Puglias Italian Steakhouse
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Insalata
Antipasto Salad
Provolone, roasted peppers, tomato, salami, iceberg lettuce, red onion and black olives.
Caesar Salad
Homemade Caesar dressing.
Arugula Salad
Baby arugula, beets, goat cheese and a citrus vinaigrette dressing.
Chopped Salad
Iceberg, onions,red peppers,almonds,anchovies,bluecheese and hearts of palm
Puglia's Signature Chopped Salad
Iceberg, onions, red peppers, almonds, anchovies, blue cheese and hearts of palm.
Wedge Salad
Crispy iceberg lettuce topped with bacon, cherry tomatoes, fried onions and blue cheese dressing.
Antipasti
Fried Zucchini
Golden fried with a side of marinara sauce
Italian Long Hot Peppers
Stuffed with sausage, mozzarella and a scoop of ricotta
Meatballs
Topped with marinara and a scoop of ricotta
Puglia's Garlic Bread (6)
Kalamata olives, roasted peppers, arugula, pesto drizzle, topped with melted mozzarella.
Scungilli
Served in a Fra Diavolo sauce
Mott St. Mozzarella Caprese
Fresh mozzarella, tomato, and roasted pepper with a basil garnish.
Broome St. Fried Calamari
Golden fried calamari served with marinara sauce.
Mulberry St. Calamari
For two. Fried and sautéed calamari with roasted peppers in a fra diavolo sauce.
Puglia's Rice Ball
Rice ball served over a bed of marinara sauce with a scoop of ricotta, and shaved parmesan.
Chivalini Sausage Wheel
Grilled and topped with peppers and onions.
Meatballs
Topped with marinara and a scoop of ricotta.
Hester St. Baked Clams
Whole little neck clams, topped with seasoned breadcrumbs, baked to perfection.
Stuffed Artichoke
Stuffed with seasoned breadcrumbs and dry sausage.
Shrimp Cocktail (5)
Five shrimp, served chilled with cocktail sauce.
Garlic Bread (6)
Mozzarella Caprese
Fresh Mozzarella, sliced tomato and roasted peppers
Mozzarella Corozza
Deep fried fresh mozzarella topped with vodka sauce
Grand St. Zucchini
Golden fried zucchini with a side of marinara sauce.
Zuppa Di Mussels
Served in a tuscan bread bowl with your choice of sauce white, red or hot sauce.
Seafood Salad
Shrimp, calamari and scallops.
Pasta
Burrata Ravioli
Light truffle cream sauce, topped with prosiutto, toasted breadcrumbs, asiago and poached egg
Mezza Rigatoni Bolognese
Topped with shaved ricotta salata
Rigatoni Vodka
Pancetta, shallots in a creamy pink vodka sauce.
Lobster Ravioli
Topped with a Cognac cream sauce.
Cavatelli Salsiccia
Sweet sausage sautéed with broccoli rabe, garlic and extra virgin olive oil.
Linguini & Clams
Fresh chopped clams, served with your choice of sauce red or white.
Stuffed Rigatoni
Tossed in creamy pesto cream
Cortecce Alla Puglia
Homemade pasta tossed with pancetta, shitake mushrooms and truffle cream sauce
Seafood Fra Diavolo
Shrimp, calamari, mussels, and clams, over linguine with choice of marinara or hot sauce.
Steaks
Filet Mignon Sliders
Melted mozzarella, caramelized onions, and steak sauce
Filet Mignon
10 oz.
Porter House
36 oz. for two.
Prime Steakhouse Burger
Served with crispy onions and fries.
New York Strip Steak
16 oz.
Cowboy Rib Eye
24 oz.
Specialita
Berkshire Kurobuta Pork Chop
20 oz. topped with sweet and hot cherry peppers, onions, served with broccoli rabe.
French Bone Veal Chop
Pounded and breaded, layered with prosciutto, mozzarella, with a mushroom marsala sauce.
Filet Of Sole Oreganata
Served with sautéed spinach and roasted potato
Walnut Crusted Salmon
Pan seared, topped with candied walnuts, served with roasted potato and spinach topped with a di jonnaise sauce.
Shrimp Oreganata
Seasoned with garlic and white wine served with roasted potato and sautéed spinach or over linguine.
Chicken Caprese
Fried chicken cutlet topped with arugula, fresh mozzarella, and red onion, tomatoes, drizzled with a balsamic glaze.
Chicken Parmigiana
Served with pasta.
Eggplant Rollatini
Pollo Alla Puglia
Chicken breast topped with chopped shrimp, mozzarella cheese, spinach and a sherry cream sauce.
Long Bone Veal Chop
Grilled with sweet cherry peppers, roasted garlic and oil, roasted potatoes
Shrimp Francaise
Tossed with hot cherry peppers, served with mashed potatoes
Sides
Brussel Sprouts
Potato Croquette
Sautéed Spinach
Sweet Potato Fries
Topped with warm maple syrup
Sautéed Shitake Mushrooms
Roasted Potatoes, Peppers & Onions
French Fries
Creamed Spinach
Broccoli Rabe
Mashed Potatoes
Roasted Peppers & Onions
Kid's Menu
Chicken Fingers & Fries
Spaghetti
Spaghetti with choice of alla vodka, butter, or tomato sauce.
Spaghetti & Meatballs
Chicken Parmigiana
with spaghetti
Mozzarella Sticks & Fries