China Garden
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Special Chinese American Dishes
Chicken Wings With Garlic Sauce (8)
Spicy.
Boneless Spare Ribs
Tender boneless spare ribs with choice of ten sides including various fried rice options, french fries, or white rice.
Fried Shrimp
Crispy fried shrimp with options of various fried rice, plain, or French fries. Choices include roast pork, shrimp, beef, chicken, house special, vegetable, or white rice.
Fried Chicken Wings (8)
Crispy fried chicken wings, eight pieces. Choice of side: plain, roast pork, shrimp, beef, chicken, house special or vegetable fried rice, french fries, white rice.
Appetizers
7. Bbq Spare Ribs
Spare ribs marinated in BBQ sauce. Available in large or small sizes.
5. Steamed Dumpling (6)
Delicate steamed dumplings filled with a savory mixture, offering a soft, tender bite. (6 pieces)
5. Fried Dumpling (6)
Golden-brown dumplings filled with a savory mix, crispy on the outside and tender inside. Six pieces per serving.
4. Fried Wonton (12)
Crispy wontons filled with seasoned ground meat, served with a side of sweet and sour dipping sauce.
3. Spring Roll (each)
Crispy golden pastry filled with mixed vegetables and seasoned meats.
2. Shrimp Egg Roll (each)
Crispy dough encasing a mix of shrimp and minced vegetables, deep-fried to a golden finish.
1. Egg Roll (each)
2 piece
13b. French Fries
Asian appetizers, French fries. Available in large or small sizes.
13a. Chicken Teriyaki (3)
Grilled chicken skewers glazed with teriyaki sauce, offering three pieces per serving.
13. Fried Scallop (10)
Deep-fried scallops, typically accompanied by a unique dipping sauce. This dish includes ten pieces.
12. Crab Rangoon (8)
Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese, served with a side of sweet chili dipping sauce.
11. Wonton With Garlic Sauce
Spicy.
10. Boneless Spare Ribs
Boneless spare ribs available in large or small sizes.
9. Pu Pu Platter
An assortment of appetizers including egg rolls, fried shrimp, crab rangoon, chicken wings, and beef teriyaki, typically served for sharing.
8. Beef Teriyaki (3)
Tender strips of marinated beef, grilled to perfection with a savory teriyaki glaze.
13c.chinese Donut (10)
Soft, golden-brown donuts coated in a light layer of sugar, offering a sweet and simple start to your meal. (10 pieces)
Soup
20. Hot & Sour Soup
Spicy.
19. Vegetable Soup
For 2
18. Chicken Noodle Soup
Chicken and noodles in savory broth. Available in quart or pint sizes.
18. Chicken Rice Soup
Chicken rice soup available in quart or pint sizes.
16. Mix Wonton Egg Drop Soup
Egg drop soup combined with mix wontons, available in pint or quart sizes.
15. Egg Drop Soup
Silky broth with delicately whisked eggs, available in quart or pint sizes.
14. Wonton Soup
Savory broth with delicate wontons. Available in quart or pint sizes.
22a. House Special Soup
House special soup typically includes chicken, pork, shrimp, and a variety of mixed vegetables in a savory broth.
22. Seafood Bean Curd Soup
A savory blend of shrimp, scallops, and squid with soft bean curd and mixed vegetables in a clear broth.
21. Roast Pork Yat
Roast pork yat typically includes slices of roast pork with mixed vegetables and noodles in a savory broth.
Chow Mein
28. House Special Chow Mein
House special chow mein with choice of quart or pint size.
27. Vegetable Chow Mein
Crisp vegetables and noodles, available in quart or pint size.
26. Shrimp Chow Mein
Stir-fried noodles with shrimp, available in quart or pint sizes.
25. Beef Chow Mein
Stir-fried noodles with beef, available in quart or pint sizes.
24. Roast Pork Chow Mein
Roast pork with stir-fried noodles. Available sizes: quart or pint.
23. Chicken Chow Mein
Chicken chow mein served with a choice of quart or pint size.
Lo Mein
34. House Special Lo Mein
Quart or pint size. Mix of meat, vegetables, soft noodles.
