Mikado Japanese Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Salad
Organic Spring Mix
Seaweed Salad
Sunomono
assorted shell fishes with cucumber, seweed salad and vinegar sauce
Shitake Mushroom Salad
wild mushrooms and asparagas with ponzu sauce
Tofu Salad
lightly fried organic tofu and organic spring mix with soy dressing
Classic Roll & Hand Roll
F25. Spicy Crunch Tuna Roll
Raw.
F18. Tuna & Avocado Or Cucumber Roll
F24. Yellowtail Jalapeños Roll
Raw.
F8. Spicy Crab Roll
Cooked.
F2. California Roll
Cooked.
F26. Spicy Crunch Salmon Roll
Raw.
F28. Spicy Scallop Avocado Roll
Raw.
F14. Cucumber Roll
Cooked.
F1. King Crab Avocado Roll
Cooked.
F7. Tokyo Roll
Spicy crunchy shrimp and avocado.
F9. Shrimp Tempura Roll
Cooked.
F10. Chicken Tempura Roll
Cooked.
F6. Philadelphia Roll
Smoked salmon, cream cheese and avocado.
F13. Vegetable Roll
Asparagus, cucumber, avocado, and oshinko.
F12. Sweet Potato Roll
Cooked.
F15. Avocado Roll
Cooked.
F3. Salmon Skin Roll
Cooked.
F4. Eel Avocado Or Cucumber Roll.
Cooked.
F11. Spider Roll
Cooked.
F16. Salmon Tempura Roll
Cooked.
F17. Peanut Avocado Roll
Cooked.
F17. Tuna Roll
F20. Salmon Roll
Baked salmon & avocado with eel sauce.
F22. Salmon Jalapeños Roll
F23. Yellowtail Scallion Roll
Raw.
F27. Spicy Crunch Yellowtail Roll
Raw.
F29. Rainbow Roll
Raw.
F30. Dragon Roll
Raw.
F31. Alaska Roll
Raw.
F21. Salmon Avocado Or Cucumber Roll
F5. Shrimp Avocado Or Cucumber Roll
Cooked.
Kitchen Appetizer
D5. Shrimp Shumai (6 Pcs.)
Japanese steamed shrimp dumpling.
D3. Gyoza (6 Pcs.)
Vegetable or pork. Japanese pan-fried dumplings.
D8. Rock Shrimp Tempura
D17. Crispy Duck Appetizer
Marinated duck with cucumber on bottom.
D4. Japanese Spring Roll
D2. Spicy Edamame
D1. Edamame
Japanese steamed green bean.
D6. Crispy Calamari
D9. Fried Chicken Wings
D10. Chicken Yakitori (2)
D10. Beef Yakitori (2)
D11. Beef Negimaki (6)
D14. Garlic Broccoli
D15. Age Tofu
D16. Tatsuta Age
D7. Soft Shell Crab
Llght fried with sweet Thai chili sauce.
D12. Hamachi Kama
D13. Fried Oyster (4)
Dinner Bento Box
P1 Chicken Teriyaki (bento)
P4 Beef Teriyaki (bento)
P5 Sushi Bento (5)
P3 Shrimp Teriyaki (bento)
P6 Sashimi Bento (9)
P2 Salmon Teriyaki (bento)
Teriyaki & Tempura
J3 Salmon Teriyaki
J1 Tofu Teriyaki
J2 Chicken Teriyaki
J4 Beef Teriyaki
J5 Shrimp Teriyaki
J8 Teriyaki Combo
Any tow of choice: chicken, salmon, shrimp or beef.
J9 Vegetable Tempura
Deep-fried mixed vegetable served with tempura sauce.
J10 Chicken Tempura
J11 Shrimp Tempura
J12 Chicken Katsu
J6 Vegetable Teriyaki
J7 Seafood Teriyaki
Lobster tail, scallop, and shrimp.
Sushi Bar Entrées
H7 Sushi & Sashimi Combo For One
Five assorted sushi and 10 pieces sashimi with a spicy crunch tuna avocado roll.
Maki Combc
California roll shrimp tempura roll and American dream roll
Maki Combb
Spicy tuna spicy salmon roll and eel avo roll
H1 Maki Comba
TUna roll salmon roll and yellowtail roll
H4 Tricolor Dinner
Tuna, salmon and yellowtail.
H5 Chirashi
15 pieces assorted sashimi with shiitake rice.
H6 Unagi Don
Broiled freshwater eel over a bed of shiitake rice.
H8 Sushi & Sashimi Combo For Two
8 pieces assorted sushi and 18 pieces sashimi with a spicy tuna and sweetheart.
H2 Mikado Inspiration Sushi
Nine pieces contemporary sushi wth tuna roa.
H3 Mikado Inspiration Sashimi
15 pieces of chef's select sashimi with exotic presentation.
Noodle & Fried Rice
K1 Japanese Fried Rice
K2 Yaki Udon (stir-fried)
K4 Nabeyaki Udon Soup
Chicken, egg and mixed vegetable with side of shrimp tempura.
K5 Chicken Katsu Udon In Soup
K3 Tempura Udon Soup
K6 Seafood Udon
Sushi Bar Appetizer
C2. Crispy Rice (4 Pcs.)
