Razzano Imported Food Specialities

Palermo

Prosciutto, fresh mozzarella, roasted peppers, lettuce, tomatoes.

Mussolini

Ham, salami, pepperoni, mortadella.

Mariuccia

Mozzarella, roasted peppers, basil, sopressata, prosciutto

Roma

Prosciutto, fresh mozzarella, sliced eggplant, roasted peppers.

Napoli

Hot capocollo, fresh mozzarella roasted peppers, salami.

Milano

Fresh mozzarella, sun dried tomatoes roasted peppers, sliced eggplant.

Calabria

Hot sausages, hot soppressata, hot peppers.

Genova

Genova salami, fresh mozzarella roasted peppers, sun dried tomatoes.

Soppressata

Soppressata, provolone, lettuce, tomatoes.

Turkey

Turkey, choice of whole hero, roll, or half hero preparation.

Chicken Cut Mozz

chicken cut,mozzarella lettuce,tomatoes,any dressing

Roast Beef

Savor our slow-roasted Italian roast beef, nestled on your choice of a half hero, whole hero, or roll.

Chicken Cut.prov

chicken cut,lettuce,tomatosprov

Ham & Cheese

ham cheese lettuce and tomatoes

Salami & Cheese

Indulge in thinly sliced salami, paired with creamy cheese; a divine fusion of robust and subtle flavors. Choose to have this delectable pairing on a half hero, roll, or whole hero.

Capocollo & Provolone

Capocollo and provolone, available as half hero, whole hero, or roll.

Genova & Provolone

Enjoy the rich, nutty flavor of cured Genova salami paired perfectly with sharp Provolone cheese. Choose between a freshly-baked roll or a half or whole hero for your serving.

Pastrami W/ Cheese

Pastrami paired with cheese, available as a Roll, Half Hero, or Whole Hero.

Chicken Parm

Meatball Parm

Chicken Cutlet

Breaded chicken cutlet, available as Half Hero, Roll, or Whole Hero.

Eggplant Parmesan

Enjoy a savory Italian favorite with thinly sliced eggplant layered with tasty mozzarella, served in a Whole Hero, Roll, or Half Hero according to your preference.

Meatballs

Pork and beef meatballs, ricotta and romano cheeses, available as Whole Hero, Half Hero, or Roll.

Sausage & Pepper

Savor the irresistible union of seasoned sausage and crispy bell peppers, complemented by the bite of red onion, earthy mushrooms, and the creamy melt of fontina and mozzarella.

Veal Cutlet Parm

Thinly sliced and perfectly pounded veal cutlets, breaded and pan-fried. Served in whole hero, roll, or half hero with marinara sauce and a sprinkling of parmesan cheese.

Provolone Lb

Prosciutto Di Parma Lb

Prosciutto Italiano Lb

Hot Capicollo Lb

Parmegiano Regiano Lb

Mortadella Lb

Sweet Sopressata Lb

Sharp Provolone (piece)

Salame Lb.

Hot Sopressata Lb

Sweet Capicollo Lb

Prosciutto Cotto

Fresh Mozzarella Lb

Stuffed Mushroom Caps

Per lb.

Stuffed Bell Peppers

Per lb.

Stuffed Baby Tomatoes

Per lb.

Zucchini Frittata

Per lb.

Chicken Noodle With Vegetable

Per quart.

Pasta E Fagioli Fagioli

Per quart.

Vegetable Minestrone - Lentil

Per quart.

Split Pea & Rice - Tortellini In Brodo

Per quart.

Baked Ziti

Ziti pasta baked with meatballs, bolognese, provolone, Asiago, and mozzarella. Available in large or small.

Farfalle

With salmon.

Pasta Primavera

A traditional blend of al dente pasta complemented by an array of crisp, fresh vegetables. All tossed in a light, savory garlic and olive oil sauce. Available in two sizes.

Penne Alla Vodka

Penne pasta served in a smooth vodka cream sauce. Available in large or small portions.

Penne (with Porcini Sauce)

Penne in porcini sauce, available in small or large sizes.

Spaghetti (with White Or Red Clam Sauce)

Spaghetti prepared with your choice of red or white clam sauce, available in both small and large portions.

Tagliatelle

Alla bolognese “ragu".

Fusilli Alla Puttanesca

Fusilli pasta tossed with capers, anchovies, olives, and marinara sauce. Available in large or small.

Linguine Carbonara

Alla carbonara.

Orecchiette

Alla calabrese.

Pasta (with Calamari)

Savor a perfectly cooked pasta, tossed with tender calamari. The sea-fresh taste of the squid meets the hearty, wholesome flavors of traditional Italian ingredients in a delightful entrée.

Perciatelli

Eggplant palermitana.

Rigatoni Matriciana

Rigatoni pasta served in a matriciana sauce, optionally available in small or large portions.

Gnocchi

Homemade potato gnocchi in your size choice of large or small.

Conchiglie

With sausage and broccoli.

Homemade Sausage & Peppers

House-prepared sausage cooked to perfection and combined with vibrant, crisp peppers to create a satisfying balance of flavors and textures.

