La Candela II
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Ceviches
Cerviche De Pescado
Marinated fish in fresh lime juice, mixed with onions and cilantro. Served with steamed Peruvian corn and glazed sweet potato
Ceviche Mixto
Marinated mixed seafood in fresh lime juice, onions, and cilantro. Served with steamed Peruvian corn and glazed sweet potato
Leche De Tiger
Freshly cured seafood in citrus, served with Peruvian leche de tigre. Options range from no heat to very hot.
Tiradito Clasico
Fish slices, marinated in lime juice mixed with ají amarillo pepper sauce, served with Peruvian steamed corn
Ceviche Frito
Crispy fried ceviche, choice of heat: from no heat to very hot.
Ceviche De Camarones
Shrimps cooked in special lemon juice
Ceviche Limena
Elizabeth's favorite ceviche! Marinated fish in "ají amarillo" pepper
Seafood
Arroz Con Marisco
Peruvian paella with fresh "fruits of the sea," calamari, and shrimp. Topped with a touch of parmesan cheese
Pescado A Lo Macho
Fish fillet topped with selected mixed seafood in a special Peruvian creamy sauce
Filete De Pescado
Grilled fish fillet accompanied with rice a sarza criolla
Pulpo A La Parrilla Con Salsa Anticuchera
Grilled octopus seasoned in Peruvian ají panca, served with Peruvian corn and golden potatoes
Salmon Al Grill
Grilled salmon fillet served with veggies
Sudado De Pesc
Filete De Pesc En Salsa De Camarones
Fish fillet in a delicious creamy shrimp sauce served with white rice
Camarones Al Ajillo
Tacu Tacus
Tacu Tacu Con Grill Chicken
Mixed rice & beans with grilled chicken
Tacu Tacu Con Bistec
Mixed rice & beans with steak
Tacu Tacu Con Salsa De Marisco
Chef's Special! Rice and beans mixed with special seafood sauce
Appetizers
Anticuchos
Veal heart pieces marinated in a mixture of aji panca and Peruvian spices, grilled and served in a bed of boiled Peruvian corn
Anticuchos Con Rachi
Caesar Salad
Romaine lettuce with croutons, parmesan cheese, and caesar dressing
Chicharron De Pescado
Chicharron De Pollo
Crispy fried chicken bites, full of flavor, and served with french fries
Choros A La Chalaca
Steamed mussels with a classic "sarza chalaca," onions, tomatoes, Peruvian peppers in lime juice
Papitas Huancaina
Potatoes covered with our huancaina sauce prepared with milk, cheese, and Peruvian yellow pepper
Rachi
Salchi Papa
Fresh Salad
Mixed house salad
Wings
Calamares Fritos
Fried Calamari
Camarones De Grill
Causas
Causa Limena
Yellow potato cake, mashed with our Peruvian yellow pepper, drops of lime juice, and layered with chicken salad
Causa Candela
Four types of causas (tuna fish, chicken, shrimps, and octopus)
Causa Acevichada
Yellow potato cake, mashed with our Peruvian yellow pepper, drops of lime juice, and topped with fresh ceviche
Causa De Mar
Yellow potato cake, mashed with our Peruvian yellow pepper, drops of lime juice, and topped with your choice of seafood
Soups
Parihuela
Chupe De Camarones
Shrimp soup
Sopas De La Mama Bertha
To Share
Candelazo
A platter of our three most popular appetizers to share: Ceviche, papa a la huancaina, and fried calamari
Jalea
Breaded, deep fried fish fillet chunks, shrimp, calamari, mussel, and yuca. Accompanied with sarza criolla
Piqueo Candela
Rachi, anticucho, grilled steak, & chicken
Ronda Marina
Trio Candela
Rocoto Relleno
Piqueo Candela
Rachi, anticucho, grilled steak, & chicken
Pastas
Tallarin Saltado De Pollo
Linguini with your choice of chicken, beef, or seafood, tomatoes, red and green onions, and soy sauce, sautéed in a wok
Tallarin Verde Solo
Criollos De Tradicion
Aji De Gallina
Shredded chicken breast covered in a creamy sauce made with Peruvian yellow peppers, milk, and minced pecans. Served over steamed potatoes and accompanied with white rice
Lomo Candela
Pollada
Fried chicken in a Peruvian special sauce with salad. Served with golden potato
Seco Al La Nortena
Cilantro beef stew with white rice
Pollo Candela
Lomo Saltado
Parilla Peruana
Lomo Entreña Camarones
Combinado Iqueno
Tender pieces of lamb slowly cooked with cilantro, dark beer, Peruvian peppers. Served with canarian beans and white rice
Lomo Entraña
Poultry And Meats
Churasco
Amazing shell steak with golden potatoes or french fries
Bistec A Lo Pobre
Grilled shell steak topped with a sunny side up egg, white rice, fries, and sweet fried plantains
Pollo A La Parilla
Grilled chicken with golden potatoes or french fries and a salad
Milanesa De Pollo
Breaded chicken cutlet, choice of cooking from rare to well done.
Bistek Pobre Entraña
Bistek pobre entraña: Skirt steak served with options from rare to well done.
Churasco Camorones Al Ajillo
Grilled churrasco steak, shrimp in garlic sauce. Choose meat temperature: rare to well done.
Milanesa De Carne
Crisp-fried breaded beef cutlet, offered in temperatures from rare to well-done.
Tomawawk
Tomahawk steak with choice of temperature from rare to well done.
Sides
Papa Fritas
Arroz Blanco
Frijoles
Platanos Fritos- Maduros
Tostones
Salsa Criolla
Avacado
Choclo
Yuca
Green Aji
Veggies
Salsa Huancaina
Desserts
Alfajores
Arroz En Leche
Chocolate Cake
Flan
Lava Cake
Tres Leches De Lucuma
Tres Leches De Manjar
Picarones
Tiramisu
Affogato
Birthday Dessert
Ice Cream