Sarin Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Satee
choice of chicken or beef grilled skewers served with peanut suace and cucumber salad.
Tod Mun
fried fish cake served with peanut suace and cucumber salad.
Spring Rolls
crispy house special hand rolls stuffed with glass noodle and carrots served with plum sauce.
Tofu Tod
crispy outside moist inside, served with spicy peanut sauce.
Squid Ring
fried battered calamari ring served with plum sauce.
Mee Krob
crispy noodles with shrimps top with tamarind sauce and bean sprouts.
Hoy Ob (mussels)
steamed mussels with thai herbs, lemon grass and kaffir lime leaves, served with chili sauce.
Hoy Jor
fried imitation crab meat roll served with plum sauce.
Noodles
Pad Thai
Sauteed rice noodles with choice of meat, egg, scallion, ground peanuts and bean sprouts.
Pad Kee Mao/drunken Noodles
Hot & spicy. Sauteed rice flat noodles with choice of meat, basil and onion.
Pad See Eew
Sauteed rice flat noodles with choice of meat with broccoli and brown sauce.
Pad Woonsen
Sauteed glass noodle with choice of meat, egg and bean sprout
Siam Noodle
Sauteed rice flat noodle with duck, bean sprout and scallion.
Appetizers
Spring Rolls
Crispy house special hand rolls stuffed with glass noodles and carrots served with plum sauce.*Three Spring Rolls comes in one order.
Satee
Barbecued chicken or beef on skewer served with peanut sauce and cucumber salad.*Four skewers in one order.
Dumplings
Homemade dumplings stuffed with chicken, shrimp, and mushrooms.*Dumplings are a combination of all three ingredients and cannot be separated.
Mee Krob
Crispy rice noodles coated with sweet plum sauce topped with crispy egg and shrimp.
Tofu Tod
Fried tofu to crispy outside and soft inside served with spicy plum sauce and ground peanuts.
Squid Ring
Fried battered squid rings served with spicy plum sauce
Curries
Red Curry/gang Phed
Hot & spicy. Chicken/Beef/Pork with red curry, coconut milk, string bean, bamboo shoots and sweet peppers.
Green Curry/ Gang Khew Wan
Hot & spicy. Chicken/Beef/Pork/with green curry, coconut milk, sting bean, bamboo shoots and sweet peppers.
Shrimp Green Curry
Hot & spicy. Shrimp with green curry sauce, coconut milk, string beans, bamboo shoots.
Pad Prik Khing
Hot & spicy. Chicken/Beef/Pork with Prik Khing curry paste, string beans and kaffir lime leaves
Gang Panang
Hot & spicy. Chicken/Beef/Pork with panang curry, coconut milk and string beans.
Shrimp Red Curry
Hot & spicy. Shrimp with red curry, coconut milk, fresh pineapples and sweet pepper.
Fried Rice
Thai Fried Rice
Thai fried rice with choice of meat with egg, onion, tomatoes, and scallions.
Pineapple Fried Rice
Fried Rice with choice of meat, pineapple, onion tomato, scallion and turmeric powder.
Spicy Fried Rice
Hot & spicy. Sauteed rice with choice of meat with basil, onion and chilis.
Chef's Recommendations
Chicken Massaman
Chicken in massaman curry sauce, coconut milk, peanuts and potatoes
Bangkok Duck
Hot & spicy. Crispy deboned half duck with pineapple, sweet peppers, red curry and coconut milk
Bangkok Jumbo Shrimp
Jumbo shrimp topped with sauteed chopped scallop with garlic sauce and steamed vegetables.
Duck Tamarind
Crispy deboned half duck with tamarind sauce on a bed of spinach.
Garlic Fish
Pan fried filleted red snapper topped with garlic sauce on a bed of spinach.
Shrimp Massaman
Jumbo shrimp topped with massaman curry sauce, coconut milk, peanuts and avocado.
Shrimp Rama
Grilled jumbo shrimp topped with peanut curry sauce on a bed of spinach.
Shrimp Tamarind
Grilled Jumbo shrimp topped with tamarind sauce on a bed of spinach.
Tom Yum Potak
Seafood combination with spicy lemon grass broth, glass noodles, and mushrooms
Sea Scallop Curry
Hot & spicy. Scallop in red curry sauce, coconut milk, string bean, bamboo shoots, and sweet peppers.
Sea Scallop Scampi
Scallop with garlic sauce on a bed of steam vegetables.
Seafood Curry
Hot & spicy. Jumbo shrimp, scallop, calamari in green curry sauce with Asian eggplant, pepper, and basil.
Spicy Basil Fish
Hot & spicy. Pan fried filleted red snapper topped with basil, onion, pepper on a bed of spinach.
Spicy Seafood
Hot & spicy. Jumbo shrimp, scallop, calamari in spicy sauce with Asian eggplant, pepper, and basil.
Soups
Woonsen Soup
Chicken soup with glass noodles, vegetables and mushrooms.
Tom Kha Kai
Chicken soup in coconut broth with lemon grass and lime juice.
Tom Yum Koong
Spicy shrimp soup with lemon grass, fish sauce, lime juice and mushroom.
Tom Kha Koong
Hot & spicy. Shrimp soup in coconut broth with lemongrass and lime juice
Stir Fried
Pad Kaprow/basil
Hot & spicy. Sauteed choice of meat with basil, chili, scallions and onions.
Pad Ginger/pad Khing
Sauteed choice of meat with ginger, onion and scallion in brown sauce.
Pad Cashew
Sauteed choice of meat with cashew nut and scallion in brown sauce
Pad Baby Corn And Mushroom
Sauteed choice of meat with baby corn, mushroom, and onion in garlic sauce.
Salads
Papaya Salad
Hot & spicy. Shredded green papaya with spicy lime dressing, string beans, tomato and peanuts.
Yum Kai
Crispy chicken salad with lime juice, shredded apple, shallots, cashew nut.
Thai Salad
Lettuce, tomato, cucumber, onion and tofu with peanut dressing.
Yum Nure
Hot & spicy. Grilled beef salad with spicy lime dressing, cucumber, tomato and scallion.
Pla Koong
Hot & spicy. Grilled shrimp salad with spicy lime dressing, lemon grass, shallots and scallions.
Duck Salad
Hot & spicy. Crispy chopped duck salad with lime dressing, cashew nut, shallots and shredded apple.
Yum Woonsen
Hot & spicy. Glass noodle salad with shrimp, spicy lime dressing, grounded pork and shallots.
Side Orders/Drinks
Thai Ice Tea
Sticky Rice
White Rice
Brown Rice
Vegetables Dishes
Gang Puck
Hot & spicy. Gang puck mixed vegetables with red curry, coconut milk and tofu
Sauteed Delight
Sauteed Mixed vegetables with tofu and light brown sauce
Eggplant Basil
Sauteed eggplant with basil onion and garlic sauce
Fish
Pla Nuang
Steamed red snapper with ginger, scallion in black bean sauce.
Pla Rad Prik
Hot & spicy. Fried red snapper with chili and garlic sauce.
Pla Jearn
Fried red snapper with sauteed ground pork with ginger and scallion in brown sauce.
Sauces
Peanut Sauce
2 per order
Green Chilies And Fish Sauce
Chili Powder
Jalapenos
Sweet Chili Sauce
2 per order
Srirachi Hot Sauce
Grilled
Nure Yang
Grilled marinated steak (rib eye) serve with dipping sauce and sticky rice.
Gai Yang
Grilled marinated half chicken served with spicy plum sauce and a side of sticky rice.