33. Vegetable Lo Mein
Soft noodle. vegetarian.
32. Shrimp Lo Mein
Soft noodle.
31. Beef Lo Mein
Soft noodle.
30. Chicken Lo Mein
Soft noodle.
29. Roast Pork Lo Mein
Roast pork intertwined with soft, savory noodles. Available in quart or pint sizes.
Egg Foo Young
40. House Special Egg Foo Young
A savory egg omelet combined with shrimp, chicken, beef, and mixed vegetables, served in a special brown sauce.
39. Vegetable Egg Foo Young
A Chinese-style omelet incorporating a variety of vegetables, typically served with a savory brown gravy sauce.
38. Shrimp Egg Foo Young
A Chinese-style omelet combining shrimp and mixed vegetables, typically served with a savory brown sauce.
37. Beef Egg Foo Young
A Chinese-style omelet combining beef, eggs, and a mix of vegetables, served with a rich brown gravy.
36. Chicken Egg Foo Young
Chicken and vegetables folded into egg, served with a savory brown gravy.
35. Roast Pork Egg Foo Young
Savory omelette with tender roast pork, mixed vegetables, and a light, golden-brown exterior.
Mei Fun
44. Singapore Mei Fun
Spicy
42.beef Mei Fun
Tender beef slices stir-fried with thin rice noodles, crisp vegetables, and scrambled eggs.
42. Shrimp Mei Fun
Skinny rice noodles stir-fried with shrimp, cabbage, carrots, and egg, typically includes a mix of traditional Asian seasonings.
41. Pork Mei Fun
Thin rice noodles stir-fried with tender pork slices, crisp vegetables, and egg.
41. Chicken Mei Fun
Thin rice noodles stir-fried with chicken, carrots, cabbage, and onions.
43.house Special Mei Fun
Thin rice noodles stir-fried with chicken, pork, shrimp, and a medley of vegetables, typically including cabbage, carrots, and egg.
41.vegetable Mei Fum
Thin rice noodles stir-fried with a medley of vegetables typically including broccoli, cabbage, carrots, and mushrooms.
Vegetable
47. Broccoli With Garlic Sauce
Spicy.
46. Sautéed Broccoli & String Beans
Sautéed broccoli and string beans. Available in quart or pint sizes.
45. Mixed Vegetables
Assorted fresh vegetables. Available in quart or pint sizes.
51. Bean Curd With Broccoli
Fried bean curd and broccoli stir-fried in a savory brown sauce.
50. Moo Shu Veg
Served with pancakes, instead of rice.
49. Bean Curd Szechuan Style
Spicy.
48. Eggplant With Garlic Sauce
Spicy.
Fried Rice
57. House Special Fried Rice
Asian-style fried rice with house special blend. Choose between quart or pint size.
56. Vegetable Fried Rice
Vegetable fried rice with option of quart or pint size.
55. Shrimp Fried Rice
Shrimp fried rice, available in quart or pint sizes.
54. Beef Fried Rice
Beef stir-fried with rice. Options include quart or pint size.
53. Chicken Fried Rice
Chicken pieces stir-fried with rice, available in quart or pint sizes.
52. Roast Pork Fried Rice
Roast pork, green onions, and eggs mixed into fried rice. Available in quart or pint sizes.
Pork
68. Moo Shu Pork
Served with pancakes instead of rice.
67. Roast Pork Hunan Style
Spicy.
66. Shredded Pork Szechuan Style
Spicy.
65. Shredded Pork With Garlic Sauce
Spicy.
64. Shredded Pork With String Beans
Shredded pork, string beans. Available in quart or pint sizes.
63. Roast Pork With Scallions
Roast pork paired with scallions. Available in quart or pint sizes.
62. Roast Pork With Snow Peas
Sliced roast pork sautéed with snow peas, typically accompanied by a savory brown sauce.
60. Sweet &. Sour Pork
Sweet & Sour Pork: Tender pieces, bell peppers, pineapple, onion. Available in pint or quart sizes.
59. Roast Pork With Broccoli
Roast pork paired with broccoli. Available in quart or pint sizes.
