Bocelli
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Paste
Classic Fettucine Alfredo
Classic alfredo sauce with sweet peas.
Fettuccine Bolognese
Slow cooked meat ragu mirapoix, porcini, mutti tomatoes, vino rosso.
Classic Penne Alla Vodka
Prosciutto, Shallots, Tomato, Cream and Vodka
Spaghettini Carbonara
Pancetta, onions, and parmigiano
Ravioli Bolognese
Ricotta filled, Classic Meat Sauce
Linguini Aragosta
Lobster Tails, Marinara Sauce
Orecchiette Pugliese
Broccoli Rabe and Sweet Sausage
Parppardelle Al Vino Champagne
Thin wide ribbons lobster tails, scallops, shrimp, champagne cream, parmigiano.
Fiocchi Mascarapone
Pear and Gorgonzola, Arugula, Beggars Purse, Lemon Mascarapone Sauce
Gnocchi
House made ricotta dumplings in tomato sauce with mozzarella
Tagliatelle Al Fruiti Di Mare
Cuttlefish, shrimp, mussels, clams, tomato, vino bianco parsley
Linguine Alle Vongole
Long island clams, garlic, vino bianco, chili, parsley, EVOO, whole clams, or old school chopped.
Capellini Al Forno
Angel hair pasta baked with prosciutto cotto, grana, truffle cream bechamel
Antipasti/Appetizers
Calamari And Shrimp Agro Dolce
Cherry peppers, raisins, almonds, sweet chili golden balsamic
Eggplant Parmigiana
Traditional layered eggplant, mozzarella, mutti tomato, basil pecorino.
Prince Edward Mussels Posilipo
Garlic, mutti tomatoes, oregano vino bianco parsley. Choice of white or red sauce
Arancini Riceballs
Fried riceballs, mozzarella ricotta, pecorino, pane gratugiato.
Artichokes Alla Romana
Breaded and baked in vino bianco lemon butter sauce
Zuppa Vongole Spagnola
Clams, Sausage,Peppers, Onions, White Wine, Parsley
Burrata Primavera
Pickled seasonal vegetables, balsamic, EVOO
Mozzarella Carrozza
Breaded white bread and mozzarella, tomato sauce
Insalata Di Mare
Mix seafood, calamari, shrimp, polpo, scallops garlic lemon, parsley, EVOO.
Spiedine Alla Romana
Classic, egg-battered, mozzarella garlic lemon anchovy sauce.
Carpaccio Di Manzo
Beef Tenderloin, Arugula, Portobello, Shaved Grana, Pistachio, White Truffle Oil
Grilled Octopus
Baby greens, chick peas, olives, tomato, salsa verde, lemon
Pollo And Salsice Scarpariello
Chicken Meatballs and Sweet Sausage , Lemon Sauce
Tuna Tar Tare
Sushi grade tuna, cucumber, avocado, citrus aioli, parsley
Fried Calamari
Simply fried, tomato sauce, lemon sea salt, parsley
Baked Clams Oreganata
Classic middleneck (8) clams garlic, pane gratugiato, oregano, pecorino chilli, olive oil.
Insalate Salads
Classic Caesar Salad
Romaine, brioche croutons, parmigiano crisp house-made dressing.
Beet And Walnut
Artisan greens, roasted beets, seasonal apples, candied walnuts, golden balsamic dressing
Mela/apple
Granny smith artisan greens, candied walnuts, cranberries, goat cheese, lemon-thyme dressing.
House Salad (quart)
Mix greens, rocket arugula, fennel, cucumber, tomatoes, radish, red onion, chianti vinegar dressing.
Arancia/orange Salad
Navel oranges, artisan greens, fennel, pecorino fresco, balsamico bianco olive oil dressing.
Fish & Seafood Specialties
Sole Almondine
Lemon butter sauce served with braised green.
Shrimps Oreganata Style (5)
Baked pane grattugiato, garlic oregano vino bianco parsley, served with corn risotto style.
