Koto Japanese Steakhouse
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sushi - Sushi Rolls
Spicy Roll (6 Pieces)
Choice of tuna, yellowtail, salmon or kani, mixed with spicy mayo and tempura flakes.
Shrimp Tempura Roll (5 Pieces)
Shrimp tempura, cucumber, avocado and lettuce, topped with masago, eel sauce and spicy mayo.
California Roll (6 Pieces)
Crabmeat, avocado and cucumber.
Alaska Roll (6 Pieces)
Salmon, cucumber and avocado.
Spyder Roll (5 Pieces)
Fried soft shell crab, cucumber, avocado lettuce topped with masago, eel sauce, spicy mayo.
Philadelphia Roll (6 Pieces)
Smoked salmon, cucumber and cream cheese.
Salmon Avocado Roll (6 Pieces)
Eel Avocado Roll (6 Pieces)
Yellowtail Scallion Roll (6 Pieces)
Eel Cucumber (6 Pieces)
Smoked Salmon Skin Roll (6 Pieces)
With cucumber and topped with eel sauce.
Salmon Roll (6 Pieces)
Futo Roll 1/2 (5 Pieces)
Jumbo roll with crab meat, egg and vegetables.
Salmon Cucumber Roll (6 Pieces)
Boston Roll (6 Pieces)
Shrimp, cucumber, lettuce and masago.
Smoked Salmon Roll (6 Pieces)
Tuna Cucumber Roll (6 Pieces)
Tuna Roll (6 Pieces)
Yellowtail Jalapeno Roll (6 Pieces)
Lobster Tempura Roll (5 Pieces)
Fried lobster, cucumber, avocado, lettuce topped with masago, eel sauce, spicy mayo.
Tuna Avocado Roll (6 Pieces)
Rice and Noodles
Japanese Style Fried Rice
Stir fried with eggs, peas and carrots. Add beef, chicken, shrimp, or tofu for an additional charge.
Seafood Yaki Udon
Stir fried thick white noodles with shrimp, scallops, and calamari.
Japanese Style Egg Noodles
Served with julienne vegetables. Add beef, chicken, shrimp, or tofu for an additional charge.
Vegetable Udon Soup
Thick white noodles in Japanese clear broth. Add beef, chicken, shrimp, or tofu for an additional charge.
Coconut Fried Rice
Coconut infused fried rice with raisin, eggs, onions, pineapple, peas and carrots.
5 Spice Ramen
Grilled sirloin steak, cabbage, mushroom, scallion, and egg in an Asian five spice broth.
Miso Ramen
Spicy. Pan seared pork belly, scallion, cabbage, mushroom, seaweed and egg in a miso broth.
Pad Thai
Spicy. Stir fried rice noodles with julienne vegetables, and eggs, topped with peanuts and lime. Add beef, chicken, shrimp, or tofu for an additional charge.
Tom Yum Ramen
Spicy. Grilled shrimp, cabbage, mushroom, cilantro and kani in a tom yum broth.
Vegetable Yaki Udon
Stir fried thick white noodles with vegetables. Add beef, chicken, shrimp, or tofu for an additional charge.
Seafood Udon Soup
Thick noodles with shrimp, scallops, and calamari in Japanese clear broth.
Sushi - House Specialty Rolls
Angel Hair Roll (8 Pieces)
Shrimp tempura, cream cheese, avocado topped with crab meat, eel sauce and spicy mayo.
Dynamite Roll (6 Pieces)
Deep fried roll with salmon, cream cheese, avocado, and crabmeat topped with spicy mayo, eel sauce and masago.
Rainbow Roll (8 Pieces)
Crab and cucumber topped with tuna, salmon, striped bass, and avocado.
Pink Panther Roll (10 Pieces)
Shrimp tempura, eel tempura and avocado in pink soy paper topped with eel sauce, wasabi aioli, and spicy mayo.
Hiawatha Roll (8 Pieces)
Spicy tuna topped with avocado, eel sauce, spicy mayo, and tempura flakes.
Downtown Roll (8 Pieces)
Spicy. Spicy tuna, spicy kani, avocado and cucumber topped with seared salmon topped with caramelized chili ponzu sauce, wasabi mayo, and scallions.
Crazy Tuna Roll (8 Pieces)
Spicy. Spicy tuna and cucumber topped with peppered tuna, sriracha, scallions and masago.
King Kong Roll (8 Pieces)
Shrimp tempura and cucumber topped with crabmeat and avocado, eel sauce and spicy mayo.
Fantastic Roll (8 Pieces)
Shrimp tempura and cucumber topped with seared tuna, spicy salmon, avocado, spicy mayo and eel sauce.
Insanity Roll (8 Pieces)
Spicy. Spicy kani and cucumber topped with seared sirloin steak, fresh garlic, sesame seeds and scallions over chili ponzu sauce.
Angry Dragon Roll (8 Pieces)
Shrimp tempura, spicy tuna and mango topped with spicy kani in wasabi aioli.
Ichi Roll (10 Pieces)
Shrimp tempura, crabmeat, daikon, and lettuce wrapped in soy paper, topped with cooked shrimp and avocado, garnished with scallions, masago, sesame seeds and spicy mayo.
