Xaga Sushi Asia Fusion
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Soup
Miso Soup
Hot & Sour Soup
Home Made Shrimp Wonton Soup
Seafood Soup
Tom Yom Soup
Xaga Dinner Bento Box
9 Pieces Of Sashimi Box
Nine pieces of assorted sashimi, typically including slices of raw fish such as tuna and salmon, presented in a box.
Rib Eye Steak Teriyaki Box
Ribeye teriyaki, cooked to your choice of medium, medium rare, medium well, rare, or well done. Includes sushi selections, miso soup, and a house salad.
Shrimp Teriyaki Box
Shrimp teriyaki typically includes grilled shrimp glazed in teriyaki sauce, served with steamed rice, a selection of vegetables, and miso soup.
5 Pieces Of Sushi Box
Five pieces of chef-selected sushi, typically including a variety of fish.
Chicken Teriyaki Box
Chicken teriyaki box typically includes grilled chicken in a savory teriyaki sauce, accompanied by rice, salad, and a selection of items such as California roll and tempura.
Salmon Teriyaki Box
Salmon teriyaki, four pieces of California roll, tempura, salad, and miso soup, typically includes a soy-based glaze.
Soup
Seafood Soup
Savory Seafood Soup - A medley of fresh catches in a flavorful broth.
Home Made Shrimp Wonton Soup
Homemade shrimp wontons in a seasoned broth, typically includes green onions and select vegetables.
Tom Yum Soup
Hot.
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Hot & Sour Soup
Hot.
Salad
Salmon Skin Salad
Toasted crispy salmon skin on garden green served with jalapeño dressing.
Chef Sashimi Salad
Hot. Tuna, salmon, yellowtail, whitefish with mix green, daikon soba served with wasabi sesame dressing.
Poke Salad
Fresh mixed greens topped with diced tuna, salmon, and avocado, garnished with cucumber and seaweed, dressed in a light soy-based sauce.
Tuna & Mango Salad
Hot.
Lobster Mango Salad
Lobster mango salad combines succulent lobster meat with ripe mango, typically dressed with a light, tangy sauce and served over a bed of crisp greens.
Avocado Salad
Fresh avocado salad with crisp greens and a zesty dressing
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Kani Salad
Shredded crab sticks, julienned cucumber, and crunchy tempura bits mixed with a creamy mayonnaise dressing.
Mix Green Salad
With Ginger dressing.
Sushi Bar Starter
Tuna Taco (6)
Tuna, spicy light mayo, sesame seeds, green onions and wasabi infused fish roe served on crispy chipa.
Karma 3 Layers
Torched albacore tuna over spicy crab meat and scallops with salmon and scallion on top.
Spicy Bomb Scallop & Eel
Albacore tuna wrapped with scallop and eel, tempura style, spicy tuna, avocado, tobiko on top.
Spicy Bomb Scallop & Lobster
Albacore tuna wrapped with scallop and lobster tail, tempura style, spicy tuna, avocado, tobiko on top.
Yellowtail Jalapeño In Ponzu Sauce
Hot.
Pearl Of Sea
Seared pepper tuna wrapped over rice and scallop on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna Flower
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Tuna Pizza
Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Tartar
Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
White Tuna Truffle
Tuna Tartar
Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Tuna Bowl
Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Tuna Cracker
Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna Tataki
Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Black Pepper Tuna Tataki
Hot. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi Appetizer (5)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi Appetizer (9)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Ceviche
Citrus-marinated salmon, shiso, avocado, cucumber, mango, topped with jalapeño and tomatoes.
Sushi or Sashimi a La Carte
Jumbo Sweet Shrimp (botan Ebi)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail Belly
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail (hamachi)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eel (unagi)
Unagi served as either sushi with vinegared rice or sashimi, a la carte.
Tuna (maguro)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon (sake)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Black Pepper Tuna
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ikura (salmon Roe)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Octopus (tako)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoked Salmon
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
White Tuna (shiro Maguro)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Scallop (hotate)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tobiko (green)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tobiko (black)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Squid (ika)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tobiko (red)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fluke (hirame)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Masago
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp (ebi)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Egg (tamago)
Tamago available as delicate sashimi or nested atop sushi rice.
Crab (kani)
Kani, offered as delicate sashimi or nestled atop sushi rice.