Crispy nice top with chopped tuna and guacamole, truffle oil and wasabi sauce.
C3. Sushi Pizza
Crispy rice pancake with guacamole, fresh tuna, tobiko, scallion special sauce.
C1. Spicy Tuna Gyoza (6 Pcs.)
C6. Sashimi Appetizer (9 Pcs.)
C7. White Tuna Truffle
Touch of flame on the white tuna with cilantro and rice cracker served with truffle oil and yuzu sauce.
C8. Yellowtail Jalapeño
Sliced yellowtail and jalapeño. Chives served with yuzu citrus sauce.
C9. Salmon Tartare
served with microgreen, avocado, crispy chip and tobiko.
C10. Pepper Tuna Tataki
Light seared tuna, served with mix green wasabi yuzu sauce.
C4. Lobster Taco (2 Pcs.)
C5. Sushi Appetizer (5 Pcs.)
C9. Tuna Tartare
served with microgreen, avocado, crispy chip and tobiko.
C11. Uzusukuri
Thinly sliced fluke with miso flake, garlic chip and yuzu sauce.
C10. Pepper Salmon Tataki
Light seared salmon, served with mix green wasabi yuzu sauce.
C14. Kumamoto Oyster
Half dozen oyster served chilled.
Signature Roll
G11 Black Dragon
Inside: shrimp tempura, spicy tuna. Outside: eel, avocado, served with eel sauce, black tobiko.
G1 Mikado Roll
Inside: eel, avocado, lobster salad. Outside: seared marinated white fish, fresh wasabi sauce, eel sauce. Wasabi tobako, mango on top, drizzled white yuzu mango sauce with exotic presentation.
G2 Baja Roll
Inside: tuna, yellowtail, avocado, cilantro. Outside: wrapped in soybean paper, topped with guacamole.
G3 355 Roll
Inside: yellowtail, cucumber, jalapeno. Outside: pepper tuna and chili pepper salmon, served with wasabi yuzu soy and wasabi mayo.
G4 Amazing Tuna Roll
Inside: spicy tuna. White tuna. Avocado, outside: white tuna, pepper tuna, tobiko, deep-fried green leek with yuzu soy sauce.
G5 Angry Dragon
Inside: shrimp tempura, spicy tuna. Outside: seared salmon, avocado. Jalapeno with yuzu wasabi. Spicy mayo.
G6 Volcano Roll
Inside: spicy salmon, tuna, yellowtail jalapeno, crearn cheese deep fried. Outide: spicy kani. Tobiko, scallon, served w. mayo, eel wasabi.
G7 American Dream
Inside: rock shrimp tempura, guacamole. Outside: spicy lobster, kani, and shrimp with sweet chilli eel sauce.
G9 King Lobster Roll
Inside: lobster tail tempura, spicy tuna, avocado. Outside: wrapped with soybean paper, served with yuzu mango and spiq rnayo.
G12 Paradise Roll
Inside: lobster, sptq shrimp, and king crab. Cucumber, mango wrapped with fried pan-cake.
G13 Spicy Girl Roll
Inside: spicy crunch tuna, spicy crunch salmon. Outside: spicy crunch yellowtail, jalapeno, and tobiko.
G14 Naruto Roll
tuna, salmon, yellowtail, and avocado inside, wrapped with thin sliced cucumber.
G8 Green Envy Roll
Spicy lobster salad, shrimp tempura. Fried banana wrapped with green soy paper with yuzu mango sauce.
G10 Sweet Heart
Inside: spicy salrnon. Kani. seaweed salad, avocado. Outside: wrapped with tuna. Served with yuzu wasabi soy and spicy sauce.
Hibachi
M4 Shrimp Hibachi
M2 Chicken Hibachi
M5 Ny Steak Hibachi
M7 Hibachi Combo
Any two choice (chicken, salmon, shrimp or beef).
M6 Seafood Hibachi
Lobster, scallop, and shrimp.
M3 Salmon Hibachi
M1 Vegetable Hibachi (no Shrimp)
Dessert
N5 Fried Banana
N1 Deep Fried Oreo
N4 Ice Cream
Green tea, vanilla or red bean.
N6 Fried Cheese Cake
N7 Lava Cake
N2 Tempura Ice Cream
N3 Mochi Ice Cream
Soup
A2. Home Made Pork Wonton Soup
A1. Miso Soup
Soybeæl broth with soft tofu dried seaweed and scallions.
A4. Tom Yum Soup
A3. Seafood Soup
Shrimp, scallop and uab meat.
Salad
B3. Kani Salad
Crtmch cucumber and lettuce with spicy mayo dressing.
B2. Japanese Seaweed Salad
B1. Mikado Garden Salad
Organic greens, lettuce with ginger dressing.
B6. Salmon Avocado Salad
Mix greens and avocado served with wasabi yuzu citrus.
B5. Sashimi Salad
Tuna, white salmon on mix green with house special sauce.
B7. Salmon Skin Salad
B8. Duck Salad
Marinated duck breast with green salad on bottom.
B4. Avocado Salad
Spring mix, sliced avocado. Cherry tomato. Served with chef special dressing.
B6. Tuna Avocado Salad
Mix greens and avocado served with wasabi yuzu citrus.