Carousel Roll (10 Pieces)
Spicy tuna, yellowtail, salmon & tempura flakes in soy paper with eel sauce and kimchi sauce.
Hot Mama Roll (8 Pieces)
Spicy. Tuna, salmon, jalapeño and cilantro sauce topped with fresh mango, seared pepper tuna and scallions over mango and wasabi aioli (spicy).
Koto Roll (8 Pieces)
Spicy yellowtail topped with yellowtail and masago.
Dragon Roll (8 Pieces)
Eel and cucumber topped with avocado and masago.
Cherry Blossom (10 Pieces)
Tuna, white tuna, and salmon wrapped in soy paper, topped with wasabi mayo and eel sauce.
Amazing Spider Roll (8 Pieces)
Fried soft shell crab, asparagus and crabmeat, topped with spicy tuna, wasabi tobiko, spicy mayo and eel sauce.
Teriyaki
Teriyaki Combo
Two choices of chicken, tilapia, salmon, shrimp, or steak (upgrade to filet or scallop ).
Chicken Teriyaki
Steak Teriyaki
Shrimp Teriyaki
Lobster Combo
With lobster and one choice of chicken, tilapia, salmon, shrimp, or steak (upgrade to filet or scallop).
Salmon Teriyaki
Vegetables Teriyaki
Filet Mignon Teriyaki
Scallop Teriyaki
Tilapia Teriyaki
Sushi - Sushi Bar Entrees
Love Boat For 2
Chefs choice of eight pieces of sushi, 15 pieces of sashimi, Hiawatha roll, California roll and eel avocado roll.
Spicy Trio
Six pieces rolls of spicy salmon, spicy tuna, and spicy yellowtail.
Sushi For 2
Chefs choice of 18 pieces of sushi, California roll and dragon roll.
Sushi Sashimi Combo
Five pieces of chef's choice of sushi, eight pieces of sashimi, and a tuna roll.
Tuna Lover
Six pieces of tuna sushi and spicy tuna roll.
Poke Bowl - 2 Choice Combo
Choice of tuna, salmon or tako (octopus) seasoned in a spicy sauce with cucumber, pickled root vegetables, seaweed and sesame seeds (upgrade to brown rice).
Sushi Cones
Choose three hand rolls (made with sesame seeds): avocado, cucumber, tofu skin, sweet potato, yasai, California, spicy tuna, spicy salmon, salmon cucumber, salmon avocado.
Poke Bowl - 1 Choice
Choice of tuna, salmon or tako (octopus) seasoned in a spicy sauce with cucumber, pickled root vegetables, seaweed and sesame seeds (upgrade to brown rice).
Salmon Lover
Six pieces of salmon sushi and spicy salmon roll.
Sashimi Dinner
17 pieces of chef's choice sashimi with sushi rice.
Sashimi For 2
Chefs choice of 30 pieces of sashimi, served with a koto roll.
Sushi Dinner
Eight pieces of chef's choice sushi and a California roll.
Tri Color Sushi
Three pieces of salmon, tuna, and yellowtail sushi.
Vegetarian Sushi Dinner
Eight pieces of chef's choice sushi and a yasai roll.
Starters - Kitchen Appetizers
Gyoza (or Vegetable Gyoza)
Six pan-fried chicken and pork (or vegetable) dumplings.
Edamame
Steamed soy bean pods lightly salted.
Kimchi Calamari
Stir fried squid and mushrooms in kimchi sauce.
Shrimp Tempura
Two pieces of shrimp and five pieces of assorted vegetables battered and fried.
Vegetable Tempura
Battered and fried assorted vegetables.
Steak & Cheese Harumaki
Fried steak and mozzarella cheese spring rolls.
Harumaki
Fried vegetable spring rolls with sweet chili sauce.
Chicken Tatsuta Age
Fried chicken nuggets served with katsu sauce.
Chicken Tempura
Two pieces of chicken and five pieces of assorted vegetables battered and fried.
Rock Shrimp
Bite-sized shrimp tossed in sweet and spicy sauce.
Shumai
Six steamed shrimp dumplings.
Thai Calamari
Fried squid rings, served with Thai chili mayo.
Coconut Shrimp
Deep fried shrimp in coconut batter.
Vegetable Tempura
Two pieces of shrimp and five pieces of assorted vegetables battered and fried.
Starters - Soups and Salads
House Salad
Mixed greens served with homemade ginger dressing.
Kani Salad
Mixed greens topped with spicy crabmeat, cucumber, masago and tempura flakes.
Thai Seafood Soup
Lobster and crabmeat in a spicy broth with mushrooms, egg, and cilantro.
Miso Soup
Miso based broth with tofu, scallion and seaweed.
Hibachi Soup
Chicken and beef broth with mushrooms, fried onions, and tempura flakes.
Avocado Salad
Mixed greens with avocado and sesame seeds, served with homemade ginger dressing.
Seaweed Salad
Marinated seaweed with sesame seeds.
Citrus Chicken Salad
Grilled chicken and mixed greens served.