58. Roast Pork With Mix Vegetables
Roast pork paired with a medley of vegetables. Available in pint or quart sizes.
Beef
74. Beef With Snow Peas
Beef with snow peas in a qt size.
73. Beef With Scallions
Beef and scallions. Available in quart or pint sizes.
72. Curry Beef With Onion
Spicy.
71. Beef With Mix Vegetables
Tender beef stir-fried with seasonal vegetables. Available in quart or pint sizes.
70. Beef With Broccoli
Served with crab rangoon & egg roll, choice of steamed jasmine rice or fried rice & egg drop soup or hot & sour soup.
69. Pepper Steak With Onion
Sautéed slices of steak and onions, seasoned with black pepper. Available in quart or pint sizes.
80a. Mongolian Beef
Spicy.
79. Moo Shu Beef
With pancakes, no rice.
78. Hunan Beef
Spicy.
77. Shredded Beef Szechuan Style
Spicy.
76. Shredded Beef With Garlic Sauce
Spicy.
75. Shredded Beef With String Beans
Shredded beef, string beans, option of quart or pint size.
Seafood
98. Shrimp Szechuan Style
Spicy.
97. Hunan Shrimp
Spicy.
96. Shrimp With Chinese Vegetable
Shrimp stir-fried with a medley of Chinese vegetables, typically served in a savory sauce.
95. Scallops With Garlic Sauce
Spicy.
93. Kung Pao Shrimp
Spicy.
92. Hot & Spicy Shrimp
Spicy.
91. Shrimp With Garlic Sauce
Spicy.
90. Moo Shu Shrimp
Served with pancakes instead of rice.
89. Sweet & Sour Shrimp
Shrimp in tangy sweet & sour sauce. Options: quart or pint size.
87. Shrimp With Cashew Nuts
Shrimp sautéed with cashew nuts, available in quart or pint sizes.
86. Shrimp With Black Bean Sauce
Shrimp simmered in savory black bean sauce. Available in quart or pint sizes.
85. Curry Shrimp With Onion
Spicy.
84. Shrimp With Snow Peas
Shrimp sautéed with snow peas and water chestnuts, typically in a light white sauce.
83. Shrimp With Lobster Sauce
Shrimp smothered in rich lobster sauce. Choose between quart or pint sizes.
82. Shrimp With Mix Vegetables
Shrimp sautéed with assorted vegetables. Available in quart or pint sizes.
81. Shrimp With Broccoli
Shrimp paired with broccoli. Available in quart or pint sizes.
Chicken
101. Sweet & Sour Chicken
Served with crab rangoon & egg roll, choice of steamed jasmine rice or fried rice & egg drop soup or hot & sour soup.
100. Moo Goo Gai Pan
Sliced chicken.
99. Chicken With Broccoli
Chicken and broccoli, options for quart or pint sizes.
114. Hunan Chicken
Spicy.
113. Kung Pao Chicken
Spicy.
112. Chicken Szechuan Style
Spicy.
111. Chicken With Garlic Sauce
spicy
110. Moo Shu Chicken
Served with pancakes instead of rice.
109. Fried Lemon Chicken
Crispy chicken, typically deep-fried, served with a tangy and sweet lemon sauce.
107. Chicken With Snow Peas
Sliced chicken stir-fried with crisp snow peas, typically sautéed in a light sauce.
106. Honey Chicken
Chicken chunks battered, deep. fried, and sautéed w. pineapple sautéed in honey brown sauce.
105. Chicken With Eggplant
Chicken and eggplant, available in quart or pint sizes.
103. Curry Chicken With Onion
Spicy.
102. Diced Chicken With Cashew Nuts
Diced chicken, cashew nuts. Size options: quart or pint.
117a. Mongolian Chicken
Spicy.
117. Garlic Chicken
Garlic-infused chicken, available in pint or quart sizes.
116. Chicken With Mix Vegetables
Chicken, mixed vegetables. Available in quart or pint sizes.
115. Chicken With String Beans
Sliced chicken, string beans. Available in quart or pint sizes.
