Platia Greek Kitchen

Chicken Yeeros Platter

Vertically rotisseried layers of seasoned chicken.

Chicken Souvlaki Platter

Marinated chicken skewers.

Pork Souvlaki Platter

Marinated pork skewers.

Grilled Chicken On Pita

Served with Greek Salad

Shrimp Skewer Platter

Marinated char-grilled shrimp, onions, tomatoes, bell peppers

Pork Yeeros Platter

Vertically rotisseried layers of seasoned pork.

Spreads (each)

All spreads are served with pita bread: tzatziki, hummus, taramosalata, melitzanosalata, tirokafteri, skordalia.

Spanakopita

A classic dish of spinach, Feta, leeks, dill, and onions baked in puff phyllo dough.

Calamari

GLUTEN-FREE Available.Grilled or flour coated crispy calamari served with lemon wedge.

Saganaki

Pan fried kefalograviera cheese with lemon.

Feta Me Meli

Baked feta wrapped in phyllo dough topped with sesame seeds, honey, and fig jam.

Pikilia

Any three spreads listed above.

Kolokithokeftedes

GLUTEN-FREE.Zucchini fritters served with Tzatziki.

Loukaniko

Char-grilled dry-aged Greek sausage.

Mussels

GLUTEN-FREE.Steamed in a white wine garlic sauce.

Salt-roasted Patzaria

GLUTEN-FREE.Slow roasted beets with sea salt served with whipped goat cheese.

Platía Mac & Cheese Balls

Elbow pasta with Feta, manouri and lightly coated in a Japanese bread crumb.

Zucchini & Eggplant Chips

Mediterranean Octopus Salad

GLUTEN-FREE.Chilled char-grilled octopus tossed with scallions, leeks, red and green peppers, red onion, cucumbers and capers in a lime juice and herb dressing.

Horiatiki

GLUTEN-FREE.Cucumbers, tomatoes, peppers, onions, capers, Feta, olives, oregano tossed with extra virgin olive oil.

Prasini

GLUTEN-FREE.Romaine, dill, scallions, Feta, olive oil and lemon juice.

Platía

GLUTEN-FREE. Available.Baby spinach, leeks, scallions, Feta, phyllo dough croutons, and our signature platía dressing.

Greek

GLUTEN-FREE.Garden greens, Feta, onions, tomatoes, grape leaves, pepperoncini, cucumbers, olives with red wine vinaigrette.

Beet

GLUTEN-FREE.Arugula, goat cheese, pears and walnuts with apple cider vinegar.

Lavraki

GLUTEN-FREE.Char-grilled Mediterranean whole bronzini with a lemon olive oil sauce. Lean, moist and mild with delicate flakes.

Mixed Grill

GLUTEN-FREE .Lambchop, pork chop, grilled chicken, skirt steak, Loukaniko. Serves two.

Solomos

GLUTEN-FREE .Grilled atlantic salmon.

Skirt Steak

GLUTEN-FREE .

Paidakia

GLUTEN-FREE .Baby lamb chops.

Stuffed Chicken

GLUTEN-FREE Available . Chicken breast stuffed with spinach and Feta.

Kotopoulo

GLUTEN-FREE .Roasted bone-in chicken in a lemon-oregano sauce.

Garrides

GLUTEN-FREE Available.Sautéed shrimp served over linguine with Feta cheese and cognac infused tomato sauce.

Chicken Amethystos

GLUTEN-FREE Available . Chicken breast with olives, capers, roasted peppers, mushrooms, graviera cheese in an amethyst wine sauce served over linguine.

Red Snapper

GLUTEN-FREE .Grilled whole, moist and lean with a distinctive sweet flavor.

Xifias

GLUTEN-FREE .Char-grilled center-cut swordfish steak.

Mixed Grill Vegetable

GLUTEN-FREE .Portobello mushrooms, artichokes, zucchini, eggplant, peppers, onions. Served with a lemon olive oil sauce.