Tom Yum Seafood Soup
Scallop and shrimp in spicy broth with tomato, golden and shitake mushrooms.
Kitchen Entrees
Seafood King
Stir fried scallop, shrimp, lobster and calamari with asparagus, snap peas, carrots and mushrooms in X.O Asian sauce.
Lemongrass Chicken & Shrimp
Stir fried chicken and shrimp with mushrooms, asparagus, carrots and snap peas in a lemongrass sauce.
Bbq Sizzling Chicken
Thinly sliced chicken(or pork) marinated in Asian barbeque sauce with onions and peppers, served on a skillet.
Red Curry
Sautéed onions, peppers, carrots, pineapple, Asian mushrooms, basil, and asparagus in creamy coconut milk curry. Add beef, chicken, shrimp or tofu for an additional charge.
Thai Mango
Sautéed vegetables, basil, onions, and peppers, tossed with mango slices. Add beef, chicken, shrimp or tofu for an additional charge.
Bacon Filet Mignon
Filet mignon topped with bacon in a red wine reduction with julienne vegetables.
New York Steak
Grilled steak with julienne vegetables, served with mango infused barbeque sauce.
Cajun Steak
Spicy. Grilled sirloin steak rubbed with Cajun spice, served with julienne vegetables and yakiniku sauce.
Wasabi Filet Mignon
Spicy. Grilled filet mignon with julienne vegetables, served with wasabi yuzu sauce.
Starters - Sushi Bar Appetizers
Tuna Tataki
Thinly sliced tuna rubbed with seared with Japanese chili and served in ponzu sauce.
Sushi Sampler
Four pieces of assorted sushi, chef's selection.
Yellowtail Carpaccio
Thinly sliced yellowtail topped with jalapeño in ponzu sauce.
Rainbow Naruto
Five pieces of tuna, salmon and yellowtail wrapped in fresh cucumber, topped with masago, over ponzu sauce.
Sashimi Sampler
Five pieces of assorted sashimi, chef's selection.
Sushi - Vegetarian Sushi Rolls
Sweet Potato Roll (6 Pieces)
Avocado Roll (6 Pieces)
Cucumber Roll (6 Pieces)
Oshinko Roll (6 Pieces)
Japanese pickled radish.
Yamagobo Roll (6 Pieces)
Japanese pickled carrot.
Yasai Roll (5 Pieces)
Avocado, cucumber, lettuce, kampyo and oshinko.
Kampyo Roll (6 Pieces)
Japanese pickled sweet squash.
Tofu Skin Roll (6 Pieces)
Sushi - Sushi & Sashimi
Salmon (sake) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Tuna (maguro) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Eel (unagi) Sushi
Sliced fish over rice. One piece per order.
White Tuna Sushi
Thinly sliced fish, no rice. Two pieces per order.
Crab Stick (kani) Sushi
Sliced fish over rice. One piece per order.
Egg Custard (tamago) Sushi
Sliced fish over rice. One piece per order.
Fluke (hiram) Sushi
Sliced fish over rice. One piece per order.
Flying Fish Caviar (tobiko) Sushi
Sliced fish over rice. One piece per order.
Octopus (tako) Sushi
Sliced fish over rice. One piece per order.
Salmon (sake) Sushi
Sliced fish over rice. One piece per order.
Salmon Caviar (ikura) Sushi
Sliced fish over rice. One piece per order.
Shrimp (ebi) Sushi
Sliced fish over rice. One piece per order.
Smelt Caviar (masago) Sushi
Sliced fish over rice. One piece per order.
Surf Clam (hokkigai) Sushi
Sliced fish over rice. One piece per order.
Tuna (maguro) Sushi
Sliced fish over rice. One piece per order.
Yellowtail (hamachi) Sushi
Sliced fish over rice. One piece per order.
Crab Stick (kani) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Egg Custard (tamago) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Flying Fish Caviar (tobiko) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Salmon Caviar (ikura) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Scallop (hotate) Sushi
Sliced fish over rice. One piece per order.
Smoked Salmon Sashimi
Thinly sliced fish, no rice. Two pieces per order.
White Tuna Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Yellowtail (hamachi) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Eel (unagi) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Mackerel (saba) Sushi
Sliced fish over rice. One piece per order.
Surf Clam (hokkigai) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Fluke (hirame) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Mackerel (saba) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Octopus (tako) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Scallop (hotate) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Shrimp (ebi) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Smelt Caviar (masago) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Smoked Salmon Sushi
Sliced fish over rice. One piece per order.
Squid (ika) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Squid (ika) Sushi
Sliced fish over rice. One piece per order.
Striped Bass (suzuki) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Striped Bass (suzuki) Sushi
Sliced fish over rice. One piece per order.
Tofu Skin (inari) Sushi
Sliced fish over rice. One piece per order.
Tofu Skin (inari) Sashimi
Thinly sliced fish, no rice. Two pieces per order.
Tempura Dinner
Chicken Tempura Dinner
Shrimp Tempura Dinner
Two pieces of shrimp and five pieces of assorted vegetables battered and fried.
Vegetables Tempura Dinner
Drinks - Non Alcoholic
Red Bull
Fiji Bottled Water