Akbar

Samose

triangular pies stuffed with potatoes and peas, delicately tempered with spices and herbs

Subzi Ke Pakore

florets of assorted vegetables fried in a spiced chick pea batter

Murg Ke Pakore

marinated chicken wings, crispy and delicious

Murg Tikke

tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs

Shammi Kabab

minced lamb patties, spiced to perfection very popular from the days of the mughal royalty

Reshmi Seekh Kabab

minced lamb marinated in fresh herbs and charcoal grilled on a skewer

Bawarchi Ki Pasand (Per Person)

a chef's platter, offering samples of various appetizers

Chat-E-Murg

a chicken salad with a sweet and sour taste of pungent spices

Dahi Bhalla

lentil cakes covered whipped yogurt, aromatic spices and chutneys. a real indian taste

Kashmiri Raita

a delicately spiced yogurt salad

Papad

mini wafers of spicy lentil flour

Piyaaz-Ki-Bhaji

a chick-pea and onion delicacy

Kachumber Salad

an indian salad of diced cucumbers, tomatoes, peppers tossed with tangy spices

Chicken Tikka Masala

creamy tomato gravy with fenugreek (excludes rice and naan)

Chicken Vindaloo

spicy fiery red chili based gravy (excludes rice and naan); spicy

Chicken Curry

slow-cooked in a light onion based gravy (excludes rice and naan)

Kadai Chicken

onion & tomato gravy prepared with onions and bell peppers (excludes rice and naan); spicy

Chicken Keema Matar

minced chicken and peas (excludes rice and naan)

Chicken Kalimirch

black pepper based curry (excludes rice and naan)

Chicken Saagwala

creamed spinach gravy (excludes rice and naan)

Chicken Jalapeno

onion, tomato gravy with spiced jalapeño (excludes rice and naan); spicy

Samosa

seasoned peas and potatoes wrapped in a crispy pastry (2-3 pieces); vegetarian

Chicken Lollipop

chicken wings wok tossed in a chili garlic sauce

Chili Chicken

fried chicken wok tossed in a chili garlic sauce

Barbeque Shrimp

pan fried with tomatoes, garlic and soy sauce

Fish Amritsari

crispy tilapia marinated in chickpea flour with mixed herbs & spices

Ragda Patties

potato patties served on a bed of spiced chickpeas with finely chopped onions and tamarind chutney (4 pieces); vegetarian

Papdi Chaat

crispy wafers served with spiced chickpeas, yogurt and tamarind chutney topped with chaat masala and sev; vegetarian

