Seeda Thai Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Thai Spring Rolls (vegetable)
cabbage, mushrooms, vegetable and glass noodles.
Tod Man Pla
minced fish, red curry paste. deep fried and served with cucumber sauce.
Shrimp Rolls
shrimp wrapped in a blanket.
Giaw Tod (fried Wonton)
ground chicken wraped in wonton skin, deep fried and served with sweet and sour dipping sauce.
Tofu Tod
deep fried bean cake served with sweet and sour sauce topped off with sprinkled peanuts.
Deluxe Appetizer Assortment
a sampling of classic thai appetizers. served for two.
Hoy Obb
Mussels steamed with Thai herbs, lemon grass, and kaffir lime leaves
Shrimp Dumplings
Steamed shrimp and crabmeat, served with a seasoned soy sauce
Crab Cake
Maryland crab cake in a creamy wasabi dressing on a bed of mixed greens
Steamed Thai dumplings
Stuff with ground chicken,peanut,preserved radish & sprinkle with fried garlic
Fried calamari
A thai twist on an old faverite served wih tangy and mildly spicy sauce
Noodles
Drunken Noodle
Hot & spicy. Stir fried white flat noodle with chili and basil leaves. Choice of chicken, beef or pork.
Pad Se-ew
Stir fried white flat noodles with egg and Chinese broccoli. Choice of chicken, beef or pork.
Lad Na Chicken, Pork Or Beef
Pad Thai
Rice noodles tossed in a savory sauce with chicken or shrimp, green onions, tofu, eggs and crushed peanuts.
Lad Na Seafood
White broad flat noodles with shrimp, calamari, fish ball and vegetables in brown sauce.
Fried Rice
Pineapple Fried Rice
A sweet and savory combo of egg, peas, raisins, pineapple & cashew nuts, onions and scallions. Please specify if you have any food allergies.
Fried Rice Beef, Chicken, Or Pork
With egg, onions and scallions.
Vegetable Fried Rice
With egg, onions and scallions.
Curry Fried Rice
With onions and scallions. No egg.
Shrimp Fried Rice
With egg, onions and scallions.
Basil Fried Rice
Spicy fried rice with basil, chili peppers and Chinese broccoli.
Appetizers
Thai Spring Rolls (vegetables)
Cabbage, mushrooms, vegetables and glass noodles.
Thai Chicken Dumplings
Stuffed with ground chicken, peanuts and preserved radish. Sprinkled with crispy garlic.
Shrimp Rolls
Shrimp stuffed with vegetables wrapped in a blanket.
Deluxe Appetizer Assortment
A sampling of classic Thai appetizers. Served for two.
Chicken Wings
Crispy, seasoned chicken wings with sweet chili dipping sauce.
Curry Puff
Chicken, potatoes and onion filling in a delicate crispy shell.
Geow Tod (fried Wonton)
Deep fried wonton skin stuffed with chicken, served with a sweet and sour dipping sauce.
Mee Krob
Fried noodles with shrimp and bean sprouts. Sweet and sour taste (old fashioned Thai style). Served for two.
Shrimp Dumplings
Steamed shrimp and crab meat, served with a seasoned soy sauce.
Tod Man Pla
Hot & spicy. Minced fish, red curry paste. Deep fried and served with cucumber sauce.
Fried Calamari
A Thai twist on an old favorite. Served with a sweet chili dipping sauce.
Sweet and Sour
Sweet & Sour Chicken
Sweet & Sour Beef
Sweet & Sour Pork
Sweet & Sour Shrimp
With egg, onions and scallions.
Stir-fried Dishes
#147 Mixed Vegetables
Ds 8. Zucchini And Snow Peas
#110. Onions, Chili And Scallions
Hot & spicy.
#113. Oyster Sauce And Mushroom
#115. Ginger, Onions And Mushroom
#121. Hot Sauce, Scallions & Fresh Chili
Hot & spicy.
#128. Baby Corn And Mushroom
#146. Bamboo Shoots, Mushrooms And Scallions
#149 Eggplant, Chilli Sauce And Onions
#114. Broccoli
#124. Cashew Nuts And Scallion
Green Curry
Chicken (126)
Beef (126)
Shrimp (126)
With egg, onions and scallions.
Pork (126)
Desserts
Sticky Rice And Mango
Slices of fresh mango with sticky rice, drizzled with coconut milk and topped off with toasted sesame seeds.
Ice Cream
Rocky Road Brownie
Warm chocolaty brownie served with vanilla ice cream.
Pumpkin Custard
Chocolate Lava Cake
Molten lava cake with a side of vanilla ice cream. whipped cream and chocolate sauce.
