Misto Restaurant and Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
ANTIPASTI (Appetizer)
ZUCCHINE FRITTE
Fried zucchini served with marinara sauce
ARANCINI
Fried rice ball served with vodka sauce
CAVOLETTI DI BRUXELLES
Brussels sprouts, honey truffle with pancetta, shaved Parmigiano cheese
VONGOLE OREGANATA
Baked clams topped with seasoned Breadcrumbs
FRITTO MISTO
Fried calamari, jumbo shrimp and Zucchini, side marinara
COZZE ALLA MARINARA
Mussels in white wine or marinara sauce
POLPETTE (meatballs)
Fried (veal and beef) meatballs served with sautéed onions and calabrese hot peppers
MOZZARELLA CAPRESE
Fresh sliced mozzarella, tomatoes ,basil
TAGLIERE DI SALUMI E FORMAGGI (cold antipasto)
Prosciutto, soppressata, mortadella, parmigiano, provolone, roasted peppers, and olives
EGGROLLS
Sliced NY strip steak, onion, bell peppers, Cheddar cheese, chipotle dipping sauce
ZUPPA DEL GIORNO
Soup of the day
INSALATE (Salads)
INSALATA DI CASA
Ask server for details.
INSALATA DI CESARE
Caesar salad: romaine lettuce, croutons and homemade Caesar dressing
INSALATA MISTO
Arugula, endive, tomatoes, olives and onions
INSALATA DI BARBABIETOLA
beet salad. mixed greens, onions, sunflower seeds, balsamic, feta cheese
INSALATA DI FICHI (Fig salad)
Mixed greens, sun-dried figs, almonds, vinaigrette, warm goat cheese
PIZZA
PIZZA MARGHERITA
Fresh mozzarella, tomato sauce, and a little Drizzled with pesto sauce.
PIZZA ALLA VODKA
Vodka sauce, mozzarella, crispy chicken, pepperoni
ARUGULA PIZZA
Cheese pizza with arugula parmigiano, prosciutto
LE PASTE (Pastas)
RAVIOLI
Home made cheese ravioli served with pesto cream sauce
RIGATONI WILD BOAR BOLOGNESE
Wild boar bolognese sauce with Peas and feta cheese
CAVATELLI BROCCOLI RABE E SALSICCIA
Fresh cavatelli pasta with broccoli rabe and sausage, In garlic and oil
LINGUINI ALLE VONGOLE
Baby clams white or red sauce
PENNE MISTO
Vodka sauce, bacon, radicchio, ricotta salata
TORTELLLINI ROMANESCA
Fresh tortellini pasta with pancetta, onions, peas, mushrooms served in alfredo sauce
SPAGHETTI CARBONARA
Pancetta, eggs, parmigiano and black pepper
GNOCCHI SORRENTINA
Potato gnocchi served in tomato sauce with mozzarella and fresh basil
PACCHERI ALL’AMATRICIANA
Fresh paccheri pasta with guanciale, pecorino cheese, black pepper, evoo, dry white wine, in tomato sauce
RISOTTO DEL GIORNO
Risotto of the day
CARNI E PESHI (Meat and Fish)
PETTO DI POLLO MAZZEI
Sautéed chicken breast, prosciutto, fresh mozzarella in pink sauce with penne
POLLO ALLA MARTINI
Crispy chicken breast, with string beans & roasted potatoes in lemon wine sauce
PETTO DI POLLO ALLA PARMIGIANA
Chicken parmigiana served with spaghetti
POLLO ALLA SCARPARIELLO
Chicken with Italian sausage, potatoes and spicy vinegar peppers, in white wine sauce
SCALOPPINE DI VITELLO AL LIMONE
Veal scaloppini with lemon and capers with mushed potatoes and spinach
COTOLETTA ALLA MILANESE
Veal cutlet with arugula, tomatoes and onions on top
COSTOLETTA ALLA VALDOSTANA
Stuffed pork chop. Prosciutto, fontina cheese served in white wine source
BISTECCA DI MANZO ALLA GRIGLIA
Gilled striped steak served with fries
SALMONE ALLA GRIGLIA
Grilled salmon with grilled zucchini and mushed potatoes, in mustard sauce
SHRIMP SCAMPI CON LINGUINI
Shrimp in white wine lemon sauce over linguini
FILETTO DI SOGLIOLA
Filet sole originata with spinach
I CONTORNI / SIDE DISH
BROCCOLI DI RAPE
Sauté broccoli rabe in garlic and oil
SPINACI
Sauté spinach in garlic and oil.
FUNGHI E PISELLI
Sauté mushroom, peas, bacon in garlic and oil
PATATINE FRITTE
Fried potatoes.
Chicken Mazzei
Sauteed chicken breast, prosciutto, fresh homemade mozzarella, tomato cream sauce, broccolini, creamy polenta.
Chicken Martini
Thinly pounded chicken breast, panko parmesan crust, lemon wine sauce, mixed vegetables, mashed potatoes.