Scaloppine Of Pork

With mushrooms.

Loin Of Pork Alla Fiorentina

Succulent loin of pork prepared alla Fiorentina, available in both large and small sizes.

Pork Chop (with Cherry Peppers & Balsamic Vinegar)

Savor the taste of a pork chop, enlivened with cherry peppers and a touch of balsamic vinegar. Choose from small or large serving sizes.

Cotechino

With lentil or beans.

Pork Medallions

With salsa cremosa.

Artichokes Guidea

Delicious artichokes guidea, available in either a large or small size.

Eggplant Parmigiana

Thinly sliced eggplant layered with mozzarella, basil, and tomato sauce. Available in large or small sizes.

Swedish Meatballs

Italian-style Swedish meatballs, available in small or large portions.

Eggplant Rollatine

Sliced eggplant, spiraled and stuffed, available in a small or large portion.

Arancini

Per dozen.

Bruschetta

Per quart.

Pasta & Soup

Pasta Primavera paired with Zuppa Di Pesce Adriatica or Pasta e Fagioli Fagioli. Option for Tortellini.

Risotto Piemontese

Piemontese-style risotto served in two size options: small or large.

Risotto Milanese

Risotto Milanese, offering large and small size options.

Mussels

Large or small serving of fresh mussels.

Meat Or Cheese Ravioli

Al pomodoro.

Lasagna (small)

Small lasagna filled with your choice of protein - options include vegetable, radicchio, cheese, or pasticciata bolognese.

Tortellini (1/2)

Mouth-watering tortellini, available with a choice of Alla Bolognese, Alla Vodka, or Alfredo sauce.

Lasagna (large)

Large lasagna layered with your choice of cheese, vegetable, Pasticciata Bolognese (traditional meat sauce), or radicchio (a type of leafy vegetable).

Tortellini (full)

Tortellini filled to the brim, complemented by your choice of Alla Bolognese, Alla Vodka, or Alfredo sauce.

Stuffed Baked Shells

Stuffed baked shells filled with soft cheese and covered with marinara sauce. Available in small or large portions.

Baked Manicotti

Manicotti pasta filled and baked, available in small or large portions.

Meatballs

Two skillfully shaped globes of beef, subtly seasoned with an ensemble of classic Italian herbs. Available in small or large sizes to cater to your appetite.

Beef Braciole

Beef Braciole is a classic Italian entree of rolled beef filled with herbs and cheese, with size options available in small and large.

London Broiled

London broiled beef, available in small or large sizes.

Pepper Steak

Pepper steak available in both small and large sizes. A hearty Italian dish featuring tender beef cooked with colorful peppers.

Polpette

With mushroom sauce.

Scaloppine Of Beef Pizzaiola

Scaloppine of beef in pizzaiola sauce, available in large or small portions.

Beef Stew Al Vino Bianco

Savor the heartiness of beef chunks, slowly simmered in white wine, achieving a tender, fall-apart texture. This fragrant stew offers an indulgent comfort-food experience steeped in Italian tradition.

Tipe Alla Genovese

Genovese-style beef tips available in small or large sizes.

Cutlets Alla Bolognese

With prosciutto and fontina.

Osso Buco Alla Milanese

The dish features a beef shank, braised until tender in the oven. It is served with your choice of side, from large to small portion sizes, to cater all levels of appetites.

Scaloppine (any Style)

Scaloppine in your choice of style - Pizzaiola, Picatta, Marsala & Mushroom, Boscaiola, or Francese, available in large or small.

Grilled Swordfish

With herb dressing.

Calamari In Red Wine Sauce

Squid rings slowly simmered in a robust red wine sauce, delivering a perfect harmony of sea sweetness and the tinge of tannin elegance. The dish offers a tender texture and an aromatic delight.

Clams Or Mussels "posillipo"

Posillipo-style clams or mussels, available in large or small servings.

Shrimp (small)

Small shrimp prepared in your choice of scampi or marinara sauce.

Shrimp (large)

Large shrimp served in your choice of two classic sauces: marinara offering a tangy, tomato-based kick, or Scampi, a garlic-butter sauce with hints of white wine.

Lobster Tail “fra Diavolo"

Per lb.

Zuppa Di Pesce “adriatica"

A delightful dish composed of mixed seafood steeped in a rich, aromatic broth, imbuing the palate with the taste of the Adriatic. Available in both large and small servings.

Chicken (1/2)

Select your chicken 12 preparation: Cacciatora, Parmigiana, Marsala & Mushroom, Francese, Rosemary & Herbs, Favorita with Artichokes & Peppers, Picatta, or Boscaiola.

Scarpariello

With sausage and potatoes.

Chicken (full)

Full chicken prepared in eight different ways: Parmigiana, Rosemary & Herbs, Francese, Picatta, Cacciatora, Marsala & Mushroom, Boscaiola, or Favorita with artichokes and peppers.

Quail Al Forno

Each. With prosciutto.

Grilled Cornish Hens

Each.