Minar Caterings
Located in one of busiest boroughs of New York, Minar is proud to call itself “Manhattan’s best fast served Indian cuisine.†Whether you’re a business person on the go, or a tourist on your way to a show. We serve only the finest Indian cuisine, using only the freshest and most authentic ingredients. Our mission is make your visit the first of many yet to come. At Minar, we want more than just your business. We want you to think of us first when you want expertly made and authentic Indian Food here in NYC! Times Square is at the epicenter of New York City. People travel from around the world to experience the best plays, musicals, experiences, food, and attractions NYC has to offer.
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken
Chicken Tikka Masala
Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce
Butter Chicken
Tandoori grilled tikka of chicken cooked with smooth tomato gravy, rich in cashew and finish with butter.
Andhra Chicken Curry
Chicken piece slow cooked in coconut, ginger and garlic sauce
Chicken Shahi Korma
Chicken grill in rich cashew nut and almond cream sauce
Chicken Vindaloo
Famous chicken preparation from Goa cooked with vinegar, hot chillies & spices
Chicken Saag
Chicken sautéed with fresh spinach enhanced with spices
Chili Chicken
Indo-Chinese inspired chicken fried to perfection and tossed with bell peppers, onions, chillies, garlic and ginger
Chicken Jalfrezi
Chicken and fresh assorted vegetables in a special sauce
Breads
Garlic Naan
Naan
Roti
Paratha
Filled Kulcha
Choice of onion, potato, paneer
Mint Paratha
Aloo Paratha
Bread Basket
Rosemary Naan
Peshwari Naan
Chicken Tikka & Cheese Kulcha
Laccha
Poori
Vegetarian
Saag Paneer
Fresh spinach cooked with cottage cheese, tempered with cumin, ginger and garlic
Dal Makhani
Black lentils cooked in a slow fire overnight, finished with butter and tomato gravy
Malai Kofta
Vegetable and cheese dumplings cooked in a cashew and onion gravy
Shahi Paneer
Cottage cheese cooked in creamy gravy prepared with tomato, onions and cashew nuts
Mutter Paneer
Cottage cheese and peas cooked in light yellow sauce
Achari Bhindi
Fresh okra cooked with pickled, flavored spices
Paneer Makhani
Fresh cottage cheese cooked in creamy tomato sauce
Baingan Bharta
Eggplant roasted on fire cooked with onion and peas
Soy Tikka Masala
Grilled soy simmered in fenugreek flavored plum tomato sauce
Diwani Handi
Assorted vegetables, cheese, eggplant in spinach curry sauce
Dum Aloo
Potato whole simmered in flavorful ''Hing'' gravy
Gobhi Jaipuri
Potato and cauliflower cooked in slow fire with cumin, coriander and chili flakes
Mix Dal
Blend of malka masoor, chana & arhar tempered with onion, ginger, tomatoes finished with desi ghee
Chana Saag
Puree of spinach cooked with chickpeas
Paneer Bhurji
Shredded paneer cooked with tomatoes, onion and pepper
Chole Bhature
2 pcs. raita, onion
Baingan Mirch Ka Salan
Baby eggplant simmered in coconut, peanuts, curry leaves flavored gravy, topped with stuffed peppers
Navrattan Korma
Assorted vegetables in a special sauce with nuts and fruits
Appetizers - Vegetarian
Adraki Samosa
Triangular turnovers filled with potatoes and green peas hint of mango powder, flavored with ginger & cumin. Served with mint & tamarind chutney
Chili Paneer
Homemade Indian cheese pan fried and tossed in spicy sauce
Aloo Papri Chaat
Wheat crisps, chick peas, potatoes topped with yogurt, roasted cumin, mint and tamarind sauces
Eggplant Chaat
Crispy eggplant slices drizzled with sweet and sour chutneys and fresh cilantro
Mixed Pakoras
An array of eggplant, yam, spinach, plantain and stuffed chili fritters
Kachori
Crispy flour puffs served with tomato salsa, potatoes, and chutneys
Paneer Tikka
Cottage cheese marinated in yogurt, turmeric, pomegranate, skewered and cooked in clay oven
Bhel Puri
Puffed rice crisps with chopped onions, potatoes, avocado & corn kernels, tossed with chutneys
Khasta Gobhi
Lightly battered crispy cauliflower with garlic & crushed pepper in a tangy sauce
Pani Puri Shots
A twist on a classic Indian street food
Dahi Ke Sholey
Hung curd mixed with capsicum, onion, ginger, and Chef's special spices and wrapped with thin layer of bread and deep fried served with sweet chili sauce.