Diet Special
D8 . Steamed Shrimp & Chicken With Mixed Vegetables
Steamed shrimp and chicken accompanied by a variety of mixed vegetables, prepared without the addition of salt, sugar, and cornstarch.
D6 . Steamed Chicken & Mixed Vegetables
Steamed chicken and a medley of vegetables including broccoli, carrots, and mushrooms, prepared without added salt, sugar, or starch.
D5 . Steamed Shrimp & Mixed Vegetables
Steamed shrimp accompanied by a medley of mixed vegetables, prepared without the addition of salt, sugar, or cornstarch.
D4 . Steamed Chicken & Broccoli
Steamed chicken and broccoli, prepared without the addition of salt, sugar, or cornstarch, focusing on the natural flavors of the ingredients.
D3 . Steamed Mixed Vegetables
Steamed mixed vegetables typically include a variety of fresh vegetables such as broccoli, carrots, snow peas, and bell peppers, gently steamed to preserve their natural flavors and textures.
D2 . Steamed Broccoli
Fresh broccoli steamed to highlight its natural flavors, typically served as a lighter fare.
D1 . Steamed Beef With Broccoli
Steamed beef with broccoli typically includes tender slices of beef and fresh broccoli, prepared without the addition of oil, salt, or cornstarch.
House Specialties
120. Bourbon Chicken
Marinated chicken in bourbon sauce, available in quart or pint sizes.
119. Sesame Chicken
Spicy. chunks of chicken deep-fried then saut�ed with garlic and ginger sauce topped with sesame seeds.
118. General Tso's Chicken
Spicy.
134. Jumbo Shrimp With Black Mushrooms & Mushroom
Jumbo shrimp with black mushrooms, snow peas, waterchestnuts, red carrot in white sauce.
133. Orange Beef Or Chicken
Spicy. Tenderloin beef steak with orange peel in a spicy sauce.
132. Five "o"
Spicy. Shrimp, scallops, chicken, beef, roast pork with broccoli and baby corn, green peppers, mushrooms with garlic sauce.
131. Dragon & Phoenix
Spicy.
130. Crispy Shrimp
Spicy. Jumbo shrimp, quickly fried in high heat to ensure it's crispness and flavor, sauted immediately with Chinese vegetables, in our chef's special tangy sauce.
129. Seafood Delight
A medley of shrimp, scallops, and lobster tail with broccoli, snap peas, baby corn, and carrots in a savory sauce.
128. Happy Family
Shrimp, chicken, beef, lobster, scallop, roasted pork, & mixed chinese vegetables in brown sauce.
127. Triple In Garlic Sauce
Spicy.
126. Hunan Triple Delight
Spicy.
124. Scallop & Beef
Sliced scallops and beef sautéed with mixed vegetables, typically includes broccoli and water chestnuts, in a savory oyster sauce blend.
122. Four Seasons
Jumbo shrimp, chicken, beef, and roast pork sautéed with mixed vegetables in a savory brown sauce.
121. Triple Delight
Tender beef, chicken, and shrimp stir-fried with broccoli, snow peas, and cabbage in a savory sauce.
Combination Platters
C14. Shrimp With Lobster Sauce (combo Platter)
Plump shrimp in a savory lobster sauce with peas, carrots, and mushrooms, served alongside fried rice with mixed vegetables and a crispy egg roll.
C13. Pork Or Chicken Szechuan Style (combo Platter)
Spicy.
C12. Shrimp Peking Style (combo Platter)
Spicy.
C11. Chicken Or Pork With Garlic Sauce (combo Platter)
Spicy.
C10. Beef With Broccoli (combo Platter)
Tender beef slices with broccoli and carrots in a savory sauce, served with fried rice and an egg roll.
C9. Roast Pork Or Chicken Lo Mein (combo Platter)
Roast pork or chicken lo mein with mixed vegetables, served with choice of rice and egg roll.
C8. Sweet & Sour Chicken Or Pork (combo Platter)
Sweet & sour sauce, choice of chicken or pork, served with sides.