Mackerel (saba)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi and Sashimi Entree
Sushi Dinner
3 pcs tuna, 3 pcs yellowtail, 3 pcs salmon and spicy crunch tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi & Sashimi Dinner
5 pcs sushi, 12 pcs sashimi and tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chirashi
Assorted raw fish over rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi Dinner
21 pcs of assorted sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Maki Combo
Hot. Spicy crunch tuna, salmon and yellowtail rolls. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi Platter
18 pcs of assorted sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Maki Combo
Tuna, California, and salmon avocado rolls. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Unagi Don
Grilled eel over sushi rice.
Sushi Dinner For 2
18 pcs assorted sushi, one dragon roll and one spicy girl roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi & Sashimi Dinner For 2
10 pcs sushi, 18 pcs sashimi and one dragon and one California roll with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fried Rice
Lobster Fried Rice
Lobster fried rice typically includes succulent pieces of lobster, egg, onion, scallion, and mixed vegetables, stir-fried with rice.
Hawaiian Fried Rice
Pineapple, shrimp.
King Crab Fried Rice
Stir-fried rice with king crab meat, eggs, onions, peas, and carrots, garnished with scallions.
Duck Fried Rice
Roasted duck combined with eggs, green onions, peas, and carrots, stir-fried with rice.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Classic Rolls
Yummy Roll
Spicy yellowtail, fluke, white tuna, and crunch caviar outside. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sunshine Roll
Tuna, yellowtail, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tokyo Roll
Chooped shrimp, crabmeat, spicy mayo, crunch, and caviar. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Mexican Roll
Tuna, cucumber, spicy mayo, and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
White Tuna Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Christmas Tree Roll
Tuna, salmon, avocado, green seaweed powder, caviar outside. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rock & Roll
Tuna, yellowtail inside with caviar and scallion outside. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Philadephia Roll
Smoked salmon, avocado, Philadelphia cream cheese.
Black Pepper Tuna Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Avocado Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Passion Roll
Yellowtail, cucumber, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Alaskan Roll
Salmon, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail Scallion Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cooked Rolls
Tiffany Roll
Hot. Deep fried avocado roll with spicy sauce.
Chicken Tempura Roll
Chicken tempura, avocado, and cucumber, typically includes eel sauce.
Shrimp Tempura Roll
Shrimp tempura, cucumber, and avocado, typically includes masago and eel sauce.
Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.
Cooked Salmon Roll
Cooked salmon, cucumber, and avocado are rolled together, then topped with a blend of mayo, spicy mayo, and teriyaki sauce, finished with a sprinkle of sesame seeds.
Eel Avocado Roll
Succulent eel and creamy avocado wrapped in a delicate sushi roll.
Boston Roll
Shrimp, mayo, lettuce with cucumber.
Shrimp Avocado Roll
Sushi roll featuring cooked shrimp and creamy avocado, often wrapped in seaweed and sushi rice.
Futo Maki
Kampyo, oshinko, kani, egg, tobiko, avocado, cucumber.
Florida Roll
Kani, shrimp, cucumber, avocado.
California Roll
Kani, avocado, and cucumber.
Salmon Skin Cucumber Roll
Crispy salmon skin and cucumber rolled in seaweed, typically complemented by eel sauce.
Spicy Rolls
Spicy Crunchy Roll
Hot. Choice of tuna, salmon, or yellowtail with caviar on outside.
Spicy Yellowtail
Hot.
Spicy Crab Roll
Hot.
Spicy Tuna
Hot.
Spicy Salmon
Hot.
Spicy Scallop Roll
Hot.
Vegetable Rolls
Peanut Avocado Roll
Peanut and avocado wrapped in sushi rice and seaweed, typically includes sesame seeds.
A.a.c Roll
Asparagus, avocado, and cucumber.
Sweet Potato Tempura Roll
Sushi roll featuring sweet potato tempura, wrapped in sushi rice and seaweed, often accompanied by a drizzle of eel sauce.
Avocado & Cucumber Roll
Avocado and cucumber wrapped in seaweed and sushi rice, garnished with pickled ginger and wasabi.
Avocado Roll
Creamy avocado wrapped in seaweed with crisp, fresh cucumber, accompanied by pickled ginger and wasabi.
Vegetable Roll
Cucumber, avocado, pickle, lettuce, daikon, yamagobo.