Drinks
Frozen Virgin Pina Colada
Thai Iced Tea
Made with sugar and milk.
Soda
Frozen Virgin Mango Colada
Frozen Virgin Margarita
Thai Iced Coffee
Made with sugar and milk.
Strawberry Lemonade
Mango Lemonade
Frozen Virgin Strawberry Colada
Frozen Thai Tea
A customer favorite.
Coconut Juice
Lemonade
Vegetarian Dishes
#2. Mussaman
Hot & spicy. A tangy piquant curry with soy bean protein, eggplant, potatoes, peanuts, and onion.
#1. Panang
Hot & spicy. A classic dry curry with soy bean protein. Hot zesty and lemony with a touch of coconut milk.
#4. Vegetarian Delight
Mixed vegetables with oyster sauce and white tofu.
#5. Vegetable Curry
Hot & spicy. Red curry with coconut milk, tofu and mixed vegetables.
#7. String Beans W. Three Kinds Of Mushroom
#8. Mixed Vegetable
With soy bean protein.
#9. Tofu Basil
Hot & spicy. Sauteed tofu with basil leaves and chili.
#10. Broccoli With Cashew Nuts & Mushroom
#12. Tofu W. Ginger, Mushroom, Onions & Scallions
#13. Sweet And Sour Tofu With Vegetables
#14. Tofu Delight
Sauteed tofu with ginger, whole garlic and vegetables in a brown sauce.
#15. Eggplant Curry
Hot & spicy. Red curry with tofu, eggplant, chili, coconut milk, and basil leaves.
#16. Stir Fried Eggplant
Hot & spicy. With fresh basil, garlic and chili sauce.
#3. Prik King
Hot & spicy. Sauteed soy bean protein with long beans and prik king curry.
#11. Tofu With Hot Sauce, Mushrooms And Scallions
Hot & spicy.
Vegetable Soup
Tofu Soup
Fish
Pan Fried With Garlic & Pepper Fish
Deep fried whole fish with garlic sauce.
Fresh Thai Basil Leaves Fish
Hot & spicy. Sauteed fresh chili with Thai basil leaves in a special house sauce topped off with shrimp.
Lemon Fish
Hot & spicy. Steamed whole fish with Thai herbs and spices, garlic, chili and lime juice.
Pla Lad Prig
Hot & spicy. Deep fried whole fish topped off with chili and garlic sauce.
Tamarind Fish
Crispy whole fish with tamarind sauce.
Pla Jian
Deep fried whole fish garnished with ginger, mushroom and ground chicken.
Sweet And Sour Fish
Deep fried whole fish with sweet and sour sauce and vegetables.
Fish Brown Sauce
Deep fried whole fish with green vegetables, ginger, mushrooms and fresh garlic.
Fresh Thai Basil Leaves
Chicken (122)
Beef (122)
Calamari (122)
Shrimp (122)
With egg, onions and scallions.
Pork (122)
Panang Curry
Panang Chicken
Panang Beef
Panang Calamari
Panang Pork
Panang Shrimp
With egg, onions and scallions.
Soup
Fish Ball Soup
Fish ball soup with vegetables in a clear broth.
Tom Kha Kai
Hot & spicy. Chicken soup with lemongrass, galangal and coconut milk.
Wonton Soup
Chicken wontons with mixed vegetables and chicken in a clear broth.
Chicken Soup
White meat chicken in a wonton broth.
Tom Yum Koong
Hot & spicy. Shrimp soup with lime juice, lemongrass and hot chili paste.
Salad or Salad Dinner
Calamari Salad
Hot & spicy. Squid with lemongrass, lime juice, roasted chili paste and mint leaves.
Seafood Salad
Hot & spicy. Shrimp, squid, fish patty, clam meat, onions, lime juice and lemongrass.
Nam
Hot & spicy. A delectable blend of minced chicken, ginger, chili, lime juice, onions, and peanuts.
Yum Nuur
Hot & spicy. Steak slices with lettuce, tomatoes, red onions, cucumber, scallions and lime juice.
Naked Shrimp
Hot & spicy. Shrimps with lemongrass, lime juice, roasted chili paste, red onions. and scallions.
Yum Woon Sen
Hot & spicy. Bean thread noodles (glass noodles) with shrimps and ground chicken, mushroom, scallions and lime juice.
Thai Salad
Green vegetables with Thai dressing, consists of coconut milk and peanuts.
Som Tum Salad (appetizer)
SPICY. Julienned papaya, tomatoes, crushed peanuts, lime juice, chili and string beans topped off with shrimp.
Vegetarian Noodle and Fried Rice
Vegetable Pad Thai
Famous Thai noodle dish with mixed vegetables, egg and bean sprouts.