C7. Chicken With Broccoli (combo Platter)
Tender chicken slices and fresh broccoli in a savory sauce, served with fried rice and a crispy egg roll.
C6. Roast Pork Or Chicken Egg Foo Young (combo Platter)
Asian egg foo young combo platter with choice of chicken or pork, served with rice.
C5. Pepper Steak With Onion (combo Platter)
Tender slices of steak and onions, stir-fried and typically includes a savory pepper sauce.
C4. Moo Goo Gai Pan (combo Platter)
Chicken.
C3. Shrimp Or Beef Chow Mein (combo Platter)
Shrimp or beef mixed with stir-fried noodles and vegetables. Served with rice and choice of side.
C2. Diced Chicken With Cashew Nuts (combo Platter)
Tender diced chicken with crunchy cashew nuts, sautéed with bell peppers, carrots, and celery, served with fried rice and an egg roll.
C1. Chicken Or Pork Chow Mein (combo Platter)
Chicken or pork options. Served with classic chow mein noodles. Combo includes sides.
C21. Shrimp With Mix Vegetables (combo Platter)
Shrimp with mixed vegetables typically includes broccoli, carrots, mushrooms, and bell peppers, served with pork fried rice and an egg roll.
C20. Shrimp With Broccoli (combo Platter)
Shrimp with broccoli served with pork fried rice and egg roll, combining tender shrimp and crisp broccoli in a savory sauce.
C19. Chicken Or Pork With String Beans (combo Platter)
C19. Choice of chicken or pork, mixed with string beans. Served as a combo platter.
C18. Chicken Or Pork With Mix Vegetables (combo Platter)
Chicken or pork paired with assorted vegetables in a combo platter. Choose your protein.
C17. Sesame Chicken (combo Platter)
Crispy chicken pieces coated in a savory sesame sauce, served with fried rice mixed with peas, carrots, and onions, accompanied by steamed broccoli.
C16. General Tso's Chicken (combo Platter)
Spicy.
C15. Boneless Spare Ribs (combo Platter)
Tender, boneless spare ribs paired with savory fried rice, featuring bits of vegetables.
C26. Bourbon Chicken (combo Platter)
Tender chicken pieces glazed in a savory bourbon sauce, paired with steamed white rice.
C25. Garlic Chicken (combo Platter)
Garlic chicken served with a combination of stir-fried vegetables, typically featuring a savory garlic sauce.
C24. Shrimp Or Beef Lo Mein (combo Platter)
Shrimp or beef with lo mein noodles, served with a side of rice.
C23. Kung Pao Chicken (combo Platter)
Spicy.
C22. Curry Chicken With Onion (combo Platter)
Spicy.
Side Orders And Side Sauce
Crispy Noodles
Lightly Fried for a Delightful Crunch. Perfect to pair with soup
Fortune Cookies
Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.
Steam Rice
Steamed rice available in quart or pint sizes.
Soy Sauce (10 Packs)
Pack of 10 soy sauce servings, typically used as a condiment for enhancing flavor.
Duck Sauce (10 Packs)
A bundle of 10 packets containing a sweet and tangy sauce, often used as a complement to appetizers and Asian dishes.
Hot Mustard Sauce ( 10 Packs)
A pack of 10 hot mustard sauce, offering a sharp and pungent flavor, commonly paired with appetizers for an enhanced taste experience.
Hot Oil
Side of homemade hot oil, typically includes red pepper flakes infused in oil.
Dumping Sauce (2 Oz)
A 2 oz serving of dumpling sauce, typically consisting of regular soy sauce, oyster sauce, and fish sauce, intended for dipping.
Sweet & Sour Sauce (8 Oz)
A tangy blend of fruit juices and vinegar, this 8 oz sweet & sour sauce is ideal for enhancing the flavors of appetizers and main dishes.
Brown Sauce (8 Oz)
A savory blend of soy sauce, oyster sauce, and fish sauce, this 8 oz brown sauce is a versatile accompaniment for various dishes.
General Tso’s Sauce (8 Oz)
A savory and slightly spicy sauce that typically includes a blend of garlic, ginger, and chili flavors, tailored to complement a variety of dishes.
