King Fresh Seafood
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Steam Dishes
Salmon Fillet And Mixed Vegetable
Seafood Deluxe And Mixed Vegetable
Shrimp five pieces, scallop three pieces, clam two pieces, crab one piece, squid, crabmeat, and mixed vegetable.
Half Large Shrimp And Mixed Vegetable
Red Snapper Fillet And Mixed Vegetable
Blue Snapper And Mixed Vegetable
Crawfish
Tilapia And Mixed Vegetable
Two pieces tilapia.
Basa And Mixed Vegetable
Whiting And Mixed Vegetable
Five pieces whiting.
Clam
Twelve pieces.
Porgy Whole And Mixed Vegetable
King Fish And Mixed Vegetable
Steamed Lobster Tail
One piece seven oz.
Fresh Scallop
Indulge in fresh scallops, available in half lb or one lb portions. Choose your preparation style: either fried to perfection or lightly steamed.
Flounder Fillet And Mixed Vegetable
Mixed Vegtable
Jumbo Shrimp
Jumbo shrimp available in steamed or fried preparation, options for one or half lb.
Steamed Catfish And Mixed Vegetable
Fried Platter Dishes
Whiting With French Fries
Three pieces whiting.
Fried Seafood Deluxe
Whiting two pieces, shrimp five pieces, scallop three pieces, calamari five pieces, and crab stick three pieces.
Red Snapper With French Fries
Two pieces red snapper.
Large Shrimp With French Fries
14 pieces shrimp.
Catfish With French Fries
One piece catfish.
Tilapia With French Fries
Two pieces tilapia.
Basa With French Fries
One piece basa.
Whole Porgy With French Fries
Flounder With French Fries
Two pieces flounder.
Fried Calamari With French Fries
Assorted Sliced Fish With French Fries
Fried Seafood Deluxe With French Fries
Whiting two pieces, shrimp five pieces, scallop three pieces, calamari five pieces, and crab stick three pieces.
King Fish With French Fries
Picked for you
Large Shrimp With French Fries
14 pieces shrimp.
Whiting With French Fries
Three pieces whiting.
Half Large Shrimp And Mixed Vegetable
Salmon Fillet And Mixed Vegetables
Jumbo Shrimp
Jumbo shrimp available in one or half lb portions, with the option for steam or fried preparation.
Side Orders
Shrimp
14 pieces.
Crab Stick
Six pieces.
Fish Cake
Six pieces.
Whiting
Three pieces.
Red Snapper
Two pieces.
Flounder
Two pieces.
White Rice
French Fries
Scallop
Eight pieces
Tilapia
Two pieces.
Basa
One piece.
Seaweed Salad
Eight oz.
Cheese Stick
Five pieces.
Onion Ring
Ten pieces.
Frog Legs
One lb.
Two Bread
Catfish
One piece.
Calamari