Vegetable Fried Rice
Fried rice with egg & assorted vegetables.
Vegetable Drunken Noodle
Medium Spicy. Wide flat noodle with chili, peppers, assorted vegetables and Chinese broccoli.
Vegetable Lad Na
White flat noodles with mixed vegetables in a light brown sauce.
Vegetable Pad Sa-ew
Wide flat noodle with mixed veggies, egg and Chinese broccoli.
Duck
Seeda Duck
Hot & spicy. Sauteed chili sauce with onions, pineapple chunks and ginger in a brown sauce.
Siam Duck
Crispy duck topped with ginger, sweet pea and plum sauce.
Fresh Thai Basil Leaves
Hot & spicy. Sauteed fresh chili with Thai basil leaves and special house sauce.
Exotic Duck
Hot & spicy. Thai curry with coconut milk, vegetable and pineapple chunks.
Tamarind Duck
Crispy half duck topped with house tamarind sauce.
Sweet & Sour Duck
Sauteed mixed vegetables with sweet and sour sauce.
Pan Fried with Garlic & Pepper
Beef (143)
Pork (143)
Calamari (143)
Chicken (143)
Shrimp (143)
With egg, onions and scallions.
Red Curry
Beef (127)
Chicken (127)
Calamari (127)
Shrimp (127)
With egg, onions and scallions.
Pork (127)
Prik King Curry
Prik King Chicken
Prik King Beef
Prik King Calamari
Prik King Shrimp
With egg, onions and scallions.
Prik King Pork
Mussaman Curry
Mussaman Chicken
Mussaman Beef
Mussaman Shrimp
With egg, onions and scallions.
Mussaman Pork
Specialties
Seeda Delight
Sauteed shrimp, chicken, mushrooms, tofu, & ginger with an array of mixed vegetables in a light brown sauce.
Kai Yang
Grilled chicken marinated w. Thai spices, served w. a sweet chili, tamarind dipping sauce.
Chicken Satay
Tender chicken strips served w. peanut sauce and cucumber salad.
Siamese Shrimp
Hot & spicy. Stir fried shrimp with chili and garlic sauce.
Pork Chop
Grilled tender pork chop marinated w. flavorful Thai seasonings & served w. a tangy sweet chili sauce.
Exotic Chicken
Hot & spicy. A tender piece of chicken breast with Thai seasonings, served with curried fried rice, special cucumber sauce and peanut sauce.
Salmon Fillet
Hot & spicy. Pan seared salmon w. a spicy chili & garlic sauce.
Seeda Thai Specials
Pork Chops
Deliciously seasoned in Thai herbs and spices with vegetable medley. Perfectly grilled with your choice of jasmine, brown or curried fried rice. Served with house salad.
Shrimps Ahoy
Marinated with Thai herbs and spices, tiger prawns skewered and grilled and served with our famous peanut sauce and curry fried rice with a medley of greens. Served with our house salad with peanut dressing.
Crispy Panang Duck
Spicy. With panang curry sauce and coconut milk. Spicy and zesty peppers sauteed with diced green beans and asparagus. Served with jasmine rice.
Thai Noodles
Spicy. With tiger prawns, calamari, sea scallops and New Zealand mussels in a coconut curry sauce with Thai basil, bamboo shoots, string beans and julienned peppers. Served with our house salad with peanut dressing.
Salmon Teriyaki
Grilled and served with broccoli and baby bok choy. Served with our house salad with peanut dressing.
Salmon Sriracha
Spicy. Salmon fillet with vegetable medley in a light mango sriracha sauce. Sweet, spicy and tangy. Served with house salad and your choice of jasmine, brown or curried fried rice.
Succulent Salmon
Spicy. With fresh Thai basil leaves sauteed with spicy peppers, Asian greens and minced shrimp, accompanied with emerald creamy coconut rice. Served with our house salad with peanut dressing.
Almond Shrimp
Crispy tiger prawn shrimps topped off with almond slices in a white cream sauce on a bed of broccoli. Served with your choice of rice. Served with house salad.
Seafood Specials
Seafood Medley
Spicy. Sautéed lobster meat, tiger prawns and sea scallops in a hot and zesty sauce with stir fried asparagus and a hint of coconut milk.
Triple Delight
Spicy. Stir fried lobster, tiger prawns, scallops, string beans and asparagus with a red curry sauce.
Hawaiian Seafood
Spicy. Sautéed tiger prawns, mussels, scallops, calamari with pineapple curry. String beans, pineapple chunks, cashew nut with a touch of coconut milk.
Coconut Mahi Mahi
Spicy. Grilled 8 oz. fillet in a light and zesty coconut lemongrass sauce with grilled asparagus and medley of sweet peppers.