Ssambap Korean B.B.Q. Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Tukbockee
Stir-fried rice cake in gochujang chili sauce with fish cake, vegetables, egg and potato noodles. Spicy.
Kimchi Pajun
Pancakes made with kimchi and scallions.
Scallion Pajun
Pancakes made with scallions.
Mandoo
Pan-fried beef dumplings and pan-fried vegetables dumplings.
Edamame
Steamed soybean.
Gong Joong Tukbockee
Stir fried rice cake, potato noodles in seasoned soy sauce with beef, vegetables and egg.
Tang Soo Yook
Deep-fried pork with sweet and sour sauce.
Seafood Pajun
Pancakes made with seafood and scallions.
Shumai
Steamed shrimp dumplings.
Chicken Wings
Fried chicken wings with sweet and spicy sauce.
Steamed Egg Custard
Souffle of egg with scallions.
Tempura Salad
Deep fried shrimp tempura, Korean cabbage slaw, citrus aioli
Traditional Selections
Squid Samgyup Sal Bokkum
Spicy stir-fried squid with pork belly and vegetables. Hot and spicy.
Kimchi Jjigae
Sizzling spicy kimchi stew with tofu, rice, cake, potato noodles, and sliced pork. Hot and spicy.
Spicy Chicken
Spicy grilled chicken thigh marinated in gochujang chili sauce.
Tonkatsu
Deep fried breaded pork cutlet with tonkatsu sauce.
Squid Bokkum
Spicy stir-fried squid with vegetables
Soon Doo Boo
Spicy soft tofu stew with egg, choice of seafood, beef, kimchi, or just vegetables. Gluten-free, vegan, and vegetarian.
Jjam Pong
Spicy seafood and vegetable noodle soup. Spicy.
Chicken Udon Bokkum
Stir-fried udon noodles with chicken and vegetables with a soy sauce base.
Vegetable Udon Bokkeum
Stir-fried udon noodles with an assortment of vegetables with a soy sauce base. Vegan. Vegetarian.
Jja Jang Myun
Thick noodles with black bean sauce. Contains pork.
Dduk Mandoo Gook
Dumpling rice cake soup with sliced beef and egg. (Choice of beef or Veggie Dumplings)
Kalbi Tang
Beef short ribs in clear beef broth soup with potato noodles, vegetables and egg. (Gluten free)
Tuk Bae Kee Bulgogi
Marinated ribeye in soy sauce cooked with rice cake, mushrooms, potato noodles, and scallions in beef broth.
Dwenjang Jigae
Soybean pasta soup with tofu and vegetables. Choice of seafood, beef, or just vegetables. Gluten-free, vegan, and vegetarian.
Yook Gae Jang
Spicy shredded beef stew simmered with scallions, mushrooms, potato noodles, and assorted vegetables. Hot and spicy. Gluten-free.
Boodae Jungol
Spicy casserole of pork, sausage, tofu, rice cakes, ramen noodles, and assorted vegetables for two.
Jayook Tofu Kimchi
Spicy stir-fried pork and kimchi with steamed tofu. Hot and spicy.
Spicy Pork
Spicy grilled pork marinated in gochujang.
Chicken Katsu
Deep-fried breaded chicken cutlet with tonkatsu sauce.
Kimchi Fried Rice
Wok fried rice with kimchi, scrambled egg, and a choice of beef, pork chicken, or plain.
Sam Gae Tang
Whole young chicken, garlic, rice, jujubes, ginseng and egg strips
Daegu Maewoon Tang
Codfish stew with clams, assorted vegetables, and tofu. Hot and spicy. Gluten-free. (Contains Bones)
Daegu Giree
Codfish stew with clams, assorted vegetables, and tofu. (Gluten-free) (Contains Bones)
Jap Chae
Stir-fried potato noodles with assorted vegetables and small amounts of beef.
Seafood Udon Bokkum
A mixture of various seafood litem stir-fried with vegetable udon noodles with a soy sauce base.
Bibimbaps
Dolsot Bibimbap
Delightfully seasoned vegetables and fried egg on a hot sizzling stone bowl with rice. Served with assorted banchan side dishes and miso soup. Served over rice with a side of gochujang chili sauce or house sesame dressing and a fried egg.
Bibimbap
Delightfully seasoned vegetables and fried egg with rice. Served with assorted banchan side dishes and miso soup. Served over rice with a side of gochujang chili sauce or house sesame dressing and a fried egg.
Children Menu
Kids Tonkatsu
Deep-fried breaded pork cutlet with tonkatsu sauce. Served with rice, fried vegetable or beef dumplings, and miso soup.
Kids Chicken Katsu
Deep-fried breaded chicken cutlet and tonkatsu sauce. Served with rice, fried vegetable or beef dumplings, and miso soup.
Kids Chicken Udon Bokkum
Stir-fried udon noodles with chicken and vegetables with a soy sauce base. Served with rice, fried vegetable or beef dumplings, and miso soup.
Kids Bulgogi
Thinly sliced prime rib eye marinated traditionally in soy sauce. Served with rice, fried vegetable or beef dumplings, and miso soup.
Kids Chicken Wings
Fried chicken wings with sweet and spicy sauce. Served with rice, fried vegetable or beef dumplings, and miso soup.
Ssam and Ssambaps
Ssam
Seasonal lettuce and soybean sauce wrapped rice spring roll served with choice of protein. With a choice of protein. (no rice inside). Served with miso soup and choice of 3 sam and ssambap.
Ssambap
Seasonal lettuce and soybean sauce wrapped rice spring roll served with choice of protein. With a choice of protein with rice inside. Served with miso soup and choice of 3 sam and ssambap.
Salad
Asian Spring Salad
Mixed greens, fuji apple, Asian pear, and clementine. Served with ginger dressing (gluten-free) or house sesame dressing.
House Salad
Lettuce, tomatoes, carrots, and cucumbers. Served with ginger dressing (gluten-free) or house sesame dressing.
Avocado Salad
House salad with avocados. Served with ginger dressing (gluten-free) or house sesame dressing.
Soup
Miso Soup
Japanese soybean.
Mandoo Soup
Choice of vegetable or chicken dumplings.
Large Seaweed Soup
Seaweed with dashi broth includes beef or clams.
Seaweed Soup
Seaweed with dashi broth.
Clam Soup
Dashi broth with top neck clams.
Authentic Korean BBQ
Wang Kalbi Gui
Short rib marinated in soy sauce.
Cha Dol Bagi
Un-marinated beef brisket thinly sliced. Gluten-free.
Bulgogi
Thinly sliced prime ribeye marinated in soy sauce.
Sam Gyup Sal
Thin or thick sliced un-marinated Berkshire pork belly. Gluten-free.
Dae Gi Kalbi
Prime pork rib marinated in soy sauce
Dak Gui
Sliced chicken breast marinated in special house sauce.
Vegetable Gui
An assorted of fresh vegetables tossed in special house sauce. Vegan. Vegetarian.
Seang Kalbi Gui
Un-marinated short rib. Gluten-free.
