Matteo's
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Specialty Pizzas
Original Cheese
red sauce, mozzarella cheese, oregano
Bar-B-Q
one tradition finds another bar-b-q sauce, mozzarella cheese
Pepperoni
red sauce, mozzarella cheese, pepperoni
Islander
it is truly magical! red sauce, mozzarella cheese, canadian bacon, pineapple
The Striker
a state champion red sauce, mozzarella cheese, pepperoni, mushrooms, black olives
The Storm
3 meat pizza red sauce, mozzarella cheese, italian sausage, pepperoni, bacon
The Matteo
house special red sauce, mozzarella cheese, italian sausage, mushrooms, onion
The Country Life
veggie supreme red sauce, mozzarella cheese, roma tomatoes, mushrooms, onion, green peppers, black olives
The Rocky Top
supreme red sauce, mozzarella cheese, italian sausage, pepperoni, bacon, mushroom, onion, black olives
Pastas
Alla Vodka Pasta
With prosciutto.
Baked Penne Pasta
With ricotta and mozzarella.
Marinara Pasta
Marinara pasta in a tomato-basil sauce. Comes in both full and half sizes. Pasta options include Cavatelli, Spaghetti, Fusilli, Paccheri, Capellini, Fettuccine, Penne, Linguini, Rigatoni, and Gluten Free Penne.
Bolognese Pasta
Meat sauce.
Alfredo Pasta
Savor our alfredo pasta served with a creamy homemade Alfredo sauce. Choose from a variety of pastas including Linguini, Fussili, Spaghetti, Penne, Capellini, Rigatoni, Paccheri, Cavatelli, Fettuccine, and Gluten Free Penne. Available in half or full portions.
Broccoli Garlic And Oil Pasta
Broccoli tossed with garlic and oil served over your choice of pasta. Size and pasta options include capellini, linguini, rigatoni, gluten-free penne, paccheri, penne, fusilli, cavatelli, spaghetti, or fettuccine.
Amatriciana Pasta
Savor the bold flavors of a traditional tomato-based sauce, highlighted with the smoky indulgence of cured pork cheek, and paired with your choice of pasta. The dish is accented by a fine shower of pecorino cheese for an unforgettably flavorful finish.
Cheese Ravioli Pasta
With filetto di pomodoro sauce.
Filetto Di Pomodoro Pasta
Pasta with filetto di pomodoro sauce, available in different sizes and pasta types.
Side Of Grated Cheese
Frutti Di Mare Pasta
Seafood.
Alla Marechiara Pasta
Clams and shrimp.
Red Clam Sauce Pasta
Pasta drenched in a savory red clam sauce. Choose from pasta types such as Capellini, Fettuccine, Gluten Free Penne, Cavatelli, and more. Available in full or half size.
Sunday Sauce
Sunday only* meatballs and sausage in marinara with choice of pasta.
White Clam Sauce Pasta
Clam sauce pasta served in a portion of your choice (half or full) with your preferred pasta type, including spaghetti, fettuccine, penne, rigatoni, and more.
Chicken
Chicken Parmigiana
Foods marked with an asterisk are cooked with peanut oil.
Chicken Francese
Battered chicken breast with a tangy lemon and butter sauce, integrated nicely with white wine. Available in full or half size.
Chicken Sorrentino
Foods marked with an asterisk are cooked with peanut oil.
Chicken Marsala
Sautéed chicken breast prepared with mushrooms and flavorful Marsala wine. Choose between half or full size portions.
Chicken Palermitano
Chicken breast tossed in seasoned bread crumbs and charcoal grilled. Served with mediterranean salad.
Chicken Limone
Succulent pieces of chicken dressed with zesty lemon, roasted to perfection. Available in full and half size portions.
Chicken Milanese
Pounded thin and breaded, with chopped tomatoes, red onions, and basil.
Chicken Matteos
Chicken on the bone cut in pieces, roasted with garlic, herbs, extra virgin olive oil, and lemon. Served with sausages, roasted red peppers, onions, broccoli, and potatoes.
Chicken Scarpariello
Chicken on the bone cut in pieces, roasted with garlic, herbs, evoo, lemon extra virgin olive oil, and lemon.
Salads
Matteo's Italian Chopped Salad With Salami And Cheese
With salami and cheese
Tri Color Salad
Tri-color salad featuring mixed greens, drizzled with a light dressing. Available in half or full sizes.
The Original Caesar Salad
Crisp romaine lettuce is gently tossed with a homemade creamy dressing for a tantalizing blend of flavors. Garnished with freshly grated Parmesan, the salad is finished off with crunchy croutons.
Mediterranean Salad
Rugola, cherry tomatoes, white cannellini beans, and shaved parmigiano reggiano.
Seafood Salad
Enjoy a delightful Italian-style salad packed with a mix of crab meat and prawns, all dressed in our signature seafood dressing. Available in half or full sizes.
Matteo's Italian Chopped Salad
A delightful mix of fresh, hand-chopped vegetables sprinkled with the finest Italian herbs. Paired nicely with a light but flavorsome dressing for a refreshing dining experience.
Appetizers
Baked Clams
Baked clams available in full or half size.
Zuppa Di Mussels
Savor the delicious taste of a warm, aromatic broth that complements the briny freshness of mussels. Prepared with simple, yet flavorful ingredients designed to enhance the dish's inherent oceanic qualities. Choose between a half or full serving.
