Atto Sushi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sushi Bar Entrees
Sushi & Sashimi Set
9 slices of sashimi, 6 pieces of nigiri, and 1 basic roll
Sushi Set
Basic assortment of 8 pieces nigiri and 1 basic roll
Salmon Sushi Set
8 pieces salmon nigiri and 1 salmon basic roll
Sashimi Set
Basic assortment of sashimi of chef's selection (15 pieces)
Nigiri Set (20 Pieces)
5 kinds of fish with 4 pieces of nigiri each
Chirashi
Assorted sashimi and other delicacies on a bed of sushi rice in a bowl
Yellowtail Chirashi
Yellowtail sashimi on a bed of sushi rice in a bowl
Tuna Chirashi
Yellowtail sashimi on a bed of sushi rice in a bowl
Tuna Sushi Set
8 pieces tuna nigiri and 1 tuna basic roll
Salmon Chirsahi
Salmon sashimi on a bed of sushi rice in a bowl
Basic Rolls
Spicy Tuna Roll
Salmon With Avocado Roll
Spicy Salmon Roll
Yellowtail With Scallion Roll
California Roll
Tuna With Avocado Roll
Eel With Cucumber Roll
Tuna Roll
Salmon With Cucumber Roll
Tuna With Cucumber Roll
Avocado Roll
Negi Toro Roll
Salmon Roll
Yellowtail With Jalapeno Roll
Eel With Avocado Roll
Avocado With Cucumber Roll
Cucumber Roll
Ume Shiso Roll
Philadelphia Roll
Oshinko Roll
Yellowtail Roll
Spicy Yellowtail
Signature Rolls
Kara Roll
Spicy Salmon, Spicy Yellow tail, Spicy Tuna, Avocado, Crunch
Salmon Sandwich Roll
Layered spicy salmon, seared salmon, avocado, jalapeño and sushi rice. Topped with tobiko and eel sauce
Atto Roll
Lobster Salad, Tobiko, Crunch, Avocado, Yellow Soy Paper
Drgaon Roll
Rainbow Roll
Spicy Scallop Roll
Raw scallop, crunch, tobiko, and spicy mayo on California roll
Sushi Omakase
Omakase 55
10 pieces of nigiri with 1 roll of the day. In addition to nami: Chu toro, scallop sea urchin, marinated salmon roe
Omakase 69
12 pieces of nigiri with 1 roll of the day. In addition to jo: O toro, wagyu
A La Carte Nigiri
Akami (lean Bluefin Tuna) - Nigiri
A5 Wagyu Beef - Nigiri
Botan Ebi (spot Prawn) - Nigiri
Chu Toro (medium Fatty Tuna) - Nigiri
Hamachi (yellowtail) - Nigiri
Hotate (scallop) - Nigiri
Ikura (marinated Salmon Roe) - Nigiri
Madai (sea Bream) - Nigiri
O Toro (fatty Tuna) - Nigiri
Unagi (eel) - Nigiri
Uni (sea Urchin From Japan) - Nigiri
Kamasu (barracuda) - Nigiri
Salmon - Nigiri
Aji (horse Mackerel) - Nigiri
Soup And Appetizer
Yellowtail Carpaccio
Miso Soup
Edamame
Toro Tartare
Seaweed Salad
House Salad
A La Carte Sashimi 2Pc
Botan Ebi (spot Prawn) - Sashimi 2 Pc
Eel With Foie Gras- Sashimi 2 Pc
A5 Wagyu Beef - Sashimi 2 Pc
Hamachi (yellowtail) - Sashimi 2 Pc
Hotate (scallop) - Sashimi 2 Pc
Ikura (marinated Salmon Roe) - Sashimi 2 Pc
Salmon - Sashimi 2 Pc
Unagi (eel) - Sashimi 2 Pc
Chu Toro (medium Fatty Tuna) - Sashimi 2 Pc
Kanpachi (amberjack) - Sashimi 2 Pc
Kamasu (barracuda) - Sashimi 2 Pc
Madai (sea Bream) - Sashimi 2 Pc
O Toro (fatty Tuna) - Sashimi 2 Pc
Uni (sea Urchin From Japan) - Sashimi 2 Pc
Aji (horse Mackerel) - Sashimi 2 Pc
Akamai (lean Bluefin Tuna) - Sashimi 2 Pc
Hot Entrees
Gyu Don (l)
Braised sliced beef and onion on white rice with pickled ginger and scallion. Salad on the side