Santoor Indian Restaurant

Chicken Tikka Masala

Tandoori boneless chicken simmered in tomato sauce.

Meat Samosa (2pcs)

Crisp pastry stuffed with lightly spiced chopped lamb and garden fresh peas.

Mulligatawny Soup

Fresh vegetables and lentils blended to form a thick and chunky soup.

Lamb Korma

Lamb simmered in yogurt, tomatoes and black pepper sauce.

Vegetable Samosa (2 Pcs)

Pastry stuffed with seasoned potatoes and garden fresh peas.

Chicken Tikka Masala

Gluten Free. Must Try. Chicken tikka in creamy tomato sauce.

Chicken Chettinadu

Gluten Free. Spicy. Curry made with roasted chettinadu spices.

Murgh Kali Mirch

Gluten Free. Very Spicy. An aromatic indian black pepper curry simmered in yogurt gravy.

Kukur Makhani

Gluten Free. Classic butter chicken.

Murgh Zafrani Korma

Gluten Free. A mild spiced creamy curry of cashew sauce with dash of saffron.*Spicy*

Cream Of Tomato Soup

Vegetarian. Vegan. Must Try. Creamy tomato soup infused with herbs

Mulligatawny

Vegetarian. Vegan. Must Try. A refreshing soup made from lentils and green vegetables.

Chefs Special House Salad

Vegetarian. Gluten Free. Mixed greens, cherry tomato, mango, cucumber, carrot and goat cheese in ginger balsamic vinaigrette.

Vegetable Samosa

Vegetarian. Vegan. Deep fried pastry stuffed with fresh potatoes, green peas and freshly ground indian spices.

Lasuni Gobi

Vegetarian. Gluten Free. Must Try. Cauliflower florets tossed with garlic and tangy tomato sauce.

Saunfia Paneer Tikka

Vegetarian. Gluten Free. Homemade cheese marinated with fennel and grilled in tandoor.

Malabari Calamari

Must Try. Spicy. Crumb fried calamari tossed with onion, peppers, red chili and curry leaves.

Ajwaini Macchi Tikka

Gluten Free. Chunks of salmon / basa marinated in carom seeds and freshly ground spices cooked in tandoor.

Malvani Fish Fry

Coastal style fried fish

Tandoori Shrimps

Gluten Free. Chargrilled tandoori shrimps

Chili Chicken

Grilled chicken marinated with ancho peppers and tempered south Indian style

Chicken 65

Curry leaves and chili fried chicken

Santoor Chicken Wings

Marinated chicken wings tossed in chefs special sauce

Achaari Murgh Tikka

Gluten-Free. Succulent chunks of chicken marinated in pickle

Tandoori Chicken

Gluten-Free. Chicken marinated with hung yogurt and tandoori masala. "the king of kababs

Kakori Sheek Kabab

Gluten-Free. Popular ground lamb kebabs marinated with traditional Indian herbs and spices, cooked on a skewer

Non-vegetarian Queen Kabab Samper

Gluten-Free. Chicken & lamb mix grill

Genon-vegetarian King Kabab Sampler

Gluten-Free. Medley of fish, shrimp, chicken, lamb chops, sheek kabab

Mirchi Murgh

Gluten-Free. Grilled chicken marinated with ancho peppers and tempered south Indian style

Veg Pakora

Vegetarian. Vegan. Must Try. Medium spiced vegetable fritters made with onion, potato, spinach, and cauliflower.

Santoor Lamb Chops

Gluten-Free. New Zealand lamb chops marinated in nutmeg. Cream cheese, and house spices

Paratha

Vegan/Vegetarian. griddle cooked paratha served with raita & pickle

Navaratan Korma

Gluten Free. An assortment of vegetables cooked in a mildly spiced, creamy cashew and almond sauce.

Aloo Gobi

Vegan. Gluten Free. Stir fried potato cubes with cauliflower florets, tempered with onions, ginger, garlic and fresh tomatoes.

Aloo Aap Ki Pasand

Gluten Free. Potatoes prepared in choice of spinach/mutter/jeer

Paneer Aap Ki Pasand

Gluten Free. Homemade cheese cooked to perfection in gravy of your choice (palak / kadai / makhani / jalfrezi / matar).

Double Tadka Dal

Gluten Free. Three lentils tempered with chili, garlic, onion and tomatoes

Miloni Tarkari

Vegan. Gluten Free. Seasonal vegetables fragrant with indian spices.

Bhindi Masala

Vegan. Gluten Free. Fresh okra tossed with onion tomato and tangy sauce.

Alleppy Fish Curry

Gluten Free. Spicy. Cubes of salmon / basa simmered in a moderately spiced gravy of freshly ground coconut, ginger, and raw mangoes.

Goan Fish Curry

Gluten Free. Fish cooked in chili & vinegar sauce

Shrimp Malai Korma

Gluten Free. Shrimp cooked in delicious cashew, creamy and curry sauce.

Lamb Rogan Josh

Gluten Free. Spicy. A kashmiri style curry braised with favored tomato sauce, red chili and finished with saffron.

Awadhi Lamb Korma

Gluten Free. Cooked in delicious cashew, creamy and curry sauce.

Lamb Vindaloo

Gluten Free. Very Spicy. Hot spicy and tangy sauce made with red chili paste, vinegar and potatoes.

Lamb Nilgiri

Gluten Free. Green herbs curry from hills of the blue mountains.

Classic Goat Curry

Gluten Free. Spicy. A home style goat curry cooked with shallots and finely ground spices.

Lamb App Ki Pasand

Gluten Free. Spicy. Lamb cooked in choice of kadai/jalfrezi/pepper fry

Madras Lamb Curry

Gluten Free. Spicy. Hot coconut curry sauce with red chili, spices and tampered with curry leaves.

Goat Aap Ki Pasand

Gluten Free. Very Spicy. Goat cooked in choice of saag/vindaloo/jalfrezi/kadai/madras/dalcha

Biryani

Gluten Free. Must Try. Basmati rice flavored with saffron and spices, prepared with your choice of marinated meat or vegetable to aromatic and savory combination served with salad and raita.

Tandoori Roti

Naan

Flavored Naan

Garlic, rosemary garlic, onion, chilli, or cheese.

Peshwari Naan

Stuffed with dry fruits and nuts.

Aloo Paratha

Stuffed with spiced potato.

Kheema Naan

Stuffed with ground lamb.

Laccha Paratha

Multilayered whole wheat.

Raita

Yogurt, grated cucumber, favored with roasted cumin.

Rice Kheer

Indian Rice Pudding made with rice, sweet milk, and touch of rose water, garnished with cardamom and nuts

Gulab Jamun

Warm fried dough balls soaked in sweet sugar syrup. 3 balls per order.

Rasmali

Cottage cheese soaked in flavored milk. 3 pieces per order.

Soda Can

Selection of soda: Diet Coke, Fanta, Ginger Ale, Sprite, Coke.

Limca

Tea

Choose you tea flavor

Masala Tea

Shirley Temple

Mango Lassi

Aqua Penna

Blue Lagoon

San Pallegrino

Madras Coffee