Sesame Sauce (8 Oz)
A blend of sesame seeds, soy sauce, and typically includes a hint of garlic and sugar, creating a rich and smooth texture.
Orange Sauce (8 Oz)
A sweet and tangy sauce, typically includes hints of ginger, garlic, and soy, enhancing flavors of various dishes.
Garlic Sauce (8 Oz)
A savory blend of minced garlic and select Asian spices, typically simmered to create a rich and aromatic sauce.
Szechuan Sauce (8 Oz)
A bold, spicy sauce typically includes a mix of garlic, ginger, and chili peppers.
Bourbon Sauce (8 Oz)
A sweet sauce, typically includes brown sugar and is infused with bourbon, prepared to complement various dishes.
Honey Sauce (8 Oz)
A sweet sauce, often used as a dip or glaze, made primarily with honey.
Bbq Sauce (4 Oz)
A 4 oz serving of barbecue sauce, typically featuring a blend of sweet and tangy flavors.
Hot Sauce (10 Packs)
A set of ten packets containing a spicy condiment, typically made with chili peppers and other seasonings to enhance the flavor of various dishes.
Ketchup (10 Packs)
Ketchup packets, typically a sweet and tangy tomato-based condiment.
Curry Sauce (8oz)
A blend of aromatic spices simmered to create a rich, thick curry sauce, often used to enhance the flavors of various dishes.
Beverages
Ginger Ale
Can.
Orange Soda
Can.
Root Beer
Can.
Mountain Dew
Can.
Dr Pepper
Can.
Sprite
Asian beverages category - Sprite soda available in 2 liter or can size options.
Pepsi
The bold, refreshing, robust cola
Coke
Asian beverages - Cola: Available in 2 liters or can size options.
Diet Coke
Can.
Party Special
P17. Chicken Teriyaki (20)
Chicken teriyaki in a party special serving. Choose between 30 or 20 pieces.
P16. Steamed Dumpling (40)
Asian party special: Steamed Dumplings, 40 pieces. Options for 60 pieces available.
P15. Crab Rangoon (30)
Crab Rangoons: Fried dumplings filled with crab & cream cheese. Available in 50 or 30 pieces. Ideal for parties.
P14. Egg Roll (20)
Egg roll party platter. Choice between 30 or 20 pieces. Ideal for large gatherings.
P13. Shredded Beef With Mix Vegetable
Shredded beef stir-fried with a variety of vegetables, typically includes carrots, broccoli, and onions in a savory sauce.
P12. House Special Fried Rice
A blend of shrimp, chicken, and vegetables mixed with seasoned rice.
P11. Chicken With Garlic Sauce
Spicy.
P10. Mixed Vegetables
A vibrant medley of broccoli, bell peppers, baby corn, and zucchini, all generously coated in a savory sauce.
P9. Singapore Mei Fun
Thin rice noodles stir-fried with shrimp, chicken, beef, vegetables, and a hint of curry seasoning.
P8. Shrimp With Mixed Vegetable
Shrimp sautéed with a medley of seasonal vegetables, typically served in a light and savory sauce.
P7. Sweet & Sour Chicken
Served with crab rangoon & egg roll, choice of steamed jasmine rice or fried rice & egg drop soup or hot & sour soup.
P6. Roast Pork Fried Rice
Savory roast pork pieces mixed with stir-fried rice, carrots, peas, and onions.
P5. Pepper Steak With Onion
Tender slices of steak and onion stir-fried with bell peppers in a savory brown sauce.
P4. Chicken Lo Mein
Soft noodle.
P3. Chicken With Broccoli
Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.
P2. Beef With Broccoli
Served with crab rangoon & egg roll, choice of steamed jasmine rice or fried rice & egg drop soup or hot & sour soup.
P1. General Tso's Chicken
Spicy.
Fried Chicken Wings (24)
Chicken wings, marinated in a blend of Asian spices, deep-fried to achieve a crispy exterior. Served as a set of 24 pieces.
Fried Chicken Wings (32)
Deep-fried chicken wings, typically seasoned with a blend of spices, served in a generous portion of 32 pieces.