Chicken Souvlaki Sandwich

Chicken, tomatoes, onions, pita, and tzatziki.

Platía Tost

Marinated skirt steak, caramelized onions, Tirokafteri, scallions, mushrooms.

Pork Souvlaki Sandwich

Pork, tomatoes, onions, pita, and tzatziki.

Pork Yeeros Sandwich

Seasond pork, tomatoes, onions, pita, and tzatziki.

Chickenpress

Marinated chicken breast, avocado, kasseri cheese, pesto, mushrooms, roasted peppers, and arugula.

Greekburger

Seasoned beef with kaseri cheese

Artisan Greek Grilled Cheese

Manouri, barrel-aged Feta, Graviera cheese and tomato on garlic buttered toast

Platía Burger

Seasoned beef, caramelized onions, Tirokafteri, scallions, mushrooms

Chicken Yeeros Sandwich

Seasond chicken, tomatoes, onions, pita, and tzatziki.

Blackened Salmon

Arugula and garlic butter.

Avgolemono

Traditional egg-lemon soup with orzo.

Lentil

GLUTEN-FREE.

Chick Peas Bowl

Feta, kidney beans, tomatoes, spinach, olives, roasted red peppers, sea salt.

Haloumi Bowl

Parsley, garlic, spinach, cucumbers, olive oil, sea salt, red wine vinegar.

Goat Cheese Bowl

Scallions, tomatoes, arugula, avocado.

Spinach Bowl

Scallions, dill, feta, tomatoes, hazelnuts.

Pastichio

Baked pasta and seasoned ground beef with a creamy béchamel sauce.

Mousaka

Layers of zucchini, eggplant, potatoes, and ground beef casserole topped with béchamel sauce.

Youvetsi

GLUTEN-FREE .Traditional oven-roasted lamb shank in a light tomato sauce served over orzo.

Gigantes

GLUTEN-FREE .Giant lima beans braised in a tomato sauce.

Greek Fries

GLUTEN-FREE .Fresh hand-cut potatoes topped with Feta and oregano.

Horta

Braised wild greens with lemon and olive oil.

Grilled Asparagus

GLUTEN-FREE .

Baked Chick Peas

GLUTEN-FREE .Oven-dried tomatoes, onion, rosemary with olive oil.

Sautéed Spinach

GLUTEN-FREE .

Rice Pilaf

GLUTEN-FREE .

Pita

GLUTEN-FREE .

Broccoli Rabe & Feta

GLUTEN-FREE .

Patates Lemonates

GLUTEN-FREE .Oven roasted potatoes with lemon, olive oil, and Greek herbs.

Mixed Vegetables

GLUTEN-FREE .Eggplant, zucchini, red pepper, green pepper, and olive oil.

Mikro Platter

Mikro platter: Choose from pork or chicken, yeero or souvlaki. Sides include lemon potatoes, rice, fries—French or Greek, mixed vegetables, or Greek salad. Option to opt-out of side.

Chicken Fingers

Served with fries.

Pasta

Served with butter or tomato sauce.

Mikro Burger

Mikro burger: choice of meat temperature, served with options of lemon potatoes, rice pilaf, French or Greek fries, mixed vegetables, Greek salad, or option for no side.

Mikro Hand-held

Mikro Hand-Held: Choice of pork or chicken yeero/souvlaki in a kid-friendly burger form. Sides: lemon potatoes, rice, fries, veggies, or Greek salad.

Tostaki

Grilled cheese with fries.

Hellas Wrap

Chicken, tomato, peppers, onions, halloumi cheese tzatziki dipping sauce.

Quinoa Wrap

Avocado, spinach, barrel-ages Feta, chickpeas, kidney beans

Veggie Wrap

Grilled portobello mushroom, zucchini, eggplant, roasted red peppers, goat cheese

Baklava

Galaktoboureko

Yogurt

With Sour Cherries, walnuts and honey

Chocolatina