almonds with vegan Thousand Island dressing or carrot-ginger salad dressing.
10. Seaweed Salad
Mixed green black seaweed, marinated shredded.
13. Mango Salad
Shredded mango, mixed greens, asparagus, peppers, and mango-mustard dressing.
15. Green Papaya Salad
Papaya, mixed greens, grape tomatoes, long hot peppers and peanuts with plum dressing.
05. Vegan Chicken And Corn Soup
A savory blend of tender vegan chicken pieces and sweet corn in a rich, golden broth.
14. Vegan Chicken Salad
Thin-sliced soy protein, almonds and mixed greens with Sesame-peanut dressing or Thousand Island dressing
Do you want utensils?
Utensils
Disposable one-use utensils.
Rice or Rice Bowl
07. Yangzhou Fried Rice
Chinese style fried rice with vegan chicken, vegan shrimp, vegan char siu, peas, carrots, and scallions.
10. Bibimbap
Korean style rice bowl topped with seitan, avocado, green seaweed, chick peas, spinach, mango salsa, and kimchi. Garnished with sesame and served with sesame-peanut sauce and chili sauce on the side. Pumpkin soup included.
09. Kale Avocado Shiitake Bowl
Soy fillets, avocado, marinated shiitake mushrooms, red kidney beans and kale on rice with carrot-ginger dressing.
01. Pineapple Fried Rice
Stir fried rice with broccoli, dry tofu, pineapple, lettures and topped with diced avocado amd shredded vegan meat.
02. Mixed Vegetable Fried Rice
Chinese style fried rice with broccoli, lettuce, baby corn, carrot and green peas.
04. Vegan Beef Fried Rice
Chinese style fried rice with seitan, lettuce, carrot and green peas
06. Vegan Kimchi Fried Rice
Korean style fried rice with vegan beef (seitan), vegan kimchi, and scallions.
08. Ginger Root Macro Bowl
Steamed pumpkin, chick peas, kale, green seaweed, broccoli, carrot and tofu on a bed of rice. Come with Mint Chutney.
03. Vegan Chicken Fried Rice
Chinese style fried rice with soy protein, lettuce, carrot and green peas
05. Vegan Shrimp Fried Rice
Chinese style fried rice with vegan shrimp, carrot, green bean and lettuce.
Side
01. White Rice
02. Brown Rice With Soy Bean
04. Sautéed Baby Bok Choy
05. Steam Assorted Vegetables
Broccoli, carrots, cauliflower, asparagus, zucchini, snow peas, baby corn, lotus root, and water chestnuts with brown sauce on the side.
06. Coconut White Rice
07. Crispy Candied Walnuts W/ Sesame Seeds
10. Crispy Wonton Strips
Deep fried wonton strips served with duck sauce
08. Roasted Peanuts
Salted.
Roasted Cashews
Salted
03. Steam Pumpkin Slices
09. Vegan Kimchi
Dessert
Carrot Cake
02. Fudge Brownie
01. Chocolate Peanut Butter Bundt
Strawberry Cheesecake
04. Chocolate Mousse Cake
05. Lemon Layer Cake
06. Toasted Coconut Cake
Peanut Butter Mousse Whoopie Pie
Coffee Cheesecake
08. Organic Ice Cream
2 scoops. 1 flavor of your choice. (Agave-sweetened, coconut-based) mint chocolate chip, vanilla coconut, Sicilian Pistachio
03. Ny Style Cheesecake W. Blueberry
Hot Tea
Peach Tea Ginger
Moroccan Mint
Passion Fruit Tea
Lemon Tea
Black Tea
Black Tea
Wu Yi Oolong
Triple Green Jasmine
Juice
Fresh Squeezed Orange Juice
Water or Soda
S. Pellegrino Sparkling Water (16.9 Oz)
Poland Spring
Ginger Ale
Sprite
Diet Coke
Coke
Homemade Iced Drink
01. Thai Iced Tea
Thai Tea, Brown Sugar and Vegan Soy Milk
02. Thai Iced Coffee
with soy milk, brown suger
04. Ice Mint Tea
06. Mango Lassi
07. Kale Smoothie
Kale, banana, and celery
08. Iced Lemon Tea
Black Tea
03. Lemonade
05. Ice Passion Fruit Tea + Lemonade