Cucumber Roll
Crisp cucumber wrapped in seasoned sushi rice and nori, served with pickled ginger and wasabi.
Special Roll
Fun Tuan Roll
Salmon, yellowtail, tuna, mango inside, topped with seared scallop with mayo scallion and caviar.
Red Head Roll
Hot. Shrimp tempura with spicy crunchy tuba on top.
Crazy Tuna Roll
Hot. Spicy crunch tuna inside, outside with cajun pepper tuna, avocado, scallion, and caviar.
Volcano Roll
Hot. Deep fried smoke salmon crab and avocado roll with spicy mayo and caviar on top.
Rainbow Roll
Crabmeat, avocado, and cucumber inside, topped with a vibrant array of tuna, salmon, and white fish, garnished with avocado.
King Spicy Roll
Hot. Spicy crunchy tuna, top with avocado.
Mango Roll
Hot. Tuna, avocado inside, topped with mango and home made mango sauce.
Spicy Tuna Naruto
Hot. Very thin cucumber wrapped with Spicy crunchy tuna and avocado.
Tuna & Salmon Wrapper
Tuna and salmon wrapped with spicy crunchy tuna and avocado.
Naruto Roll
Tuna, salmon, yellowtail, and avocado wrapped with Cucumber (no rice).
King Of The Sea Roll
Spicy crunchy king crab, kani, shrimp, avocado with black pepper tuna, mango salsa and five grain blend rice.
Burrito Roll (10)
With tuna, salmon, yellowtail, avocado, cucumber, lettuce, cream cheese, mango, cracker, and five grain blend rice.
Mystic Roll
Hot. Spicy crunchy yellowtail with yellowtail belly and jalapeño, spicy hot oil on top.
Lover Roll
Hot. Spicy crunchy salmon, spicy yellowtail, avocado, wrapped with tuna heart shape.
Louis Roll
Hot. Eggplant tempura, spicy tuna, lobster salad with salmon on top (no rice).
Pink Sandwich
Hot. Spicy tuna, avocado, crab egg, lobster salad, with tobiko on top.
Soho Roll
Tuna, salmon, yellowtail, tobiko, avocado in green soy paper.
Xaga Roll
Hot. Soft shell crab, lettuce, cucumber topped with spicy crunchy tuna, black tobiko.
American Dream
Spicy tuna, salmon, white fish seaweed salad with crab, tobiko, and scallop on top.
Sunset Roll
Hot. Spicy crunch tuna yellowtail with sesame tuna, tobiko, and scallion.
Caribbean Roll
Hot. Eel, avocado, spicy tuna topped with four kinds of caviar.
Fantastic Roll
Hot. Eel, spicy crunchy tuna inside spicy crunch crab, tobiko and scallion on top.
Tuna Trio Roll
Spicy crunchy tuna with Red and white tuna on top.
Canada Roll
Hot. Spicy crunchy salmon with salmon on top and red tobiko.
Ny Autumn Roll
Tuna, smoke salmon, avocado on top with fresh salmon and wasabi tobiko.
Benjamin Roll
Hot. Spicy crunchy tuna, spicy crunchy yellowtail, cucumber with spicy crunchy shrimp, avocado, tobiko, and scallion on top.
Spicy Girl Roll
Hot. Spicy crunchy tuna, yellowtail, with spicy crunchy salmons, black caviar drizzled with spicy mayo, and wasabi mayo.
Super White
Hot. Spicy crunchy tuna with white tuna and red tobiko on top.
House Design Special Roll
Broadway Roll
Spicy crunchy fresh lobster, avocado, topped with mango and mango sauce.
Pink Lady Roll
Spicy crab, eel, avocado, tobiko and crunch inside wrapped in pink soy paper.
Fun Tuan Roll
Salmon, yellowtail, tuna, mango inside, topped with seared scallop with mayo scallion and caviar.
Merrick Roll
Spicy crunchy king crab, avocado topped with black pepper tuna and mango salsa sauce.
Crispy Spicy Roll
Deep fried crab, tuna, mango inside, topped with seared scallop with mayo scallion and caviar.
Peter Roll
Spicy crunchy shrimp, crab, topped with eel, avocado, tobiko, scallion and eel sauce.
Phoenix Roll
Shrimp tempura, spicy tuna, eel, avocado, wrapped in green soy paper with seared salmon belly on top.
