Trento
Modern Italian dishes are served in retro-chic digs with a spacious bar & lounge area
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Kobe Beef Meatball
16 oz. (1 lb.) of homemade Kobe beef meatball with Pomodoro sauce and ricotta.
Troffolini
Ricotta - Pear - Truffle Oil
Baked Clams
Seasoned Bread Crumb-Citrus Butter-White Wine
Chefs Selection Antipasto
Mix of cheeses, meats, and fruits
Eggplant Ripieno
3 cheese stuffed medallions served in a Pomodoro sauce with fresh basil (About 6 medallions).
Polpo
Capicola-Red Onion-Red Pepper-Caper Berry
Risotto
Mussels
Red, white or Rockefeller
Lobster & Caviar
Creme Fraiche, Crispy Potato Pave, Citrus Saffron Broth
Calamari Fritti
Pomodoro Arrabbiata.
Sides
Black Truffle Au Gratin Potato
Yukon Gold Mashed
Broccoli Rabe
Mushroom Pecorino Risotto
Truffle Mac And Cheese
Parmigiano Fries
Spaghetti Pomodoro
Roasted Cauliflower
Bacon Brussels
Pasta
Trento Bucatini
Cream-Prosciutto-Tomato-Mozzarella
Lobster Ravioli
Corn, artichoke, and lobster chunks served in a mascarpone sauce.
Short Rib Rigatoni
Shor Rib- Ricotta-Crispy Onions-Pomodoro--Au Poivre Demi Glaze
Paccheri
Crumbled Sausage- Cherry Tomato-Broccoli Rabe -Garlic White Wine Sauce-Bread Crumbs
Homemade Pappardelle
Porcini dust - Creamy Sauce
Fusilli Bolognese
Tuscan Meat Sauce-Hint of Cream
Lorenzo Pappardelle
Scallops-Shrimp- Crab Meat-Cognac- Spinach-Cream-Tomato
Seafood Spaghetti
Shrimp, mussels, slab bacon, capers, stilton cheese, choice of spicy marinara or a citrus white wine reduction.
Salads
Baby Gem Caeser
Garlic Crouton-Pecorino
Wedge
Applewood Smoked Bacon-Gorgonzola-Grape Tomato-Blue Cheese Dressing
Avocado Cobb Salad
Corn-Cucumber- Egg-Tomato-Bacon-Endive- Mixed Greens-Blue Cheese Crumble-Balsamic Vinaigrette.
Steak Tartare Salad
Fig & Prosciutto
Baby Spinach-Endive-Mixed Green-Sundried Cranberry-Truffle Gorgonzola-Croutons-Honey- Cherry Wine Vinaigrette
Golden Beet And Goat Cheese Salad
Mixed Greens-Dried Cranberries- Candied Walnuts- Balsamic Drizzle
Traditional House Salad
Tomatoes, carrots, peppers, onions, cucumbers, and olives. Mixed greens and homemade balsamic dressing on the side.
Poached Egg Salad
Baby Arugula
Toasted Almond-Cranberry-Goat Cheese- Honey Champagne Vinaigrette
Baby Spinach Skirt Steak Salad
Slab Bacon-Egg-Mushroom- Candied Walnuts-Balsamic Vinaigrette
Steak
Skirt Steak 16oz
Herbs - Thyme - Rosemary - Fort Morgan CO.*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Trento Burger
Smoked Applewood Bacon - Caramelized Onions - Mixed Green Salad - Tempura Onion Rings - Toasted Brioche
Bone-in Ny Strip 24oz
Prime - Honey Creek NE -Dry Aged Min 34 days
Lamb Chops
5 lollipop lamb chops served with a Truffle Au Gratin Potatoes, Broccoli Florets & Au Poivre Sauce on the side.
Bone In Ribeye 24oz
Super Prime Black Angus-Omaha NE-Dry Aged
Wagyu 6oz
Japanese-A5-LIC # 1030- BMS 12-Hyogo Prefecture
Bone In Filet
Petit Filet Mignon 8oz
8oz. Prime Black Angus - Grass Fed -Fort Morgan CO
Porter House 38oz
Prime-Honey Creek NE-Dry Aged Min 34 days
Chicken and Veal
Veal Chop
Pounded- Breaded -Pan Fried- Marsala Wine-Mushroom-Artichoke- Cherry Pepper
Chicken Francaise
USDA certified all-natural organic chicken served in a lemon butter sauce
Chicken Parm
USDA certified all-natural organic chicken with melted mozzarella cheese, Pomodoro sauce, and fresh basil.
Chicken Marsala
USDA certified all-natural organic chicken served in a brown mushroom sauce
Pork Chop
Seared-Brie Cheese-Peach-Fig-Red Wine-Balsamic-Artichoke Goat Cheese Ravioli
Roasted Boneless Cornish Hen
Chicken Bruschetta
USDA certified, all-natural organic breaded chicken, topped with fresh mozzarella, onions, tomatoes and cilantro
Seafood
Wild Salmon
Acorn Squash-Brussel sprout-Cipollini Onion-Cream-Citrus-Saffron
Chilean Seabass
Marechiaro Style-Clam-Mussel-Shrimp
Swordfish
Grilled-Spice Rubbed-Lemon-Roasted Potato-Avocado-Cherry Tomato
Scallop
Risotto-Mushroom-Pecorino-Truffle Oil
CRUDO
Tuna Tartare
Raw.*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chilled Lobster
Jumbo Shrimp (3)
Polpo Calamari Salad
DESSERT
Diplomatico
Napoleon Style Cake-Cream-Custard-Flaky Crust
Apple Tart
Cookie Crumb-Wafer-Cinnamon-Stracciatella Gelato
Cannoli (2)
Ricotta-Chocolate Chip
Cheesecake
Sour Cream-Vanilla Cream-Raspberry Sauce-Mixed Berry
Chocolate Cake
Layer Cake-Mousse-Ganache-Almond-Strawberry-GF
