Thom Thom Steak & Sushi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Steaks
Marinated Skirt Steak (10 Oz.)
Marinated skirt steak, 10 oz., choice of meat temperature and side starch including mashed varieties or risotto. Option for vegetable sides available.
Cedar River Farm Rib Eye (14 Oz.)
*All natural, no antibiotic and no growth hormones administered from Greeley, Colorado.
Petite Filet Mignon (6 Oz.)
6 oz petite filet mignon, choice of meat temperature. Accompanied by starch selection or vegetables only and a variety of steak sauces available.
Rack Of Lamb
Succulent lamb rack offered in temperatures ranging from rare to well done. Accompaniments include a variety of steak starch options or vegetables only. Choice of sauces like demi-glace, béarnaise.
New York Strip (12 Oz.)
12 oz. New York Strip with options for meat temperature from rare to well done. Starch choices include mashed varieties, risotto, or vegetable-only. Sauce selections range from demi-glace to teriyaki.
Cedar River Farm Cowboy* (20 Oz.)
*All natural, no antibiotic and no growth hormones administered from Greeley, Colorado.
Lemongrass Pork Chop
Accompanied with basmati rice and string beans.
Filet Mignon (10 Oz.)
10 oz. filet mignon, options for meat temperature and steak starches including mashed options and risottos. Choose from five steak sauces.
Porterhouse (24 Oz.)
24 oz. Porterhouse, choice of temperature, and steak sauce. Options include mashed sweet/russet potatoes, mushroom/sweet potato risotto, or vegetables only.
Seafood Entrées
Broiled Chilean Sea Bass
Honey miso glaze.
Seared Faroe Island Salmon
Herbs de provence infused extra virgin olive oil.
Seared Diver Scallops
Red bell pepper remoulade.
Sesame Crusted Yellowfin Tuna
Sesame ginger vinaigrette.
Grilled Jumbo Wild Shrimp
White wine and herb de Provence.
Broiled Twin Lobster Tails
Paprika, clarified butter, lemon.
Chef's Special Rolls
Crazy Salmon Roll
Inside: spicy salmon, avocado; top: scottish salmon, jalapeño, sriracha, wasabi mayo.
Surf & Turf Roll
Inside: grilled skirt steak; top: lobster and shrimp salad, horseradish and spicy mayo.
Volcano Roll
Inside: spicy tuna; outside: avocado (no rice), yuzu dressing.
Autumn Roll
Inside: spicy tuna, kani kama, avocado; top: torched salmon, lemon, spicy mayo.
Crazy Tuna Roll
Inside: spicy tuna, avocado; top: tuna, crispy leeks, wasabi mayo.
Chef’s Special Roll
Inside: salmon, avocado, cucumber; top: spicy tuna, spicy mayo, eel glaze.
Small Plates
Pork & Scallion Dumplings
Scallion, yuzu soy dip.
Thom Thom Small Plates Sampler
Kung pao calamari, meatball, bang bang shrimp, dumplings.
Kung Pao Calamari
Thom Thom kung pao sauce, ground peanuts.
Bbq Spare Ribs
Homemade BBQ glaze, coleslaw.
Bang Bang Shrimp
Thai sweet chili sauce, gorgonzola dip.
Steamed Edamame
Sea salt, toasted white sesame.
Gorgonzola Filet Mignon Tacos (2)
Spicy Chilean Seabass Tacos (2)
Sriracha mayo, pico de gallo, lettuce, lime.
Wasabi Shrimp Tacos (2)
Teriyaki Chicken Tacos (2)
Black Angus Meatball
Homemade marinara, parsley.
Clams With White Wine & Garlic Sauce
Maryland Crab Cake
Mesclun greens, roasted red bell pepper remoulade.
Steakhouse Bacon (6 Oz)
Sushi Starters
Ahi Tuna Tartare
Avocado, scallion, wasabi, yuzu, tobiko.
Thom Thom "sushi Pizza"
Sushi rice pizza shell, tuna, avocado, spicy tuna and salmon, kani kama, jalapeño, eel glaze, spicy mayo.
Rainbow Naruto
Tuna, salmon, white fish, kani kama, avocado, thinly sliced cucumbers, and yuzu soy.
Kani Salad
Kani kama, tobiko, cucumber, seaweed salad, avocado, mesclun greens.
Tri-color Sashimi
Tuna, scottish salmon, white fish of the day.
Classic Sushi Rolls
Spicy Tuna
Dragon
Shrimp Tempura
Tuna
Salmon Avocado
California
Bbq Eel
Rainbow
Vegetarian
Yellowtail Scallion
Sides
Macaroni & Cheese
Sautéed String Beans
Potato Cake
Roasted Mushroom Risotto
Roasted Mushrooms
French Fries
Sautéed Onions
Sautéed Bok-choy
Crispy Onion
Sweet Potato Fries
Creamed Spinach
Grilled Asparagus
Soup & Salad
Loaded Wedge Salad
Iceberg lettuce, Gorgonzola, crispy maple bacon, sweet pepper, red onion, and Bleu cheese dressing.
Grilled Romaine, Roasted Beets & Goat Cheese Salad
Maple glazed walnut, apple cider, and honey vinaigrette, radish, and extra virgin olive oil.
Thom Thom Salad
Mesclun greens, cherry tomatoes, carrot, sesame ginger vinaigrette.
Caesar Salad
Heart of romaine lettuce, classic Caesar dressing, shaved reggiano, crostini.
Lobster Bisque
Crème fraiche.
Chef Specials
Clay Oven Roasted All Natural Chicken
Asparagus, scallion potato cake, chicken demi glace.
Shrimp And Chicken Pad Thai
Chive and egg.
Black Angus Beef Bolognese Pappardelle
Filet Mignon Tips And Shrimp Rice Bowl
Roasted Long Island Duck Breast
Sautéed bok-choy, mashed sweet potato.
Roasted Long Island Duck Breast
Sautéed bok-choy and mashed sweet potato.
Filet Mignon Tips Rice Bowl
Asparagus, red bell pepper, onion, romaine lettuce, sunny side up, scallion, and garlic.
Shrimp Rice Bowl
Asparagus, red bell pepper, onion, romaine lettuce, sunny side up, scallion, and garlic.
Slowly Braised Beef Shank Burgundy
Served with mashed potatoes.
Seafood Linguine With White Wine And Garlic Sauce
Tomato present in this dish.
Roasted Crispy Pork
Purple cabbage & apple kraut.
Lemongrass Pork Chop
Accompanied with basmati rice and string beans.
Thom Thom Seafood Paella
Diver scallop, wild shrimp, calamari, all natural chicken, PEI mussels, chorizo.
Braised Pork Osso Bucco
Red wine reduction, baby bok-choy, roasted mushroom mashed potato.
Sushi Entrée
Sushi Combo
Select one special roll and one classic roll.
Sushi & Sashimi Dinner
Nine pieces of sashimi, four pieces of sushi, rainbow roll.
Desserts
Classic Creme Brulee
Fresh strawberries
Blueberry Crisp
Coconut ice cream
Chocolate Bag
Vanilla, chocolate and coconut ice cream, bruleed bananas, fresh whipped cream, berries, caramel, and chocolate sauce
Classic Cheese Cake
Raspberry puree and fresh strawberries
Tropical Frozen Trio
Mango sorbet, raspberry sorbet and coconut ice cream
Chocolate Lava Cake
Vanilla ice cream & raspberry sauce
Warm Apple Crisp
Vanilla ice cream & caramel sauce