Jack Roll
Spicy crunchy chu toro, avocado, soy paper, mix green inside, topped with grilled lobster kani mixture with black tobiko on top.
Spicy Mama Roll
Spicy crunchy shrimp, crab with mango, avocado on top and mango sauce.
The "x" Roll
Hot. Coconut shrimp tempura, mango with toasted scallop, crab, mayo on top.
Lover Roll
Spicy crunchy tuna, salmon, avocado with tuna outside in a heart shape.
Dynamic Roll
Fresh lobster, cucumber caviar roll with smoked salmon and spicy mayo on top.
Lobster King Roll
Lobster tempura, avocado, cucumber, lettuce.
Long Island Beach Roll
Shrimp tempura roll with avocado on top.
Snow Mountain Roll
Shrimp tempura cucumber with homemade lobster salad, caviar on top.
Spider Roll
Soft shell crab.
Dragon Roll
Eel and cucumber with avocado on top.
Noodle Soup
Seafood Soba Soup
Soba noodles in a delicate broth, accompanied by a medley of seafood such as shrimp, scallops, and white fish, typically includes vegetables.
Tempura Udon Soup
Udon noodles in a savory broth, garnished with shrimp tempura and an assortment of tempura vegetables.
Seafood Udon Soup
Udon noodles accompanied by shrimp, scallops, and vegetables, served in a traditional broth.
Nabe Yaki Udon
Nabe yaki udon typically includes thick wheat noodles in a savory broth, complemented by shrimp tempura, chicken, egg, and assorted vegetables.
Fried Noodles
Shrimp Yaki Udon
Succulent shrimp paired with thick udon noodles, stir-fried with vibrant bell peppers, onions, and green beans.
Shrimp Yaki Soba
Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles
Duck Yaki Udon
Stir-fried thick udon noodles with duck and mixed vegetables, typically includes a savory sauce.
Duck Yaki Soba
Stir-fried Japanese thin wheat noodles with slices of duck and a mix of vegetables, coated in a savory yakisoba sauce.
Chicken Yaki Udon
Japanese udon noodles, stir-fried with chicken and mixed vegetables
Chicken Yaki Soba
Stir-fried noodles with tender chicken and an assortment of delicious flavors.
Vegetable Yaki Udon
Stir-fried thick wheat noodles with a variety of mixed vegetables, served in a savory sauce.
Vegetable Yaki Soba
Savory soba noodles with a colorful mix of stir-fried vegetables.
Duck Pad Thai
Rice noodles stir-fried with duck, egg, bean sprouts, and scallions, typically includes a tamarind sauce and is garnished with crushed peanuts.
Shrimp Pad Thai
Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.
Chicken Pad Thai
Traditional Thai noodles with chicken, peanuts, and fresh lime.
Vegetable Pad Thai
Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.
Vegetable
Grilled Eggplant
Hot. With Thai chili sauce.
Vegetable Gyoza
Steam vegetable dumpling.
Shiitake Mushroom Asparagus
With soy sake sauce.
Age Tofu
Fried tofu.
Spicy Cheese Edamame
Spicy.
Vegetable Spring Roll (4)
With plum sauce.
Edamame
Steamed soy bean.
Meat
Yakitori (3)
Chicken on skewer.
Crispy Duck Roll (3)
With plum sauce.
Chicken Lettuce Wrap
Tender chicken slices drizzled with a savory sauce, served atop fresh broccoli, carrots, and snap peas.
Gyoza
Pan fried pork Japanese dumpling.
Beef Negimaki
Thinly sliced beef rolled around scallions, typically includes teriyaki sauce.
Seafood
Ika Maru Yaki
Marinated grilled squid.
Spicy Rock Shrimp
Hot. Fried shrimp with spicy creamy sauce.
Fried Jumbo Soft Shell Crab
Deep-fried jumbo soft shell crab, often accompanied by a special house sauce.
Shu Mai
Steamed Japanese shrimp dumpling.
Crispy Calamari
Hot. Deep fried calamari with chili sauce.
Tempura
Chicken
Tender chicken glazed in a savory sauce, served atop steamed broccoli, snap peas, and sliced carrots.
Shrimp
Lightly battered shrimp, deep-fried and typically includes a side of tempura sauce.
Vegetable
Assorted vegetables lightly battered and deep-fried, typically includes sweet potato, zucchini, carrot, and onion.