Stuffed Mushrooms
Mushrooms sautéed in garlic, filled with crab, topped with parmesan, and baked. Available in half or full size.
Mozzarella Sticks
Foods marked with an asterisk are cooked with peanut oil.
Fried Zucchini
Foods marked with an asterisk are cooked with peanut oil.
Fresh Mozzarella And Tomato
Relish the delicate balance between the smooth, milky taste of fresh mozzarella and the tangy, juicy burst of ripe tomatoes. A sprinkle of fresh basil adds a hint of sweet and peppery contrast to this classic marriage of flavors.
Antipasto Spuntino
Antipasto spuntino is an Italian appetizer platter, with your choice of half or full size.
Calamari Arrabbiata
Foods marked with an asterisk are cooked with peanut oil.
Zuppa Di Clams
Zuppa di Clams - Fresh manila clams in Italian-style soup, available in half or full sizes.
Fried Calamari
Foods marked with an asterisk are cooked with peanut oil.
Shrimp Cocktail
Vegetables
Eggplant Parmigiana
Sautéed with garlic in extra virgin olive oil.
Burnt Broccoli
Sautéed with garlic in extra virgin olive oil.
Burnt String Beans
Sautéed with garlic in extra virgin olive oil.
Burnt Brussel Sprouts
Sautéed with garlic in extra virgin olive oil.
Burnt Cauliflower
Sautéed with garlic in extra virgin olive oil.
Spinach
Sautéed with garlic in extra virgin olive oil.
Broccoli
Sautéed with garlic in extra virgin olive oil.
Pint Of Sauce
Choose from a variety of rich sauces, including vodka sauce (with or without prosciutto), marinara, amatriciana, Alfredo, Bolognese, red or white clam, and filetto di pomodoro.
Asparagus
Sautéed with garlic in extra virgin olive oil.
Escarole
Sautéed with garlic in extra virgin olive oil.
String Beans
Sautéed with garlic in extra virgin olive oil.
Brussel Sprouts
Sautéed with garlic in extra virgin olive oil.
Cauliflower
Sautéed with garlic in extra virgin olive oil.
Quart Of Sauce
A quart of sauce, with choices from Filetto di Pomodoro, Amatriciana, Red Clam, Vodka (with or without Prosciutto), Alfredo, Bolognese, White Clam or Marinara.
Seafood
Sole Oreganata
Shrimp Scampi
Served with rice.
Shrimp Luciano
Served over spinach.
Shrimp Oreganata
Shrimp seasoned with oregano and other Italian herbs. Served in half or full-size portions.
Shrimp Marinara
Juicy shrimps drenched in a tangy marinara sauce, a sublime blend of tomatoes, onions, and garlic. The succulent seafood combines with the hearty and robust sauce for a memorable Italian experience.
Calamari Marinara
Shrimp Parmigiana
Foods marked with an asterisk are cooked with peanut oil.
Broiled Salmon
Broiled with garlic and oil
Light Menu
Grilled Chicken Paillard
Pounded thin and grilled, with chopped tomatoes, red onions, and basil.
Zucchini Linguini
Julienne zucchini choice of marinara or filetto di pomodoro sauce.
Chicken Mona
Seasoned, grilled, and served over sautéed escarole and beans.
Shrimp Alla Wendy
Pan seared shrimps sautéed with dijon mustard, minced garlic, white wine, and lemon served over burnt string beans.
Veal Chop Paillard
Pounded on the bone grilled served with chopped tomatoes, red onions, and basil.
Steaks and Chops
Boneless Certified Black Angus Ny Strip
Sliced
Prime Aged Porterhouse
Serves for two people. Served with baked potato
American Grilled Veal Chop
18 oz. Charcoal grilled served with baked potato.
Colorado Lamb Chops
Four pieces. Charcoal grilled with spinach sautéed with garlic and extra virgin olive oil.
Veal
Veal Chop Matteo
Milanese. With chopped tomato, red onions, and basil.
Veal Marsala
Marsala wine-infused veal simmered with mushrooms, available in half or full portions.
Veal Sorrentino
Half or Full-size veal sorrentino, an Italian dish featuring thin, pounded veal with tomato sauce.
Veal Limone
Enjoy the savory taste of tender veal cutlets, seared to perfection and adorned with fresh lemon slices. This dish is finished off with a light and tangy lemon sauce, offering a refreshing citrus twist.
Veal Francese
Tender veal pan-seared in a light egg batter with fresh lemon juice and white wine sauce. Available in full or half portions.
Veal Milanese
With chopped tomato, red onions, and basil.
Veal Parmigiana
Foods marked with an asterisk are cooked with peanut oil.
Veal Chop Valdostana
Pounded and breaded topped with prosciutto and mozzarella in a marsala mushroom sauce.
Desserts
Napoleon Cake
Layered puff pastry, sweet whipped cream.
Cannoli
Tartufo
Ice cream, chocolate shell.
Chocolate Mousse Cake
Tortoni
Vanilla ice cream, shaved coconut, cherry.
Italian Cheesecake
Tiramisu
Lady fingers, espresso, sweet mascarpone cream.
Warm Apple Pie Ala Mode
Vanilla ice cream.
Brownie Ala Mode
Warm chocolate brownie, vanilla ice cream.