Salmon And Port Wine
Pan seared in port wine sauce, currants, balsamic onion confit
Branzino Genovese
Butterfly style, Potato, Capers, Olives
Jumbo Shrimp Alla Francese
Egg battered in lemon butter sauce, sautéed spinach
Zuppa Di Pesce Amalfitana
Flounder, Clams, Calamari, Mussels in a light tomato broth
Flounder Francese Style
Lemon butter sauce served with braised greens
Branzino Genovese
Butterfly style, potato, capers, olives
Shrimps Limoncello (5)
Egg-battered accacia honey limoncello sweet butter, served with braised greens.
Jumbo Shrimp Fra Diavlo
Sautéed in spicy marinara sauce served with angel hair
Vitello/Veal
Veal Pizzaiola
Saute with tomato, mushrroms, and peppers, served with ziti.
Veal Scallopine Capriccio
Prosciutto, fontina cheese, vino blanco
Veal Parmigiana
Breaded, tomato sauce mozzarella pecorino, served with ziti pasta.
Veal Scallopine Milanese Style With Arugula
Breaded and pan fried, servied with arugula and tomato salad chianti vinegar dressing.
Veal Piccata Limone
Lemon, White Wine, Capers
Veal Scallopine
Your choice of francaise style, piccata style, marsala style, served with braised greens.
Veal Saltimboca
Prosciutto, Sage, and Spinach
Zuppe/Soups
Stracciatella Alla Fiorentina (quart)
Spinach and egg-drop soup, organic egg, parmigiano.
Zuppa Cipolla Gratinati
Classic Onion Soup, Gruyere Cheese
Pasta Fagioli (quart)
Classic cannellini beans ditalini pasta.
Zuppa Ortolona
Seasonal Vegetables
Pollo/Chicken
Chicken Parmigiana
Breaded and pan fried mutti tomato sauce mozzarella pecorino served with cavatappi pasta.
Chicken Rollatini
Prosciutto-wrapped chicken rolls fontina, herbs, marsala wine cremini mushrroms, served with braised greens.
Chicken & Sausage Scarpariello Style
Boneless chicken, sweet sausage, garlic mushrooms, potato rosemary vino bianco, lemon served with braised greens.
Chicken Piccata
With olives, capers, sautéed spinach and lemon vino bianco
Chicken Limone Carfiofe
Artichoke hearts, Olives,Lemon, White Wine
Manzo/Specialties
Bistecca Alla Griglia
Naturally Aged 16 oz Black Angus Prime NY Sirloin, onion rings and steak fries
Australian Baby Lamb Chops
Simply grilled served with sautéed spinach and cannelloni beans Topped with jus naturale.
Pork Chops Pepperonata
Cherry Peppers, Potato, White Wine , Herbs
Pork Chop Caprese
Butterfly Breaded Pork Chop, Arugula, Tomato Salad, Chianti Vinegar Dressing
Pork Chop Zingara
Stuffed with Prosciutto, Fontina Cheese, and Sweet Vermouth Mushrooms
Sunday Sauce Ragu
Meatballs, sausage, and braciola. Slow cooked in tomato sauce served with choice of pasta and house salad. SUNDAY ONLY
Filet Mignon Griglia
Simply Grilled 10 oz. ,onion rings and steak fries
Prime Veal Chop
Butterflied and prepared any style—-grilled, pan seared or parmigiana
Sauces
Traditional Tomato Sauce (quart)
Mutti tomatoes, onion, basil olive oil.
Bolognese Meat Sauce (quart)
Slow cook in the traditional way.
Alfredo Sauce (quart)
Milk, cream parmigiano, for alfredo sauce.
Traditional Vodka Sauce (quart)
Vodka tomato basil for vodka sauce.
Clam Sauce (quart)
12 long island middle neck clams whole or old school chopped garlic, vino bianco oregano, parlsey, EVOO (tomato).
Puttanesca (quart)
Garlic, mutti tomatoes chopped, peperoncini, or putanesca with gaeta olives, anchovies and capers.
Arrabbiata (quart)
Garlic, mutti tomatoes chopped, peperoncini, or putanesca with gaeta olives, anchovies and capers.
Spicy Marinara Sauce (quart)
Garlic, mutti tomatoes chopped, peperoncini, or putanesca with gaeta olives, anchovies and capers.