Entree From Kitchen
Sautéed Eggplant & Tofu
Sautéed eggplant and tofu, typically combined with a savory soy-based sauce and garnished with fresh herbs.
Vegetables Sautéed Asian Vegetable
Asian vegetables sautéed in a light soy and sesame sauce, typically includes a mix of broccoli, carrots, and bell peppers.
Sautéed Broccoli
Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
Chicken Vegetable Tempura
Served with miso soup or salad and white rice.
Shrimp Vegetable Tempura
Served with miso soup or salad and white rice.
Mixed Veggie Teriyaki
Served with miso soup or salad and white rice.
Tempura Mixed Vegetable Tempura
Mixed vegetable tempura served with a choice of miso soup or salad.
Rib Eye Steak Teriyaki
Served with miso soup or salad and white rice.
Combination Teriyakiteriyaki
Choice of any two chicken/ shrimp/ scallop/ salmon/ steak.
Salmon Teriyaki
Served with miso soup or salad and white rice.
Shrimp Teriyaki
Served with miso soup or salad and white rice.
Tofu Teriyaki
Served with miso soup or salad and white rice.
Chicken Teriyaki
Served with miso soup or salad and white rice.
Asian Fusion From Kitchen
Curry Seafood
Hot. Jumbo shrimp, scallops, lobster, and Asian veggies in mild curry sauce.
Grilled Chilean Seabass
With orange miso sauce.
Chilean Seabass With Black Bean Sauce
Hot. Steamed Chilean sea bass with black bean sauce.
Ginger Duck
Double Delight
Hot. Jumbo shrimp and crispy seabass with Thai red chili sauce.
Wok Glazed Ginger Sauce Beef
Hot.
Crispy Jumbo Shrimp With Walnut
Jumbo shrimp, lightly fried and accompanied by walnuts, typically served with a creamy, sweet sauce.
Spicy Mango Jumbo Shrimp
Hot.
Wok Glazed Ginger Sauce Chicken
Hot.
Jumbo Shrimp & Chicken In Peanut Sauce
Jumbo shrimp and chicken sautéed with vegetables, typically includes a rich peanut sauce.
Spicy Mango Chicken
Hot.
Black Pepper Steak Cubes
Hot.
Pineapple Steak
Steak, typically grilled, served with a pineapple-based sauce or glaze, often accompanied by Asian fusion vegetables.
Thai Curry Beef
Hot.
Thai Curry Jumbo Shrimp
Hot.
Jumbo Shrimp In Garlic Sauce
Hot. Choice of broccoli, eggplant, or asparagus in garlic sauce.
Thai Curry Chicken
Hot.
Chicken In Garlic Sauce
Hot. Choice of broccoli, eggplant, or asparagus in garlic sauce.
Beef In Garlic Sauce
Hot. Choice of broccoli, eggplant, or asparagus in garlic sauce.
Beef In Brown Sauce
Choice of broccoli, eggplant, or asparagus in garlic sauce.
Jumbo Shrimp In Brown Sauce
Choice of broccoli, eggplant, or asparagus in garlic sauce.
Chicken In Brown Sauce
Choice of broccoli, eggplant, or asparagus in garlic sauce.
Crispy White Meat Sesame Chicken
Tender white meat chicken, lightly fried and coated in a sweet sesame sauce, garnished with sesame seeds and served with fresh broccoli.
Crispy White Meat General Tso's Chicken
Hot.
Side Order
Any Sauce
A selection of sauces, typically including options such as spicy mayo, teriyaki, ponzu, and eel sauce, to complement sushi dishes.
White Rice
Light and fluffy white rice.
Brown Rice
Wholesome brown rice to complement your meal.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Beverages
Voss (sparkling)
Voss sparkling water, available in large or small sizes.
Soda (can)
Can of soda available in Coke, Diet Coke, or Sprite options.
Voss (still)
VOSS (still) water, available in large or small sizes.
Japanese Soda
Regular, peach, orange or strawberrry.
Japanese Soda (strawberry)
Carbonated Japanese soda with a distinctive strawberry flavor, served in a unique bottle with a marble pop-top mechanism.
Japanese Soda (orange)
Japanese soda in orange flavor, a carbonated ramune drink known for its distinctive marble pop-top mechanism.
Japanese Soda(peach)