Chili Paneer

cottage cheese and bell peppers wok tossed in a chili garlic sauce; vegetarian

Chili Fried Shrimp

prepared with graham flour and mixed spices

Gobi Manchurian

cauliflower and bell peppers wok tossed in a chili garlic sauce; vegetarian

Mixed Pakoras

cauliflower, potato and spinach spiced fritters; vegetarian

Kadai Paneer

onion, tomato gravy prepared with cottage cheese & bell peppers; spicy

Palak Paneer

cottage cheese prepared in a creamed spinach gravy

Chana Masala

spiced chickpeas

Paneer Makhani

cottage cheese in a creamy tomato gravy with fenugreek

Malai Kofta

vegetable croquettes in a cashew based gravy

Tadka Dal

yellow lentils, herbs and cilantro garnish

Dal Makhani

creamy slow cooked black lentils

Aloo Gobi

cauliflower and potatoes prepared with mixed spices

Bhindi Masala

okra stuffed with spice mix

Baingan Dahiwala

sautéed eggplant in a yogurt based curry

Mirchi Ka Saalan

spicy curried jalapeño peppers prepared with baby corn; spicy

Baingan Bharta

roasted eggplant cooked with tomatoes and mixed spices

Jeera Aloo

potatoes prepared with cumin seeds and mixed spices

Kurkuri Bhindi

crispy okra prepared with mixed spices

Vegetable Jalfrezie

Garlic Naan

with minced garlic and cilantro

Naan

tandoor baked bread

Onion Kulcha Naan

with finely chopped onions and cilantro

Akbari Naan

with mixed nuts, sliced almonds and raisins

Aloo Paratha

stuffed with spiced potatoes

Pudina Paratha

plain paratha flavored with mint

Methi Paratha

plain paratha stuffed with fenugreek leaves

Poori

deep fried whole wheat puffed bread

Laccha Paratha

multilayered wheat flour baked bread

Tandoori Roti

baked whole wheat flour

Chicken Biryani

slow cooked basmati rice prepared with herbs and saffron

Lamb Biryani

slow cooked basmati rice prepared with herbs and saffron

Goat Biryani

slow cooked basmati rice prepared with herbs and saffron

Shrimp Biryani

slow cooked basmati rice prepared with herbs and saffron

Vegetable Biryani

slow cooked basmati rice prepared with herbs and saffron

Sada Chawal

steamed basmati white rice

Tarkari Pulao

basmati rice with carrots and peas

Goat Rogan Josh

slow-cooked goat in an onion gravy (excludes rice and naan)

Lamb Vindaloo

spicy fiery red chili based gravy (excludes rice and naan); spicy

Lamb Rogan Josh

slow-cooked lamb in an onion gravy (excludes rice and naan)

Lamb Saag Gosht

creamed spinach gravy (excludes rice and naan)

Goat Vindaloo

spicy fiery red chili based gravy (excludes rice and naan); spicy

Goat Saag Gosht

creamed spinach gravy (excludes rice and naan)

Tandoori Achari Mushroom

charcoal grilled prepared in a pickle based sauce

Tandoori Paneer Tikka

cottage cheese marinated with mint and fenugreek served on a skewer with green peppers, broccoli, mushrooms and onions

Mixed Tandoori Vegetables

grilled peppers, mushrooms, cauliflower, broccoli and eggplant marinated in a mild signature spice blend

Tandoori Murgh Chicken

bone-in grilled chicken marinated in yogurt and red chili, coriander and cumin powder

Haldiwala Chicken

boneless chicken marinated in a yogurt tumeric based sauce

Chicken Seekh Kebab

minced chicken rolled on a skewer marinated in jalapeno peppers, black peppers, nutmeg powder and mace powder

Chicken Malai Kebab

boneless tender chicken marinated in white pepper powder and mixed spices topped with cilantro

Chicken Tikka Dry

boneless chicken marinated in yogurt and red chili, coriander and cumin powder

Papad

baked cumin flavored lentil wafers (4 pieces)

Mulligatawny Soup

lentil based broth prepared with rice; vegetarian

Mango Walnut Salad

mesclun, apples, mangoes and walnuts with a spiced mango based dressing; vegetarian

Fish Tikka

grilled salmon prepared with mixed herbs & spices

Prawn Aftabi

tiger grilled shrimp prepared with tumeric & mixed spices and topped with lemon juice

Lamb Seekh Kebab

minced lamb rolled on a skewer marinated in jalapeño peppers, black peppers, nutmeg powder and mace powder

Lamb Chops

marinated in a white pepper based yogurt sauce topped with fresh lemon juice and cilantro

Bengal Fish Curry

marinated mahi mahi fish served in a tomato & onion based gravy (excludes rice and naan)

Prawn Kebab Masala

tiger tandoor grilled prawns served in a mildly spicy tomato gravy prepared with onions and bell peppers (excludes rice and naan)

Prawn Malabar

coconut based gravy (excludes rice and naan)

Saag Shrimp

creamed spinach gravy (excludes rice and naan)

Raita

lightly churned yogurt with grated cucumber; vegetarian

Rasmalai

cottage cheese, milk flavored with rose water, and garnished with nuts

Gulab Jamun

evaporated milk dumplings in honey syrup & served hot

Dal Halwa

lentil pudding

Kheer

rice pudding specialty

Gajjar Halwa

carrot pudding