Chicken Caprese
Breaded chicken breast, arugula, heirloom tomatoes, red onion, fresh mozzarella, balsamic drizzle, and roasted potatoes.
Chicken Parmesan
Panko parmesan crusted chicken breast served with fresh mozzarella in marinara sauce.
Stuffed Pork Chop
Pork chop stuffed with fontina cheese and prosciutto, coated in a crispy panko crust and served in a mushroom demi-glaze with polenta.
Braised Coniglio
Slowly braised rabbit with a pearl onion rosemary cognac sauce. Served with roasted purple potatoes.
14 oz New York Steak
Grilled plain or topped with roasted gorgonzola, crispy shallots, brussel sprouts, and roasted potatoes.
Roast Duck
Oven-roasted ½ duck, blueberry port wine sauce, broccolini, roasted potatoes.
Lamb Martini
Thinly pounded australian lamb chops, panko parmesan crust, lemon wine sauce, broccoli rabe, mashed potatoes.
Chicken Vesuvio
Chicken tenderloin, mushrooms, cherry peppers, garlic, rosemary, lemon, and white wine.
Godiva Bread Pudding
Warm bread pudding infused with dark chocolate topped with godiva creme and served with vanilla ice cream and caramel drizzle.
Lavender Creme Brulee
Lightly infused lavender custard with caramelized vanilla sugar. Served with fresh whipped cream and berries.
Bailey’s Lava Cake
Moist chocolate cake with a warm fudgy center topped with baileys creme anglaise and dulce de leche ice cream.
Banana Foster Crepes
Homemade crepes stuffed with caramelized banana and nutella, vanilla ice cream, and berries.
Amaretto Orange Italian Cheesecake
Raspberry drizzle, gran marnier whipped cream.
Appetizer
Bronx Bruschetta
Tomato, onion, garlic, basil, EVOO on crostini, with pesto & balsamic reduction.
Zucchini Fritto
Fried zucchini served with marinara sauce.
Cavatelli di Bruxelles (Honey Truffle Sprouts)
Crispy brussel sprouts, pancetta, shallots, parmesan, truffle honey, balsamic drizzle.
Risotto Arancini
Arborio risotto balls, truffled mushrooms, house mozzarella, tomato cream.
Polpette Misto
Fried meatballs (Veal/beef) served with sauteed onions and calabrese peppers.
Sardinian Garlic Hot Wings
Chicken wings, garlic spicy sauce, cucumbers, feta cheese, celery stack.
Eggplant Rollatini
Breaded eggplant, ricotta cheese, mozzarella, parmesan, basil, fresh marinara
Fried Calamari
Extra crispy fried calamari served with a, marinara sauce.
Mozzarella Caprese
Mozzarella served with sliced tomatoes, basil pesto and balsamic reduction.
Bistecca Eggrolls
NY strip steak, sauteed onions, bell peppers, aged white cheddar, chipotle sauce.
Mussels Marinara \ Pesto
Marinara- White wine, garlic, shallots and marinara sauce / Pesto - Nut free pesto, white wine & cream
Sandwiches
Misto Smash Burger
A juicy hand-pressed beef patty smashed to perfection and topped with melted aged white cheddar, crispy fried frizzled shallots, and a drizzle of chipotle.
Il Tuscan
Italian sausage, roasted peppers, nut-free pesto sauce, and feta cheese
Polpette alla Parmigiana
Meatballs topped with fresh mozzarella and marinara sauce.
Pollo alla Vodka Parmigiana
Crispy chicken breast, fresh mozzarella and vodka sauce
Wraps
Il Chimichanga Italiano
Grilled chicken, broccoli rabe, sun dried tomatoes, fontina cheese
Filetto di Sogliola
Fried Filet of Sole, lettuce, tomato, tartar sauce
Insalate Caesar con Pollo–
Grilled chicken, romaine lettuce, caesar dressing, croutons, feta cheese
Il Caprese
Fresh mozzarella, tomatoes and basil drizzled with olive oil
Il Vegetariano
Thinly sliced fried eggplant, marinated roasted peppers, fresh mozzarella, sliced tomatoes, baby arugula, balsamic reduction, and nut free pesto sauce
Soup and Salads
Soup of the day
Chicken stock infused with spinach, egg and parmesan cheese.
Insalata di Casa (House salad)
Mixed greens, onion, tomato, croutons, balsamic dressing.
Insalata Misto
Arugula, endive, tomatoes, olives & onions
Insalata di Cesare
Romaine, Caesar dressing, parmesan crisps, croutons and white anchovies.
Insalata di Fichi (Fig Salad)
Baby greens, dried figs, toasted almonds, raspberry vinaigrette, goat cheese.
