CKA KA QELLU

Baklav

Sweet and flaky pastry filled with nuts and honey syrup.

Albanian Trilece

Creamy dessert made with three types of milk.

Sheqerpare

Traditional Albanian butter cookies.

Grilled Branzino

Served with sautéed veggies.

Grilled Octopus

Tender and flavorful grilled octopus.

Grilled Chicken

Tender and juicy grilled chicken.

Qofte (4pcs)

Grilled veal meatballs marinated with onions, crushed red pepper, and herbs.

Qebapa (10pcs)

Grilled veal sausages marinated with onions, garlic, and seasoning.

Suxhuk (3pcs)

Classic traditional veal sausage.

Mixed Grill Platter

Combination of qebapa, qofte, and sausage.

Tradita Mixed Grill Platter

Platter with qebapa, qofte, sausage, chicken, and liver.

Skenderbeg

Smoked meat roll stuffed with cheese, breaded, fried, and topped with creamy dressing.

Qofte Sharri

Grilled ground veal stuffed with kashkaval cheese and kacamak.

Mixed Meat Combination

Lamb, veal, chicken, and shish qebap.

Lamb Meat

Tender and succulent grilled lamb meat.

Berxolle Dukagjini

Pounded veal topped with kashkaval cheese and mushroom gravy.

Veal Meat

Juicy and flavorful grilled veal meat.

Sarma

Cabbage leaves stuffed with ground veal, rice, vegetables, and seasoning.

Sausage Tava

Classic sausage served in a traditional clay dish.

Fasule

Traditional dish with simmering beans, onions, and your choice of smoked meat or sausage.

Mantia Në Tavë

Albanian traditional baked veal dumplings served in Tava dish

Kacamak

Cream with polenta.

Tasqebap

Onions, italian pepper chopped, tomatoes, and veal meat served with mashed potatoes.

Tavë Dheut

Liver, onions, garlic, red pepper, hot pepper, and cheese served in tava dish.

Tava Kosi

Lamb and rice baked with a mixture of yogurt and eggs added to a roux.

Roasted Pepper Mazë

Roasted peppers served with flavorful mazë sauce.

Veal Muscles (goulash)

Mazë E Zier

Comforting dish made with corn flour, butter, kaymak, and cheese.

Fli

Layers of savory baked pastry.

Mantia

Veal stuffed dumplings.

Leçenik

Cornbread with spinach and cottage cheese.

Samuna

Albanian flatbread.

Burek

Baked phyllo pastry filled with cheese or meat.

Mediterranean Salad

Light and flavorful salad with lettuce, scallions, dill, and feta cheese.

Shop Salad

Classic salad with cucumber, tomatoes, red pepper, and feta cheese.

Village Salad

Hearty salad with green salad, tomato, cucumber, pepper, onion, olives, and feta cheese.

Cabbage Salad

Refreshing salad made with crisp cabbage.

Çka Ka Qellu Soup

Daily soup special with fresh ingredients.

Cheese Pickled Pepper

Creamy cheese-stuffed pickled peppers.

Pepper Dip

Creamy dip made with sautéed peppers.

Sausage Dip

Rich and flavorful Albanian veal sausage dip.

Tarator

Refreshing chilled yogurt blend with cucumber and garlic.

Ajvar

Tangy red roasted pepper spread.

Cheese

Traditional feta cheese.

Kajmak

Creamy and rich dairy spread.

Roasted Pepper

Smoky and savory roasted peppers.