Mathura Se (aloo Tikki)
Potato patties stuffed with seasoned gram, topped with mint and cranberry sauce
Appetizers - Non Vegetarian
Chicken Tikka
Tandoor grilled tender pieces of chicken, marinated in yogurt & spices
Barrah Kebab
Juicy pieces of lamb marinated in yogurt and nutmeg
Seekh Kebab
Ground lamb rubbed with ginger, garlic, chili, infused with poppy seeds and nutmeg
Fish Amritsari (fish Pakora)
Fish marinated in ginger, garam masala, yogurt and coated with gram flour
Achari Chicken Tikka
Chicken boneless marinated with flavor of pickle & spices cooked in tandoor and served with mint sauce.
Kandhari Murgh (malai Kebab)
Chicken breast marinated in spices & served with pomegranate, date, gooseberry dip
Koli Erachi
Chicken breasts marinated with ginger, garlic in a star anise pepper sauce
Chicken Tikka Smokey
Chicken boneless marinated with yogurt and Indian spices with perfect smoke of clove and served with mint sauce
Fish Malai Tikka
Fish fillet marinated yogurt and cheese flavor of cardamom and spices and cooked to perfection in the tandoor
Makai Ka Soweta
Lamb shoulder marinated in yogurt, turmeric, chili, ginger and garlic, stewed with corn
Prix Fixe Special
Prix Fixe Special
**Prix Fixe Special****Appetizer Choices:**- Tandoor-cooked chicken breast, spices, pomegranate, served with fig chutney.- Tandoor-grilled chicken, marinated in yogurt and spices.- Yogurt and nutmeg marinated lamb pieces, tandoor-cooked.- Ground lamb with ginger, garlic, chili, poppy seeds, nutmeg, tandoor-cooked.- Seasonal fish, marinated, gram flour dusted, spices.- Spiced gram potato patties, pan-fried, served with chickpeas, chutney.- Crispy potato cumin ginger turnovers, mango powder.- Crispy flour puffs, served with tomato salsa, potatoes, chutneys.- Wheat crisps, chickpeas, potatoes, yogurt, spices, mint, tamarind sauce.- Roasted turnip, beetroot, pigeon peas soup, flavored with fennel, pepper, cumin.- Chicken soup, coconut, tomatoes, fennel, black pepper.**Entrée Choices:**- Grilled chicken, plum tomato sauce, fenugreek.- Spiced chicken, cashew nuts, almond sauce.- Goa style lamb, vinegar, hot chilies, spices.- Lamb in cardamom, aniseed, paprika sauce.- Lamb with fresh spinach, spices.- Salmon in coconut, chilies, spiced sauce.- Okra with pickled spices.- Potato, cauliflower, pomegranate seeds, mango powder.- Fire-roasted eggplant, cooked with onion, peas.- Vegetables in mixed nut sauce.- Chickpeas, roasted herbs, fresh tomato and onion sauce.- Spinach puree, cooked with cottage cheese.- Vegetable, cheese dumplings, cashew tomato curry.- Stuffed potatoes, seasoned veggies, onion tomato sauce.- Shredded cottage cheese, cooked with spices.- Black lentils, butter, tomato gravy, slow-cooked.