Pizza
Margarita pizza
Fresh mozzarella with house-made pizza sauce with a garlic basil drizzle
Vodka pizza-
vodka sauce, fresh mozzarella cheese, crispy chicken and pepperoni
Arugula Pizza
Cheese pizza with arugula, parmigiano & prosciutto
Pasta
Spaghetti Carbonara
Bacon, onions, white wine, parmesan cheese finished with an egg yolk.
Pesto Ravioli
Ravioli served in a creamy nut free basil pesto sauce
Penne Vodka
Prosciutto, shallots, tomato sauce, cream, parmesan cheese in penne pasta
Rigatoni al Ragu di Cinghiale (Bolognese)
Rigatoni in a wild boar bolognese with a touch of cream, peas, & feta cheese.
Linguine alle Vongole
White/red clam sauce with garlic, fresh herbs, and extra virgin olive oil
Risotto Del Giorno
Risotto of the day
Entrees
Melanzane alla Parmigiana
Crusted eggplant, roasted garlic tomato sauce, fresh mozzarella
Petto Di Pollo Mazzei
Sauteed chicken breast, prosciutto, mozzarella, tomato cream sauce
Pollo alla Parmigiana
Crusted chicken breast, roasted garlic tomato sauce, fresh mozzarella
Pollo alla Martini
Chicken breast, panko parmesan crust, lemon wine sauce
Pollo alla Scarpariello
Chicken, sausage, potatoes, spicy peppers, white wine & garlic sauce
Scallopine Di Vitello al Limone
Sliced veal, lemon caper sauce, potatoes & spinach
Filetto Di Sogliola
Filet of Sole Oreganato with spinach
Salmone alla Grigliata
Grilled Salmon with grilled zucchini
Bistecca di Manzo alla Grigliata
Grilled 10 oz. NY Strip Steak
Side Dishes
Broccoli di Rape
Spinaci (Spinach)
Patatine Fritti (french fries)
Funghi & Piselli (Sauteed mushrooms, peas, bacon in garlic & oil)
Brunch Starters
1 Maryland Crab Cakes
Jumbo lump crab cakes with old bay seasoning and red pepper sauce.
Truffle Lobster Mac and Cheese
Elbow pasta with lobster, truffle, and a four-cheese bechamel sauce.
Egg Rolls Cordon Bleu
Egg rolls filled with ham, Swiss cheese, scrambled eggs, deep-fried, and served with a hollandaise dipping sauce.
White Cheddar Cream of Broccoli Soup
A classic cream of broccoli soup infused with aged white cheddar.
Classic Caesar Salad
Romaine lettuce, croutons, parmesan cheese & Caesar dressing.
Fig and Goat Cheese Salad
Mixed greens, figs, roasted goat cheese, and toasted almonds in a raspberry vinaigrette.
Parmesan Peppercorn Salad
Chopped romaine lettuce, crispy pancetta, heirloom cherry tomatoes, croutons and a peppercorn vinaigrette.
Brunch Entrees
Breakfast Pizza
Breakfast pizza topped with mozzarella cheese, eggs, bacon and home fries drizzled with fresh hollandaise sauce
Vegetable Frittata
Frittata made with spinach, mushrooms, sun-dried tomatoes, broccoli, and fontina cheese served with home fries and toast.
Seafood Frittata
Frittata made with roasted peppers, shrimp, clams, lobster, and calamari served with home fries and toast.
Misto Frittata
Frittata made with sausage, bacon, and cheddar cheese served with home fries and toast.
Chicken and Waffles
Belgian waffles topped with crispy chicken drizzled sweet Asian sauce, and fresh fruit.
Bananas Foster Stuffed French Toast
Thick-cut challah bread stuffed with bananas foster and served with home fries and thick-cut bacon.
Classic Eggs Benedict
Toasted English muffins, Canadian bacon, poached eggs, and hollandaise sauce served with home fries.
Eggs Benedict Florentine
Toasted English muffins, spinach, poached eggs, and pesto hollandaise sauce served with home fries.
Smoked Salmon Eggs Benedict
Toasted English muffins, smoked salmon, poached eggs, and a chive-infused hollandaise sauce served with home fries
Focaccia Brunch Smash Burger
Juicy 8 oz. burgers smashed to perfection, served on focaccia bread with a sunny side egg, bacon, lettuce, tomato, and sriracha mayo. Served with fries.
Chicken Challah Bread BLT
Grilled marinated chicken with romaine lettuce, fresh tomato, chipotle mayo, and slab bacon on challah bread. Served with fries.
Chicken Caprese
Thinly pounded chicken breast, parmesan crusted, and served with arugula salad, red onions, cherry tomatoes, and fresh mozzarella cheese drizzled with a balsamic glaze.
Chicken Martini
Panko and parmesan-crusted chicken breast in a tasty white wine lemon sauce.
Lamb Martini
Thinly pounded rack of lamb breaded with parmesan panko crust served with a white wine lemon sauce.
Steak and Eggs
New York strip steak sliced, served with three eggs any style, toasted bread, and home fries.