Biryani's
Chicken Biryani
Lamb Biryani
Shrimp Biryani
Vegetable Biryani
Goat Biryani
Goat & Lamb
Punjabi Goat Curry
North Indian goat delicacy with onion and tomato gravy
Rogan Josh
A signature dish from Kashmir, consists of succulent pieces of Lamb in cardamom aniseed and paprika flavor sauce
Lamb Vindaloo
Lamb preparation from Goa cooked with vinegar, hot chilies & spices
Laal Maans
Cubes of lamb cooked in slow fire with yogurt, chili, turmeric, onion, ginger, garlic and cardamom
Keema Mutter
Minced lamb and green peas cooked with fresh ground spices
Lamb Korma
Tender pieces of lamb cooked in rich cashew nut and almond cream sauce
Lamb Saag
Tender pieces of lamb sautéed with fresh spinach & enhanced with spices
Kadhai Goat
Succulent pieces of goat cooked with fresh tomatoes, onions, ginger, garlic garnished with fresh cilantro and ginger
Barrah Masaledar
Lamb chops grilled & infused in a sauce of onion & tomato with garam masala
Vegan
Yellow Dal
Yellow lentils cooked to perfection on slow fire finished with tempered herbs and spices
Saag Only
Homestyle spinach cooked with spices
Jeera Aloo
Potatoes spiced with cumin
Bhindi
Fresh okra cooked with spices
Aloo Gobi
Potato and cauliflower cooked in cumin and spices
Aloo Baingan
Eggplant curry with potatoes
Maah Ki Dal
Black lentils cooked in slow fire overnight, finished with tomato gravy
Peshawari Chole
Chickpeas cooked in roasted herbs & spices with fresh tomato & onion sauce
Mixed Vegetables
Fresh vegetables cooked in onion & tomato sauce
Beverages
Lassi
Mango lassi, sweet lassi, salted lassi, rose lassi
Fresh Lime Soda
Lemonade
Ambi Panna
San Pellegrino Sparkling Water
Virgin Mojito
Canned Soda
Selection includes cola, diet cola, and lemon-lime.
Iced Tea
Tandoori Main Course
Lamb Chops
Juicy lamb chops from ribs, marinated to perfection, cooked in clay oven
Mix Grill
Assorted tandoori special
Salmon Tikka
Salmon fish cubes, marinated in tandoori masala, cooked in tandoor
Tandoori Chicken
Chicken marinated in yogurt, spices & lemon juice, cooked in tandoor
Soups & Salads
Harabhara Salad
Lettuce, diced cucumber, red radish, carrots, cherry tomatoes & guacamole with chef's special dressing
Kozhi Rasam
Chicken soup flavored with fennel, black peppers, coconut and tomatoes
Mulligatawny Soup
Traditional lentil soup
Seafood
Cheema Thenga
Marinated jumbo prawns grilled and simmered in coconut milk curry
Shrimp Curry
Onion and tomato sauce medium
Goan Salmon Curry
Fresh salmon cooked in coconut and cream sauce
Salmon Curry
Onion and tomato sauce medium
Goan Shrimp Curry
Shrimps cooked with sautéed onion, lime juice, spices and fresh coconut milk
Rice
Lemon Rice
Lemon flavored rice
Peas Pulao
Saffron rice with peas
Jeera Rice
Basmati rice tempered with cumin
Kashmiri Pulao
Saffron rice with fruits & nuts
Sides
Cucumber Raita
Boondi Raita
Papadum
Eggplant & Garlic Chutney
Mango Chutney
Mango Pickle
Onion Tomato Raita
Tikka Masala Sauce
16 oz
Vindaloo Sauce
16 oz
Aloo Fried
Tomato Chutney
Curry Sauce
16 oz
Dessert
Rasmalai
Cottage cheese dumpling
Gajar Halwa
Carrot pudding
Pistachio Kulfi
Pistachio flavored Indian ice cream, with biscotti and berries
Moong Dal Halwa
Lentil pudding
Gulab Jamun
Condensed milk roundels, soaked in sugar syrup
Kheer Anarkali
Pomegranate flavored rice pudding cooked on slow fire with milk, reduced